Crystal Head Vodka - Dean & DeLuca
  • Crate & Barrel Stu's Bloody Mary Mixology Kit
    crateandbarrel.com
    Mix up a batch of this brunch favorite with this convenient kit that puts it all together but the vodka and tomato juice. After an over-abundant pickling season, the folks at Stu's started adding brine to their Bloody Marys. Now a concentrated version of their discovery is combined with Stu's hot sauce for customized heat levels, zesty Key lime juice, and a spiced rim seasoning starring sweet corn and celery salt. Mix up a virgin version or add your favorite vodka for an elevated cocktail experience with all the right stuff-packaged in a gift-worthy lunchbox-style box with handle.
  • FROSTED ART BAKERY Strawberry Cake
    horchow.com
    A bit of rum and vodka keep the cake especially moist. Buttercream, strawberry preserves, and cream-cheese frosting provide rich sweetness. Four layers. Ships frozen; freeze until ready to use. Cake defrosts in approximately 2 hours at room temperature. Serve cool but not cold. 9"Dia. Serves 12-20. Made in the USA. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. Allergen Information: Contains dairy and nuts.
  • Jack Rudy Cocktail Co. Small Batch Tonic
    surlatable.com
    Finally, a tonic that"s equal to even the finest gin. Featuring a backbone of quinine layered with a delicate mix of botanicals and just the right amount of real cane sugar, this tonic concentrate turns even a basic Gin and Tonic into a gourmet experience. Add a little to your favorite gin or vodka, top with soda, and garnish with a twist of lemon or lime to create a bright, refreshing highball. Manufacturer: Jack Rudy Cocktail Co. Includes: 17 oz. Made in USA.
  • Q Tonic, 750 ml
    surlatable.com
    Dedicated to being the world"s best tonic water, Q Tonic is a clean and crisp beverage that enhances the finest spirits or stands proudly on its own. Using only all-natural ingredients, Q Tonic is made with handpicked quinine from the slopes of the Peruvian Andes and sweetened with Mexican organic agave with a gently rounded sweetness that's better than honey. After meticulously refining the recipe with both food scientists and mixologists, the makers of Q Tonic then worked with one of New York City's best design shops to develop a bottle as beautiful as the liquid it holds. This concoction is good enough for the gin, vodka or rum you choose to mix it with, and good enough to change the way you think about tonic water. Q Tonic has 60% fewer calories than regular tonic water, no high-fructose corn syrup and 85% lower glycemic rating than other tonic waters. 750 ml.
  • Crate & Barrel Small Batch Tonic
    crateandbarrel.com
    The family of the late Jack Rudy has revived the larger-than-life inventor's homemade tonic syrup, now crafted in small batches for professional and home mixologists. Essentially a quinine concentrate, this tonic syrup is mixed with sparkling water to mix with gin or vodka for a classic cocktail. Quinine culled from the cinchona tree is blended with selected botanicals and sweetened with real cane sugar for a complex mixer that introduces a fine bitterness to any cocktail and stands up to the finest spirits.
  • Williams-Sonoma Sriracha Bloody Mary Mix
    williams-sonoma.com
    A Bloody Mary"s just blah without a spicy kick, so we combined the classic cocktail with one of America"s favorite hot sauces, sriracha. Working in small batches, we make a puree of rich San Marzano tomatoes, then punch it up with the flavors of red chiles and Key lime. Just add vodka, gin or tequila and garnish liberally—or enjoy the mix on its own. 32 fl. oz. Made in USA.
  • The Popcorn Factory Winter Floral Tin
    macys.com
    Packaged in a keepsake holiday tin to be reused and enjoyed again, The Popcorn Factory's winter floral tin makes a great gift. Includes a 3-flavor mix of gourmet popcorn: cheddar cheese, butter and their secret recipe caramel corn.
  • Williams-Sonoma Vodka Pasta Sauce
    williams-sonoma.com
    This velvety sauce gets its garden-fresh character from the very best tomatoes, slowly simmered and pureed for a smooth, rich flavor and texture. A hint of vodka is the secret ingredient that brings out the fruity sweetness of the tomatoes, balanced by heavy cream and a dash of spicy red chili peppers. For a memorable meal in minutes, simply heat the sauce and toss with freshly cooked pasta. 1 lb. 10 oz. Made in USA.
