Donna Hay Fresh and Light Cookbook
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  • 'Peru: The Cookbook' Recipe Book
    The definitive Peruvian cookbook, this book features 500 traditional home cooking recipes from the country's most acclaimed and popular chef, Gastón Acurio. Acurio guides cooks through the full range of Peru's vibrant cuisine from popular classics like quinoa and ceviche and lomo saltado to lesser known dishes like amaranth and aji amarillo. For the first time, audiences will be able to bring the flavors of one of the world's most popular culinary destinations into their own kitchen. Brand: PHAIDON PRESS. Style Name: 'Peru: The Cookbook' Recipe Book. Style Number: 5121947. By Gaston Acurio; 7 1/2" x 11" x 1 1/2"; Hardcover; 432 pages; Phaidon Press; imported
  • 'Mexico: The Cookbook' Recipe Book
    From tamales, fajitas and moles to cactus salad, blue crab soup and melon seed juice, the 650 recipes in this book are a celebration of the fresh flavors and ingredients from a country whose cuisine is revered around the world. Mexico: The Cookbook also includes an extensive introduction to Mexican culinary history, ingredients and techniques, while a Chef Menu section proffers inspirational recipes and menus by some of the world's most prominent Mexican chefs. Brand: PHAIDON PRESS. Style Name: 'Mexico: The Cookbook' Recipe Book. Style Number: 5121942. By Margarita Carrillo Arronte; 7 1/2" x 11" x 2"; Hardcover; 704 pages; Phaidon Press; imported
  • Sweet and Tart
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    From baker and author Carla Snyder, this sunny collection includes 70 recipes for sweet and savory treats with the tangy-sweet taste of citrus. 176 pages. Hardcover. Chronicle Books. 9.5”H, 7.4”W, 0.6”D.
  • 'Tacopedia' Recipe Book
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    When taco Tuesday isn't enough and you really need tacos everyday, this recipe book will show you how to add a bit of variety to 100 different tacos. With fun pictures and easy-to-follow instructions, you will never be sick of eating tacos. Brand: PHAIDON PRESS. Style Name: 'Tacopedia' Recipe Book. Style Number: 5121944. By Deborah Holtz and Juan Carlos Mena; 7 3/4" x 10" x 1"; Hardcover; 318 pages; Phaidon Press; imported
  • All Things Marshmallow Cookbook
    All Things Marshmallow: Melt-in-the-mouth deliciousness by Ross O'Brien & Amy Nelson. Photography by Keiko Oikawa. Discover the delicious culinary possibilities of the marshmallow, whether as a flavored tresat on its own like Peanut Butter and Milk Chocolate Marshmallows or in a luscious creation such as Candy Cane Marshmallow Brownies. Who could resist recipes that are so sublime, including Tropical Fruit and Lychee Marshmallow Skewers, Chai Tea Marshmallows, Indoor S'mores, and Maple and Cinnamon Marshmallows with Pecan Praline and Cranberries. Delight friends and family with these fabulous taste sensations! Hardcover. ISBN: 9781454917793. Imported.
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  • Elizabeth Peyton-Jones Cook Yourself Young
    Forget about invasive cosmetic procedures and chemical peels; use the revolutionary Cook Yourself Young book by naturopath, food and health expert Elizabeth Payton-Jones to achieve a youthful glow. If you are eager to eliminate bloating, bags under your eyes, and other nagging and unpleasant symptoms of aging then all you need to do is to change what you eat. The life-affirming cook book explains how simply to, by changing the way you cook you can rejuvenate your looks and well-being, and live a healthier, more balanced and energised life, with more than 100 'Youthing' recipes free from meat and refined sugar, but still packed full of goodness and flavour. All the food is delicious too Breakfast on oat pancakes with apple puree and cashew cream; tuck into a Thai fish curry for supper; and finish off with pecan pies or coconut ice cream for dessert. There are recipes for tasty breads and soups, healthy snacks and juices, and plenty of ideas for light meals and three-course dinners. FEATURES: 100 easy recipes to make you look and feel younger. Fully illustrated with colour photographs.
  • Martha Stewart Appetizers Cookbook
    Discover delicate new nibbles and snacks that are a feast for the eyes as well as the tummy in this Appetizers cookbook from the Martha Stewart Collection.
  • Mastering Pasta
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    Filled with more than 100 recipes for pasta, gnocchi, risotto and more, this collection from award-winning chef Marc Vetri makes an informative primer for aspiring pasta-makers. Expert tips and techniques appear alongside Vetri’s personal stories of travel and easy-to-follow recipes. 272 pages. Hardcover. Ten Speed Press. 9.8”H, 8.8”W, 1”D.
  • 'Where Chefs Eat' Guide Book
    For all the time you waste deciding where to eat, this heavy-duty book will help guide you in the the right direction no matter where you are. More than 600 chefs from all over the world compile their favorite spots for good eats in this easy-to-follow book. Whether you're looking for something affordable, fancy or just good late-night food, there will be a place in this book for you. Brand: PHAIDON PRESS. Style Name: 'Where Chefs Eat' Guide Book. Style Number: 5121945. By Joe Warwick; 5 3/4" x 8 1/4" x 2 1/2"; Hardcover; 975 pages; Phaidon Press; imported
  • Nutella Recipe Book
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    Nutella Recipe Book Hardback book Contains 30 delicious Nutella recipes Novelty style shaped book.
