Chef'sChoice 1520 Electric Knife Sharpener
  • Chef'sChoice 2100 Commercial Knife Sharpener Replacement Module
    williams-sonoma.com
    These replacement modules are designed for use with the Chef'sChoice 2100 Commercial Knife Sharpener. The cartridges slide easily in and out of the sharpening unit, allowing you to sharpen both Western and Asian knives. Sharpens all straight-edge and serrated knives, cleavers, pocket and sporting knives. The Western module sharpens and hones European/American knives with a 20-degree blade angle. The Eastern module sharpens and hones Asian knives with a 15-degree blade angle. Sharpening modules slide off for easy washing. Dishwasher safe.
  • Wüsthof Grand Prix II 22-Piece Knife Block Set
    williams-sonoma.com
    Wüsthof Grand Prix II cutlery features a high-carbon-steel blade for a long-lasting cutting edge. Each engineered for a particular task, the German-made knives in this set can handle everything from chopping vegetables to the most specialized chores like boning chicken. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer. Tangs extend deep into the handles for exceptional durability and control. Heavy bolsters provide perfect balance. Pebbled polypropylene handles are contoured for a secure grip. Handsome hardwood block safely stores 22 items and is gentle on knives’ edges. 22-Piece Set includes: 3 1/2” paring knife. 4 1/2” utility knife. 5” serrated utility knife. 5” boning knife. 6” cleaver. 6” and 8” chef’s knives. 7” hollow-ground santoku. 8” bread knife. 8” carving knife. 8” hollow-ground slicing knife. Eight 4 1/2” steak knives. 10” honing steel. Pull-apart shears. 22-slot storage block.
  • Shun Classic Hollow-Ground 4" Santoku Knife
    williams-sonoma.com
    Combining the benefits of a chef's knife and cleaver, this hollow-ground santoku is indispensable for chopping, slicing and dicing. Oval indentations on the blade's sides reduce friction to produce clean, uniform cuts and minimize sticking. VG-MAX 'super steel” blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. The wide, angle-tipped blade combines the best features of a chef's knife and a cleaver. Indentations along the blade reduce friction and keep slices from sticking. Exceedingly sharp cutting edge is long lasting and easy to maintain. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. Available in right- and left-handed versions. 4" santoku: 4"-long blade; 4"-long handle; 3 oz. 7" santoku: 7"-long blade; 6"-long handle; 7.5 oz. Handcrafted in Japan.
  • Global Classic 7" Hollow-Ground Santoku
    williams-sonoma.com
    Global's award-winning knives are made to the exacting standards of Japanese professional chefs. A versatile knife for chopping and slicing, the santoku combines the benefits of a cleaver and a chef's knife. Indentations on the blade edge reduce drag and minimize sticking. Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention. Hollow-ground indentations along the blade increase efficiency and decrease sticking. Stainless-steel handle is seamlessly constructed and textured for a good grip. Crafted to professional standards, this knife is lightweight yet perfectly balanced.
  • Shun Hiro Santoku Knife
    williams-sonoma.com
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this santoku combines the benefits of a chef’s knife and a cleaver and is indispensable for chopping, slicing and dicing. Eastern-inspired design with extremely thin, lightweight blade for fast and agile performance. The blade's core of SG-2 powdered steel is clad on each side with Damascus steel composed of 32 alternating layers of nickel and stainless steel, for a total of 65 layers. SG-2 is an extremely fine-grained, dense and hard steel, which enables it to take and hold an exquisitely fine edge with long-lasting sharpness. The hammered pattern ( tsuchime in Japanese) helps the blade pass easily through food without sticking. Contoured, ambidextrous handle is designed for ultimate comfort and control. Handle is dark charcoal-colored PakkaWood with crimson striations and an inlaid mosaic Samurai family crest. Mirror-polished nickel silver bolster and end cap. 7"-long blade; 4 3/4"-long handle; 7.6 oz.
