2013 Ben & Jerry's Free Cone Day
  • Williams-Sonoma Holiday Peanut Brittle
    williams-sonoma.com
    Our sweet-and-salty brittle gets its rich, nutty character from Georgia’s best red-skinned peanuts, Indonesian vanilla and a sprinkle of kosher salt. It’s handmade in small batches by master candy makers, then cooled on a marble confectionery table – a classic technique that ensures flawless flavor and delicate crunch. An irresistible gift for candy lovers, this golden brittle is great on its own or crumbled over ice cream. 1 lb. Made in USA.
  • Nielsen-Massey Vanilla
    williams-sonoma.com
    Only the best vanilla from the island of Madagascar is intense enough for Nielsen-Massey, purveyor of premium pure vanilla products since 1907. Long the choice of bakers and ice-cream makers, this vanilla adds depth and flavor no other vanilla can match. Rich, intensely flavored extract is made from select vanilla pods in an exclusive cold-process method; available in 4-oz. and 8-oz. bottles. Vanilla beans are whole 7" pods, each equivalent to approximately 1 tablespoon of extract; two pods per jar. Pure vanilla paste is convenient to use and infuses baked goods and ice cream with flavorful flecks of vanilla bean seeds; 4 oz. Vanilla sugar blends the finest-quality baker's sugar with a hint of vanilla – delicious in coffee or sprinkled atop baked goods; 8.5 oz. Whole beans imported from Madagascar. All other products made in USA with imported ingredients.
  • Truffle Mushroom Pesto
    williams-sonoma.com
    Celebrating Northern Italy's beloved tradition of mushroom-gathering, this pesto gets its rich, earthy character from a trio of wild varietals, including portabello, shiitake and crimini mushrooms. Truffle oil adds a luxurious note, while parmesan cheese, shallots and a bright splash of sherry vinegar balance out the flavors. Pair this velvety-smooth pesto with your favorite pasta, risotto or polenta. It also makes a great topping for bruschetta and pizza—or try it on grilled meats and fish. 8 oz. Made in USA.
  • Williams Sonoma Coffee Syrup, Pumpkin Spice
    williams-sonoma.com
    Bring the autumnal flavors of fresh-baked pumpkin pie to your favorite espresso and coffee drinks—a shot of our premium syrup is all you need. Made with a custom combination of premium spices—nutmeg, cinnamon, ginger and clove—the syrup is also a wonderful addition to milkshakes and Italian sodas. Or drizzle it over everything from ice cream to pancakes or waffles. 9 fl. oz. Made in USA.
  • Guerlain Aqua Allegoria Flora Nymphea/2.5 oz.
    saksfifthavenue.com
    addictive. Not tested on animals. 2.5 oz. Made in France.
  • Votivo Candle, Red Currant 6.8 oz (193 g)
    beauty.com
    Red Currant. A savory blend of tart red currants and golden fruit glaze ladled over coarsely ground vanilla bean ice cream and served along side of raspberry filled sugar cookies... The original Red Currant. Burn: 50 Hours.
  • River Island Swirl lolly
    riverisland.com
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  • Crate & Barrel Stonewall Kitchen Maple Pumpkin Butter
    crateandbarrel.com
    Marrying the sweet, musky flavor of maple with richly spiced pumpkin puree, this luscious "butter" tops toast and quick breads, ice cream or pancakes with the essence of autumn.
  • Charbonnel et Walker Mint Truffles
    bloomingdales.com
    Delicious dark chocolate with mint truffle centers. Imported. 6" x 6" x 3"
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  • Crate & Barrel Dave's Vanilla Cold Brew Coffee Syrup
    crateandbarrel.com
    Artisanal coffee syrup brings up all kinds of delicious possibilities, from drinks to pastries to barbecue sauce. Small-batch syrup is painstakingly cold-brewed for 18 hours to extract all the body and roasty flavor of the exclusive Brazilian beans. Gentle simmering then caramelizes pure cane sugar and pure Madagascar vanilla bean into the coffee, resulting in a thick, golden syrup comprised of just those three natural ingredients. Mix it into milk or coffee (hot or cold) or create coffee cocktails, spike sauces, baked goods, shakes and ice cream. Dave's Coffee began roasting in Rhode Island in 2009 with a commitment to quality and handcraftsmanship.
  • Town & Country by The Perfect Bite Co. Chocolate Soufflés
    saksfifthavenue.com
    EXCLUSIVELY AT SAKS.COM. A decadent treat sure to impress, baked with rich, bittersweet chocolate in individual porcelain ramekins. Just pop them in the oven as you sit down for dinner and they're ready for dessert.4 pieces totalShelf life, 12 months frozen16 ouncesMade in USA
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    • Imagine Whirled Peace packaging and container
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  • Pumpkin Croissants, Set of 12
    williams-sonoma.com
    Master pastry chef Jean-Yves Charon combines his buttery, award-winning croissant dough with an autumnal staple – spiced pumpkin pie filling. The result is the perfect balance of flaky croissant and creamy filling. Delicious as a treat with brunch, these croissants are also perfect for dessert – just bake and serve with a scoop of vanilla ice cream or a dollop of whipped cream for a new take on pumpkin pie. 12 pastries. 4" x 3" each. 2 lb. 11 oz. total. Shipped frozen. Made in USA.