  • Six Months of Cookies
    williams-sonoma.com
    Keep the cookie jar filled for six delicious months with our irresistible gift assortment of treats from Platine Bakery – an artisan bakery in Southern California founded by French Laundry alum Jamie Cantor. A cookie lover's dream come true, these delectable creations are fresh-baked in small batches using only the best natural ingredients. Six monthly shipments of 18 cookies each. Shipped fresh. Made in USA. Month 1: delivered December 9–19, 2014 (in time for Christmas) Peppermint Platinos: A creative take on OREO™ cookies, with a smooth, creamy filling flecked with pieces of peppermint candies sandwiched between two soft chocolate cookies. 18 cookies. Month 2: delivered January 6–16, 2015. Brown Butter with Dark Chocolate and Smoked Sea Salt: Chewy brown butter cookies with flecks of rich dark chocolate and a subtle note of smoked sea salt. 18 cookies. Month 3: delivered February 3–13, 2015 (in time for Valentine"s Day) Oatmeal Raisin: Rich, chewy cookies packed with hearty oatmeal and plump, sweet raisins. 18 cookies. Month 4: March 3–13, 2015. Chocolate Chip Galore: The ultimate chocolate chip cookies, studded with lots of Ghirardelli semisweet chocolate chips and laced with flecks of vanilla bean. 18 cookies. Month 5: March 25– April 3, 2015 (delivered in time for Easter) Camee: The vanilla version of their Platinos, with vanilla buttercream surrounded by two chewy vanilla butter cookies. 18 cookies. Month 6: April 28–May 8, 2015 (delivered in time for Mother"s Day) Signature Cookie: Rich, chewy cookies packed with hearty oatmeal, chewy raisins, crunchy California walnuts, sweet currants, premium chocolate chips, and granola. 18 cookies.
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  • Vermont Cheese Collection
    williams-sonoma.com
    Master cheese makers from three Vermont producers craft these three cow"s milk varieties with attentive care, producing unforgettable signature flavors. All these selections are aged at Jasper Hill Farm in Greensboro, Vermont. Bayley Hazen Blue, Jasper Hill Farm"s flagship cheese, is a creamy, very approachable, mildly sweet and salty blue made from the raw milk of Ayrshire cows (8 oz.). Cabot Clothbound Cheddar, Cabot Creamery"s award-winning Old English–style cheddar, made from cow"s milk, has a lingering nutty, fruity, buttery flavor and a glorious, slightly crystalline texture. (8 oz.). Weybridge has a lightly aged medallion with a bloomy rind, and showcases the distinctive milk of the Scholten Family Farm"s Dutch Belt cows (4.5 oz.). Wine pairing and serving suggestions accompany the cheese. Shipped chilled. Approx. 1 lb. 3 oz. cheese total. Made in USA.
  • Assorted Juice, 4-Pack
    williams-sonoma.com
    The husband-and-wife team that head up San Francisco's Project Juice have put together a winning formula. They begin with the best local and organic produce on the day it's harvested, cold pressing it into juice—without the addition of heat so as to retain its full complement of vitamins, minerals and enzymes—then bottling it – all within 24 hours. The result is juice that is not only superior in flavor, but better for you too. This classic quartet of Project Juice blends is packed with nutrients and antioxidants and is a great supplement to your regular day without committing to a full juice cleanse. The collection includes: The Master: Lime and ginger add zing to a traditional formula of purified water and lemon. A sprinkle of cayenne adds a hint of spice and a touch of agave balances the flavors. Dr. Green with Lemon: Refreshing green juice blend classic that's loaded with nutrients and powerful antioxidants. Crisp celery and cucumber join leafy greens such as kale, spinach, romaine and parsley that are rich in fiber, calcium and vitamin C. Immunity: If you're starting to feel under the weather, or just want to play it safe, this citrus-infused concoction is the answer. The blend of orange, grapefruit, lemon (with a little kick of ginger and cayenne) is like liquid Vitamin C. Swizz Beetz: Beets are a great source of folic acid and antioxidants that help keep our bodies healthy. In this blend, beets join apple, carrot, cucumber, ginger and lemon in a crimson-hued, nutrient-rich powerhouse. Four 14.5-oz bottles: The Master, Dr. Green with Lemon, Immunity, Swizz Beetz. Shipped chilled. Organic. Made in the USA.
