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  • Unison Mexico: The Cook Book
    unisonhome.com
    Unison Mexico: The Cook Book
    What's that you say? Some 650 authentic Mexican recipes that you can bring to life for your family and house guests? Andale! Snap up this book fast. It's a kitchen classic (some might say the bible of south-of-the-border home cooking) and even includes a history of Mexican cooking. Get ready for everything from street food to Mackerel el Pastor. Materials: By Margarita Carrillo Arronte. By Phaidon Press Limited. Hardcover, 704 pages, 200 color illustrations.
  • America's Most Wanted Recipes: Without The Guilt
    jcpenney.com
    America's Most Wanted Recipes: Without The Guilt
    The next cookbook from New York Times bestselling author of America's Most Wanted Recipes features more than 100 low-calorie, copycat recipes from your family's favorite restaurants. Ron Douglas, author of the New York Times bestseller America's Most Wanted Recipes and More of America's Most Wanted Recipes, has wowed home cooks across the country by uncovering the best recipes from hundreds of popular restaurants. Experience the satisfaction of cooking delicious food for the family, while also keeping them fit! Watch your wallet get fat and your tummy get flat! features 150 copycat recipes, enabling readers to enjoy their favorite restaurant foods at home with the help of registered dietician and nutrition expert, Mary M. Franz, Douglas has transformed these amazing meals, some of which have been featured in his previous books, into low-calorie versions Applebee's Tijuana "Philly" steak sandwich is normally a whopping 790 calories; by using half the butter, lean tenderloin beef, low-fat cheeses, corn tortillas instead of flour, turkey bacon and no sour cream, you can save 345 calories Bahama Breeze's Jamaican jerk grilled chicken contains approximately 960 calories; by using boneless, skinless chicken breasts, the entire family can enjoy generous, flavorful half-pound servings and save 590 calories each recipe includes nutritional details, the number of calories you will save and easy tips on how to prepare your favorite restaurant food without feeling the guilt Paperbound; 336 pages. Made in America.
  • Le Creuset Set of 4 Mini Cocottes with/Cookbook - Palm
    casa.com
    Le Creuset Set of 4 Mini Cocottes with/Cookbook - Palm
    Whether used to serve single portions of a side dish or to decorate empty kitchen shelves, the stoneware Mini Cocotte adds attractive color and classic Le Creuset style to the kitchen or the table. Its durable stoneware construction allows it to go directly from the oven to the table. It can even store leftovers in the freezer or refrigerator if needed. Includes companion cookbook featuring original recipes developed excluxively for these unique, individually sized dishes.
  • Whimsical Polka Dot Vintage Cook Recipe Organizer 3 Ring Binder
    zazzle.com
    Whimsical Polka Dot Vintage Cook Recipe Organizer 3 Ring Binder
    This customizable Whimsical Polka Dot Vintage Cook Recipe Organizer 3 Ring Binder is designed on the binder.
  • 'Ultimate Cocktail Encyclopedia' Book
    nordstrom.com
    'Ultimate Cocktail Encyclopedia' Book
    Free shipping & free returns
    A perfect gift for the cocktail connoisseur in your life (or just yourself), this intoxicating encyclopedia book of drinks includes over 5,000 recipes so you or your recipient can explore fresh, fun and fascinating libations for any occasion. Brand: BAKER & TAYLOR. Style Name: 'Ultimate Cocktail Encyclopedia' Book. Style Number: 864351. By Walter Burns; 6" x 11 1/4" x 1 1/4"; 320 pages; Hardcover; Thunder Bay Press
  • Artisan Jeni's Splendid Ice Creams at Home
    casa.com
    Artisan Jeni's Splendid Ice Creams at Home
    At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni's Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni's jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that? Format: Hardcover. Pages: 217 pages.
  • Chronicle Books Grilled Cheese: 50 Recipes to Make You Melt-16 ounces, 1x1x1
    casa.com
    Chronicle Books Grilled Cheese: 50 Recipes to Make You Melt-16 ounces, 1x1x1
    Toasted golden in a pan or browned to melty perfection under the broiler, grilled cheese is the ultimate comfort food -- and a meal in itself. And believe it or not, it just got better. Author Marlena Spieler has created 50 mouthwatering new takes on this fromagophile's favorite. Her tantalizing pairings range from hearty Sage Sausage and Jack Cheese with Preserved Lemon to Melted Alpenzell, Emmentaler, Pear, and Cumin. There are also plenty of new twists on the tried and true, such as Smoky Bacon and Cheddar with Chipotle Relish or Fresh Mozzarella, Prosciutto, and Fig Jam. Oozing with cheese suggestions, an array of quick-to-make mustards, and tips on choosing the perfect bread for each sandwich, this cookbook will make anyone stand up and say "cheese!" Book Details: Format: Paperback. Pages: 108.
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