Babycakes Vegan Cookbook
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  • #588 red-lips
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  • Deservedly-So Leather Recipe Book
    notonthehighstreet.com
    A beautifully handmade recycled leather recipe book. With smooth plain pale cream pages it's perfect for writing in recipes and dinner party menus. Leather Recipe Book
  • Designed Personalised Baking Lover's Recipe Book
    notonthehighstreet.com
    Our books and albums make great handmade gifts which you can personalise with your own text on the front cover. Additional pages also available. Personalised Baking Lover's Recipe Book
  • Designed Personalised Cooking Or Foodie Lover's Recipe Book
    notonthehighstreet.com
    Our books and albums make great handmade gifts which you can personalise with your own text on the front cover. Additional pages also available. Personalised Cooking Or Foodie Lover's Recipe Book
  • This is Your Cookbook Your Personalised Baking Cookbook
    notonthehighstreet.com
    For the baker who has everything, create a baking cookbook that is truly one of kind. Your Personalised Baking Cookbook
  • Huckleberry: Stories
    surlatable.com
    Everything in generosity" is the motto of Zoe Nathan, the big-hearted baker behind Santa Monicas favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Cafe. This irresistible cookbook collects more than 115 recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberrys recipes span from sweet (rustic cakes, muffins and scones) to savory (hot cereals, biscuits and quiche). True to the healthful spirit of Los Angeles, these recipes feature whole-grain flours, sesame and flax seeds, fresh fruits and vegetables, natural sugars, and gluten-free and vegan optionsand they always lead with deliciousness. For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes.Publisher: Chronicle BooksHardcover: 288 pagesLanguage: EnglishDimensions: 8.2" x 1.2" x 10.2
  • At Home in Whole Food Kitchen: Celebrating the Art of Eating Well by Amy Chaplin
    abchome.com
    This all-encompassing cookbook inspires a healing, plant-based diet with over 150 original vegan recipes. Former executive chef of renowned vegan restaurant, Angelica Kitchen, Amy Chaplin has a refreshing approach to food - inspired by nature and the healing benefits of nutrient-rich, whole ingredients. For over 20 years, she has lent her expertise as a recipe developer, teacher, and private chef.
  • The Mac & Cheese Cookbook
    surlatable.com
    A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Think Outside the Box!Macaroni and cheese is one of Americas favorite comfort foods, beloved by kids and adults alike. But theres no need to rely on prefab mixesall you need is a handful of kitchen staples, some tasty cheese, and a little insider advice courtesy of Homeroom restaurant. This perennially popular Oakland, California, eaterywith its entire menu devoted to mac and cheesenow shares its secrets for the best-ever mac recipes. These inventive dishes offer something for everyone: nostalgic homestyle recipes like Tuna Mac, international varieties like Sriracha Mac, decadent delights like Truffle Mac, and even the logic-defying Vegan Mac. Youll also find recipes for quick veggie sides like Brussels Sprouts with Bacon and old-school desserts like frozen Peanut Butter Pie. With a basics section on perfecting mac sauce, choosing the best noodles, and customizing add-ins and toppings, plus an emphasis on quality ingredients and simple techniques, this fun, playful cookbook shows cheese-loving readers how to take this comfort-food staple to creative new heights.Publisher: Ten Speed PressPages: 128Binding: Hardcover
  • 'Empanadas: The Hand-Held Pies Of Latin America' Recipe Book
    nordstrom.com
    Found from New York to Los Angeles, from Mexico to Brazil and into the Latin Caribbean, empanadas are the most widely eaten hand-held pies in the world. They can be filled with a marvelous array of ingredients and make a perfect snack, everyday meal, decadent dessert or great party fare. With an introduction on the history of empanadas, a lesson on dough types and folding techniques, 60 succulent recipes and mouthwatering color photographs throughout, this book is a beautiful, practical guide to making everyone's favorite hand-held pie. Brand: HACHETTE BOOKS. Style Name:'Empanadas: The Hand-Held Pies Of Latin America' Recipe Book. Style Number: 5146197. Available in stores.
  • The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop
    surlatable.com
    From the proprietors of the renowned Brooklyn shop and caf comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something proprietors of the wildly popular Brooklyn pie shop and caf Four & Twenty Blackbirds, have put together a pie-baking book thats anything but humble. This stunning collection features a detailed and informative techniques section and more than 60 delectable pie recipes organized by season, with unique, mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon and Salty Honey. Lavishly designed, The Four & Twenty Blackbirds Pie Book contains 90 full-color photographs by Gentl & Hyers, two of the most sought-after food photographers working today. With its new and creative recipes, this may not be you mothers cookbook, but its sure to be one that every baker from novice to pro will turn to again and again.
