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  • Kaiser Gourmet Springform Pan
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    Kaiser Gourmet Springform Pan
    Made in Germany, where perfect cheesecakes and tortes are a baker’s pride and joy, this 9" Kaiser Gourmet springform pan offers excellent performance for the occasional baker. Engineered with a leakproof base, it features a spring-coiled ring that releases baked goods without breaking. To promote even baking and easy cleanup, the pan is crafted of mid-weight steel and finished with a two-layer nonstick coating that eliminates the need for flouring. Springform design is particularly helpful when releasing items that can’t be inverted, such as cheesecake, quiche, deep-dish pizza and layered frozen desserts. Large springform clamp opens sides of pan and releases food easily. Clamp design and wide base are 100% leak resistant. Made of durable stainless steel. Nonstick coating ensures easy release and cleanup. Dishwasher safe. Made in Germany.
  • Nordic Ware Star Bundt® Cake Pan
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    Nordic Ware Star Bundt® Cake Pan
    Bake a star-spangled dessert that’s sure to set of fireworks. Embellished with dozens of starry motifs, including the center opening, our pan turns out a festive cake that’s just right for the 4th of July, summer picnics and festive celebrations. The sky’s the limit for decorating your homemade cake, from a simple glaze or sprinkling of confectioners’ sugar, or a constellation of colorful icings and sprinkles. Durable cast-aluminum construction ensures perfectly even baking and browning. A premium nonstick finish guarantees that your cake will come out of the pan easily – and it makes clean-up a breeze. Made in the USA by Nordic Ware, a family-owned company famous for fine kitchenware since 1946.
  • Silicone Cake Pan
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    Silicone Cake Pan
    Baking luscious homemade layer cakes is foolproof when you use this innovative silicone mold from France. Thanks to its nonstick silicone surface, the flexible round pan releases even the most delicate cakes in perfect shape. You can also use the versatile mold in the fridge or freezer for your favorite chilled or frozen desserts. Flexible, nonstick silicone mold releases cake layers instantly. Bakes a 10" diameter round layer; also can be used to chill or freeze desserts. Silicone conducts heat efficiently for uniform baking and browning—with no hot spots. Withstands temperatures from -40°F to 530°F. Dishwasher safe. Made in France by Moul’flex—the top choice of pastry chefs worldwide.
  • Anchor Hocking Glass Deep Pie Dish
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    Anchor Hocking Glass Deep Pie Dish
    This classic glass pie dish is deep and oversized to accommodate any pie recipe -- from tall, fluffy meringues to bubbling fruit cobblers to savory quiches -- while delivering evenly baked results. Side handles make this a pie plate you can bring straight from oven to table. Oversized and extra-deep. Fluted rim creates a scalloped edge on crust. Large easy-grip handles for transport. Made of durable tempered glass. Promotes uniform baking results. Dishwasher safe. Made in the USA by Anchor Hocking, a leading American glassmaker since 1905.
  • Le Creuset Heritage Stoneware Rectangular Covered Casserole
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    Le Creuset Heritage Stoneware Rectangular Covered Casserole
    This rectangular baker is deep enough for thick, bubbly lasagnas and casseroles or meat roasts with a layer of vegetables beneath. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. Tight-fitting lid seals in moisture so foods emerge tender and juicy. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware.
  • Citrus Baking Gift Set
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    Citrus Baking Gift Set
    Surprise your favorite baker with all the essentials for making a luscious lemon quick bread. Beautifully packaged for giving, this special set includes our Meyer Lemon quick bread mix along with a citrus-design loaf pan, kitchen towels and spatula. The gift-packaged set includes: Citrus Loaf Pan: Nonstick cast-aluminum pan turns out a cake or loaf topped with sculpted lemon slices. Williams-Sonoma Meyer Lemon Poppy Seed Quick Bread Mix: Pairs sweet, slightly tart crystallized Meyer lemon peel and delicately crunchy poppy seeds. Just blend in butter, eggs and water or milk to make moist, buttery bread or muffins. Botanical Citrus Kitchen Towel: Vibrant citrus fruits and blossoms printed on 100% cotton. Silicone Spatula: Made from heat-resistant flexible silicone with maple handle. Packaged in a classic wooden crate and tied with our festive ribbon.
  • Nordic Ware Mini Heritage Bundt® Cake Pan
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    Nordic Ware Mini Heritage Bundt® Cake Pan
    A stunning design with sweeping curves, our pan turns out six unforgettable cakelets. The swirled shape is perfect for drizzling with glaze or sprinkling with confectioners' sugar, for easy, elegant desserts and sweet snacks. Makes six smaller versions of our popular Heritage Bundt cake. Charming additions to a dessert buffet or stacked on a tiered serving plate. Durable cast-aluminum pan distributes heat quickly and evenly to promote even rising, uniform baking and a golden crust. Nonstick interior ensures effortless release and cleanup. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • Breville Crispy Crust Pizza Maker Replacement Pizza Stone
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    Breville Crispy Crust Pizza Maker Replacement Pizza Stone
    To help you craft the best brick-oven-style pizzas in your own kitchen, this baking stone is custom-designed to replace the one in your Breville countertop pizza maker. The porous stone transmits heat evenly while absorbing moisture from the dough—the key to a crispy, golden-brown pizza crust. Replacement baking stone for Breville Crispy Crust Pizza Maker. Distributes heat evenly across the pizza to maintain the ideal baking temperature. Porous surface absorbs moisture from the pizza dough to guarantee crisp, golden crusts.
  • Williams-Sonoma Goldtouch® Nonstick 15-Piece Bakeware Set
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    Williams-Sonoma Goldtouch® Nonstick 15-Piece Bakeware Set
    These signature pans offer superb performance and feature our Goldtouch dual-layer nonstick coating, designed to release food effortlessly. The pans are constructed with a ceramic-reinforcement that is bonded to the metal surface and coated with a nonstick layer that won’t scratch, stain or wear away, which also makes the bakeware easy to clean. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The ceramic-reinforced Goldtouch coating is more resistant to abrasion than typical nonstick surfaces and releases food with ease. The pieces won’t corrode, scratch, rust or stain, even with heavy use. Coated wire reinforcement along the rim of the loaf, half-sheet and quarter-sheet pans maximize durability and resistance to rust and warping. Cookie sheets’ angled side provides a good grip when you’re removing the pans from the oven; the longer sides are flat so cookies slide right off. Unique diamond-textured surface strengthens sheet pans while increasing airflow for even baking. Loaf pan’s folded construction enhances its strength and durability. Extended edge on muffin pans provides a secure grip, making it easy to transfer the pans to and from the oven. Extra-thick rolled edge of cake pans ensures maximum durability and warp resistance. Straight side guarantees uniform, professional-looking cakes for easy layering. Cooling rack is made of durable steel. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe. Set includes: 1-lb. loaf pan. One 9" x 13" rectangular cake pans. Two 9" round cake pans. 2 cookie sheets. 2 half sheet pans. 2 quarter sheet pans. 12-well muffin pan. 24-well mini-muffin pan. 9"-diam. pie dish. 2 cooling racks.
  • Nordic Ware Citrus Loaf Pan
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    Nordic Ware Citrus Loaf Pan
    Brighten any day with a sunny citrus cake—it's easy with our pretty baking pan. To create a luscious loaf topped with intricately sculpted lemon slices, simply pour in your favorite batter and bake. A burst of homemade sunshine, your cake will need only a bit of decoration—just top it with a simple glaze or sprinkling of confectioners' sugar. Makes a beautiful cake decorated with sculpted sunny lemon slices. Durable cast-aluminum construction ensures perfectly even baking. A premium nonstick finish guarantees your cake will come out of the pan easily—and it makes cleanup a breeze. Recipe included. Hand-wash. Made in USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
  • Clearshield Nonstick 4-Piece Bakeware Set
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    Clearshield Nonstick 4-Piece Bakeware Set
    Perfect for the occasional baker, our entry-level starter set includes four essential pieces for making everything from muffins and layer cakes to brownies and sandwich loaves. The aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking and consistent results every time, while the sturdy nonstick silicone coating releases baked goods easily and cleans up in a snap. Four versatile pans cover a wide range of everyday baking tasks. Lightweight aluminized steel construction. Silicone nonstick finish promotes easy release. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Set includes: 12-well muffin pan. 1-lb. loaf pan. Half sheet pan. 9" round cake pan.
  • Clearshield Nonstick 6- Piece Bakeware Set
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    Clearshield Nonstick 6- Piece Bakeware Set
    Perfect for the occasional baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking, so foods turn out beautifully and release easily, every time. Six-piece set includes bakeware essentials. Lightweight aluminized steel construction. Silicone nonstick finish promotes easy release. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. 6-piece set includes: Half sheet pan. 12-cup muffin pan. Round cake pan. Square cake pan. Rectangular cake pan. Loaf pan.
