Ateco French Star Pastry & Decorating Tip
  • Ateco Plain Pastry & Decorating Tip
    williams-sonoma.com
    The classic plain pastry tip is a professional’s essential, useful for everything from creating large-scale outlines, balls, beading and lattices to piping choux pastry for ladyfingers. We offer the tips in assorted sizes for scaling decorations to cakes, cookies or cupcakes, as well as for piping pastry. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. The larger the tip number, the larger the opening size. Use with buttercream, royal icing, whipped cream, mashed potatoes, choux paste and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Pastry tips are for use without a coupler, with parchment or uncut bags. Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco Basket Weave Pastry & Decorating Tip
    williams-sonoma.com
    Our basket-weave pastry tip is large enough for creating grand-scale swags, swirls and stripes, as well as covering expansive surface area with the classic woven pattern. One side is grooved while the other is smooth, offering versatility in textures and combined effects that are simple to create with a twist of the wrist. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. Use with buttercream, royal icing, whipped cream, mashed potatoes and more. Pastry tips are for use without a coupler, with parchment or uncut bags. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco Closed Star Pastry Tip
    williams-sonoma.com
    Closed-star pastry tips create an array of decorative flourishes with deep, dramatic grooves, from elegant shell borders and large flowers to large-scale rosettes and swirls. The versatile tubes make it simple to embellish cupcakes with a swirl, and they’re equally handy for piping savory foods like mashed potatoes for an elegant presentation. We offer the tips in assorted sizes, so you can create effects that suit the scale of any cakes, cookies or cupcakes. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. The larger the tip number, the larger the opening size. Use with buttercream, royal icing, whipped cream, mashed potatoes and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Pastry tips are for use without a coupler, with parchment or uncut bags. Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco Open Star Pastry & Decorating Tip
    williams-sonoma.com
    Use these classic open-star tips to create elegant shells, flowers, fleur-de-lys, rosettes and swirls accented with deep, dramatic grooves. We offer the tips in assorted sizes, so you can create effects that suit the scale of any cakes, cookies or cupcakes. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. The larger the tip number, the larger the opening. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco Closed Star Pastry & Decorating Tip
    williams-sonoma.com
    Essential in any pastry decorating kit, closed-star tips let you create everything from buttercream swirls and shell borders to whipped-cream rosettes, hardened royal-icing flowers and, of course, stars. Offered in assorted sizes, our closed stars offer an array of options for decorating cakes, cookies, cupcakes and more. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. The larger the tip number, the larger the opening. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
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  • Ateco Shell Pastry & Decorating Tip
    williams-sonoma.com
    With its arched, deeply grooved opening, this classic decorating tip lets you make elegant scrolls, swags and shell borders with elegant ridged detail. The opposite side is smooth, allowing alternating textures if you turn the piping tube while you squeeze the frosting through—the range of effects is nearly limitless. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco Stainless Steel Bench Scraper with Wood Handle
    surlatable.com
    Perfect for cutting and dividing dough, this attractive and functional scraper is also great for scraping excess flour and stray scraps of dough from your workspace. Durable stainless steel scraper is also great for transferring items from the cutting board. Manufacturer: Ateco. Material: Stainless steel, wood. Care: Hand wash only. Made in China.
  • Ateco Multi Opening Grass Pastry & Decorating Tip
    williams-sonoma.com
    Pipe fields of “grass” on garden-themed cupcakes, create furry frosting texture on a monster birthday cake or create flowers, swags and swirls with these specialty tips. The larger and smaller sizes let you decorate small cookies or large cakes with ease. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco® Hexagon Cutters, Set of 6
    surlatable.com
    Stainless steel cutters precisely shape cookie and pastry dough, tea sandwiches and hors d’oeuvres into hexagons. Set includes graduated cutters and a tin for convenient storage.
  • Ateco Basket Weave Pastry & Decorating Tip
    williams-sonoma.com
    Create woven textures, ridged borders, zigzags, swirls and more with our professional-quality basket-weave tips. Frequently used for the sides of cakes with basket-weave buttercream, the tips can also be used to produce an array of effects with royal icing, whipped cream and more. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. Use with buttercream, royal icing, whipped cream and more. Both have one smooth side and one ridged side, offering two different effects. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco® Stainless Steel Donut Cutter, 2½"
    surlatable.com
    Save time making homemade donuts with this stainless steel cutter that effortlessly slices through dough, creating a perfectly cut traditional donut. Makes 2½"-diameter donuts. Manufacturer: Ateco. Care: Dishwasher safe. Dimensions: 2½" diameter. Material: Stainless steel. Warranty: 5-year limited warranty. Made in China.
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  • Ateco Ruffle Pastry & Decorating Tip
    williams-sonoma.com
    Embellish cakes with a flourish by using these tips to create an array of ruffles, ribbons, swags and streamers. Each shape produces different effects depending on how much frosting you squeeze through, from dense, dramatic frills to a loosely draped ruffle. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. #401 is U-shaped, for making symmetrical double-edged swirls, scallops and frills. Other tips are teardrop-shaped, for making single-edge ruffles. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco® Stainless Steel Hexagon Mold
    surlatable.com
    Shape beautiful desserts, mousses and pâtés with this hexagon-shaped mold. Made of durable, food-safe stainless steel. 2".