  • Kikuichi Hammered Santoku Knife
    williams-sonoma.com
    The Kikuichi history of fine craftsmanship dates back to 12th century Japan, when an ancestor became a swordsmith for the emperor, marking each sword with the monarch’s chrysanthemum symbol. Today this proud tradition of metalwork continues with beautiful cutlery etched with this enduring emblem. Handcrafted in Japan, their santoku combines the functions of a chef’s knife and cleaver. Damascus-style blade is forged from 16 layers of incredibly dense VG-10 'super steel” to provide precise control while maintaining a razor-sharp edge. The handsome dimpled pattern ('tsuchime” in Japanese) helps the blade glide easily through food without sticking. Tsuchime pattern is hand-hammered, then heat-tempered, making each blade unique. Traditional wooden handles are triple-riveted to guarantee optimal balance and control. 7 1/4" knife: 7 1/4"-long blade, 4 3/4”-long handle; 6 oz. 5" knife: 5"-long blade, 4 1/2"-long handle; 5 oz. Made in Japan.
  • Chef’s Choice Chef’sChoice® International™ VariTilt® Slicer #632
    surlatable.com
    Versatile professional slicer operates in upright or tiled position, providing you with a true gravity-feed option. Great for meats, vegetables, breads, cheeses and more"delivers perfect slices just the way you like them, from deli thin to 5/8" thick. Manufacturer: Chef’s Choice. Model: 6320000. Material: Stainless steel, die-cast aluminum. Care: Wipe clean exterior; removable pieces are dishwasher safe. Dimensions: 14"L x 12"W x 11"H. Weight: 10.6 lbs. Watts: 100 watts. Warranty: Limited 1-year warranty. Made in Germany. FEATURES Operates in upright or tilted position. Provides you with a true gravity feed (30° incline) Fully retracts to permit slicing of extra-large roasts, hams and other foods. Multi-purpose 7" stainless steel blade. Precision thickness control"from deli thin to 5/8" thick. Blade and food carriage remove easily for cleaning. Powerful motor for continuous and effortless slicing. Safety lock limits access to blade when not in use. Rubber feet provide stability. Serving tray included.
  • Shun Premier Santoku Knives
    williams-sonoma.com
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This santoku knife is indispensable for chopping and slicing fresh vegetables and small cuts of meat, combining the benefits of a chef’s knife and cleaver in one. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel. The striking hand-hammered finish ( tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade. Walnut-finish PakkaWood handles have a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end.
  • Chef's Choice M316 Diamond Sharpener for Asian Knives
    zappos.com
    With the increasing popularity of Asian style knives, the M316 Diamond Sharpener is a top choice when it's time for resharpening. Designed to put a factory sharp, precision edge on all contemporary Asian style knives, Chinese style cleavers and the thinner, traditional single-bevel style Japanese blades. 2-stage process uses diamond abrasives to sharpen each knife edge separately at 15 degrees and hone it to perfection. Elastomeric angle guides eliminate guesswork for easy sharpening from the bolster to the tip of the knife. Also converts traditional American and European 20 degree edges to the Asian style 15 degree edge. Model number: M316. Dimensions: 8.5" wide x 4.0" high x 4.0 deep. Weight: 3.8 lbs. Assembled in the U.S.A.
