L.A. Burdick Chocolate-Dipped Fruit
  • Assorted Fruit Basket, Small
    williams-sonoma.com
    Sending a basket full of luscious fruit, harvested at its fragrant peak of ripeness, is certain to put a smile on that special someone's face. We pick the finest crisp apples, succulent pears and juicy oranges and pile them high in an attractive, reusable gift basket. If you desire, adorn the arrangement with a ribbon to convey a distinct sentiment: Congratulations, Happy Birthday, Happy Holidays or Thank You. 5 lb. 12 oz. Basket contains 1 Granny Smith apple, 1 red delicious apple, 1 Fuji apple, 1 Bosc pear, 1 Comice pear, 1 red D'Anjou pear, 1 green D'Anjou pear, 2 navel oranges. Selection may change subject to seasonality. CA and AZ recipients will receive additional pears in lieu of navel oranges. Made in USA.
  • Assorted Fruit Basket, Large
    williams-sonoma.com
    Sending a towering basket full of luscious fruit, harvested at its fragrant peak of ripeness, is certain to put a smile on that special someone's face. We pick the finest crisp apples, succulent pears, juicy oranges and tangy kiwis and pile them high in an attractive, reusable gift basket. If you desire, adorn the arrangement with a ribbon to convey a distinct sentiment: Congratulations, Happy Birthday, Happy Holidays or Thank You. Approx. 7 lb. fruit total. Basket contains: 2 Fuji apples, 1 Granny Smith apple, 1 red delicious apple, 2 mini apples, 1 Bosc pear, 1 green D'Anjou pear, 1 red D'Anjou pear, 1 Comice pear, 2 navel oranges and 1 kiwi. Selection may change subject to seasonality. CA and AZ recipients will receive additional pears in lieu of navel oranges. Product of USA.
  • Crate & Barrel Frontera ® Margarita Mix
    crateandbarrel.com
    Exclusively ours from Frontera Foods, tropical passion fruit updates the classic margarita. This refined, small-batch blend of fruits contains all-natural ingredients and no preservatives. Mix with tequila, or club soda for a refreshing non-alcoholic alternative.
  • Gelato and Sorbetto Sampler
    williams-sonoma.com
    At San Francisco's Gelateria Naia, artisans handcraft their signature gelatos and dairy-free sorbettos using traditional Italian techniques and Northern California's freshest ingredients. They partner with local dairies, growers, coffee roasters, chocolatiers and other specialty food producers to create some of the most extraordinary frozen treats we've ever tasted. Blue Bottle Coffee Gelato: A velvety, well-rounded gelato with the smoky, nutty richness of cold-steeped coffee beans from Blue Bottle Coffee Roasters. Chocolate Dipped Strawberry Gelato: Ribbons of crunchy chocolate and swirls of housemade strawberry compote swirled in creamy gelato for irresistible flavors and textures in every bite. Peanut Butter Chip Gelato: A peanut butter lover's delight, made with all-natural peanut butter and crunchy bits of chocolate. Recchiuti Burnt Caramel Gelato: A silken, buttery treat enriched with an intense, smoky burnt caramel that's handcrafted especially for this gelato by master chocolatier Michael Recchiuti. Dark Chocolate Sorbetto: A one-of-a-kind dairy-free delight that derives its rich flavors and velvety texture from the finest dark chocolate. Banana Sorbetto: No monkey business here—just the naturally sweet, fruity flavor and silky-smooth texture of real bananas in every decadent bite. Mango Sorbetto: A luscious tropical celebration of ripe, juicy mangoes, famous for its fresh flavor and cool, silken texture. Pineapple Sorbetto: A deliciously creamy island-style treat that showcases the bright, tangy-sweet flavors of fresh pineapple. Eight 8-oz. cartons. Assorted set includes 1 of each flavor. Shipped frozen. Made in USA.
  • Williams-Sonoma Honey
    williams-sonoma.com
    In the lush climate of Florida, flowers and trees produce abundant blossoms, and the local bees produce some of America’s finest honey, naturally flavored with their aromatic pollen. Our signature honey trio offers three favorites – light-bodied Tupelo, medium-bodied Wildflower and full-bodied Orange Blossom – crafted by the bees and carefully harvested by local beekeepers using centuries-old apiarist methods. And because it’s never heated, filtered or pasteurized, our raw honey maintains all its natural vitamins, minerals and flavor. Tupelo Honey: From Gulf County, this rare variety is created by bees who feed on the nectar of blossoms from tupelo gum trees, which bloom for just a few weeks each year. Wildflower Honey: Legendary for its subtle, complex flavors, this luscious honey is created from the pollen and nectar of more than a dozen different flowers, trees, bushes and grasses in the Florida Panhandle. Orange Blossom Honey: Created in central and southern Florida by honeybees, our rich, creamy honey has the fruity, floral sweetness of a citrus grove in full bloom. 8 oz. each. Made in USA.