  • Bakers Piping Bag Set
    williams-sonoma.com
    Take the guesswork out of piping everything from icing and whipped cream to mashed potatoes and choux pastry. Simply invert the reusable silicone bag in the stand, which allows quick filling with minimal heat transfer from your hands. A slide-on clip seals the bag closed—no oozing at the wide end—while an optional tip gasket ensures dripless piping. Our easy-to-use coupler lets you change decorating tips at any time. The durable silicone bag withstands flexing and rolling, so you can pipe every last bit of frosting or filling. Includes silicone bag, stand, piping accessories and nine classic tips for making rosettes, basketweaves, borders, flowers and more. Offer two options for use: Twist bag closed and secure with the ring, or use the slider bar and twist like a tube of toothpaste. Instructions included. All parts are dishwasher safe.
  • Ateco® Daisy Cutters, Set of 6
    surlatable.com
    Create a bouquet of cookies with this daisy cutter set. Nesting shapes. Tinned steel. Ranging from 1.5'' to 3.75''. Packaged in metal storage box.
  • Ateco Reusable Superflex Pastry Bags
    williams-sonoma.com
    The only one you’ll need for countless decorating and garnishing projects, this Ateco bag can be reused over and over with your favorite small or large decorating tips. Made from clear blue Superflex, a silicone-infused plastic, they’re pliable and durable and won’t balloon, leak or split. Safe for use with hot or cold foods, they’re equally handy for filling pastries, frosting cakes and creating swirls of mashed potatoes, whipped butter and more. Nonslip texture promotes a steady hold for precise decorating. Use with or without couplers (not included). Decorating tips not included. Resists odors and stains. Instructions included. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco® Teardrop Cutters, Set of 6
    surlatable.com
    Stainless steel cutters precisely shape cookie and pastry dough, tea sandwiches and hors d'oeuvres into teardrops. Set includes graduated cutters and a tin for convenient storage.
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  • Ateco Petal Pastry & Decorating Tip
    williams-sonoma.com
    Designed for creating flowers, this versatile petal tip also lets you create bud swags, rounded or concave ruffles, standing swirls, smooth swags and even bows. Try it with classic buttercream, or use it with royal icing to make a range of hardened decors for accenting frosted cakes and cupcakes. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco® Medium Aspic Cutters
    surlatable.com
    Create wonderful and unique aspic decorations for your terrines and patés with these aspic cutters. Tinned steel. Set of 12.
  • Ateco Bismark Pastry & Decorating Tip
    williams-sonoma.com
    Found in every professional baker’s toolkit, this tube is essential for filling everything from jelly doughnuts and cream puffs to savory hors d’oeuvres. The slanted opening slides easily through pastry without tearing, and the mid-size tube ensures efficient filling with less hand fatigue. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. Use with buttercream, whipped cream, cream-cheese filling, lemon curd, savory fillings and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
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  • Ateco 400 Standard Plastic Coupler
    williams-sonoma.com
    A pastry chef’s essential tool, this plastic coupler adds ease, precision and versatility to piping with buttercream and royal icing. The coupler secures standard-size tips during use, keeping the tips stable while preventing seepage around the edges of the bag. It also allows you to use different tips on one bag and create a range of effects with the same color. Simply trim the bag’s tip and insert the coupler base, then add the tip from the outside and secure it with the screw-on ring. To change, simply unscrew the ring and swap the tips. Made of durable high-impact plastic. Fits standard-size decorating tips. Instructions included. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco Rose Pastry & Decorating Tip
    williams-sonoma.com
    Handmade flowers are classic cake-decorating embellishments, and these specially designed petal tips let you create bouquets of roses, carnations, daisies, pansies and more. With openings that are wider at one end and narrower at the other, the tips turn out gracefully curved petals for making into elegant blossoms and buds in buttercream or hardened royal icing, plus swirled borders and laurel swags. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. The larger the tip number, the larger the petals it creates. For best results, use with our Flower Nail (sold separately). Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco® Number Cutter Set
    surlatable.com
    Your kids can learn to count (cookies, of course!) with this set of cutters. 1½" long x 1" tall.Tinned steel. Comes in metal storage box.
  • Ateco Drop Flower Pastry & Decorating Tip
    williams-sonoma.com
    It’s quick and easy to create decorative flowers and frilly borders with these specially designed tips and a single squeeze of the frosting tube. Each tip size produces a blossom with a tiny hole in the middle, perfect for filling with a bead of frosting in a different color. For a different effect, twist the tip gently while squeezing to create a fuller flower with swirled petals. Perfect with buttercream, the tips are also excellent for making hardened royal-icing flowers. The tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. The larger the tip number, the larger the flowers it creates. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
  • Ateco® Adjustable Dough Divider
    surlatable.com
    Five rolling wheels cut pastry crust, puff pastry and pasta dough into even shapes. Wheels lock into place. The width between each wheel adjusts from ½" to 5". Sometimes used by professionals to cut croissants. Stainless steel.
  • Ateco Round Pastry & Decorating Tip
    williams-sonoma.com
    The simplest tool in the cake-decorator’s toolbox, the round tip is also one of the most versatile. From writing messages and outlining details to creating beaded details, crisscrossed lattices, vines, swirls, hearts, flower centers and more, you’ll find countless creative uses for this tip, in a variety of sizes. Made by Ateco, the pastry chef’s choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability. Professional-quality tips for decorating cakes, cookies, pastries and more. Precision-crafted of stainless steel for exceptional durability. Use with buttercream, royal icing, whipped cream and more. For enhanced control, versatility and neatness, use standard-size tips with our Ateco Standard Coupler (sold separately). Works with any kind of pastry tube, including folded parchment, canvas and plastic. Made by Ateco, producers of professional-quality pastry tools since 1905.
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