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  • Nambe Gourmet Gadgets Novo Mortar and Pestle
    Liberate the deep flavors of herbs and spices with the Novo mortar and pestle from Nambe. Featuring a cutting-edge design, this modern tool is a chic take on an ancient culinary art. Silver.
  • Tom Dixon Stone Pestle and Mortar
    Hours of grinding in the Tom Dixon restaurant in London resulted in this weighty block of white Morwad marble and brass to smash, pummel and grind spices and herbs. An exaggerated rounded lip allows you a firm grip as you work. Turned white Morwad marble mortar. Brass Etched logo on the base. Brass pestle, weighted with an inner cast iron core, polished and left unlacquered.
  • Williams-Sonoma Open Kitchen Mortar & Pestle
    There's nothing quite like a mortar and pestle for crushing herbs, spices, salts and rock sugars to bring out their fullest flavor and create beautiful texture. Nicely sized for smaller quantities, this porcelain mortar stands firmly in place as you grind. Made of high-fired porcelain with white glaze finish. Interior of mortar and base of pestle are unglazed for better grinding. Flared-rim pestle fits comfortably in palm of hand for an easy grip. Ideal for making fresh pesto and curry pastes. Dishwasher safe.
  • Porcelain Mortar & Pestle
    One of the oldest cooks' tools, the mortar and pestle is still unrivaled for crushing whole spices and fresh herbs to extract maximum flavor. Made in England, our heavy porcelain mortar stays steady while you grind. Unglazed surface provides resistance for efficient grinding. Handy pour spout. The porcelain pestle's wooden handle provides a secure grip. Pestle's heavy weight does work for you. Deep sides keep food in bowl. Dishwasher safe.
  • Black Marble Mortar & Sheesham Wood Pestle
    Combining the warmth of sheesham wood and cool black marble, this mortar and pestle set is great for grinding spices.

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