  • Gaston’s Bakery Jam-Filled Croissants
    surlatable.com
    Experience the tastes and aromas of a Parisian patisserie without leaving your home. These flaky, buttery croissants pair gourmet croissant dough with a strawberry jam filling for a delightfully delicious confection that is sure to be a hit at your table. To make, simply proof the croissants until they double in size, then fry in 350°F canola oil. Once browned on one side, carefully flip and fry until evenly browned. Cool and drain on a rack or paper towel, then enjoy! Manufacturer: Gaston’s Bakery. Includes: 15 100-g. croissants. Ingredients: Strawberry jam (strawberries, high fructose corn syrup, corn syrup, sugar, fruit pectin, citric acid), flour, water, butter, sugar, dry milk, salt. Allergen Statement: Contains wheat and milk. Made in USA.
  • Debauve & Gallais De Marie Antoinette Sampler
    barneys.com
    The Pistole was first made of cocoa, cane sugar, and medicine mixed together. However, because the queen was a chocolate fan, she asked for more, though with an even further improved taste. 36 delectable dark chocolate pistoles of various percentages and flavors.
  • Cake Rolls Sampler
    williams-sonoma.com
    Los Angeles-based Cake Monkey specializes in elevating nostalgic treats for the grown-up palate. Made by hand in small batches, these cakey rolls in two flavors feature sheets of soft, moist cake rolled around rich, sweet buttercream. Great for dessert, the sweet rolls offer something for the chocoholic and fruit lover alike. El Rollo: Rich, moist chocolate cakes filled with vanilla buttercream, rolled and coated in bittersweet chocolate. Each is individually wrapped in foil. Roll in the Hay: Tender vanilla cake rolled with a filling of lime buttercream, white chocolate crunchy pearls and raspberry jam, and finished with coconut. Each is individually wrapped and tied with pink ribbon. 12 pieces, six of each flavor (1 lb. 8 oz. total). 2-oz. rolls are approx. 3" long, 1 1/4" diam. Shipped chilled. Made in USA.
  • Harrods Archive Collection Cherry Liqueur Christmas Pudding in Ceramic Bowl (700g)
    harrods.com
    Make this Christmas extra special with a delicious festive pudding from the Harrods Christmas Archive Collection. The packaging of this limited-edition cherry liqueur Christmas pudding is inspired by a pudding sold at Harrods in the 1930s. Thanks to Harrods’ archive records this decadent dessert has been recreated, right down to the ceramic bowl it is served in.
  • The Fruit Company Holiday Gift Tower
    surlatable.com
    Give them something they’ll really enjoy this holiday season with this delectable gift set. This five-box tower is filled to the brim with fresh fruit, gourmet chocolates and other toothsome treats. Full of crowd-pleasing favorites"Webster Comice and Bosc pears, Fuji apples, scrumptious pistachios, decadent red-velvet truffles and chocolate-covered cherries"this is one gift set that’s sure to delight. Manufacturer: The Fruit Company. Includes: Comice pears, Bosc pears, Fuji apples, mixed nuts, 6 red-velvet truffles, chocolate-covered cherries; 8 lb. total. Ingredients: Comice pears; Bosc pears; Fuji apples; mixed nuts (almonds, cashews, filberts, Brazil nuts, walnuts, pecans, peanut oil, salt); red-velvet truffles (white pastel coating [sugar, partially hydrogenated palm kernel oil, whey, nonfat milk, mono- and diglyceride and soya lecithin emulsifiers, artificial color (titanium dioxide), natural and artificial flavor], milk chocolate [sugar, chocolate liquor, milk, cocoa butter, soya lecithin and vanillin], salted butter [milk], cream, natural and artificial flavors and colors, including FD&C Red #40); chocolate-covered cherries (milk chocolate [sugar, whole milk, cocoa butter, cocoa mass, soy lecithin, vanilla], pastel coating [sugar, palm kernel and palm oils, whey, nonfat milk, soy lecithin, vanilla], dried cherries, sugar, artificial colors [Red #40 Lake, Blue #2 Lake], natural and artificial flavor, citric acid, tapioca syrup, tapioca dextrin, confectioner’s glaze. Allergen Statement: Contains nuts and milk. Made in USA.
  • Twenty-Four Blackbirds Bolivia Dark Chocolate Bar
    abchome.com
    Using cocoa beans only from estates, plantations, and co-ops around the world, Twenty-Four Blackbirds creates bean-to-bar chocolate in Santa Barbara. The Bolivia bar has an earthy, creamy flavor touched with subtle notes of fruit. Although it is distinctly chocolatey, the beans are very lightly roasted to eliminate any lingering bitterness.