  • Phaidon The Middle Eastern Vegetarian Cookbook
    trouva.com
    A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon.A definitive, fresh and approachable collection of 150 traditional recipes from an authoritative voice on Middle Eastern home cooking, Salma Hage’s new book is in line with the current Western trends of consciously reducing meat, and the ancient Middle Eastern culture of largely vegetarian, mezze style dining.Traditionally, the Middle Eastern diet consisted largely of vegetables, fruits, herbs, spices, pulses, grains and legumes. Salma simplifies this fast becoming popular cuisine with easily achievable recipes, many with vegan and gluten-free options.Drawing inspiration from ancient and prized Phoenician ingredients, from grassy olive oil to fresh figs and rich dates, this book offers an array of delicious breakfasts and drinks, mezze and salads, vegetables and pulses, grains and desserts. Salma shows how to easily make the most of familiar everyday fruits and legumes, as well as more exotic ingredients now widely available outside of the Middle East, with nourishing recipes so flavourful and satisfying they are suitable for vegetarians and meat-eaters alike. Format: HardbackSize: 246 x 189 mm, 9 3/4 x 7 1/2 inPages: 272 ppIllustrations: 200 colour illustrations.
  • Zoku Art Of Slush Recipe Book
    amara.com
    Concoct delectable refreshments with this Art of Slush Recipe Book from Zoku. Featuring a range of delicious recipes for milkshakes, smoothies and ice drinks this book is sure to transform your relaxing summer evenings outside.  A great gift idea for those who love treats its recipes are designed to be used with Zoku’s Slush and Shake Maker.Key features: * Milkshake, smoothie and ice drink recipe book * Material: paper * Dimensions: H21xW18.4xD1cm * Includes a variety of both delicious and healthy drinks * Designed to be used with Zoku’s Slush and Shake Maker
  • Zoku Quick Ice Lolly Recipe Book
    amara.com
    Craft indulgent treats with this Quick Ice Lolly Recipe Book from Zoku. Designed to be used with Zoku’s Quick Ice Lolly Maker this recipe book features over 40 recipes, allowing users to create a delicious array of ice lollies. The book also guides makers on decoration, creation techniques and tips to help inspire the perfect ice lolly. A fabulous gift idea for any occasion it makes a welcome addition to your home.Key features: * Creative ice lolly recipe book * Material: paper * Dimensions: H21xW18.4xD1cm * Book includes over 40 delicious recipes * Also features decorating ideas and creation tips * Designed for Zoku’s Quick Ice Lolly Maker
  • SWEET TREATS!
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  • 'Toast: The Cookbook' Recipe Book
    nordstrom.com
    Easy enough for breakfast, brunch, lunch, dinner and even dessert, the possibilities of heaping beautiful seasonal ingredients on bread are limitless. Toast: The Cookbook will teach you to simply and effectively wow friends and family with creative, delicious combinations of ingredients from summer tomato salad to roasted squash and molten cheese, poached egg and fried pancetta and even s'mores. Toast invites home cooks to join the ranks of renowned chefs in their experiments and even brings some of their recipes to life with contributions by eight celebrity chefs including Hugh Acheson (Top Chef), Deb Perelman (The Smitten Kitchen), Fergus Henderson (St. John Restaurant) and more. Brand: PHAIDON PRESS. Style Name:'Toast: The Cookbook' Recipe Book. Style Number: 5121940. Available in stores.
  • Kate Spade Bella Pantry Recipe Book
    katespade.com
    Kate Spade New York, Attention, all foodies: every girl needs a signature recipe (or two, or ten!) so grab your whisk and your apron, start cooking, and take notes. This seven-section book has 20 recipe pages per section (plus an additional page for notes), making for a cookbook that's a great personal reference or extra-sweet gift.