  • Williams-Sonoma Goldtouch® Muffin Pan
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    Williams-Sonoma Goldtouch® Muffin Pan
    This American-made pan is designed to promote even baking and browning, ensuring that muffins develop bakery-style crowned tops and are released in perfect shape. The pan’s Goldtouch coating prevents sticking and cleans up in seconds. Six wells are sized for standard muffins and cupcakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Clearshield Loaf Pan
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    Clearshield Loaf Pan
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking, so yeast breads, pound cakes and quick breads turn out beautifully, and release easily, every time. Bakes up to a 1-lb. loaf of bread. Lightweight aluminized steel construction. Silicone nonstick finish promotes easy release. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware.
  • Williams-Sonoma Traditional Muffin Pan
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    Williams-Sonoma Traditional Muffin Pan
    Turn out tender, perfectly baked muffins and cupcakes with this professional-weight muffin pan. Made in the USA from aluminum-coated steel, it distributes heat evenly for consistent results. Six wells are sized for standard muffins and cupcakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Won’t corrode or rust, even with heavy use. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included.
  • Baked Glass Baking Dish, Rectangular, 9" x 13"
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    Baked Glass Baking Dish, Rectangular, 9" x 13"
    Legendary New York sweet shop Baked NYC partnered with a renowned American glassmaker to re-issue this vintage glass pan from the Fire-King archives. The thick tempered glass heats beautifully and promotes even browning, so bar cookies, brownies and square cakes turn out tender inside and finished with a delicate crust. The pan’s rounded shape prevents dry, over-baked corners, promoting a delicious, even texture overall. Like the original, this oven-to-table favorite has oversize handles for easy carrying and decorative ridges around the outside. Versatile pan is ideal for baking sweets, casseroles, lasagna and more. Vintage-inspired design from the Fire-King® archives. Will not absorb odors or flavors. Pair with one of our Baked NYC mixes to create a sweet gift. Made in the USA by a century-old American company that’s famous for its glass bakeware.
  • Baked Glass Loaf Pan
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    Baked Glass Loaf Pan
    Legendary New York sweet shop Baked NYC partnered with a renowned American glass maker to re-issue this vintage glass pan from the Fire-King archives. The thick tempered glass heats beautifully and promotes even browning, so yeast breads, quick breads, pound cakes and more turn out tender inside and finished with a delicate crust. The pan’s rounded shape prevents dry, over-baked corners, promoting a delicious, even texture overall. Like the original, this oven-to-table favorite has oversize handles for easy carrying and decorative ridges around the outside. Vintage-inspired design from the Fire-King® archives. Will not absorb odors or flavors. Pair with one of our Baked NYC mixes to create a sweet gift. Made in the USA by a century-old American company that’s famous for its glass bakeware.
  • Baked Glass Baking Dish, Square, 8" x 8"
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    Baked Glass Baking Dish, Square, 8" x 8"
    Legendary New York sweet shop Baked NYC partnered with a renowned American glassmaker to re-issue this vintage glass pan from the Fire-King archives. The thick tempered glass heats beautifully and promotes even browning, so bar cookies, brownies and square cakes turn out tender inside and finished with a delicate crust. The pan’s rounded shape prevents dry, over-baked corners, promoting a delicious, even texture overall. Like the original, this oven-to-table favorite has oversize handles for easy carrying and decorative ridges around the outside. Versatile pan is ideal for baking sweets and small casseroles, roasting vegetables and more. Vintage-inspired design from the Fire-King® archives. Will not absorb odors or flavors. Pair with one of our Baked NYC mixes to create a sweet gift. Made in the USA by a century-old American company that’s famous for its glass bakeware.
  • Staub Ceramics Pie Dish
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    Staub Ceramics Pie Dish
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven or microwave with ease. These pie dishes can go right out to the table for serving, and heat-retaining stoneware will help to keep pies warm. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well. Superior thermal shock resistance, so pie dish can go from refrigerator to an oven or a microwave, then out to the table for serving. Finish resists scratches and stains and is easy to clean. Oven, broiler, microwave, freezer and dishwasher safe. Colors coordinate with Staub cast-iron cookware.
  • Nordic Ware Star of David Bundt® Cake Pan
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    Nordic Ware Star of David Bundt® Cake Pan
    Serve a wonderfully detailed Star of David cake as an impressive addition to your holiday celebration. Nordic Ware's heavy-duty baking pan turns out a lofty, even-textured cake with crisply defined edges. Traditional six-point Star of David shape. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal nonstick surfaces and releases food with ease. Center tube conducts extra heat to the middle of the cake for even baking. Nonstick interior for easy release and fast cleanup. 10 1/4" x 11 1/2" x 4 1/2" high. 10-cup cap. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • Williams-Sonoma Goldtouch® Nonstick Deep Dish Pizza Pan
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    Williams-Sonoma Goldtouch® Nonstick Deep Dish Pizza Pan
    The ultimate deep dish pizzas start with this tried-and-true baking pan. Designed to accommodate the hearty crust and bountiful fillings of Chicago-style pies, the heavyweight aluminized steel pan conducts heat flawlessly to ensure that everything bakes to bubbly perfection. Thanks to a durable nonstick finish, serving your pizza is effortless, and cleanup is a breeze. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch nonstick ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Won’t corrode or rust, even with heavy use. Dishwasher safe.
  • Williams-Sonoma Goldtouch Nonstick Mini Deep Dish Pizza Pans, Set of 4
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    Williams-Sonoma Goldtouch Nonstick Mini Deep Dish Pizza Pans, Set of 4
    For the best mini pizzas, start with these petite nonstick pans, each designed to turn out a classic Chicago-style deep-dish pie. The pizzas' diminutive size makes them just right for individual portions—or cut them into pieces for party appetizers. Made of heavyweight aluminized steel, the pans efficiently conduct heat to ensure a crisp, golden crust and perfectly cooked fillings. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch nonstick ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Won’t corrode or rust, even with heavy use. Recipe included. Dishwasher safe. Set of four.
  • Staub Ceramics Rectangular Baking Dish
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    Staub Ceramics Rectangular Baking Dish
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. These rectangular dishes come in various sizes for baking everything from casseroles, lasagnas and desserts to roasted meats and vegetables. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well. Superior thermal shock resistance, so dish can go from refrigerator to an oven or microwave, then out to the table for serving. Oven, broiler, microwave, freezer and dishwasher safe. Colors coordinate with Staub cast-iron cookware.
  • Pound Cake Pan
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    Pound Cake Pan
    In the South, pound cakes are traditionally baked in straight-sided tube pans. This large-capacity Nordic Ware pan is perfect for turning out beautifully moist, tender pound cakes with a golden crust. It bakes big, airy angel food cakes and sponge cakes, too. Durable cast aluminum distributes heat quickly and evenly for perfect results. Cakes rise evenly, cook uniformly and have a delicious golden crust. Premium nonstick interior ensures quick release and easy cleanup. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • Nordic Ware Covered Aluminum Pie Pan
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    Nordic Ware Covered Aluminum Pie Pan
    Your favorite homemade pies bake evenly in this pan, thanks to the excellent heat conductivity of pure aluminum. Snap on the plastic cover to keep your pie fresh, and to protect it when going to picnics and other events. Heavy-duty aluminum pan ensures uniform baking and browning. Reinforced with encapsulated steel rim to prevent warping. Clear plastic snap-on lid keeps baked goods fresh and allows for transport. High domed lid offers room for pie toppings. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • Le Creuset Stoneware Deep Covered Baker
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    Le Creuset Stoneware Deep Covered Baker
    Large enough to roast a whole chicken, a lamb shank or a large cut of beef, this Le Creuset covered baker is also deep enough for cooking casseroles. It's made of enameled stoneware that offers exceptional durability, even heating and oven-to-table versatility. Tight-fitting lid seals in moisture so foods emerge tender and juicy. The lid’s high dome ensures clearance over large cuts of meat. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant enamel exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware. 4 1/2-qt. cap.
  • Sassafras Superstone La Cloche Round Bread Cloche
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    Sassafras Superstone La Cloche Round Bread Cloche
    Replicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loaf—ridges inside the bell produce proofing lines in the crust for a classic bakery-style finish. Traditional unglazed stoneware cloche is made of thick, durable Superstone ceramic. Designed for proofing and baking in one vessel. Turns out round loaves up to 2 lb. with moist interiors and golden crust. Can also be used to roast meats, fish and vegetables. Recipe and instruction booklet included. 12 1/4" diam., 7 1/4" high with lid. Made in China.