  • Shun Classic 21-Piece Block Set
    surlatable.com
    A generous gift for an avid cook, this 21-piece set is perfect for both novices and seasoned gourmets. It features the essential knives for creating a lifetime of delicious meals, including: 2.5" bird’s beak, 3.5" paring, 6" serrated utility, 6" chef’s, 7" hollow-ground santoku, 8" chef’s, 9" hollow-ground slicing, 7" vegetable cleaver, 3.5" vegetable, 6" boning/fillet and 8.25" offset bread knives as well as six steak knives, a carving fork, kitchen shears, a honing steel and a 22-slot bamboo block. Handcrafted in Seki City, Japan, Shun Classic features tasteful, contemporary design with beautiful, Damascus-clad blades and D-shaped ebony pakkawood handles. Behind each knife’s beauty is function: a razor-sharp blade offering precision performance. A VG-MAX “super steel" core is clad with Damascus stainless steel, then bead blasted to reveal the attractive, layered pattern. The result of this process is knives that are sharp, durable and corrosion resistant as well as beautiful. Manufacturer: KAI Corporation. Includes: 2.5" bird’s beak, 3.5" paring, 6" serrated utility, 6" chef’s, 7" hollow-ground santoku, 8" chef’s, 9" hollow-ground slicing, 7" vegetable cleaver, 3.5" vegetable, 6" boning/fillet, 8.25" offset bread, 6 5" steak knives, carving fork, kitchen shears, honing steel, 22-slot bamboo block. Material: High-carbon stainless steel, pakkawood, bamboo. Care: Hand wash only. Warranty: Limited lifetime warranty. Made in Japan. FEATURES 32-layer construction features a core of VG-MAX super steel with a Rockwell hardness of 61 for incredible durability and edge retention. NSF-certified knives meet the high-level safety standards for professional kitchens. Cutting edges are ground to a 16° angle on each side for a razor-sharp edge. Perfectly balanced blades and comfortable handles offer precise control. Free sharpening on all Shun cutlery for as long as you own it. Click for details
  • Chef's Choice Electric Knife Sharpener, 112 Diamond UltraHone
    macys.com
    Your favorite tools are better than new! Takes on both straight edge and serrated knives to restore a factory sharpness in 3 stages. Conical 100% diamond discs apply optimal pressure to produce highly precise blades, while the automatic guiding system keeps the knife in position and stabilized. 2-year warranty.
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  • Wüsthof Classic 20-Piece Knife Block Set
    williams-sonoma.com
    Comprising a complete assortment of cutlery for the home cook, this set of German knives handles the full range of cutting tasks. Wüsthof Classic knives feature durable full-tang construction and hand-honed high-carbon-steel blades. The riveted handles are made of high-impact polypropylene. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) gives each straight-edged knife an extraordinarily sharp blade that retains its edge 30% longer. Full tangs are triple riveted to the handles for exceptional durability and control. Durable polymer handles are contoured for a comfortable grip. Handsome hardwood block safely stores 22 items and is gentle on knives’ edges. 20-Piece Set includes: 3 1/2" paring knife. 5" boning knife. 6" sandwich knife. 6" cleaver. 6" and 8" chef’s knives. 7" hollow-ground santoku. 8" bread knife. 9" hollow-ground carving knife. Eight 4 1/2" steak knives. 10" honing steel. Pull-apart shears. 22-slot storage block.
  • Chef's Choice Professional Meat Slicer
    williams-sonoma.com
    Slice roasts, cheeses, breads and vegetables with deli-quality speed and ease in your own kitchen. Designed for safe operation and easy cleaning, this electric food slicer offers precision control for uniform cutting to your preferred thickness. Whether you're making your own bacon, cutting a ham or roast beef for sandwiches, or preparing cucumbers for pickling, this slicer makes quick work of the task. Super-sharp 7" stainless-steel blade with precision thickness control. Slices foods from deli-thin to 3/4" thick. Cast-aluminum and stainless-steel construction. Powerful, cool-running high-torque motor and reliable, smooth gear drive operation ensure effortless and continuous slicing. Large-capacity food carriage is tilted for fast, efficient slicing and fully retracts to accommodate extra-large roasts, hams and other foods. Choose between continuous or intermittent/pulse slicing. Lock position limits access to blade when not in use. Blade, food carriage, food pusher and food deflector remove for easy cleaning. Includes serving tray. 15" x 10 1/2" x 10 3/4" high. 10.2 lb.
  • Wüsthof® Gourmet 23-Piece Block Set
    surlatable.com
    Wüsthof has been creating some of the highest-quality kitchen cutlery in the world for almost 200 years. Wüsthof Gourmet offers laser-cut, precision-stamped, high-carbon stainless steel blades for razor-sharp edges that are durable and resist corrosion. 23-Piece Set Includes: 8" chef’s knife. 7" hollow-edge santoku. 4½" utility knife. 6" utility knife. 4½" serrated utility knife. 8" bread knife. 3" serrated paring knife. 3" spearpoint paring knife. 2½" paring knife. 8" carving knife. 6" cleaver. 5" boning knife. Eight 4½" steak knives. 9" steel. Kitchen shears. 22-slot block. Manufacturer: Wüsthof. Material: High-carbon stainless steel, polymer (POM) and wood. Care: Hand wash. Warranty: Limited lifetime warranty. Made in Germany. FEATURES Laser testing ensures sharpness and optimal cutting angles. Ergonomic triple-riveted, full-tang handles for secure grips. State-of-the-art manufacturing methods for consistently high and uniform quality. Only flawless knives receive the Wüsthof trident logo.