  • Miette: Recipes from San Franciscos Most Charming Pastry Shop
    surlatable.com
    Renowned for beautiful cakes and whimsical confections, Miette Patisserie is among the most beloved of San Franciscos culinary destinations. Miettes pretty Parisian aesthetic enchants visitors with tables piled high with beribboned bags of gingersnaps, homemade marshmallows, fleur de sel caramels and rainbows of gumballs. This cookbook brings the enchantment home, sharing 100 secret formulas for favorite Miette treats from chef and owner Meg Ray. More than 75 gorgeous color photos capture the unique beauty of Miette desserts and shops. Scalloped edges on the book block enhance the preciousness of this fetching package. Just like the adorable cakes, cookies, clairs and tarts for sale in Miettes case, this book is irresistible!Publisher: Chronicle BooksHardcover: 224 pagesLanguage: EnglishDimensions: 8" x 8"
  • Quick Pops: Fast & Delicious Recipes from the Pop-Crazy Creators of the Zoku Quick Pop Maker by Jack
    surlatable.com
    This easy-to-use book is a must-have for any frozen-treat lovers looking to add new ideas to their dessert repertoire. The gourmet pops in this book come together quickly and easily with a little help from the Zoku Quick Pop Maker. Watch as delectable chocolate-covered pops, striped pops, and even cream-filled pops freeze in minutes, right before your eyes.Weve been making ice pops the same way since the early 1900suntil now. Zoku introduced the Quick Pop Maker in 2009 to an enthusiastic public, and its no wonder why it was such a hit. It makes delicious pops in 79 minutes, right on your countertop.And this book is designed to help you master the art of creating Zoku Quick Pops faster and better than ever. With over 40 quick recipes, theres something inside for everyone to enjoy. Those with a penchant for light and healthy pops will love the Just Peachy and Watermelon, while those with a love for decadent desserts will devour the Marble Cheesecake and Key Lime Pie. The collection ranges from nostalgic favorites like Neapolitan and Mint Chip to timely flavors like Pink Mojito and Chai.The book also includes Zokus original pop-making techniques, tons of decorating ideas, and tips to inspire our fellow Quick Pop enthusiasts to create their own unique recipes. So grab your pop maker and get popping! Paperback. 96 pages.
  • Nutella Recipe Book
    asos.com
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    Nutella Recipe Book Hardback book Contains 30 delicious Nutella recipes Novelty style shaped book.
  • Draper James - The Southerner's Cookbook
    draperjames.com
    From Garden & Gun comes an heirloom-quality guide to the traditions and innovations that define today's Southern food culture, with more than 100 recipes and 4-color photography throughout. From well-loved classics like biscuits and fried chicken to uniquely regional dishes such as sonker (Piedmont, North Carolina's take on cobbler) or Minorcan chowder (Florida's version of clam chowder), each recipe in The Southerner's Cookbook tells a story about Southern food and its origins. With contributions from some of the South's finest chefs, a glossary of cooking terms, and essays from many of the magazine's most beloved writers, The Southerner's Cookbook is much more than simply a collection of recipes: it is a true reflection of the South's culinary past, present, and future. Available in multiple colors and sizes.
  • Chronicle Books Flavorize Cook Book
    amara.com
    In this latest cook book from Dr. BBQ, he shows how to dress up meat, vegetables and fruits with 120 brand new recipes. From delectable glazes to flavoursome rubs and savoury brines, these flavour enhancing recipes will take any meal to the next level. From pork chops in a stunning pineapple teriyaki marinade or tuna with a sesame seed rub, this book makes the perfect manual for anyone looking to add spice to their life.Key features: * Hardcover book * Dimensions: L20.3x17.8cm * Length: 192 pages * Great marinades, injections, brines, rubs and glazes * By Ray Lampe and Angie Moser * 31 full colour photographs * More books available from Chronicle Books
  • Happy Cooking: Make Every Meal Count ...Without Stressing Out by Giada De Laurentiis
    surlatable.com
    Best-selling cookbook author Giada De Laurentiis picks up where Feel Good Food left off.Filled with even more fresh recipes and day-to-day living strategies, this book from the Food Network superstar shares her year-round approach to living a healthy and happy lifestyle.Giada De Laurentiis, one of the most recognizable faces in the Food Network lineup, invites readers to get to know her as never before. The celebrity chef is back with nearly 200 new recipes and helpful advice on everything from hosting a potluck or open house to what to pack along for lunch every day. Drawing on the time-saving tips and healthy eating strategies that keep her functioning at the highest possible level in her roles as working mom, restaurateur and TV personality, she has assembled a year-round roadmap to vibrant good health and delicious eating.Readers will be inspired to try new ingredients, new wellness practices, and create a wholesome balance between peak nutrition and the occasional decadent indulgence. Featuring her New Years cleanse, homemade Christmas gifts, and ideas for every holiday, special occasion, and casual weekend in between, this is Giadas 365-approach to cooking up a happy life.
  • Handmade & DIY Cupcakes and Cashmere
    modcloth.com
    Bloggers know best, and Cupcakes and Cashmeres Emily Schuman is no exception to the rule! Within the pages of this hardback book, youll find style, beauty, home, and food and entertaining tips for each season. Were talkin cocktails and ice cream recipes, wardrobe checklists, gift guides, and even tips for doing your own blowout - all with cute, colorful pictures. Amazing, right?

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