  • Nordic Ware Mini Bundt® Cake Pan
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    Nordic Ware Mini Bundt® Cake Pan
    A tribute to the original Bundt® pan created by Nordic Ware, which celebrates its 65th anniversary this year, this pan produces miniature cakes with the same detail and proportions as the original Bundt® pan – and sized perfectly for individual servings. Charming additions to a dessert buffet or stacked on a tiered serving plate. Finish with a simple dusting of sugar, a light glaze or elaborate decoration. Cast-aluminum pan distributes heat quickly and evenly to promote even rising, uniform baking and a golden crust. Premium nonstick finish ensures easy release and quick cleanup. Recipe included. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • Williams-Sonoma Goldtouch® Nonstick Muffin Pan, 12-Well
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    Williams-Sonoma Goldtouch® Nonstick Muffin Pan, 12-Well
    This American-made pan is designed to promote even baking and browning, ensuring that muffins develop bakery-style crowned tops and are released in perfect shape. The pan’s Goldtouch coating prevents sticking and cleans up in seconds. Twelve wells are sized for standard muffins and cupcakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Williams-Sonoma Goldtouch® Nonstick Mini Muffin Pan, 24-Well
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    Williams-Sonoma Goldtouch® Nonstick Mini Muffin Pan, 24-Well
    Rely on this American-made heavy-weight muffin pan to produce perfectly baked mini muffins and bite-size cupcakes. Savory or sweet, mini muffins are perfect for brunch, hors d’oeuvres or an afternoon snack. Our American-made pan promotes even baking and browning, ensuring that the two dozen muffins release in perfect shape. Two dozen wells are sized for miniature muffins and cupcakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Cinnamon Bun Pull Apart Pan & Cake Mix Set
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    Cinnamon Bun Pull Apart Pan & Cake Mix Set
    Inspired by the spicy goodness of fresh-baked cinnamon buns, our pan and mix set makes it easy to bake a sweet, buttery cake that’s perfect for sharing at breakfast or brunch. Simply combine the Cinnamon Bun Cake Mix with eggs, oil and water, then bake in our specially designed Cinnamon Bun Pull-Apart Cake Pan. The finished cake looks just like a tray of petite cinnamon rolls, ready to break into individual portions. For a decadent finishing touch, blend our the included glaze mix with cream cheese and milk, then drizzle over your homemade treats. Set includes 2 lb. 2 oz. Cinnamon Bun Cake Mix and Cinnamon Bun Pull-Apart Cake Pan. Makes a playful 10" diam. pull-apart cake that divides easily into eight “cinnamon rolls.” Cast-aluminum pan conducts heat evenly for perfect baking and browning. Durable nonstick finish on pan ensures your fresh-baked cake releases easily—and clean up fast. Pan is made in USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
  • Nordic Ware Stained Glass Bundt® Cake Pan
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    Nordic Ware Stained Glass Bundt® Cake Pan
    The majestic stained glass windows of French cathedrals provided the architectural inspiration for this elegant cake pan. For a beautifully sculpted cake whose design echoes the legendary “rose windows,” just pour in your favorite batter and bake. Your homemade cake needs only a bit of decoration – just top it with a simple glaze or sprinkling of confectioners' sugar. Durable cast-aluminum construction ensures perfectly even baking and browning. A premium nonstick finish guarantees that your cake will come out of the pan easily – and it makes clean-up a breeze. Made in the USA by Nordic Ware, a family-owned company famous for fine kitchenware since 1946.
  • Brookster Muffin Pan
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    Brookster Muffin Pan
    This all-in-one pan turns out the legendary treats we call “Brooksters,” traditional chocolate-chip cookies nestled in rich, gooey brownies. And you thought those irresistible classics couldn’t get any better! Six-well pan turns out 3" round treats. Start by partly filling each well of the pan with chilled brownie batter, then top the deep, dark batter with a dollop of cookie dough. As the batter and dough bake, they create fabulously decadent treats to enjoy on their own or crowned with a generous scoop of ice cream. Professional-quality carbon-steel pan distributes heat evenly and will not corrode or rust. Premium nonstick coating releases treats effortlessly and cleans up in a snap. Recipe included.
  • Skull Cake Pan
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    Skull Cake Pan
    Spooky celebrations begin with bewitching baking pan, which makes a Halloween dessert in the shape of a grinning skull. There's no magic required—simply bake the two halves of the cake, then press them together with icing to create the perfect party centerpiece. Makes a 3-D cake in the shape of a skull—great for Halloween parties and haunted houses. Durable aluminum construction ensures sharp detail and uniform baking. A premium nonstick finish guarantees your cake will come out of the pan easily—and ensures quick cleanup. Made in USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
  • Nordic Ware Buttercup Cakelet Pan
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    Nordic Ware Buttercup Cakelet Pan
    In Victorian England, blooming buttercups were symbols of happiness and good fortune. Our innovative pan makes it easy to bake six cakelets in the delicate shape of these cheerful blossoms for a beautiful seasonal dessert presentation. Bakes six festive mini cakes with delicate floral details. Embellish cakes with colored icings, glazes or a dusting of confectioners' sugar. For a variation, fill the cupped tops with whipped cream, ice cream, custard or fruit. Durable cast-aluminum construction ensures sharp detail and uniform baking. Premium nonstick finish guarantees foolproof release and easy cleanup. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • La Chamba Colombian Clay Oval Casserole Dish
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    La Chamba Colombian Clay Oval Casserole Dish
    Hand made in the La Chamba tradition that dates back more than 700 years, this ceramic pot is designed to withstand direct contact with heat, great for use on stovetops, especially open flame cooktops. This covered dish is perfect for slow-cooking casseroles and stews in the oven or it can be used on the stovetop for soup and rice dishes. Made completely by hand in the village of La Chamba, Colombia, long famous for its pottery. Only natural, locally mined clays are used. Colombian artisans burnish the clay with agate pebbles prior to firing to give each piece its unique look. The black satin finish and distinct organic shape of this dish makes it excellent for oven-to-table presentation. Natural glaze won’t react with foods and is completely food safe. Clay retains heat well for keeping the dish warm at the table.
  • Emile Henry Artisan Rectangular Baker
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    Emile Henry Artisan Rectangular Baker
    Re-created from a popular 19th-century design in Emile Henry's archives, this baker – like all of the company's pieces – is crafted from Burgundian clay that retains heat exceptionally well, so it's ideal for keeping foods warm for serving. The rich glaze, applied by hand, resists scratches and won't crack with time. Use the baker for roasting meats and vegetables, baking gratins and preparing fruit cobblers and other baked desserts. Microwavable; freezer, oven and dishwasher safe. 12 1/2" x 9" x 2 3/4" high. Made in France.
  • Williams-Sonoma Goldtouch® Pizza Pan, 12"
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    Williams-Sonoma Goldtouch® Pizza Pan, 12"
    Bake fresh homemade pizza with all your favorite toppings on our professional-quality pan, which promotes even, thorough baking and a crisp, golden crust. The nonstick finish releases the pie easily and cleans up in a snap. Extra-thick aluminized steel distributes heat evenly for consistent baking results. The Goldtouch ® ceramic-reinforced nonstick coating is more resistant to scratches abrasion than standard nonstick surfaces and releases food with ease. Bakes a 12" diam. Pizza. Dishwasher safe. Recipe included. Made in USA.
  • Williams-Sonoma Goldtouch® Nonstick 6-Piece Essentials Bakeware Set
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    Williams-Sonoma Goldtouch® Nonstick 6-Piece Essentials Bakeware Set
    Successful baking relies as much on good tools as it does on techniques and ingredients. Our signature professional-quality pans offer superb performance and the impeccable release of our Goldtouch nonstick coating. This special set includes all the essentials for everyday baking tasks. Set includes a 12-well muffin pan, a cookie sheet, a half-sheet pan, two 9" cake pans and a cooling rack. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Coated wire reinforcement along the rim of the half-sheet pan maximizes durability and resistance to rust and warping. Unique diamond-textured surface strengthens sheet pans while increasing airflow for even baking. Extended edge on muffin pan provides a secure grip, making it easy to transfer the pan to and from the oven. Extra-thick rolled edge of round cake pans ensures maximum durability and warp resistance. Straight side guarantees uniform, professional-looking cakes for easy layering. Cooling rack is made of durable steel. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe. Set includes: Muffin pan. Cookie sheet. Half-sheet pan. Cake pans. Cooling rack.