  • Chef's Choice M15 Trizor® XV Knife Sharpener EdgeSelect®
    zappos.com
    Maintain that 15 degree angle on your fine Asian knives with this phenomenal electric sharpener from Chef's Choice®. Sharpens both fine edge and serrated knives to an ultra-sharp 15 degree angle. Converts traditional European and American 20 degree knives as well! Using 100% diamond abrasives and patented flexible stropping discs, the XV™ creates the Trizor® EdgeSelect® edge which helps prolong the life of quality knives by applying a triple-bevel arch-shaped edge. Advanced 3-stage process with flexible stropping disks sharpens the edge with minimal metal removal, helping to extend the life of fine cutlery. Features flexible spring guides that provide accurate control of the sharpening angle, for the thickest or thinnest knife blades, ensuring ultra-sharp edges quickly and easily. Sharpens the full range of Asian-style cutlery from single edge sashimi knives to double edge santoku knives. Dimensions: 9.5" wide x 4.5" high x 4.5" deep. Weight: 4.0 lbs. Assembled in the U.S.A.
  • Miyabi Evolution 7-Piece Knife Block Set
    surlatable.com
    An heirloom-quality gift for your favorite tech-minded chef (even if that’s you), this set of advanced knives, designed exclusively for Sur La Table, contains a versatile collection of blades designed to handle any recipe. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handles, precision balance, and rounded spines ensure comfort even during marathon prep sessions. Manufacturer: Miyabi. Includes: 8" chef’s knife, 5½" hollow-edge santoku, 3½" paring knife, 9" bread knife (serrated), kitchen shears, honing steel, block. Material: High-carbon stainless steel; polymer; wood. Care: Hand wash. Knife Dimensions (blade only): 9"; 8"; 5½"; 3½" Warranty: Limited lifetime warranty. Made in Japan. FEATURES Exclusive to Sur La Table, Miyabi Evolution knives represent the next refinement in East meets West cutlery. Designed to exacting standards exclusively for Sur La Table, Evolution melds expert artisanship with ground-breaking technology. Revolutionary FC61 steel pairs fine carbide distribution with an astonishing 61 Rockwell hardness and has never before been used for kitchen cutlery"despite many attempts. Fine carbide distribution results in a blade that holds an incredibly sharp angle and is extremely durable, with no risk of chipping under normal use. Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and astonishing durability. Each forged, full-tang blade is touched by 46 artisans and is hand-honed via a three-step, dry-sharpening process to an exceedingly sharp 22 to 24 degrees"blades are polished to a mirror finish and have sand-blasted katana edges. Hollow-ground edge on the santoku knife helps keep food from sticking. Each triple-riveted handle features striking red spacers and is individually weight adjusted; handle undergoes a rigorous nine-step finishing process to ensure perfect ergonomic design. Comfort-oriented features such as rounded spine, bolster and heel reduce cutting and slicing fatigue; knife is easy to hold in either an Eastern or a Western grip.
  • Chef'sChoice Pronto Manual Asian Knife Sharpener
    williams-sonoma.com
    This is the fastest two-stage manual sharpener for Asian double bevel knives on the market today. In a minute, it puts a durable 15-degree, razor-sharp arch-shaped edge on straight and serrated Asian-style blades. Manual two-stage sharpener for santokus and other double-bevel Asian-style knives. Criss-Cross technology uses 100% diamond abrasive wheels that sharpen simultaneously "into" and "out of" the knife edge, for a burr-free edge with lots of bite. Compact size stores away in a drawer. Soft-touch handle for easy, secure grip. Assembled in USA.