  • Pear Tart Tatin
    williams-sonoma.com
    This unique version of the famous French tarte Tatin uses luscious pears in place of apples for a spectacular presentation and taste experience. Bosc pears are gently poached, artfully arranged in a circular pattern on a bed of house-made caramel, swirled over a buttery-rich pastry crust. The pears caramelize during baking, developing a silken, creamy texture and mellow, sweetly fruity flavor. Enjoy it warm with a scoop of vanilla ice cream. Boston’s Tatte Bakery, led by pastry chef Tzurit Or, created this upside-down tart just for us. 9" diam., 2" high (serves 8–10). Shipped frozen to arrive thawed. Made in USA.
  • Dana's Bakery, Assorted Macaron Collection, Set of 12
    williams-sonoma.com
    At her celebrated New York City bakery, Dana Loia combines classic French techniques with nostalgic American flavors to create whimsical, one-of-a-kind macarons. Pairing crisp meringue shells with rich, decadent fillings, these colorful cookies taste just like the comforting treats that inspired them. Perfect for sharing at parties, our handcrafted assortment features a dozen gluten-free, kosher varieties: Thin Mint, Red Velvet, Chocolate Molten Mac, Orange Creamsicle, Peanut Butter and Jelly, S'mores, Cookie Dough, Fruity Cereal, Birthday Cake, Cup of Joe, Key Lime and Jelly Doughnut. 12 macarons, one of each flavor. Shipped frozen. Made in USA.
  • Apple Gift Basket
    williams-sonoma.com
    Celebrate the arrival of autumn with a basket chock-full of crisp apples at the peak of ripeness. We source the season's best apples—a mixture of Braeburn and Fuji—and arrange them in a colorful woven basket filled with shredded kraft paper to keep them from bruising during shipment. The combination of color and texture makes this fruit gift basket the ideal way to welcome fall. 12 apples, mixture of Braeburn and Fuji (4 lb. total). 14" x 9 3/4" x 6 3/4" with basket. Product of USA.
  • Torn Ranch Eco-Healthy Balsa Assortment
    saksfifthavenue.com
    A delicious assortment of healthy treats and snacks, presented neatly on an all-natural burnt balsa tray. Gift includes: Organic Dar Chocolate Bar, Organic Dark Chocolate wtih Cocoa Nibs Bar, Spa Mix, Mixed Fruit and Oatmeal Currant Cookies. Serves approx. 6 peopleShelf life: 6 months13.5 oz. totalHandmade in USA
  • Vermont Cheese Collection
    williams-sonoma.com
    Master cheese makers from three Vermont producers craft these three cow’s milk varieties with attentive care, producing unforgettable signature flavors. All these selections are aged at Jasper Hill Farm in Greensboro, Vermont. Bayley Hazen Blue, Jasper Hill Farm’s flagship cheese, is a creamy, very approachable, mildly sweet and salty blue made from the raw milk of Ayrshire cows (8 oz.). Cabot Clothbound Cheddar, Cabot Creamery’s award-winning Old English–style cheddar, made from cow’s milk, has a lingering nutty, fruity, buttery flavor and a glorious, slightly crystalline texture. (8 oz.). Weybridge has a lightly aged medallion with a bloomy rind, and showcases the distinctive milk of the Scholten Family Farm’s Dutch Belt cows (4.5 oz.). Wine pairing and serving suggestions accompany the cheese. Shipped chilled. Approx. 1 lb. 3 oz. cheese total. Made in USA. Because the items in this collection are crafted in limited quantities, we may occasionally have to make substitutions with similar items of equal quality.
  • Willie Bird Smoked Turkey Breast, Available Now
    williams-sonoma.com
    When a whole turkey is larger than you need, this precooked, smoked breast is the perfect menu choice. It’s from the famous Willie Bird Ranch in Sonoma County, California, where the free-range birds are raised on the tastiest, healthiest natural grains. The boneless breast is rubbed with a brown-sugar cure and spiked with garlic, then slow-smoked to succulent perfection. The mild, moist meat has a spectacular smoky flavor and is delicious hot or cold. To serve, just warm the thawed breast in the oven, then cut into slices. 3 lb. 8 oz.–4 lb. (serves 10–12.) Shipped chilled. Made in USA.
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  • Willie Bird Smoked Turkey Whole, Available Now
    williams-sonoma.com
    Nobody smokes a turkey like Greg "Beagle" Brodsky, the transplanted Aussie who’s in charge of smoked meats at the famous Willie Bird Ranch in Sonoma County, California, where the free-range birds are raised on the tastiest, healthiest natural grains. Our whole, bone-in turkeys are rubbed with a brown-sugar cure and spiked with garlic, then slow-smoked to succulent perfection. The mild, moist meat has a spectacular smoky flavor and is delicious hot or cold. Approx. 12–13 lb. (serves 10–12). Shipped chilled. Quantities are limited; preorder yours today for automatic Thanksgiving or Christmas delivery (see Shipping tab for details). Made in USA.