  • Emile Henry Artisan Ruffled Pie Dish
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    Emile Henry Artisan Ruffled Pie Dish
    The rustic charm of kitchen ceramics in an Emile Henry 1850s catalog provided the inspiration for the French company's Artisan series of bakeware. Each pie dish is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so pies bake and brown to perfection. The dish's generous proportions and scalloped rim make it ideal for baking deep-dish fruit and savory pies that will be served at the table. Because its hand-applied glaze won't scratch or craze, you can use sharp utensils for slicing a pie. Microwave, oven, dishwasher, freezer and broiler safe. 1 1/4-qt. cap., 10 1/2" diam. Made in France.
  • Emile Henry Artisan Loaf Pan
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    Emile Henry Artisan Loaf Pan
    This pan lets you bake appetizing quick breads, cakes or meat loaf and present them at the table for slicing and serving. It's part of Emile Henry's new Auberge Collection, designed to revive the rustic glazed colors and shapes of French bakeware from the late 19th century. Handcrafted in France's Burgundy region, the ceramic pan offers superb heat conduction and retention, so foods bake evenly and stay hot at the table. Exceedingly strong, the pan is safe for oven, broiler or microwave use and even goes directly from freezer to oven. The hand-dipped glaze will not chip, crack or craze with time. Dishwasher safe. 1-qt. 14 oz. cap.; 9 1/2" x 5 1/2" x 3" high.
  • Williams-Sonoma Goldtouch® Nonstick Mini Loaf Pans, Set of 4
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    Williams-Sonoma Goldtouch® Nonstick Mini Loaf Pans, Set of 4
    Designed to promote even baking and browning of quick breads and mini cakes, our pans release baked goods in perfect shape and clean up in seconds. They are made in the USA of commercial-grade steel for a lifetime of use. Set of four pans for mini yeast breads, quick breads and pound cakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Won’t corrode or rust, even with heavy use. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe.
  • Pillivuyt Rectangular Bakers
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    Pillivuyt Rectangular Bakers
    Our glazed baker is suitable for savory casseroles as well as fruit cobblers and crisps. It's made in France by Pillivuyt, the country's leading manufacturer of elegant oven to table porcelain since 1818. 3 3/4-qt. baker: 14 1/2" x 10", 3 3/4-qt. cap. 2-qt. baker: 11 3/4" x 8 1/4", 2-qt. cap. Microwavable; oven and dishwasher safe.
  • Nordic Ware Formed-Aluminum Bundt® Cake Pan
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    Nordic Ware Formed-Aluminum Bundt® Cake Pan
    Introduced by Nordic Ware in the 1950s, the Bundt® cake pan inspired American bakers to create a world of delicious new desserts. Today, this classic pan continues the culinary legacy, making it easy to bake an intricate cake that needs only a dusting of confectioners' sugar for decoration. Traditional Bundt pan produces a beautifully sculpted cake. Formed of thick-gauge, heat-responsive aluminum that promotes uniform rising, baking and browning. Center tube conducts extra heat to the middle of the cake. Nonstick interior ensures that cakes release instantly—and makes clean-up a breeze. Made in the USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
  • Cinnamon Bun Pull-Apart Cake Pan
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    Cinnamon Bun Pull-Apart Cake Pan
    Our timesaving pan makes it easy to bake a playful pull-apart cake that’s just right for sharing. Simply pour your favorite batter into the pan and bake. The finished cake looks just like a tray of cinnamon rolls, ready to pull apart into individual portions. Creates a playful pull-apart cake that divides easily into “cinnamon rolls.” To decorate your cake, add some creamy white icing or a gooey caramel-nut topping. Cast aluminum conducts heat evenly for perfect baking and browning. Thanks to our durable nonstick finish, your fresh-baked cake releases easily—and cleanup is a breeze. Makes a pull-apart cake that divides into eight sections. Made in USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
  • Le Creuset Heritage Stoneware Square Dish
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    Le Creuset Heritage Stoneware Square Dish
    You'll use this square baker for everything from layered casseroles to side dishes to desserts. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware.
  • Nordic Ware Vaulted Dome Bundt® Cake Pan
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    Nordic Ware Vaulted Dome Bundt® Cake Pan
    Our architecturally inspired cake pan would have pleased the great 19th-century French chef Carême, who called confectionery a branch of architecture. For a beautifully sculpted cake decorated with an intricate vaulted design, just pour in your favorite batter and bake. Your homemade cake needs only a bit of decoration – just top it with a simple glaze or sprinkling of confectioners' sugar. Durable cast-aluminum construction ensures perfectly even baking and browning. A premium nonstick finish guarantees that your cake will come out of the pan easily – and it makes clean-up a breeze. Made in the USA by Nordic Ware, a family-owned company famous for fine kitchenware since 1946.
  • Emile Henry Artisan Pie Dish
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    Emile Henry Artisan Pie Dish
    The rustic charm of kitchen ceramics in an Emile Henry 1850s catalog provided the inspiration for the French company's Artisan series of bakeware. Each pie dish is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so pies bake and brown to perfection. The dish's generous proportions and scalloped rim make it ideal for baking deep-dish fruit and savory pies that will be served at the table. Microwave, oven, dishwasher, freezer and broiler safe.
  • All-Clad Square Porcelain Baker with Trivet
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    All-Clad Square Porcelain Baker with Trivet
    All-Clad's classic white porcelain baker comes with a stainless-steel carriage, so you can whisk piping-hot foods out of the oven and onto the table for an impressive presentation. Practical and beautiful for entertaining, this compact square baker is perfect for heating and serving warm dips and spreads as well as gratins and desserts, and makes an attractive serving dish. Porcelain baking dish with stainless-steel trivet for oven-to-table serving. Porcelain retains heat while the carriage stays cool to the touch for passing at table without mitts. Ample riveted handles on the carriage make lifting the baker easy. Dishwasher safe. Baker, 10" sq.; 15 1/2" x 10” x 3 1/4” high overall. 3 lb. total weight. Made in China.
  • Sassafras Superstone La Cloche Rectangular Bread Cloche
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    Sassafras Superstone La Cloche Rectangular Bread Cloche
    Duplicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loaf for a classic bakery-style finish. Traditional unglazed stoneware cloche is made of thick, durable Superstone ceramic. Designed for proofing and baking in one vessel. Recipe and instruction booklet included. Made in China.
  • Nordic Ware Bundt® Brownie Pan
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    Nordic Ware Bundt® Brownie Pan
    Our clever pan makes it easy to bake a batch of miniature brownies in the intricately sculpted shapes of America's beloved Bundt cake. Finish your homemade brownies with a sprinkling of cocoa or confectioners' sugar—or create adorable treats for holidays and birthday parties by decorating them with colorful icings and sugars. A simple way to make beautifully sculpted brownies—also great for cakelets and muffins. Easy to use—just pour in your favorite batter and bake. Cast aluminum conducts heat evenly for perfect baking and browning. Thanks to our durable nonstick finish, your fresh-baked treats release easily—and cleanup is a breeze. Makes twelve 2 1/2" diam. treats. Made in USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
  • Stoneware Loaf Pan
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    Stoneware Loaf Pan
    This stoneware loaf pan excels at retaining heat while absorbing excess moisture, so breads turn out light and tender with a crisp, beautifully golden exterior. Stoneware retains heat well for even baking and golden crusts. Draws moisture away from food so it cooks light and crispy. Repeat baking results in a naturally seasoned stick-resistant surface that releases food easily. 9" x 5" x 3" high. 6-cup cap. Made in USA.
  • Gobel Traditional Finish Savarin Pan
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    Gobel Traditional Finish Savarin Pan
    Designed for making a savarin, a rum-soaked yeast cake that originated in the mid-19th century, our commercial-quality ring mold is equally handy for creating ice cream and gelatin desserts. Made in France of tinned steel, the pan bakes dough to a perfectly golden finish and is safe for use in the refrigerator or freezer. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and browning. Classic savarin mold is equally suited to making gelatin molds, ice-cream molds and more. 9 3/4" diam., 2" high. Made in France by a company that has produced quality bakeware since 1887.
  • Nonstick Petits Fours Molds, Set of 30
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    Nonstick Petits Fours Molds, Set of 30
    A favorite Parisian treat since the 18th century, petits fours are as decorative as they are delicious. The choice of professional pastry chefs, these classic French pans turn out perfectly baked little cakes that are ready for a glaze, an icing or a dusting of sugar. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Nonstick finish ensures easy release of the delicate cakes and quick cleanup. Set of 30 includes six each of fluted round, fluted square, plain diamond, diamond-shaped boat and plain round shapes. Made in France by a company that has produced quality bakeware since 1887.
