Coffee Milkshakes
  • Jeni’s Splendid Ice Cream Crowd Favorites Collection, Set of 3
    surlatable.com
    Featuring high-quality ingredients such as black currants, Madagascar bourbon vanilla, sweet, tangy goat cheese and grass-grazed Ohio milk, these crowd-pleasing ice creams add a gourmet twist to a childhood favorite. These tantalizing ice creams are built from the ground up with milk from grass-grazed cows and whole, fresh ingredients—no flavorings, chemical dyes, off-the-shelf mixes or other shortcuts. Just mouth-watering ice cream. Assortment includes: Black Coffee: Freshly roasted beans are ground and steeped in grass-grazed Ohio milk for intense coffee flavor and aroma. Brambleberry: “Brambleberry” pairs black currants and blackberries with smooth, creamy vanilla cream and a buttery, oven-toasted oat streusel. Goat cheese: Sweet, tart cherries provide balance for the natural tanginess of pure Mackenzie Creamery goat cheese for rich, yet light cheesecake flavor that is sure to delight. Manufacturer: Jeni’s Splendid Ice Cream. Includes: 3 pints (48 oz.) Ingredients: Black Coffee: nonfat milk, cream, cane sugar, tapioca syrup, coffee, tapioca starch, Madagascar bourbon vanilla extract (water, alcohol, sugar, vanilla bean extractives), sea salt; Brambleberry: Nonfat milk cream, cane sugar, brambleberry sauce [black currant puree (black currants, invert sugar syrup), blackberries, sugar], streusel crisp [unbleached all-purpose flour (enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), old-fashioned rolled oats, butter (cream, natural flavoring), light brown sugar, cane sugar, sea salt, cinnamon], tapioca syrup, tapioca starch, Madagascar bourbon vanilla extract (water, sugar, alcohol, vanilla bean extractives), vanilla bean powder, sea salt; Goat Cheese: nonfat milk, cream, cane sugar, red cherry sauce [tart red pitted cherries, cane sugar, cherry puree (morello cherries, invert sugar syrup), corn starch], Mackenzie Creamery goat cheese (pasteurized goat’s milk, culture, vegetable rennet, salt), tapioca syrup, tapioca starch, sea salt. Allergen Statement: Contains milk and wheat. Made in USA.
  • Crate & Barrel Dave's Vanilla Cold Brew Coffee Syrup
    crateandbarrel.com
    Artisanal coffee syrup brings up all kinds of delicious possibilities, from drinks to pastries to barbecue sauce. Small-batch syrup is painstakingly cold-brewed for 18 hours to extract all the body and roasty flavor of the exclusive Brazilian beans. Gentle simmering then caramelizes pure cane sugar and pure Madagascar vanilla bean into the coffee, resulting in a thick, golden syrup comprised of just those three natural ingredients. Mix it into milk or coffee (hot or cold) or create coffee cocktails, spike sauces, baked goods, shakes and ice cream. Dave's Coffee began roasting in Rhode Island in 2009 with a commitment to quality and handcraftsmanship.
  • Praline Patisserie Fleur de Sel Caramel Sauce
    surlatable.com
    This intensely flavored salted caramel will delight the palate of even the most discerning dessert connoisseur. Pairing fleur de sel—a highly regarded salt that’s still harvested by hand using traditional methods—with bittersweet caramel, this sauce is velvety smooth, sweet and salty with a hint of complex bitterness. Each flavor builds on the last to create a multilayered sauce that’s delicious drizzled on ice cream, as a base for savory sauces, stirred into coffee drinks, mixed into brownie batter and more. Manufacturer: Praline Patisserie. Includes: 10 oz. Ingredients: Pure cane sugar, cream, tapioca syrup, butter, fleur de sel. Allergen Statement: Contains milk. Made in USA.
