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  • Cupcakes at Cold Stone Creamery
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    Cupcakes made with your favorite rich and creamy Cold Stone ice cream.
  • Dave's Coffee All Natural Coffee Syrup Sampler
    ahalife.com
    Create amazing sweet, smoky, coffee-flavored confections with this unique syrup delivered straight from Rhode Island's award-winning, family-owned Dave's Coffee. Dave's All Natural Coffee Syrup is hand-roasted in small batches, cold-brewed and simmered with natural cane sugar to preserve the delicate, sophisticated notes that are seared away by traditional brewing methods, and contains no high fructose corn syrup, no artificial sweeteners or fake colors. Drizzle over ice cream, blend with milk or add to recipes to enjoy the exceptionally sweet, smooth aroma.
  • Churro Caramel Crave
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    Churro Caramel Crave Signature Ice cream made with your favorite rich and creamy Cold Stone Ice cream.
  • Williams-Sonoma Braising Sauce, Citrus & Garlic
    williams-sonoma.com
    The vibrant juices and fragrant zest of oranges, lemons and key limes give our sauce its fresh citrus character. We combine them with onion and fennel, simmered with tomatoes, chicken demi-glace, sherry wine and aromatic herbs. Just add the sauce to browned chicken or pork, then transfer to the oven to finish cooking. Serve your braise with freshly cooked pasta or rice. 1 lb., 9.2 oz. Made in USA.
  • White Chocolate Mocha Frappuccino
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    We’re often asked the difference in flavour between regular milk chocolate and white chocolate. Both are...
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  • Cookie Sampler
    williams-sonoma.com
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    Remember when the best part of the day was coming home from school and taking that first bite of a sweet treat? Los Angeles-based Cake Monkey takes those nostalgic tastes and elevates them for the grown-up palate. Made by hand in small batches, our selection of six varieties guarantees something for everyone, including soft, buttercream-filled sandwich cookies, chunky classic cookies and a gluten-free option. Lil Merri’s: Delicate, thin, chewy oatmeal cookies sandwiched with pure, creamy, maple vanilla buttercream (a Cake Monkey best-seller). Big Os: Chewy chocolate cookies with a hint of cinnamon, sandwiched with vanilla Buttercream and coated in sugar sparkles. Summer Camp Chocolate Chip Cookies: Combines the chewiness of a chocolate chip cookie with crunchy caramelized rice krispies and gooey mini marshmallows. ’Nuff Said: Chocolate crumble cookie dough with crunchy caramelized cocoa krispies, rich dark chocolate pieces, pecans, marshmallow and sea salt. Gingerbread Sandwich Cookies: chewy ginger molasses cookies with candied ginger, a coating of sugar sparkles and a filling of creamy orange-scented buttercream. Wake Monkeys: Flourless chocolate-pecan cookies sandwiched with creamy coffee buttercream for a gluten-free treat. 12 individually wrapped cookies, 2 of each flavor. 3"–4 3/4" diam. Shipped chilled. Made in USA.
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  • Ice Cream Cone Strawberry- Melted
    displayfakefoods.com
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  • Baby Boy Macarons
    williams-sonoma.com
    At her celebrated New York City bakery, Dana Loia combines classic French techniques with nostalgic American flavors to create whimsical macarons you won't find anywhere else. Created especially to welcome the arrival of a baby boy, these macarons feature crisp meringue shells in a bright blue hue, filled with a rich layer of vanilla buttercream, and are delightfully packaged with a matching baby rattle. They make a lovely shower gift and a delicious treat for the whole family. Box of 12 macarons. Shipped frozen to arrive chilled. Certified Kosher by KOF-K. Gluten-free. Made in USA.
  • Double Chocolate Chip Frappuccino
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    What makes this cool beverage doubly delicious? The flavour of chocolate and more chocolate – something we just...
  • Black Pig Meat Co. Bacon, Set of 3
    williams-sonoma.com
    This is bacon the way it was meant to be: Smoky, salty, sweet and succulent. Chefs Duskie Estes and John Stewart, the husband-and-wife team behind Black Pig Meat Company and the farm-to-table ZAZU restaurant and farm in Sonoma, California, start with belly cuts from sustainably farmed, pasture-raised heritage pigs from the Pacific Northwest. The pigs are raised without antibiotics and hormones and are allowed to roam freely. The chefs slow cure the meat with a brown-sugar dry rub for nearly a month, infusing it with complex sweetness, and then slow-smoke it over applewood for 12 hours.The thick-cut slabs stay plump when they cook up, for meaty, chewy slices that offer a satisfying snap when you bite into them. Three 12 oz. packages, 9–12 slices per package. Ships cold, with ice packs. Made in USA.
  • McCafé Frappé Chocolate Chip :: McDonalds.com
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    An indulgent combination of rich mocha, sweet caramel and a hint of coffee, with added chocolate chips, all blended to perfection. Topped with whipped cream plus a double drizzle of chocolate and caramel.
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  • Freezer-to-Oven Mini Chocolate Croissants, Set of 20
    williams-sonoma.com
    When time is of the essence, you’ll appreciate the latest revolution in French baking: the first truly ready-to-bake premium chocolate croissants. Created by master pastry chef Jean-Yves Charon, these petite pastries are prepared by hand with the same all-natural ingredients as our other croissants. They go straight from freezer to oven without a minute of proofing and bake up light and airy, with a delicate flaky texture, a hint of buttery richness, and a filling of rich Beligan Callebaut chocolate. Sized for three or four scrumptious bites, they’re perfect last-minute treats for brunch or tea, kids’ breakfasts and impromptu entertaining. Freezer-to-oven croissants bake in just 20 minutes with exceptional results. 20 mini chocolate croissants (1 lb. 8 oz. total). Baked size: 2 1/2" x 1 3/4" x 3/4" high. Shipped frozen. Made in USA.
  • Brownie A La Cold Stone
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    Brownie A La Cold Stone Signature Ice cream made with your favorite rich and creamy Cold Stone Ice cream.
  • Freezer-to-Oven Mini Classic & Chocolate Croissants, Set of 40
    williams-sonoma.com
    When time is of the essence, you’ll appreciate the latest revolution in French baking: the first truly ready-to-bake premium croissants. Created by master pastry chef Jean-Yves Charon, these petite pastries are prepared by hand with the same all-natural ingredients as our other croissants. They go straight from freezer to oven without a minute of proofing and bake up light and airy, with a delicate flaky texture and a hint of buttery richness. Sized for three or four scrumptious bites, they’re perfect last-minute treats for brunch or tea, kids’ breakfasts and impromptu entertaining. This set of mini croissants includes two flavors, plain and chocolate, with a filling of rich Belgian Callebaut chocolate. Freezer-to-oven croissants bake in just 20 minutes with exceptional results. 40 mini croissants, 20 classic and 20 chocolate (3 lb. total). Mini classic baked size: 5" x 1 1/2" x 1" high. Mini chocolate baked size: 2 1/2" x 1 3/4" x 3/4" high. Shipped frozen. Made in USA.
  • McCafé Frappé Caramel :: McDonalds.com
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    Rich caramel—plus a hint of coffee—blended with ice, topped with whipped cream and a caramel flavored drizzle.
  • REVIEW Starbucks Shaken Iced Peach Green Tea Lemonade
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  • Chocolate Milkshake
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    Our creamy Milkshakes are hand-spun the old-fashioned way each time, and feature delicious Chick-fil-A Icedream ® topped off with whipped cream and one crucial cherry. Available in Vanilla, Chocolate, Strawberry and Cookies & Cream.

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