Ergo Chef Multi Function Come-Apart Kitchen Scissors/Shears
  • Wüsthof Classic 2-Piece Utility Knife Set
    williams-sonoma.com
    You'll find countless uses every day for this two-piece cutlery set. The paring knife has an extra-wide blade that comes in handy for crushing garlic and transferring cut ingredients to a bowl or pan. Use the kitchen shears for cutting stems from herbs, trimming meats or shaping parchment paper. Versatile set includes 4"-wide paring knife and pull-apart kitchen shears. Paring knife features an extra-wide spear-point blade ideal for peeling, slicing and dicing as well as crushing and transferring ingredients. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention. Full tang is triple riveted to the handle for exceptional durability and control. Knife’s ergonomic handle is fade-resistant polymer with rounded edges, for a comfortable fit that feels like an extension of your hand. Durable stainless-steel shears come apart for easy cleaning and sharpening. Shears have a slip-resistant polypropylene handle with built-in bottle opener. Made in Germany.
  • Wüsthof Kitchen Shears, 8½"
    surlatable.com
    From snipping fresh herbs and flowers to cutting butcher’s twine and opening packages, these high-quality stainless steel shears can tackle almost any kitchen cutting task. Shears include a notch for cracking bones, and a bottle opener, jar opener and flathead screwdriver incorporated into the handle. Shears come apart for easy cleaning. Manufacturer: Wüsthof. Material: Stainless steel. Care: Hand wash only. Dimensions: 3" blades; 8" overall length. Warranty: Lifetime warranty. Made in Germany.
  • Shun Classic Taskmaster Shears
    surlatable.com
    Essential shears cut through everything from twine to bones, plus they open bottles and jars, crack nuts, lift lids, and more. Rugged stainless steel blades with serrated edge and bone notch pull apart for easy cleaning. Non-slip comfort handles work in either hand. 
 Manufacturer: KAI USA Ltd. Material: Stainless steel, plastic. Care: Hand wash. Dimensions: 9" total length. Warranty: Limited lifetime warranty. Handcrafted in Seki City, Japan. Free sharpening on all Shun cutlery for as long as you own it
  • Zwilling J.A. Henckels Pro 2-Piece Knife Set
    bloomingdales.com
    Precise layers of high-carbon German stainless steel are carefully forged and hand polished for outstanding sharpness, optimal blade angle and superior performance to create Zwilling J.A. Henckels' exceptional cutlery. Warranty Information. Stainless steel; ABS resin handle. Dishwasher safe; hand wash recommended. Imported. Set includes 8" chef's knife and 5" serrated utility knife. Each SIGMAFORGE blade is forged from a single piece of exclusive no-stain German steel. Designed in Italy by Matteo Thun. Curved Bolster & Innovative Blade Shape. Ice hardened to 57 Rockwell Hardness. Edge angle 15 degrees on each side; laser-controlled edge. Traditional three-rivet handle. Manufacturer's limited lifetime warranty.
  • Michel Bras Herb Shears
    williams-sonoma.com
    Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to create a collection of highly effective tools that bring together the best traditions of French and Japanese craftsmanship. Made in Japan, these small shears feature razor-sharp cutlery grade stainless-steel blades designed to simplify light-duty kitchen tasks like cutting herbs and flowers and snipping twine. Stainless-steel shears come apart for easy cleaning and sharpening. Slip-resistant elastomer resin handles guarantee a sure grip.
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  • Wusthof Knives Classic Cooks Knife - 20cm
    amara.com
    This Wusthof Cook's Knife is perfect for slicing, mincing, and dicing of all kinds of food. No kitchen should be without this manual food processor, this cooks knife is an extension of your hand. Caution: cook´s knives purposely have been ground extra thin for the ultimate cutting performance, therefore chopping through bones will damage the fine edge.Each Wusthof knife is precision forged from a single piece of chrome-molybdenum-vanadium steel. This specialised high carbon stain resistant alloy ensures the critical characteristics of each Wusthof kitchen knife -including: razor sharp, long lasting cutting edge, easily restorable edge, high stain resistance. Each Wusthof knife has a solid, curved bolster for comfort and safety, which stops your hand riding up the blade. Each knife also has a full tang for perfect balance.The handles on Wusthof Classic Knives are made from high impact polypropylene with a traditional triple rivet fixing. The shape of the handle is ergonomic and has been designed in consultation with professional chefs for maximum comfort. Finished to a high standard the handles are seam free and pore free and therefore hygienic.  Kitchen knives from Wusthof make wonderful luxury gifts for professional chefs and cooking enthusiasts.Key features: * Wusthof are leading manufacturers of quality cutlery * The Classic Range-triple riveted knife series * Classic Cook's Knife * Perfect for slicing, mincing, dicing of all kind of food * Most essential of all knives- an extension of your hand * Forged from specially tempered high carbon steel * Kitchen knives with outstanding strength
  • Wüsthof Classic Deba Knife, 7"
    williams-sonoma.com
    Traditionally used by Japanese chefs for filleting fish, the deba knife also excels for precision slicing of meats and poultry. The curved edge promotes a rocking motion that works well for chopping fruits, vegetables and meats too, making this an exceptionally versatile knife in the kitchen. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention. Full tang is triple riveted to the handle for exceptional durability and control. Durable polymer handle is contoured for a comfortable grip. Made in the renowned cutlery center of Solingen, Germany.