  • Crate & Barrel Dave's Original Cold Brew Coffee Syrup
    crateandbarrel.com
    Artisanal coffee syrup brings up all kinds of delicious possibilities, from drinks to pastries to barbecue sauce. Small-batch syrup is painstakingly cold-brewed for 18 hours to extract all the body and roasty flavor of the exclusive Brazilian beans. Gentle simmering then caramelizes pure cane sugar into the coffee, resulting in a thick, golden syrup comprised of just those two natural ingredients. Mix it into milk or coffee (hot or cold) or create coffee cocktails, spike sauces, baked goods, shakes and ice cream. Dave's Coffee began roasting in Rhode Island in 2009 with a commitment to quality and handcraftsmanship.
  • Williams-Sonoma Coffee Syrup, Peppermint Crème
    williams-sonoma.com
    Add a refreshing twist to your morning routine with our premium syrup, infused with the cool taste of peppermint. Stir it into a cappuccino or hot chocolate, mix it with sparkling water for a scintillating soda or drizzled it over chocolate ice cream for dessert. 9 oz. Made in USA.
  • Crate & Barrel Stonewall Kitchen Dulce de Leche Sauce
    crateandbarrel.com
    Smoother than silk, this delectable caramel sauce popular in the Caribbean and South America is a sweet treat made simply from pure milk and sugar. Try some warmed and drizzled over ice cream or bananas, spooned into coffee or in baking. We also like it spread on bread with nut butters, as a topping for waffles, crêpes or fruit'or spooned right out of the jar.
  • River Island Sour Skittles sweets
    riverisland.com
    Sour Skittles sweets.
  • Williams-Sonoma Ground Tahitian Vanilla Bean
    williams-sonoma.com
    Enhance your favorite baked goods, ice creams and custards with premium vanilla from Tahiti. Twice as flavorful as extract, our ground Tahitian vanilla bean has a rich floral aroma and smooth, nuanced flavor with hints of cherry and chocolate. Many pastry chefs consider Tahitian vanilla to be the ultimate flavoring for their signature desserts. Use ground vanilla as a substitute for vanilla extract. Since the ground beans are twice as potent, you'll only need to use half as much. Add a teaspoon of this fragrant vanilla to a freshly brewed pot of coffee or tea. The seed pod of a tropical orchid, vanilla is the world's second most expensive spice (after saffron), due to the meticulous labor required for its cultivation. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 1.9 oz. Made in the USA of imported ingredients.
  • River Island Skittles desserts sweets
    riverisland.com
    Skittles desserts sweets.
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  • Praline Patisserie Vanilla Bean Caramel Sauce
    surlatable.com
    A true crowd pleaser, this classic sauce pairs rich, buttery caramel with the essence of pure Madagascar vanilla beans. Simmering the ingredients slowly over low heat gently infuses the caramel with vanilla flavor, resulting in a fully flavored sauce that’s perfect on—well, anything. Drizzle over ice cream for a traditional treat or toss with freshly popped popcorn and bake for ridiculously delicious caramel corn. Manufacturer: Praline Patisserie. Includes: 10 oz. Ingredients: Pure cane sugar, cream, tapioca syrup, butter, Madagascar bourbon vanilla bean, sea salt. Allergen Statement: Contains milk. Made in USA.
  • River Island Skittles darkside sweets
    riverisland.com
    Skittles darkside sweets - the other side of the rainbow.
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  • Chocolate Chip Pancake & Waffle Mix
    williams-sonoma.com
    Stacks of decadent chocolate chip waffles or pancakes are easy to prepare with our premium mix, enriched with lots of Guittard semisweet chocolate chips and a dash of pure Madagascar Bourbon vanilla. A premium mix made with fine Guittard chocolate and pure Madagascar Bourbon vanilla. Just add milk or water, butter and an egg. Can be used to make either pancakes or waffles. For an indulgent finishing touch, top your creations with whipped cream or vanilla ice cream and drizzle with chocolate or caramel syrup. 1 lb. 4 oz. Made in USA.