  • Charbonnel et Walker Port & Cranberry Dark Chocolate Truffles
    bloomingdales.com
    Dark chocolate enrobed truffles filled with a ganache center made with port and cranberries. Bittersweet chocolate/natural cranberry flavor. 4.5" X 4.5" x 1.5"; 4 oz. Imported.
  • Williams-Sonoma Gluten-Free Pie Crust Mix
    williams-sonoma.com
    The ultimate gluten-free pastry crusts start with our premium mix, custom-blended using Chef Thomas Keller’s signature Cup4Cup flour. This gluten-free flour was carefully developed as an exact replacement for all-purpose flour, so you enjoy a perfectly tender, golden crust. Our all-natural mix is easy to prepare; just blend with butter and water. To help you roll out the dough, we’ve also included two packets of gluten-free flour for dusting your work surface. Your homemade pastry is perfect for both sweet and savory pies and tarts – or try it for quiche. Any way you bake it, you’ll have a rich, buttery crust that’s so light and flaky, you won’t believe it’s gluten-free. 1lb. 3.5 oz. (makes enough dough for one double-crust or two single-crust pies). Made in USA.
  • DAYLESFORD Organic apple juice 750ml
    selfridges.com
    Daylesford organic apple juice. Bio-dynamically grown. Best served lightly chilled. Ideal healthy drink for children. 750ml.
  • Crate & Barrel Stonewall Kitchen Dark Chocolate Sea Salt Caramel Sauce
    crateandbarrel.com
    The craze for salted caramel meets the love of luscious dark chocolate in a sauce that takes ice cream, cut fruit or brownie mix to a whole new level — or you just might find yourself spooning it right from the jar.
    • Hershey's Genuine Chocolate Flavor Syrup, 48 oz
    • Lay's Wavy Original Potato Chips 11 oz
    • Lay's Classic Potato Chips, 13.75 oz
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  • PRESTAT Fine chocolates heart box 185g
    selfridges.com
    Weight 185g. Allergy advice Contains milk, soya and nuts. Storage Store in a cool, dry place.
  • Torn Ranch Healthy Spa Snack Mix Sack
    saksfifthavenue.com
    All-natural cotton sack with one pound of a healthy snack mix. Includes: Cashews, almonds, sunflower seeds, pistachios, raisins, dried cherries16 oz. Shelf life: 12 monthsMade in USA
  • Torn Ranch Ginger Cookie Tin
    saksfifthavenue.com
    All-natural ginger cookies baked fresh with organic flour, sugar and real creamery butter are a crispy treat. 7"W X 2"H8 oz. Shelf life: 12 monthsMade in USA
  • Tatte Pear Tart Tatin
    williams-sonoma.com
    This unique version of the famous French tarte Tatin uses luscious pears in place of apples for a spectacular presentation and taste experience. Bosc pears are gently poached, artfully arranged in a circular pattern on a bed of house-made caramel, swirled over a buttery-rich pastry crust. The pears caramelize during baking, developing a silken, creamy texture and mellow, sweetly fruity flavor. Enjoy it warm with a scoop of vanilla ice cream. Boston’s Tatte Bakery, led by pastry chef Tzurit Or, created this upside-down tart just for us. 9" diam., 2" high (serves 8–10). Shipped frozen to arrive thawed. Made in USA.
  • Williams-Sonoma Halloween Candy, Candy Corn Gummies
    williams-sonoma.com
    Try a fun new twist on fall's favorite candy. Shaped like classic candy corn, our layered gummies deliver cream and caramel flavors in every soft, chewy bite. They're crafted for us by candymakers who conjure their specialties using a combination of premium ingredients and pure whimsy. The colorful candies look great in big glass bowls for Halloween parties, or create little bags of corn to share with trick-or-treaters and party guests. 10.5-oz. Made in Spain.
    • Ben Jerry's Chocolate Chip Cookie Dough Ice Cream 16 oz
    • Flavor Details | Ben & Jerry's
    • 2013 Ben & Jerry's Free Cone Day
    • Ben Jerry's All Natural Berry Voluntary Ice Cream 3.6-oz.
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  • The Meadow Lemon Flake Sea Salt
    williams-sonoma.com
    Just a sprinkle of our finishing sea salts from The Meadows, an artisanal food purveyor in Portland, Oregon, can radically enhance and balance the flavors of foods and bring out subtle sweet and savory nuances. These big, crunchy flakes of sea salt are produced from evaporated Mediterranean seawater infused with an intense natural lemon solution. Just a few flakes will brighten the flavor of grilled asparagus and fish as well as desserts—try it on vanilla ice cream or sugar cookies. Taster: 0.6 oz. Small: 1.2 oz. Packaged in USA, sourced from Cyprus.
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