  • Nordic Ware Chiffon Bundt® Cake Pan
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    Nordic Ware Chiffon Bundt® Cake Pan
    Inspired by the classic elegance of flowing chiffon fabrics, our cake pan makes it easy to bake sophisticated desserts. For a beautifully sculpted cake decorated with a graceful curving design, just pour in your favorite batter and bake. Decorate your homemade creation with a simple glaze or a dusting of confectioners’ sugar. Durable cast-aluminum construction ensures even baking. A premium nonstick finish guarantees your cake will come out of the pan easily and simplifies cleanup. Recipe included. 9 1/2" diam., 3 3/4" high; 10-cup cap. Crafted in the USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
  • Nordic Ware Heart Bundt® Pan
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    Nordic Ware Heart Bundt® Pan
    Bake a royally sculpted cake with this cleverly designed pan; just pour in your favorite batter and bake. Your elegant homemade dessert needs only a touch of decoration; top it with a simple glaze or a sprinkling of confectioners’ sugar. Durable cast-aluminum construction ensures perfectly even baking. Premium nonstick finish means your cake will come out of the pan easily—and cleanup is a breeze. Made by Nordic Ware, a family-owned company famous for fine bakeware since 1946. Recipe included. 11" x 10-1/2" x 4" high. 10-cup cap. Made in USA.
  • Celebration Layer Cake Pans, Set of 2
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    Celebration Layer Cake Pans, Set of 2
    Delicious desserts for birthdays, anniversaries and other festivities begin with our customized cake pans. Each one makes a scalloped cake that’s about half the thickness of a standard cake layer, so you don’t need to slice the cakes horizontally. Simply stack the layers with fillings or frostings to create an impressive cake. Designed for even heating and quick baking, these sturdy aluminum pans are finished with a premium nonstick coating that guarantees effortless release and cleanup. Create 2 thin, scalloped cake layers, ready for frostings and fillings. The cake layers can be stacked evenly on top of each other for a uniform shape that lends well to frosted sides, or offset to create a staggered look that requires frosting only between the layers. 9 3/4" wide; 3/4" high. Made in USA.
  • Williams-Sonoma Durashield Nonstick Loaf Pan
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    Williams-Sonoma Durashield Nonstick Loaf Pan
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first time—and only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. These loaf pans provide uniform baking and effortless release of quick breads, yeast breads and pound cakes. Features Durashield professional premium nonstick finish now available for home use – a Williams-Sonoma exclusive. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Nonstick coating is proven to withstand 1,500 releases even with dishwasher cleaning. Considered the most stain-resistant nonstick coating on the market. Thermal shock resistant: can go directly from freezer to oven without peeling. Completely resistant to attack by sugars and other baking ingredients as well as cleansers. PFOA-free. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe. 1-lb. pan: 8 1/2" x 4 1/2" x 2 3/4" high. 1.5-lb. pan: 10" x 5" x 3" high.
  • Le Creuset Heritage Stoneware Square Covered Casserole
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    Le Creuset Heritage Stoneware Square Covered Casserole
    This square baker is deep enough for thick, bubbly lasagnas and casseroles or meat roasts with a layer of vegetables beneath. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. Tight-fitting lid seals in moisture so foods emerge tender and juicy. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware.
  • Le Creuset Stoneware Pie Dish
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    Le Creuset Stoneware Pie Dish
    Le Creuset's classic pie dish bakes a beautifully even-finished, golden pie that you can bring to the table in style. Enameled stoneware is exceptionally durable and retains heat well, so your dessert stays warmer for serving. High-fired stoneware is exceptionally strong. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Decorative fluted edge. Colors coordinate with Le Creuset cookware. Dishwasher safe. 9" diam. Made in China.
  • Le Creuset Heritage Stoneware Rectangular Dish
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    Le Creuset Heritage Stoneware Rectangular Dish
    This rectangular baker is perfect for cooking casseroles and lasagnas, as well as oven-roasting vegetables and smaller cuts of meat. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware.
  • Le Creuset Heritage Stoneware Rectangular Bakers, Set of 2
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    Le Creuset Heritage Stoneware Rectangular Bakers, Set of 2
    Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. Bake and serve everything from comforting casseroles to homey fruit cobblers in these beautiful baking dishes. Thanks to their generous cooking surfaces and efficient heat conduction, they're also perfect for roasting meats, poultry and vegetables. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Wide bottom and low sides ensure perfectly cooked cobblers and casseroles. Vibrant, colorful exterior for stove-to-table presentation. Dishwasher safe. Small Baker: 10" x 7"; 2 1/2-qt. cap. Large Baker: 13" x 9"; 4-qt. cap. Made in Thailand and China.
  • Kaiser La Forme Plus Square Springform Cake Pan
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    Kaiser La Forme Plus Square Springform Cake Pan
    Engineered to have an entirely leakproof base, the La Forme Plus pan is made in Germany, where perfect cheesecakes and tortes are a baker’s pride and joy. The pan’s sides spring free from the base when the clamp is released, so you can remove baked goods without breaking. Springform design is particularly helpful when releasing items that can’t be inverted, such as cheesecake, quiche, deep-dish pizza and layered frozen desserts. Large springform clamp opens sides of pan and releases food easily. Clamp design and wide base prevent leaks. Made of durable commercial gauge steel. Nonstick coating ensures easy release and clean up. Ceramic coating on base is scratch resistant. 9" x 9"
  • Kaiser La Forme Heart Springform Cake Pan
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    Kaiser La Forme Heart Springform Cake Pan
    Engineered to have an entirely leakproof base, the La Forme pan is made in Germany, where perfect cheesecakes and tortes are a baker’s pride and joy. The pan’s sides spring free from the base when the clamp is released, so you can remove baked goods without breaking. Springform design is particularly helpful when releasing items that can’t be inverted, such as cheesecake, quiche, deep-dish pizza and layered frozen desserts. Large springform clamp opens sides of pan and releases food easily. Clamp design and wide base prevent leaks. Made of durable commercial gauge steel. Nonstick coating ensures easy release and clean up. Ceramic coating on base is scratch resistant.
  • Le Creuset Heritage Stoneware Loaf Pan
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    Le Creuset Heritage Stoneware Loaf Pan
    This baker is perfect for making breads, cakes or meat loaf. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware. Small: 10" x 5" x 3 1/2" high. Large: 12" x 5" x 3 1/2" high; 3 lb. 8 oz. Made in Thailand and China.
  • Le Creuset Heritage Stoneware Rectangular Covered Casserole
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    Le Creuset Heritage Stoneware Rectangular Covered Casserole
    This rectangular baker is deep enough for thick, bubbly lasagnas and casseroles or meat roasts with a layer of vegetables beneath. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. Tight-fitting lid seals in moisture so foods emerge tender and juicy. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware.
  • Kaiser La Forme Plus Rectangular Springform Cake Pan
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    Kaiser La Forme Plus Rectangular Springform Cake Pan
    Engineered to have an entirely leakproof base, the La Forme Plus pan is made in Germany, where perfect cheesecakes and tortes are a baker’s pride and joy. The pan’s sides spring free from the base when the clamp is released, so you can remove baked goods without breaking. Springform design is particularly helpful when releasing items that can’t be inverted, such as cheesecake, quiche, deep-dish pizza and layered frozen desserts. Large springform clamp opens sides of pan and releases food easily. Clamp design and wide base prevent leaks. Made of durable commercial gauge steel. Nonstick coating ensures easy release and clean up. Ceramic coating on base is scratch resistant. 9" x 13"
  • Gobel Standard Nonstick Rectangular Tart Pan
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    Gobel Standard Nonstick Rectangular Tart Pan
    French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Nonstick finish simplifies cleanup. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality bakeware since 1887. 8" x 11 1/2" x 1" high.
  • Williams-Sonoma Durashield Nonstick Square Cake Pans
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    Williams-Sonoma Durashield Nonstick Square Cake Pans
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first time—and only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. Use these square cake pans for baking bar cookies, brownies and cakes to a beautifully uniform consistency. Features Durashield professional premium nonstick finish now available for home use – a Williams-Sonoma exclusive. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Nonstick coating is proven to withstand 1,500 releases even with dishwasher cleaning. Considered the most stain-resistant nonstick coating on the market. Thermal shock resistant: can go directly from freezer to oven without peeling. Completely resistant to attack by sugars and other baking ingredients as well as cleansers. PFOA-free. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe. 8" pan: 8" sq., 2" high. 9" pan: 9" sq., 2 1/4" high.
  • Williams-Sonoma Durashield Nonstick Round Cake Pans
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    Williams-Sonoma Durashield Nonstick Round Cake Pans
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first time—and only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. These cake pans enable the quick release of smooth, round cakes for perfect layered desserts. Features Durashield professional premium nonstick finish now available for home use – a Williams-Sonoma exclusive. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Nonstick coating is proven to withstand 1,500 releases even with dishwasher cleaning. Considered the most stain-resistant nonstick coating on the market. Thermal shock resistant: can go directly from freezer to oven without peeling. Completely resistant to attack by sugars and other baking ingredients as well as cleansers. PFOA-free. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe. 8" pan: 8" diam., 2" high. 9" pan: 9" diam., 2" high. 10" pan: 10" diam., 2" high.
