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  • Avoca Compact Avoca Cookbook - Salads
    amara.com
    Avoca Compact Avoca Cookbook - Salads
    Recreate Avoca's famous salads. Delicious, healthy recipes. Recreate the food from the Avoca cafés & food halls. Packed with wonderful photography. Charming illustrations. Wonderful gift idea for any occasion.
  • One Hundred 80 Degrees 50s Pastel Me the Recipe Shaker Set
    modcloth.com
    One Hundred 80 Degrees 50s Pastel Me the Recipe Shaker Set
    A bestie brunch in your breakfast nook is always more delightful with the soft-sage and sky-blue tones of these ceramic shakers by One Hundred 80 Degrees flavoring your must-make-again fare! A 50s-inspired pair with the appropriate S and Pperforated atop their silver-painted tops, these bottom-filled shakers are the dcor duo that best represents your friendship. 50s, Vintage Inspired, Pastel, Mid-Century Pastel Me the Recipe Shaker Set by One Hundred 80 Degrees.
  • The Newlywed Cookbook
    shopruche.com
    The Newlywed Cookbook
    This cookbook is an essential reference for the modern couple looking to spend time in the kitchen with one another, featuring more than 130 recipes for both the classic and contemporary cook. By Sarah Copeland. Photographs by Sara Remington. Hardcover. 8.5” x 10” book. 304 pages.
  • Penguin The Working Class Foodies Cookbook: 100 Recipes-16 ounces, 1x1x1
    casa.com
    Penguin The Working Class Foodies Cookbook: 100 Recipes-16 ounces, 1x1x1
    A YouTube celebrity and food blogger's budget friendly cookbook shows how real people can have real food, real cheap. Rebecca Lando was sick of survival eating. The sight of boxed mac 'n' cheese and ramen noodles curdled her appetite, but her meager paycheck severely limited her options. Creatively cooking led to what's now a popular weekly web series chronicling her adventures in making delicious cheap meals'with the best local and seasonal ingredients. In The Working Class Foodies' Cookbook, Rebecca's mission is to share tasty, affordable recipes and invaluable advice for the home cook, including how to stock a $40, $60, and $100 pantry; which organic items are okay to skip; and why making your own stock, ketchup, and even Pop-Tarts is good for your body and your wallet. Many people think that the real food movement is only for the wealthy, but Rebecca's delicious recipes'including red-skinned potatoes coated in chives and butter for under $2, sweet potato gnocchi for under $5, and a chicken roast for under $8'show readers the way to eating better and more cheaply. Starving students, working parents, and fixed-income retirees alike will eat up Rebecca's message, because real people deserve real food, real cheap! Book Details: Format: Paperback. Pages: 288.
  • Publications International Crock-Pot 5 Ingredients or Less Cookbook-16 ounces, 1x1x1
    casa.com
    Publications International Crock-Pot 5 Ingredients or Less Cookbook-16 ounces, 1x1x1
    In a hurry? The Crock-Pot 5 Ingredients or Less cookbook features more than 80 fantastic and easy recipes, each made with only 5 ingredients or less. With the recipes in this book, you ll be able to create a wide variety of beef, pork, poultry, and ethnic dinners with just a few ingredients and a minimal amount of effort. Effortless beef entrees include steaks, burgers, stews, and chili. Please pork-loving family members with hearty dishes like roasts, casseroles, and soups slow-cooked in the Crock-Pot. If you re pressed for time during the week, combine a few ingredients to make satisfying family meals with chicken or turkey. You can even travel the globe--in your kitchen--with ethnic recipes made with as few as 3 ingredients! Delicious side dishes to complete your meal are also included: vegetables, rice, and beans, alone or in tasty combinations. The Crock-Pot also makes cooking dessert a piece of cake. This cookbook s dessert recipes allow you to create tempting sweets for your family and friends without having to buy a long list of ingredients. Put your Crock-Pot to use by making some of these great recipes: Bacon and Onion Brisket. Buck County Ribs. Manchego Eggplant. Easy Dirty Rice. Streusel Pound Cake. Book Details: Format: Spiral-bound. Pages: 144.
  • William Morrow Cookbooks Weelicious: 140 Fast, Fresh, and Easy Recipes
    casa.com
    William Morrow Cookbooks Weelicious: 140 Fast, Fresh, and Easy Recipes
    Weelicious: 140 Fast, Fresh, and Easy Recipes. Every parent knows how difficult it is to get to get kids eating happily and healthily. Catherine McCord has the answer: Weelicious ! Creator of the wildly popular blog Weelicious.com, Catherine, who honed her cooking skills at Manhattan's Institu. Author: Catherine McCord. Publisher: William Morrow Cookbooks. Dimensions: 9.34in length x 8.27in width x 0.99in height. Weight: 36oz.
  • Victory Belt Publishing Against All Grain: Delectable Paleo Recipes
    casa.com
    Victory Belt Publishing Against All Grain: Delectable Paleo Recipes
    Having battled an autoimmune disease the modern-medicine way for many years, Danielle Walker took matters into her own hands and set out to regain her health through the medicine of food. After four years of turning her kitchen into a laboratory for revamping her culinary point of view, Danielle mastered the art of grain-free, dairy-free and gluten-free cooking--and improved her well-being, eliminating all her ailments. A self-trained chef, Danielle is the new face of grain-free and gluten-free cooking, tempting foodies of all stripes with her innovative, accessible recipes for delicious, vibrant Paleo food. Paying homage to the dishes she loved from her pre-Paleo life, she has ingeniously recreated all of her favorites without grains, gluten or dairy in her first-ever cookbook. Coupling her delightful recipes with elegant photography, Danielle takes you on a multicourse Paleo and gluten-free culinary journey from appetizers to dessert. Because Danielle knows that she's not the only one with a finicky toddler at the dinner table, she has included a special children's section with amusing dishes that will bring joy to any child and also pass any mom's test for wholesome ingredients. Omitting grains, gluten, dairy, and refined sugar doesn't correlate with omitting taste in these recipes. Easy-to-follow instructions are complemented by mouthwatering photos that seem to burst off the page with flavor. Danielle's recipes are sure to leave you feeling satisfied and exhilarated, rather than deprived. Format: Paperback. Pages: 368.
  • Victory Belt Publishing Make it Paleo: Over 200 Recipes For Any Occasion
    casa.com
    Victory Belt Publishing Make it Paleo: Over 200 Recipes For Any Occasion
    Transitioning from conventional foods to a grain-free Paleo lifestyle can be a daunting proposition to most people. Hayley Mason and Bill Staley, authors of The Food Lovers Primal Palate, show you how easy it is to take any dish and Make it Paleo! Adapted from Chinese, French, Mexican and classic American meals, the over 200 mouthwatering recipes are each accompanied by vibrant photos and thoughtful notes to ensure you recreate each dish with ease. Beyond its wealth of recipes, Make it Paleo describes fundamental cooking techniques, includes tips for selecting the best ingredients, and chronicles a variety of menus for holidays and special occasions. Hayley and Bill demonstrate how to make cooking gourmet Paleo meals a carefree affair for everyone, from a kitchen rookie to a seasoned chef. Make it Paleo is filled with meals that all lovers of great food will enjoy, whether they follow a grain-free lifestyle or not. Format: Paperback. Pages: 448.
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