  • Wüsthof Stainless-Steel Kitchen Shears
    williams-sonoma.com
    These heavy-duty shears are destined to become one of your all-time favorite kitchen tools. As versatile as they are efficient, they’re great for everything from taking apart a whole chicken and snipping dried fruit to harvesting fresh herbs, cutting flowers and opening bottles. Forged from one piece of tempered high-carbon steel for exceptional strength. Blades have finely honed edges to guarantee precision cutting. Steel-tooth insets in handles twist open bottle and jar caps. Handles are designed for a secure, comfortable grip. Shears come apart for easy cleaning and sharpening. Made in Germany.
  • Bob Kramer Essential Collection 4" Paring Knife
    surlatable.com
    Whether mincing shallots, peeling lemon zest or creating decorative garnishes, this deft, razor-sharp and versatile paring knife breezes through work like an extension of your own hand. Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives—all in a package that’s easily accessible to home cooks. Influenced by traditional European designs, the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that’s a joy to use. Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer’s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Manufacturer: Zwilling J.A. Henckels. Material: High-carbon stainless steel, polymer (POM) Care: Hand wash only. Dimensions: 4" blade. Warranty: Lifetime warranty. Made in Japan. FEATURES: Designed by ABS-certified Master Bladesmith Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery, the Essential Collection offers our best value ever on a line of Kramer knives. Constructed from revolutionary FC61 steel, which features fine-carbide distribution and 61 Rockwell hardness for a razor-sharp, easy-to-maintain edge. Fine-carbide distribution results in a blade that holds an incredibly sharp angle. Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and increased durability. Blade is extra-wide, so your knuckles don’t impact the cutting board, and features a rounded spine for comfortable pinch gripping. Brushed polymer handles are hand-ground and feature a complex curvature that mirrors the palm for a secure, supremely comfortable grip.
  • Bob Kramer Essential Collection 5" Utility Knife
    surlatable.com
    Whether slicing tomatoes, cubing summer squash, or cutting meats and cheeses for a charcuterie platter, this perfectly balanced, razor-sharp and versatile utility knife breezes through work like an extension of your own hand. Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives—all in a package that’s easily accessible to home cooks. Influenced by traditional European designs, the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that’s a joy to use. Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer’s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Manufacturer: Zwilling J.A. Henckels. Material: High-carbon stainless steel, polymer (POM) Care: Hand wash only. Dimensions: 5" blade. Warranty: Lifetime warranty. Made in Japan. FEATURES: Designed by ABS-certified Master Bladesmith Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery, the Essential Collection offers our best value ever on a line of Kramer knives. Constructed from revolutionary FC61 steel, which features fine-carbide distribution and 61 Rockwell hardness for a razor-sharp, easy-to-maintain edge. Fine-carbide distribution results in a blade that holds an incredibly sharp angle. Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and increased durability. Blade is extra-wide, so your knuckles don’t impact the cutting board, and features a rounded spine for comfortable pinch gripping. Brushed polymer handles are hand-ground and feature a complex curvature that mirrors the palm for a secure, supremely comfortable grip.
  • Shun® Classic Nakiri, 6½"
    surlatable.com
    The handmade Shun Classic nakiri (Japanese for vegetable knife ) is shaped like a cleaver for chopping, slicing and mincing fresh fruits and vegetables. Sharp, durable and corrosion-resistant, the razor-sharp blade lets you cut the thinnest of slices without bruising or tearing delicate foods. FEATURES: Constructed using the kasumi method, the traditional Japanese process for creating samurai swords. Features a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. Cutting edge is ground to 16° angle on each side for one of the sharpest knives you’ll ever use. Takes and keeps an ultra-sharp edge without the need for excessive re-sharpening. High-density steel is tempered to a Rockwell hardness of 60–61. D-shaped ebony pakkawood handle is moisture resistant. Meets the high safety standards for professional kitchens (NSF-certified) Handmade in Seki City, Japan’s historical center for manufacturing samurai swords. Manufacturer: KAI Corporation. Material: High-carbon stainless steel, ebony pakkawood. Care: Hand wash only. Dimensions: 6½" blade. Warranty: Limited lifetime warranty. Handcrafted in Seki City, Japan. Free sharpening on all Shun cutlery for as long as you own it
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  • Shun Classic 3-Piece Set
    surlatable.com
    A generous gift for an avid cook, this Shun Classic 3-piece set is perfect for both novices and seasoned gourmets. You’ll find the core knives every kitchen needs—3½" paring, 6" utility, and 8" chef’s—presented in a beautiful storage box. Shun Classic’s tasteful and contemporary design features beautiful Damascus-clad blades and D-shaped ebony pakkawood handles. Behind each knife’s beauty is function: a razor-sharp blade offering precision performance. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife that’s sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knives meets the high-level safety standards for professional kitchens. CLASSIC 3-PIECE SET INCLUDES: : 3½" PARING KNIFE Ideal for peeling, coring, trimming, decorating, and other detail work. Generally, you’ll use this knife in your hand rather than against a cutting board, though paring knives can also be used for chopping small foods, such as garlic cloves. 6" UTILITY KNIFE: Great for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. The utility knife is sometimes called a sandwich knife because it works well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses. 8" CHEF’S KNIFE: This powerful kitchen multi-tasker is perfect for slicing, dicing, and chopping large quantities of fruits, vegetables, meats, and more. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. 