  • Clearshield Nonstick Rectangular Cake Pan
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    Clearshield Nonstick Rectangular Cake Pan
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. Light-weight aluminized steel construction. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware.
  • Clearshield Nonstick Half Sheet Pan
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    Clearshield Nonstick Half Sheet Pan
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. This versatile pan is handy for everything from cookies to hors d’oeuvres. Lightweight aluminized steel construction. 18" x 13" x 1" high. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware.
  • Nordic Ware Covered Aluminum Brownie & Cake Pans
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    Nordic Ware Covered Aluminum Brownie & Cake Pans
    Now you can bake, serve and store treats in the same pan. Great for creating homemade desserts and then transporting them to a potluck, party or bake sale, these classic baking pans are made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946. Exceptional convenience: bake, serve and store foods in the same pan. Heavyweight aluminum pans conduct heat quickly and evenly for consistent baking of brownies, cookie bars and cakes. Galvanized steel rim prevents warping. Snap-on plastic lids preserve freshness.
  • Williams-Sonoma Goldtouch® Nonstick Cookie Sheet
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    Williams-Sonoma Goldtouch® Nonstick Cookie Sheet
    Designed to promote even baking and browning of pressed, rolled and dropped cookies and pastries, our American-made cookie sheet releases baked goods in perfect shape and cleans up in seconds. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. An angled side provides a good grip when you’re removing the pan from the oven; the longer sides are flat so cookies slide right off. Unique diamond-textured surface strengthens sheet pan while increasing airflow for even baking. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included.
  • Clearshield Nonstick Muffin Pan
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    Clearshield Nonstick Muffin Pan
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. Twelve wells are sized for standard muffins and cupcakes. Lightweight aluminized steel construction. 15 3/4" x 11" x 1 1/2" high. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware.
  • Nordic Ware Blossom Bundt® Cake Pan
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    Nordic Ware Blossom Bundt® Cake Pan
    Everything’s coming up flowers with our clever cake pan. For a beautifully sculpted cake, just pour in your favorite batter and bake. Your elegant homemade dessert needs only a touch of decoration—top it with a simple glaze or a sprinkling of confectioners’ sugar. Durable cast-aluminum construction ensures perfectly even baking. Premium nonstick finish means your cake will come out of the pan easily—and cleanup is a breeze. Made by Nordic Ware, a family-owned company famous for fine bakeware since 1946. Recipe included. 10-cup cap. Made in USA.
  • Nordic Ware Anniversary Bundt® Pan
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    Nordic Ware Anniversary Bundt® Pan
    Bundt is the American name for a sculpted German coffee cake. Our commercial-quality pan produces an elegantly shaped cake that needs only a dusting of confectioners' sugar for decoration. Commercial-quality Bundt pan produces a beautifully sculpted cake. Heat-responsive cast aluminum promotes even rising, uniform baking and a golden crust. Center tube conducts extra heat to the middle of the cake. Nonstick interior ensures that cakes turn out perfectly every time. Side handles facilitate lifting the cake in and out of the oven. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • La Chamba Colombian Clay Round Casserole Dish
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    La Chamba Colombian Clay Round Casserole Dish
    Hand made in the La Chamba tradition that dates back more than 700 years, this ceramic pot is designed to withstand direct contact with heat, great for use on stovetops, especially open flame cooktops. This covered dish is perfect for slow-cooking casseroles and stews in the oven or it can be used on the stovetop for soup and rice dishes. Made completely by hand in the village of La Chamba, Colombia, long famous for its pottery. Only natural, locally mined clays are used. Colombian artisans burnish the clay with agate pebbles prior to firing to give each piece its unique look. The black satin finish and distinct organic shape of this dish makes it excellent for oven-to-table presentation. Natural glaze won’t react with foods and is completely food safe. Clay retains heat well for keeping the dish warm at the table.
  • Williams-Sonoma Traditional Finish Half Sheet Pan
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    Williams-Sonoma Traditional Finish Half Sheet Pan
    Our multipurpose professional-weight pan handles a variety of needs, from baking large batches of cookies to sheet cakes. Made in the USA from heavy-gauge aluminum-coated steel, the pan heats quickly and evenly to ensure uniform baking. Versatile pan suits countless baking tasks. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Unique diamond-textured surface strengthens sheet pan while increasing airflow for even baking. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included.
  • Nordic Ware Fleur De Lys Bundt® Pan
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    Nordic Ware Fleur De Lys Bundt® Pan
    Bake a royally sculpted cake with this cleverly designed pan; just pour in your favorite batter and bake. Your elegant homemade dessert needs only a touch of decoration; top it with a simple glaze or a sprinkling of confectioners’ sugar. Durable cast-aluminum construction ensures perfectly even baking. Premium nonstick finish means your cake will come out of the pan easily—and cleanup is a breeze. Made by Nordic Ware, a family-owned company famous for fine bakeware since 1946. Recipe included. 10-cup cap. Made in USA.
  • Williams-Sonoma Goldtouch® Nonstick 4-Piece Bakeware Set
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    Williams-Sonoma Goldtouch® Nonstick 4-Piece Bakeware Set
    Made in the USA from superior aluminized steel, our commercial-grade set is suitable for most baking projects, from baking muffins, cookies and cakes to making quick breads and focaccia. A nonstick coating ensures easy release and quick cleanup. Set includes a 12-well muffin pan, a half-sheet pan and two 9" cake pans. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Coated wire reinforcement along the rim of the sheet pan maximizes durability and resistance to rust and warping. Unique diamond-textured surface strengthens sheet pan while increasing airflow for even baking. Extended edge on muffin pan provides a secure grip, making it easy to transfer the pan to and from the oven. Extra-thick rolled edge of round pans ensures maximum durability and warp resistance. Straight side guarantees uniform, professional-looking cakes for easy layering. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe.
  • Williams-Sonoma Durashield Nonstick Quarter Sheet
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    Williams-Sonoma Durashield Nonstick Quarter Sheet
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first time—and only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. This quarter sheet is a versatile size for baking sweets like cookies and tarts as well as savory hors d’oeuvres. Features Durashield professional premium nonstick finish now available for home use – a Williams-Sonoma exclusive. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Nonstick coating is proven to withstand 1,500 releases even with dishwasher cleaning. Considered the most stain-resistant nonstick coating on the market. Thermal shock resistant: can go directly from freezer to oven without peeling. Completely resistant to attack by sugars and other baking ingredients as well as cleansers. PFOA-free. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe. 13" x 9" x 1" high.
  • Nordic Ware Honeycomb Cake Pan
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    Nordic Ware Honeycomb Cake Pan
    Inspired by a golden honeycomb buzzing with bees, our whimsical pan creates a beautifully sculpted pull-apart cake to sweeten any celebration. Makes a honeycomb-shaped cake with pull-apart sections for easy sharing. Durable, heat-responsive cast aluminum promotes even rising, uniform baking and a golden finish. Premium nonstick interior for easy release and quick cleanup. Includes a cake recipe. Made in the USA by Nordic Ware, creators of the original Bundt® pan, and a family-owned company since 1946.
  • Clearshield Nonstick Round Cake Pan
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    Clearshield Nonstick Round Cake Pan
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. Light-weight aluminized steel construction. Flared sides allow for easy stacking when storing. Made exclusively for us by a 50-year-old American company and North America’s only manufacturer of commercial bakeware.
  • Clearshield Nonstick Square Cake Pan
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    Clearshield Nonstick Square Cake Pan
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. Light-weight aluminized steel construction. 8" sq., 1 1/2" high. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware.
  • Williams-Sonoma Traditional Finish Muffin Pan, 12-Well
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    Williams-Sonoma Traditional Finish Muffin Pan, 12-Well
    Turn out tender, perfectly baked muffins and cupcakes with this professional-weight muffin pan. Made in the USA from aluminum-coated steel, it distributes heat evenly for consistent results. Twelve wells are sized for standard muffins and cupcakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Won’t corrode or rust, even with heavy use. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included.