  • River Island Strawberry Twizzlers sweets
    riverisland.com
    Strawberry Twizzlers sweets.
  • Williams-Sonoma Coffee Syrup, Gingerbread
    williams-sonoma.com
    Add a zesty twist to your morning routine with this flavorful syrup, made for us by artisans in Brooklyn. Blended with blackstrap molasses and cardamom, this syrup is filled with holiday cheer. A dollop makes an instant gingerbread spiced latte or cappuccino; but it’s also wonderful mixed into sparkling water for a festive soda or drizzled over ice cream. 9 oz. Made in USA.
  • Nordic Ware The Great Cupcake Cake Pan
    williams-sonoma.com
    Kids' eyes will be as big as their cake plates when a giant cupcake shows up for dessert. Our pan creates a cupcake of Dr. Seuss proportions – an impressive 6" high and 7" across – that lends itself to fanciful decorations. Top and bottom pieces can be baked in two different flavors and frosted. Pan can also be used to create an ice cream cake: in one side of the pan, bake the cake's bottom, then freeze ice cream in the other side to create the top. Cast-aluminum pan ensures uniform baking and sharp detail. Premium nonstick interior provides smooth release. Made in the USA by Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
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  • Lars Own Imported Belgian Pearl Sugar
    surlatable.com
    For Belgian waffles that truly live up to the name, imported pearl sugar is an essential ingredient. As the waffle batter cooks, this unique sugar softens under the heat of the iron and caramelizes, creating crunchy, delicious pockets of sweetness. In Belgium, sugar waffles are eaten any time of the day, whether for breakfast, during an afternoon coffee break or as a mouthwatering dessert. They’re excellent either warm or cool, plain, or topped with everything from fresh fruit and whipped cream to melted chocolate. For authentic Belgian sugar waffles, you’ll need: 3½ cups flour. 2.25 teaspoons active dry yeast. ¾ cup milk (lukewarm) 8 oz. butter (2 sticks, softened) 2 eggs. ½ tsp. salt. 1 tsp. vanilla. Cinnamon (optional) 1 bag pearl sugar. To make, dissolve the yeast in the milk, then gradually add all ingredients except the sugar. Let rise until dough doubles in size (approximately 30 minutes), then add sugar. Divide into small patties (3 to 4 oz. each), then cook on a waffle maker until golden and crisp. Manufacturer: Lars Own. Includes: 8 oz. Ingredients: Pearl sugar. Made in Belgium.
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  • River Island Rainbow Nerds sweets
    riverisland.com
    Rainbow Nerds sweets.
  • Nielsen-Massey Vanilla
    williams-sonoma.com
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    Only the best vanilla from the island of Madagascar is intense enough for Nielsen-Massey, purveyor of premium pure vanilla products since 1907. Long the choice of bakers and ice-cream makers, this vanilla adds depth and flavor no other vanilla can match. Rich, intensely flavored extract is made from select vanilla pods in an exclusive cold-process method; available in 4-oz. and 8-oz. bottles. Vanilla beans are whole 7" pods, each equivalent to approximately 1 tablespoon of extract; two pods per jar. Pure vanilla paste is convenient to use and infuses baked goods and ice cream with flavorful flecks of vanilla bean seeds; 4 oz. Vanilla sugar blends the finest-quality baker's sugar with a hint of vanilla – delicious in coffee or sprinkled atop baked goods; 8.5 oz. Whole beans imported from Madagascar. All other products made in USA with imported ingredients.
  • Gluten-Free Vanilla Cake
    williams-sonoma.com
    Rich and moist, this beautiful dessert sets the standard for classic white layer cake'and it's entirely gluten free! Hand made at a small family-owned cake boutique in Florida, the four-layer cake is blended using Chef Thomas Keller’s signature Cup4Cup gluten-free flour and other premium ingredients for the best texture and flavor. The tender layers have the richness and heft of pound cake, and the entire decadent creation is filled and swathed with ultra-rich buttercream frosting for an over-the-top finish. 6" diam., 4 1/2" high (serves 6–8). 3 lb. Gluten-free, but made in a facility that uses wheat. Shipped frozen. Made in USA.