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  • Owl's Brew Classic Cocktail Mix
    williams-sonoma.com
    Tired of the same old gin and tonic or Cape Cod? By steeping top-quality tea with fresh fruits, herbs and other ingredients, Owl"s Brew creates ready-to-mix concoctions that bring a fresh, interesting new flavor to the home bar. This mixer pairs the sophisticated flavor of English Breakfast tea with a bright kiss of lemon, like a more grown-up Arnold Palmer. Simply mix two parts of Owl"s Brew to your liquor of choice. Tequila, vodka, and gin all pair well, or think outside the bottle and try a splash in a light wheat beer. Big in flavor and small in calories, this mixer keeps your cocktails light and refreshing, so you can have another round. 32 oz. Made in USA.
  • T & G Oblique Mills
    design55online.co.uk
    One of the top selling ranges in the T & G range, the Oblique mills are simple and elegant - perfect for any dining table or kitchen area. Made from black walnut, each mill is sold seperately - but comes with a lifetime guarantee on the mechanism - so you only need to buy once your whole life. A great gift set for any special occasion. Dimensions: 20cm Height.
  • Coconut Water Powder
    williams-sonoma.com
    Now you can mix electrolyte-boosting coconut water to suit your taste with this organic coconut powder. Made by the superfood experts at Navitas Naturals, the ultrafine, crystalline powder is derived from pure coconut juice, an abundant source of five electrolytes that promote rehydration—including more potassium than an average banana—and has a mere 35 calories per serving. Simply mix a tablespoon with water to create a refreshing sports drink, or blend into smoothies for an easy nutrient boost and a touch of sweetness. Natural source of hydrating electrolytes: calcium, magnesium, potassium, sodium and phosphorus. Dissolves quickly in water or juice. Gives water a sweet coconut flavor with a hint of salt. 5.8 oz. (about 15 servings).
  • Three Flavor Popcorn Tin
    williams-sonoma.com
    Our generous tin of premium gourmet popcorn satisfies any craving with an assortment of three handmade flavors: Tangy cheddar coats the kernels with savory cheese, sweet caramel creates a crisp coating on fluffy popcorn, and classic sea salt keeps things simple for the popcorn purist. The popcorn is air-popped, resulting in light, fluffy popcorn that's addictively delicious. Our festive decorated tin makes this the ultimate gift for the popcorn enthusiast or any hungry snacker. 3 1/2 gal. (serves 8–27). Made in USA.
  • Owl's Brew Pink & Black Cocktail Mix
    williams-sonoma.com
    Tired of the same old gin and tonic or vodka-cran? By steeping top-quality tea with fresh fruits, herbs and other ingredients, Owl"s Brew creates ready-to-mix concoctions that bring a fresh, interesting new flavor to the home bar. This mixer pairs the sophisticated flavor of darjeeling tea with floral hibiscus and sweet strawberries. Simply mix two parts of Owl"s Brew to your liquor of choice. Tequila, vodka, gin and whiskey all pair well, or think outside the bottle and try a splash in white wine or a crisp lager. Big in flavor and small in calories, this mixer keeps your cocktails light and refreshing, so you can have another round. 32 oz. Made in USA.
  • A’Rom French Macaron Mix, Raspberry
    surlatable.com
    Love macarons but too intimidated to try baking them at home? This delicious mix makes baking macarons easy for even novice bakers—simply add hot water, follow the clear instructions, and before you know it you"ll have a fresh batch of raspberry macaron shells to fill with jam, chocolate ganache, sweet cream or your favorite filling. Requires piping bag. Manufacturer: A"Rom. Includes: 3.05 oz. Ingredients: Confectioner"s sugar, wheat flour, almond powder, powdered egg whites, milk protein, raspberry flavor. Allergen Statement: Contains nuts, milk, eggs and wheat. Made in France.
