Drink up! It’s National Margarita Day
Like it to save to your profile
  • Seaside Sips 21 Global Beach Cocktails
    More info
    Libations have long been associated with travel to far–flung coastlines. In 1609, when explorer Henry Hudson alit upon the shores of the river that today bears his name, he claimed to have encountered gnomes there who plied his crew with a potent brew that transformed them into beady-eyed little folks, too. During Prohibition, Americans flocked on European cruise ships to the Caribbean, where they could sip their fill of rum-based cocktails. Today, the world over, beaches are the locus of booze–filled frolics. Some beach drinks—minimalist concoctions like the Israeli favorite, arak and grapefruit—reflect summer's drive toward ease. Others, such as the Singapore Sling, are more elaborate, evoking the alleged exoticism of their native locales with tropical juices and spices, multiple liquors, and elaborate garnishes. However it is made, a beachside cocktail sets the summer-vacation mood and cools the sun's heat. —Rosie Schaap
  • ingredient_lemon_juice.png
    More info
    No item description
  • Hawaiian Cocktails
    More info
    Vibrant happy hours known as pau hana—"to stop work"—are a longstanding tradition in Hawaii, where people unwind from the workday with a spread of snacks and fruity cocktails. Drink offerings can range from refined concoctions like the Ho'opono potion—a bracing mix of cucumber, tequila, and lime—to the Blue Hawaii, a luridly colored curaçao punch. Here, 8 Hawaiian libations to try for your own pau hana.
  • Pucker Up 9 Lemonades to Cool Off with This Summer
    More info
    Escape summer heat with the iconic beverage in its many forms — classic, fruit-filled, slushy and more — with these simple recipes from Food Network.
  • Happy Hour Tim Gunn's Guide to Style
    More info
    No item description

Get sale alerts on styles you love

Continue
×
About