  • Williams-Sonoma Spiced Pecan Pumpkin Pancake & Waffle Mix
    williams-sonoma.com
    Our mix combines pure pumpkin and freshly ground spices: sweet Korintje cinnamon, warming nutmeg from Indonesia and zesty Chinese ginger. Crunchy candied pecans round out this sweetly spiced mix that honors tradition and creates a new one at your breakfast table. A delightfully light and spicy pumpkin waffle and pancake mix laced with candied pecans. Top your creations with maple syrup or caramel sauce, sautéed apples or vanilla ice cream. Just add milk, butter and eggs. 1 lb. 8 oz. (makes about 9 5" pancakes or 8 4 1/2" waffles. Made in USA.
  • Gluten-Free Red Velvet Cake
    williams-sonoma.com
    Red velvet cake is a favorite holiday dessert in the American South, where bakers hand down recipes from one generation to the next. Showcasing a vibrant crimson hue and rich chocolate flavor, our gluten-free version is lovingly hand made at a small family-owned boutique bakery in Florida. The dessert consists of four fabulous layers of dense, moist chocolate-buttermilk cake prepared using using the best natural ingredients, including Chef Thomas Keller’s signature gluten-free Cup4Cup flour. For the finishing touch, it's filled and frosted with fluffy vanilla cream cheese frosting. 6" diam., 4 1/2" high (serves 6–8). 3 lb. Gluten-free, but made in a facility that uses wheat. Shipped frozen. Made in USA.
  • Morris Kitchen Syrup
    williams-sonoma.com
    The brother-and-sister team of Kari and Tyler Morris, founders of Brooklyn-based Morris Kitchen, use only all-natural ingredients to produce syrups with uncommonly bright and intense flavors. Use these small-batch blends to mix first-rate cocktails, stir them into iced teas or sparkling water and drizzle them over ice cream. Ginger: Made with just three ingredients'pure cane sugar, ginger juice and filtered water'yet the sweet, viscous result is concentrated and piquant, bursting with the flavor of freshly grated ginger. Grenadine: For this brilliantly red syrup, Morris Kitchen starts with pure cane sugar and pomegranate juice, then balances it with tart cherry juice, Madagascar vanilla bean and orange flower water that give the syrup a complex sweetness and pleasant floral aroma. Honey: This syrup showcases the flavor of best-quality honey from New York State, combined with pure cane sugar, filtered water and a touch of tangerine juice to give it a little extra kick. Preserved Lemon: The Morrises preserve their own lemons for up to eight weeks in the Moroccan style, with salt, pink peppercorns and cardamom, then blend the juices with pure cane sugar and filtered water. The resulting syrup has bright, floral lemon aromas and an intriguing salty-sweet flavor. 8 oz. Made in USA.
  • Flowers of Liberty Christmas Pudding 454g
    liberty.co.uk
    It simply wouldn't be Christmas without a Flowers of Liberty Christmas pudding. This luxurious pudding is soaked in alcohol and is bursting full of flavour: try it with our creamy brandy butter for a delicious dessert. FEATURES: For the best results, steam the pudding for an hour and a half before serving; can also be microwaved. Nut free and suitable for vegetarians; fruit is steeped in alcohol for at least one day before cooking. COMPOSITION & SIZE: Ingredients: Vine Fruits 27%, (Sultanas 11%, Currants 11%, Raisins 5%), Sugar, Cider, Breadcrumbs (contain wheat), Refined Palm Oil, Cognac, Eggs, Orange Marmalade, Wheat Flour, Mixed Peel, Mixed Spice and Salt. 454g.
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