  • Nordic Ware Heritage Bundt® Pan
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    Nordic Ware Heritage Bundt® Pan
    A stunning design with sweeping curves, our cast-aluminum pan turns out an elegant cake perfect for drizzling with glaze or sprinkling with confectioners' sugar. NordicWare based its vintage design on an old German stoneware mold for baking a ring-shaped kugelhopf, similar to American coffee cake. Durable cast-aluminum pan distributes heat quickly and evenly to promote even rising, uniform baking and a golden crust. Center tube conducts extra heat to the middle of the cake for even baking. Nonstick interior ensures effortless release and cleanup. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • Williams-Sonoma Goldtouch® Nonstick 3-Piece Cookie Bakeware Set
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    Williams-Sonoma Goldtouch® Nonstick 3-Piece Cookie Bakeware Set
    Perfect for baking pressed, rolled and dropped cookies and pastries, this set includes a pair of our professional-quality cookie sheets, plus a cooling rack. Designed to promote even baking and browning, the nonstick sheets release baked goods in perfect shape and clean up in seconds. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Extra-large capacity provides ample space between cookies, and easy-grip handle eases transfer from oven to cooling rack. Unique diamond-textured surface strengthens sheet pan while increasing airflow for even baking. Cooling rack is made of durable steel. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Gobel Standard Traditional Finish Round Quiche Pan
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    Gobel Standard Traditional Finish Round Quiche Pan
    Professional pastry chefs rely on this classic French pan to bake quiches to savory golden perfection. The lift-off ring gently releases delicate quiche crust for a beautiful presentation. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Removable bottom supports the baked crust while you slip off the pan’s outer ring. Deep sides accommodate a generous amount of filling. Pan bottom also aids in transferring the quiche to a plate or platter. Made in France by a company that has produced quality bakeware since 1887.
  • Nonstick Madeleine Pan
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    Nonstick Madeleine Pan
    Perfect for turning out feather-light madeleines, these charming French molds beg for other uses as well – why not bake shell-shaped corn cakes, for instance? Whatever you make, you're assured of a successful result. Twelve molds turn out shell-shaped sponge cakes, miniature corn cakes or biscuits. Tinned steel heats evenly and efficiently. Nonstick finish guarantees perfect release and easy cleanup.
  • Williams-Sonoma Goldtouch® Nonstick Half Sheet Pan
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    Williams-Sonoma Goldtouch® Nonstick Half Sheet Pan
    Our multipurpose professional-weight pan handles a variety of needs, from baking large batches of cookies to sheet cakes. Made in the USA from heavy-gauge aluminum-coated steel, the pan has a Goldtouch nonstick finish that releases baked foods easily and cleans up quickly. Versatile pan suits countless baking tasks. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Unique diamond-textured surface strengthens sheet pan while increasing airflow for even baking. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Williams-Sonoma Durashield Nonstick Cookie Sheets
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    Williams-Sonoma Durashield Nonstick Cookie Sheets
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first time—and only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. This cookie sheet provides smooth, quick release, batch after batch, of uniformly baked treats. Features Durashield professional premium nonstick finish now available for home use – a Williams-Sonoma exclusive. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Nonstick coating is proven to withstand 1,500 releases even with dishwasher cleaning. Considered the most stain-resistant nonstick coating on the market. Thermal shock resistant: can go directly from freezer to oven without peeling. Completely resistant to attack by sugars and other baking ingredients as well as cleansers. PFOA-free. Made in the USA by a 50-year-old company that is North America’s only manufacturer of commercial bakeware. Dishwasher safe. 18" x 14" x 1/2" high. Made in USA.
  • Emile Henry Artisan Mini Loaf Pan
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    Emile Henry Artisan Mini Loaf Pan
    This pan lets you bake appetizing quick breads, mini cakes or meat loaf and present them at the table for slicing and serving. It is designed to revive the rustic glazed colors and shapes of French bakeware from the late 19th century. Handcrafted in France's Burgundy region, the ceramic pan offers superb heat conduction and retention, so foods bake evenly and stay hot at the table. Exceedingly strong, the pan is safe for oven, broiler or microwave use and even goes directly from freezer to oven. The hand-dipped glaze will not chip, crack or craze with time. 7 1/2" long x 4 1/2" wide x 2 1/4" high; 20 oz. cap. Dishwasher safe.
  • Nordic Ware Sweetheart Rose Cake Pan
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    Nordic Ware Sweetheart Rose Cake Pan
    Bake up a garden of perfect blooms with this cleverly designed pan. For twelve beautifully sculpted little cakes, just pour in your favorite batter and bake. Your elegant homemade dessert needs only a touch of decoration; top it with a simple glaze or a sprinkling of confectioners’ sugar. Durable cast-aluminum construction ensures perfectly even baking. Premium nonstick finish means your cake will come out of the pan easily—and cleanup is a breeze. Made by Nordic Ware, a family-owned company famous for fine bakeware since 1946. Makes 12 individual-size cakes. Recipe included. 10-cup cap. Made in USA.
  • Williams-Sonoma Traditional Finish Mini Muffin Pan, 24-Well
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    Williams-Sonoma Traditional Finish Mini Muffin Pan, 24-Well
    Rely on this American-made heavy-weight muffin pan to produce perfectly baked mini muffins and bite-size cupcakes. Savory or sweet, mini muffins are perfect for brunch, hors d’oeuvres or an afternoon snack. Our American-made pan promotes even baking and browning, ensuring that the two dozen muffins release in perfect shape. Two dozen wells are sized for miniature muffins and cupcakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included.
  • Emile Henry Artisan Mini Ruffled Pie Dish
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    Emile Henry Artisan Mini Ruffled Pie Dish
    The rustic charm of kitchen ceramics in an Emile Henry 1850s catalog provided the inspiration for the French company’s Artisan series of bakeware. This petite pie dish from that collection is ideal for baking individual portions of savory potpies and dessert pies that will be served at the table. Shaped from Burgundian clay with a ruffled edge, the dish absorbs, distributes and retains heat evenly, so pies bake and brown to perfection. The vibrant hand-applied glaze won’t scratch or craze. Microwave, oven, dishwasher, freezer and broiler safe. 5 3/4" diam., 1 3/4" high. Made in France.
  • Gobel Standard Traditional Finish Square Tart Pan
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    Gobel Standard Traditional Finish Square Tart Pan
    An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality pastry molds since 1887.
  • Rectangular Tart Pan
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    Rectangular Tart Pan
    Baking perfect pastries is simple when you use this classic fluted pan. It produces attractive rectangular tarts as well as quiches with tender golden crusts. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality pastry molds since 1887.
  • Williams-Sonoma Traditional Finish Square Cake Pan, 8"
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    Williams-Sonoma Traditional Finish Square Cake Pan, 8"
    Brownies, bar cookies, corn bread and cakes bake to perfection in our square cake pans. Made for us in the USA, the aluminum-coated steel pans heat quickly and evenly for consistent results. Versatile pan is ideal for baking cakes, brownies and bar cookies. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Won’t corrode or rust, even with heavy use. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Folded construction enhances strength. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included.
  • Williams-Sonoma Goldtouch® Nonstick Madeleine Plaque Pan
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    Williams-Sonoma Goldtouch® Nonstick Madeleine Plaque Pan
    Turn out perfectly baked – and perfectly charming –madeleines with this classic pan. The nonstick steel ensures that the delicate little cakes bake evenly and release easily every time. Sixteen-well mold turns out shell-shaped sponge cakes, miniature corn cakes or biscuits. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Won’t corrode or rust, even with heavy use. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Nordic Ware Railway Cake Pan
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    Nordic Ware Railway Cake Pan
    This is one train no one will want to miss! Our ingeniously designed cake pan bakes a complete nine-car locomotive that's ready to decorate and eat – there's no limit to the details imaginative young bakers can add. Turns out nine unique individual train cars, from engine to caboose. Durable cast aluminum distributes heat evenly and efficiently, baking the little cakes to perfection. The premium nonstick interior turns out cakes with beautiful detail and cleans up easily. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
  • Nordic Ware Rose Bundt® Pan
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    Nordic Ware Rose Bundt® Pan
    Bake up a perfect rose with this cleverly designed pan. For a beautiful sculpted cake, just pour in your favorite batter and bake. Your elegant homemade dessert needs only a touch of decoration; top it with a simple glaze or a sprinkling of confectioners’ sugar. Durable cast-aluminum construction ensures perfectly even baking. Premium nonstick finish means your cake will come out of the pan easily—and cleanup is a breeze. Made by Nordic Ware, a family-owned company famous for fine bakeware since 1946. Recipe included. 10-cup cap. Made in USA.
  • Nordic Ware Cathedral Bundt® Pan
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    Nordic Ware Cathedral Bundt® Pan
    Become the architect of a grand cathedral with this cleverly designed pan. For a beautiful sculpted cake, just pour in your favorite batter and bake. Your elegant homemade dessert needs only a touch of decoration; top it with a simple glaze or a sprinkling of confectioners’ sugar. Durable cast-aluminum construction ensures perfectly even baking. Premium nonstick finish means your cake will come out of the pan easily—and cleanup is a breeze. Made by Nordic Ware, a family-owned company famous for fine bakeware since 1946. Recipe included. 10-cup cap. Made in USA.