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  • Jacobsen Salted Caramels
    williams-sonoma.com
    Rich, buttery caramels take on a delectable new sophistication when they're finished with Jacobsen sea salt, hand-harvested from the pristine waters of Oregon's Netarts Bay. The crystalline flakes have a subtle, complex saltiness and delicate crunch that perfectly complement the caramel's soft, creamy sweetness. A superb hostess gift, these handcrafted sweets are beautifully packaged in a keepsake tin. 24 pieces. Made in USA.
  • Williams-Sonoma Pumpkin Bisque Soup Starter
    williams-sonoma.com
    Homemade bisque soups are classic comfort food – creamy, hearty and heartwarming, they"re also easy to prepare with our starters. In celebration of the fall harvest, they"re made with classic vegetables and seasonal spices, like pumpkin and sweet onions, ripe Italian tomatoes and scallions. Prep is simple—just heat the starter with vegetable or chicken broth. Serve with a tossed salad or grilled cheese sandwich for a simple, satisfying meal. Pumpkin Bisque: Fresh pumpkin and caramelized onions, simmered with heavy cream and garlic, fragrant ginger, nutmeg, cinnamon and black pepper. Tomato Bisque: A rich blend of Italian tomatoes and sweet Vidalia onions, slowly simmered with heavy cream and scallion. 32 oz. each. Made in USA.
  • Smoked Salmon Trio
    williams-sonoma.com
    Smoked salmon is synonymous with celebration—especially when you indulge seafood lovers with a trio of distinctly different flavors. Our sampler showcases the finest farm-raised Scottish salmon, expertly cured and smoked at a family-run smokehouse in Portland, Maine. Each fully trimmed fillet is hand cut into approximately 20 thin slices for elegant serving, then carefully packed in a rustic wooden gift box. Scotch-Cured Salmon: Cured with fine Scotch whiskey, then smoked over Maine fruitwoods for rich, buttery texture and a hint of smoky whiskey flavor. Maine Sea Spice Salmon: Hand rubbed with paprika, garlic and herbs, then gently smoked to enrich the seafood with a complex peppery, herbal finish. Citrus & Basil Salmon: Cured using a bright, tangy blend of lemon, lime and orange zest oils with vodka and fresh basil, then smoked over a combination of American hardwoods and fruitwoods. 1 lb., 8 oz., one of each flavor (serves 12). Shipped chilled. Product of USA from Scottish salmon.
  • Giant Day of the Dead Cookies
    williams-sonoma.com
    Embellished with ornate icing and fiesta colors, our lively cookies celebrate the Day of the Dead, which takes place in Mexico around Halloween. Lovingly decorated calaveras , or sugar skulls, are always part of the festivities, and ours are made from freshly baked vanilla sugar cookies and hand decorated with royal icing. Prepared from scratch by the Monaco Baking Company using a traditional recipe, each generously sized cookie is an edible work of art. Set of 3 cookies, 1 of each color. Approx. 4.6 oz. each (13.8 oz. total). 4.6"– 5.7" high. Shipped fresh. Made in USA.
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  • The Meadow Amabito No Mishio Salt
    williams-sonoma.com
    Just a sprinkle of our finishing sea salts from The Meadows, an artisanal food purveyor in Portland, Oregon, can radically enhance and balance the flavors of foods and bring out subtle sweet and savory nuances. This Amabito No Mishio is of a category of shio salts, ancient sea salts that are evaporated with seaweed and crystallized over fire to create an exceptionally fine grain. Ample trace minerals give the salt tremendous body, a well-rounded flavor and umami, the meaty, savory flavor that the Japanese refer to as the fifth basic taste along with sweet, sour, salty and bitter. Use as a cooking or finishing salt for fish, rice, roasted potatoes, pasta, red meat or pork. Or sprinkle it over chocolate desserts such as a soufflé to highlight subtle sweet fruity flavors. Taster: 0.9 oz. Small: 1.7 oz. Packaged in USA; sourced from Japan.
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