  • Zwilling Four Star 7-Piece Knife Block Set
    williams-sonoma.com
    Designed and developed in close collaboration with renowned professional chefs, Zwilling Four Star cutlery has been a worldwide favorite for nearly 40 years. These commercial-quality German knives combine ergonomically contoured handles with precision-forged blades that are ice-hardened for maximum strength and hand-sharpened for impeccable performance. In this hardworking set, you'll find four essential knives, along with kitchen shears, a honing steel and a handsome wooden storage block. Precision forged using Zwilling's Sigmaforge process, which incorporates the Friodur ice-hardening technique to produce a corrosion-resistant blade that is exceptionally hard yet flexible. High-carbon stainless-steel blades are hand-sharpened and polished by master craftsmen to create a long-lasting, razor-sharp edge. Precise lasers are used to ensure each blade's edge is at the ideal cutting angle for maximum sharpness. Ergonomically contoured polypropylene handle has just enough texture to guarantee a secure, comfortable grip. Bolster transitions seamlessly to handle to accommodate a wide variety of specialized cutting grips. Made in Germany by Zwilling J.A. Henckels, founded in 1731. 7-piece set includes: 4" paring knife. 5" serrated utility knife. 5" santoku knife. 8" chef’s knife. 9" sharpening steel. 8" kitchen shears. 14-slot beechwood storage block.
  • Chef'sChoice Electric Asian Knife Sharpener
    williams-sonoma.com
    This sharpener quickly and easily restores the edge of all Asian-style knife blades, both single- and double-beveled. Assembled in USA, the sharpener provides a two-stage process for sharpening and stropping. Sharpens Japanese and other Asian-style beveled blades, both straight-edge and serrated. Two-stage process uses ultrafine diamond abrasives to create an incredibly sharp edge and flexible micron-size abrasives for stropping/polishing. Advanced spring technology guides the blade to a precise 15-degree bevel. Not recommended for European- or American-style knives.
  • Wüsthof Gourmet 23-Piece Knife Block Set
    williams-sonoma.com
    In its seventh-generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. This comprehensive set includes a wide variety of standard and specialty knives in a number of sizes to tackle most any recipe. Also included is an 8-piece steak knife set. The stamped blades are made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handles provide a secure, comfortable grip. Handsome hardwood block safely stores 22 items and is gentle on knives’ edges. Knives are made in Germany. Knife block is made in China. 23-piece set includes: 2 1/2" paring knife. 3” paring knife. 3" serrated paring. Eight 4 1/2" steak knives. 4 1/2" utility knife. 4 1/2" serrated utility knife. 5" boning knife. 6" utility knife. 6" cleaver. 7" hollow-ground santoku knife. 8" kitchen knife. 8" bread knife. 8" chef’s knife. Honing steel. Kitchen shears. 22-slot block.
  • Chef'sChoice M15 Electric Knife Sharpener
    williams-sonoma.com
    To keep your knives at the peak of performance, regularly sharpen them with this electric three-stage sharpener. Ideal for straight-edge or serrated blades, it uses 100% diamond-coated disks to efficiently hone and set the cutting edges for superb precision and longer life. Recommended for double edge Asian style knives, single bevel edge and serrated knives, can be used to sharpen thick spine knives like cleavers. Three-stage process sharpens, hones and strops straight-edged or serrated blades. Patented springs hold knives in angled slots for accurate control. First two stages sharpen and hone using 100% diamond-coated abrasive disks. Final stage uses flexible stropping disks for a finished polish. Sharpens knives to a 15° angle. Offers a blade setting stage.
  • Zwilling J.A. Henckels Twin Signature 19-Piece Knife Block Set
    williams-sonoma.com
    The Twin Signature collection combines excellent value with the legendary innovation and craftsmanship of Zwilling J.A. Henckels, German knife makers since 1731. These durable, entry-level knives feature blades stamped from high-carbon stainless steel, Friodur ice-hardened for strength, and hand honed for sharpness. This 18-piece set gives you a full range of cutlery for preparing everyday meals as well as entertaining. Blades are precision-stamped from a single piece of high-carbon stainless steel. Zwilling’s patented Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness. Edges are hand honed and finished for long-lasting sharpness. Smooth polymer handles are triple-riveted to the full-tang blade and ergonomically shaped for comfort. Knives made in Germany; bamboo block made in China. 19-Piece Set includes: 2 3/4” bird’s beak (peeling). 4” paring knife. 4 1/2" vegetable utility knife. 5” serrated utility knife. 6” utility/sandwich knife. 7” HG santoku. 8” chef’s knife. 8” bread knife. Eight 4 1/2” steak knives. 8” Twin L kitchen shears. 8 3/4" honing steel. 19 slot storage block.