  • Williams-Sonoma Goldtouch® Nonstick Quarter Sheet, Set of 2
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    Williams-Sonoma Goldtouch® Nonstick Quarter Sheet, Set of 2
    Made in the USA of commercial-grade aluminized steel, our rimmed sheet pans have countless uses, from holding a batch of fragrant focaccia to supporting a berry tart. Their technologically advanced Goldtouch nonstick coating releases baked foods without sticking and cleans up easily. Versatile pan suits countless baking tasks. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Unique diamond-textured surface strengthens sheet pan while increasing airflow for even baking. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Williams-Sonoma Goldtouch® Nonstick Square Cake Pans
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    Williams-Sonoma Goldtouch® Nonstick Square Cake Pans
    Designed to promote even baking and browning, these aluminized-steel pans distribute heat quickly and efficiently. The Goldtouch nonstick coating releases baked goods in perfect shape and cleans up in seconds. Versatile pan is ideal for baking bar cookies, brownies and cakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Won’t corrode or rust, even with heavy use. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Folded construction enhances strength. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Kaiser LaForme Springform Pan
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    Kaiser LaForme Springform Pan
    Engineered to have an entirely leakproof base, the La Forme Plus pan is made in Germany, where perfect cheesecakes and tortes are a baker’s pride and joy. The pan’s sides spring free from the base when the clamp is released, so you can remove baked goods without breaking. Springform design is particularly helpful when releasing items that can’t be inverted, such as cheesecake, quiche, deep-dish pizza and layered frozen desserts. Large springform clamp opens sides of pan and releases food easily. Clamp design and wide base are 100% leak resistant. Made of durable stainless steel. Nonstick coating ensures easy release and clean up. Ceramic coating on base is scratch resistant.
  • Williams-Sonoma Goldtouch® Nonstick Brownie Bite Pan
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    Williams-Sonoma Goldtouch® Nonstick Brownie Bite Pan
    Bake bite-size indulgences with our professional-quality pan, which turns out miniature brownies and blondies that have lightly crunchy crusts on all sides. The nonstick finish ensures that the treats bake evenly and release easily. Twenty-well pan turns out square brownies, blondies and other bite-size treats that are approx. 1 3/4” sq., 1 1/4” high. Extra-thick aluminized steel distributes heat evenly for consistent baking results. The Goldtouch ceramic-reinforced nonstick coating is more resistant to scratches abrasion than standard nonstick surfaces and releases food with ease. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. Dishwasher safe. Recipe included. Made in USA.
  • Nordic Ware Castle Bundt® Pan
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    Nordic Ware Castle Bundt® Pan
    Bake a cake fit for a king with this cleverly designed pan. For a beautiful sculpted cake, just pour in your favorite batter and bake. Your elegant homemade dessert needs only a touch of decoration; top it with a simple glaze or a sprinkling of confectioners’ sugar. Durable cast-aluminum construction ensures perfectly even baking. Premium nonstick finish means your cake will come out of the pan easily—and cleanup is a breeze. Made by Nordic Ware, a family-owned company famous for fine bakeware since 1946. Recipe included. 10-cup cap. Made in USA.
  • Williams-Sonoma Durashield Nonstick Muffin Pan, 12-Cup
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    Williams-Sonoma Durashield Nonstick Muffin Pan, 12-Cup
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first time—and only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. This pan turns out beautifully formed muffins with bakery-worthy crowned tops. Features Durashield professional premium nonstick finish now available for home use – a Williams-Sonoma exclusive. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Nonstick coating is proven to withstand 1,500 releases even with dishwasher cleaning. Considered the most stain-resistant nonstick coating on the market. Thermal shock resistant: can go directly from freezer to oven without peeling. Completely resistant to attack by sugars and other baking ingredients as well as cleansers. PFOA-free. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Dishwasher safe. 15 3/4" x 11" x 2" high.
  • Williams-Sonoma Goldtouch® Nonstick Loaf Pan, 1 Lb.
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    Williams-Sonoma Goldtouch® Nonstick Loaf Pan, 1 Lb.
    Designed to promote even baking and browning of quick breads, yeast breads and pound cakes, our commercial-quality American-made pan releases baked goods in perfect shape and cleans up in seconds, thanks to its technologically advanced Goldtouch nonstick coating. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Folded construction enhances strength. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Breville Smart Oven Pizza Crisper
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    Breville Smart Oven Pizza Crisper
    Designed to work perfectly with a Breville Countertop Convection Oven, this pizza crisper uses the dozens of holes in its surface to improve the circulation of hot air under the bottom of your pizza crust for perfect golden-brown crust time after time. Its nonstick surface is easy to clean. It can also be used with a traditional full-size oven. 13" diam. Model #BOV800PC13.
  • Whoopie Pie Pan
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    Whoopie Pie Pan
    A taste of sweet nostalgia, whoopie pies were introduced generations ago, when American country homemakers placed them inside lunch boxes as an afternoon surprise. Enriched with a luscious cream filling, the cakelike sandwich cookies are said to derive their name from the shouts of delight that spring from everyone who tastes them. Our pan is designed with shallow wells to bake a dozen round cakes that pair together to make the tops and bottoms for six 2 3/4" diameter whoopie pies. Constructed of heavy-gauge aluminized steel. Cakes bake evenly and the nonstick coating insures effortless release every time.
  • Williams-Sonoma Goldtouch® Nonstick Fluted Tart Pan
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    Williams-Sonoma Goldtouch® Nonstick Fluted Tart Pan
    For perfect tartlettes with fluted crusts, this American-made pan is designed to promote even baking and browning, ensuring that each tart’s flaky, decorative crust is released in perfect shape. Six wells are fluted molded for molding perfectly fluted tartlettes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. 15 3/4" x 11" x 3/4". Dishwasher safe. Made in USA.
  • Williams-Sonoma Goldtouch® Nonstick Jelly Roll Pan
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    Williams-Sonoma Goldtouch® Nonstick Jelly Roll Pan
    Made in the USA of commercial-grade aluminized steel, this pan is endlessly useful for baking jelly rolls, pastries and cookies. Its Goldtouch nonstick surface releases baked goods intact and cleans up with ease. Versatile pan suits countless baking tasks. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Made exclusively for us by a 50-year-old American company, North America’s only manufacturer of commercial bakeware. Recipe included. Dishwasher safe.
  • Williams-Sonoma Goldtouch® Nonstick Mini Loaf Pan
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    Williams-Sonoma Goldtouch® Nonstick Mini Loaf Pan
    Miniature breads and pound cakes are just right for tucking into gift baskets or serving with meals. Our professional-quality pan bakes eight petite loaves, and the nonstick coating releases the tender breads with ease. Extra-thick aluminized steel distributes heat evenly for consistent baking results. The Goldtouch ® ceramic-reinforced nonstick coating is more resistant to scratches abrasion than standard nonstick surfaces and releases food with ease. Dishwasher safe. Recipe included. Made in USA.
  • Apilco Chicken Casserole Dish
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    Apilco Chicken Casserole Dish
    Traditionally used in French kitchens for cooking and serving a whole trussed chicken, covered casseroles like this one make a spectacular cook-and-serve dish for any baked-chicken recipe. The underside is left unglazed for maximum heat absorption. It's made in France by Apilco, a leading porcelain manufacturer, which has supplied culinary professionals since 1906. Oven, microwave and dishwasher safe. 3 3/4-qt. cap.; 11" x 8".
  • Apilco Hare Casserole Dish
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    Apilco Hare Casserole Dish
    Of French origin, this type of casserole was originally intended for cooking and serving dishes made from local game and fowl. Its elaborate handle identified the delectable meat within; in this case, rabbit. Today, the oval baking dish performs well for all sorts of casseroles as well as baked vegetables and side dishes. You can also use it for a pâté or terrine. The high-fired porcelain travels beautifully from oven to table and is also safe in the freezer and dishwasher. 1 1/4-qt. cap., 8 1/2" x 6 1/2" x 6" high. Made in France.
  • Gobel Standard Nonstick Square Tart Pan
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    Gobel Standard Nonstick Square Tart Pan
    French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Nonstick exterior finish simplifies cleanup. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality bakeware since 1887.
  • Gobel Standard Nonstick Rectangular Tart Pan
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    Gobel Standard Nonstick Rectangular Tart Pan
    French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Nonstick exterior finish simplifies cleanup. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality bakeware since 1887.
  • Gobel Standard Traditional Finish Rectangular Tart Pan
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    Gobel Standard Traditional Finish Rectangular Tart Pan
    An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality pastry molds since 1887.
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