  • Bourbon Barrel-Aged Pure Maple Syrup
    williams-sonoma.com
    Pure maple syrup is a treat in itself, but barrel aging transforms this organic premium-grade maple syrup into something truly extraordinary. Kettle-cooked syrup is aged for weeks in 12- to 18-year-old casks originally used to make bourbon. Richly aromatic flavor, with notes of butterscotch, vanilla, charred oak and bourbon (but without the alcohol). Classic partner for pancakes, but also delicious drizzled over fruit, used as a glaze for roasted meats, poultry and fish or stirred into yogurt. 12.6 oz. Product of USA.
  • Pumpkin Pie
    williams-sonoma.com
    Linda Hundt launched Sweetie-licious in 2002, using the motto: "Eat pie and love life!" Since then, she has gone on to win numerous national competitions for her expertly made pies with beautiful, hand-crimped edges. Exclusively for us, she’s made her extra-flaky crust with cream cheese and butter instead of shortening. Modeled after her mother’s recipe, this pie contains a creamy filling perfumed with aromatic spices and a touch of orange zest for a hint of tangy citrus. No holiday meal is complete without it. 9" diam., 2" high (serves 8–10). Shipped frozen. Made in USA.
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  • Crate & Barrel Frontera ® Foods Peach Mango Chipotle Salsa
    crateandbarrel.com
    South-of-the-border sizzle from Frontera® Foods. Created by celebrated Top Chef Master Rick Bayless, this preservative-free, natural salsa is crafted in small batches using the freshest ingredients and the time-honored traditions of Mexico. Fruity peach and mango get a smoky accent from chipotles, making this a great chip dip or glaze and sauce for seafood, poultry and meats.
  • White Shallot Balsamic Vinegar
    williams-sonoma.com
    The delicate flavors of fresh shallots mingle with soft fruity and floral notes, imbuing this golden balsamic condiment with a complex character all its own. Crafted in Modena, Italy, it begins with the pure wine must (unfermented grape juice) of white Trebbiano grapes, slowly simmered in traditional open vats. The reduction is combined with an older white wine vinegar to speed fermentation, then aged in oak barrels. Infused with shallots, the aged vinegar is delicious in vinaigrettes, pan sauces and marinades. For an unforgettable finishing touch, add a splash to cocktails—or sprinkle this savory vinegar over everything from omelets and salads to sushi and grilled seafood. 8.45 fl. oz. Made in Italy.
  • Nielsen-Massey World Vanillas, Set of 3
    williams-sonoma.com
    Vanilla extracts from Nielsen-Massey have long been the choice of bakers and ice cream makers for their unparalleled quality. Our set includes extracts of vanilla from Mexico, Tahiti and Madagascar, created through an exclusive cold-process method that preserves their intense nuanced flavors. A set of three extracts from the foremost name in vanilla. Mexican vanilla is known for its creamy, spicy flavor. Tahitian vanilla is prized for its aromatic, fruity flavor. Madagascar Bourbon vanilla, the king of vanillas, is legendary for its sweet, smooth, mellow flavor. Excellent for baking, making candy and ice cream, and flavoring sweet and savory dishes alike. 2 fl. oz. each. Made in USA.
  • Orange Blossom Champagne Vinegar
    williams-sonoma.com
    Enhanced with the essence of orange blossoms, this variation on O's superbly smooth champagne vinegar has a vibrant aroma and an effervescent tartness that make it even more delicious. The California company steeps the locally grown blossoms in Champagne and Muscat wines, then ages the blend in oak barrels to infuse it with deep complexity and color. Mix the vinegar with your favorite olive oil for an instant salad dressing, drizzle it over poached fruit or even pour a splash into chilled sparkling water for a uniquely refreshing drink. 6.8 oz. Made in USA.
  • Williams-Sonoma Pasta, Campanelle
    williams-sonoma.com
    Our pasta is made from organic durum wheat from Apulia, Italy, and hand prepared using traditional methods. The dough is cut with bronze dies that create a rustic porous surface characteristic of Italian handmade pasta. Campanelle (“little bells") have bell-shaped chambers that grab and hold sauces of all kinds. This pasta is perfect for pesto or a hearty Bolognese, or simply toss with a fruity olive oil and grated Parmesan cheese. 17.6 oz. Made in Italy.
  • Crate & Barrel Quince & Apple Pear with Honey and Ginger Preserves
    crateandbarrel.com
    Quince & Apple is an artisan company in Wisconsin specializing in seasonal goodies with quality ingredients. This fruity preserve spices luscious pear and sweet honey with a kick of ginger.
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