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  • Ballard Designs Venezia: Food & Dreams
    To Tessa Kiros, Venice isn't just a place to visit, it is also a place to discover inspiring magical moments. She shares these special moments with foodies and fans in Venezia: Food and Dreams. This stunning book is so much more than a cookbook it's a personal journal, a travel guide, and a memoir about Tessa's love for Venice, Italy, and its special place in her heart and palate. In Venezia, cooks awake to 105 amazing recipes and 120 four-color photographs focusing on the fascinating city and its famous fare. Chapters include Eating in Venice, Essential Recipes, Cicchetti (small bites), Antipasti, Zuppa/Pasta/Gnocchi, Risotto, Secondi, Contorni (sides), and Dolce (sweet things).
  • Rezeptbuch Cook With Love““
    Ringbuch für rezepte einstecktaschen in folie gestalteter ordner im inneren mit register din a5, 40 rezeptkartenihre lieblingsrezepte schön organisiert im rezeptbuch cooking. Diespiralbindung ermöglicht das einkleben von rezepten ebenso wie direkteeintragungen. Jede seite ist dabei durch eine klarsichttasche geschütztund bleibt so auch im einsatz beim kochen blütenrein. Ob desserts,küchenrezepte oder ganze menüs gestalten sie ihr eigenes kochbuch ganznach ihrem gusto. Auch als gastgeschenk immer ein highlight. ----- ring binder for recipes pockets in foil personalized folder inside with registers a5, 40 rezeptkartenihre favorite recipes nicely organized in the recipe book cooking. Diespiralbindung function is to glue recipes as well as direct registrations. Each side is geschütztund through a transparent bag so remains in use when cooking flowers pure. Whether desserts, cooking recipes or entire menus make you ganznach her own cookbook to your taste. Even as a gift always a highlight. ----- brand: artebene size: color: bunt material: buch mit kartoneinband und spiralbindung ean: 4035461151080 id: ab_220035
  • Boston Warehouse My Favorite Recipes Brown Tablet/ Cookbook Stand
    Make cooking easier with this My Favorite Recipes brown tablet and cookbook stand. You'll love being able to navigate your recipes hands-free while keeping your cookbook clean. Dimensions: 11 inches high x 2.5 inches wide x 14 inches long Color: Brown Color: Brown.
  • 'The New Bohemians: Cool & Collected Homes' Book
    The New Bohemians: Cool and Collected Homes offers ideas, tips and inspiration for applying the hippie-chic aesthetic into the home through twenty creative, free-spirited individuals who embody the bohemian lifestyle. Brand: Hachette Books. Style Name: 'The New Bohemians: Cool & Collected Homes' Book. Style Number: 5108855. 8 1/2" x 10 1/2"By Justina Blakeney; made in the USA; Hardcover; 304 pages; Hachette Books;
  • 'Friends Food Family' Recipe Book
    Bring your friends and family together to a table full of sweet and savory dishes. With recipes for all people, places and events, the beautiful pictures and easy-to-follow directions make cooking simple and fun. Whether it's a formal dinner, impromptu snacks, big brunches or relaxed weekend lunches, you can impress your guests with a delicious meal or two from Sasha Wilkins' Friends Foods Family. Brand: Chronicle Books. Style Name: 'Friends Food Family' Recipe Book. Style Number: 5035724. By SashaWilkins; Hardcover; 192 pages; Chronicle Books;printed in China;
  • Dot & Bo Norwegian Wood Hardcover
    Maybe you've been chopping wood since you were knee-high to a grasshopper, but wouldn't you love to learn from the experts? Norwegian Wood is the definitive guide on turning raw logs into primo firewood. Some really excellent tips lie within the 192 pages of this great read, which also works as a display book to rest - \xD3where else?\xD3 by the fire.
    • Juniper Books French Cookbooks Set
    • Juniper Books Italian Cookbooks Set
    • Random House Bite By Bite: Stylish Small Plates for Any Party-16 ounces, 1x1x1
    • Williams-Sonoma Healthy Dish Of The Day Cookbook
  • Amelia Freer Eat. Nourish. Glow Cookbook
    Move away from ready-made and additive-full foods and eat fresh with this Eat. Nourish. Glow cookbook. It features tips for holistic health, recipes and steps towards a healthier lifestyle. Amelia Freer writes about the distinction between good and bad fats, how to avoid wheat products and the problem with hidden sugar in our food: the perfect way to take steps towards a happier and healthier lifestyle. FEATURES: Hardback; by author Amelia Freer. Features ten steps to detox your store cupboards, dangers of hidden sugar, the difference between good and bad fats. HOW TO USE Use as a step-by-step guide to choosing and creating fresh and healthy meals. Findings and discussions are backed up by the latest findings in the field of nutrition.

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