  • Chef's Choice Pronto Pro Manual Knife Sharpener
    williams-sonoma.com
    Now you can sharpen Asian and German knives with one compact, easy-to-use tool. This handheld sharpener puts a razor-sharp, durable arch-shaped edge on straight and serrated knives. Slot 1 sharpens Asian knives to a 15-degree angle. Slot 2 sharpens European/American knives to a 20-degree angle. Slot 3 polishes the blade edge to a smooth finish, and sharpens serrated blades. Criss-Cross technology uses 100% diamond abrasive wheels that sharpen simultaneously "into" and "out of" the knife edge, for a burr-free edge with lots of bite. Compact size stores away in a drawer. Soft-touch handle for easy, secure grip. Assembled in USA.
  • Wüsthof Classic Hollow-Ground Santoku Knife
    williams-sonoma.com
    Combining the duties of both a chef's knife and a cleaver, this santoku is deftly proportioned for precision tasks like mincing and paper-thin slicing. The high-carbon-steel blade has shallow oval-shaped depressions along the cutting edge that keep foods from adhering to it. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Blade has hollow-ground depressions to reduce friction and minimize sticking. Full tang is triple riveted to the handle for exceptional durability and control. Polypropylene handle is contoured for a comfortable grip.
  • Chef's Choice Premium Meat Slicer
    williams-sonoma.com
    Slice roasts, cheeses, breads and vegetables with deli-quality speed and ease in your own kitchen. Designed for safe operation and easy cleaning, this electric food slicer offers precision control for uniform cutting to your preferred thickness. Whether you're making your own bacon, cutting a ham or roast beef for sandwiches, or preparing cucumbers for pickling, this slicer makes quick work of the task. Super-sharp 7" stainless-steel blade with precision thickness control. Slices foods from deli-thin to 3/4" thick. Cast-aluminum and stainless-steel construction. Powerful, cool-running high-torque motor and reliable, smooth gear drive operation ensure effortless and continuous slicing. Large-capacity food carriage is tilted for fast, efficient slicing and fully retracts to permit slicing of extra-large roasts, hams and other foods. Choose between continuous slicing or intermittent/pulse slicing. Lock position limits access to blade when not in use. Blade, food carriage, food pusher and food deflector remove for easy cleaning. Includes serving tray. 15" x 10 1/2" x 10 3/4" high. 10.2 lb.
  • Crate & Barrel Robert Welch® Signature 7" Santoku Knife
    crateandbarrel.com
    Designed and engineered by Robert Welch Designs in the English Cotswolds, this Signature santoku knife (Japanese chef's knife) offers the home chef a unique value with a new hybrid of European and Asian cutting-edge technologies. Its special blade slices, dices and minces with clean repetitive action, allowing the food to fall away from the blade. Rated in the top 1% of all brand knives by CATRA (Cutlery and Allied Trades Research Association) for their initial sharpness and edge retention, Signature knives have won major international design awards including the "Highest Possible Grade Achieved" by the Craft Guild of Chefs. Fully forged and robotically engineered, Signature knives feature German stainless steel blades—each uniquely curved to optimize the cutting action for each knife's function. Engineered using World Edge Geometry™, blades are honed, hardened and tempered to razor sharpness with a precision 15-degree edge angle that cuts and slices effortlessly; full-tang blades extend the entire length from tip to heel as if it's custom-fit to the hand. Robert Welch® and other Wedding Registry offers Award-winning design by Robert Welch Designs, England. Unique combination of cutting-edge technologies from Europe and Asia. German stainless steel full-tang blade is taper-ground to a 15-degree Asian edge angle. Japanese chef's knife slices, dices and minces. Ergonomic Dupont™ synthetic curved handle. Easy to sharpen. Hand wash only. Lifetime Warranty. Made in Taiwan.
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