 Manufacturer: KAI USA Ltd. Includes: 3½" paring knife, 6" utility knife, 8" chef’s knife, and presentation/storage box. Material: Stainless steel blade, pakkawood handle. Care: Hand wash only. Warranty: Limited lifetime warranty. Handcrafted in Seki City, Japan. Free sharpening on all Shun cutlery for as long as you own it
  • Wüsthof® Gourmet 12-Piece Block Set
    surlatable.com
    From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple-riveted, full-tang handles are contoured to fit comfortably in the hand. This 12-piece block set features the essential knives you need to create a lifetime of delicious meals, including: 2¾" paring knife, 3" paring knife, 4½" utility knife, 8" bread knife, 8" chef’s knife, and four steak knives, along with 9" sharpening steel, kitchen shears, and storage block. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in Solingen, Germany. 12-PIECE BLOCK SET INCLUDES: : 2¾" PARING KNIFE Designed to handle precise tasks like mincing garlic and shallots, coring tomatoes and strawberries—even making decorative cuts like radish rosettes. 3" PARING KNIFE: Great for a multitude of small prep jobs such as trimming broccoli, green beans, or other small vegetables. 4½" UTILITY KNIFE: Sometimes called a sandwich knife because it works well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes to meats and cheeses. 8" BREAD KNIFE: Features a serrated edge that slices even the toughest-crusted loaves with ease. 8" CHEF’S KNIFE: This kitchen workhorse makes it easy to chop, dice, slice, and mince large quantities of meat and vegetables. FOUR 4½" STEAK KNIVES: Efficient steak knives slice through everything from tenderloins to T-bones with ease. 9" HONING STEEL: Enables you to maintain the razor-sharp edges of your cutlery collection. KITCHEN SHEARS: A kitchen essential: handy for trimming pie dough, snipping chives, removing fat from raw poultry, and lots more. 13-SLOT WOOD STORAGE BLOCK: Displays your elegant cutlery, keeping knives safe and secure between uses. Extra slots enable you to easily expand your collection.
  • Wüsthof Gourmet 3-Piece Paring Knife Set
    williams-sonoma.com
    In its seventh generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Set includes three paring knives for a range of small cutting and trimming tasks. 3" drop-point parer (also known as a "sheep's foot" blade) for slicing, chopping and mincing small foods. 3" sharp-point parer for peeling produce and removing blemishes. 2 1/4" bird's-beak parer for shaping vegetables as garnishes. Stamped blades are made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handles provide a secure, comfortable grip. Made in Germany.
  • Zwilling J.A. Henckels Four Star II Meat Cleaver
    williams-sonoma.com
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. The stout, weighty blade of this cleaver cuts through bones and firm joints with ease and is equally adept at chopping and mincing firm vegetables. Precision forged using Zwilling’s Sigmaforge process, which incorporates the Fridour ice-hardening technique to produce corrosion-resistant blades that are exceptionally hard yet flexible. Precise lasers are used to ensure each blade’s edge is at the ideal cutting angle for maximum sharpness. Stainless-steel end cap provides excellent balance while cutting. Permanently bonded polypropylene handle has just enough texture for a secure, comfortable grip. Bolster transitions seamlessly to handle to accommodate a wide variety of specialized cutting grips. 6"-long blade. Made in Germany by Zwilling J.A. Henckels, founded in 1731.
  • Global® Asian Paring Knife, 4"
    surlatable.com
    Perfect for peeling fruits and vegetables, hulling strawberries, creating garnishes and more, this sleek, nimble paring knife excels in any situation that calls for a little finesse. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced thanks to handles that are precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 4" blade, 8.5" overall length. Warranty: Lifetime warranty. Made in Japan.
  • Global Paring Knife, 3"
    surlatable.com
    Perfect for peeling fruits and vegetables, hulling strawberries, creating garnishes and more, this sleek, nimble paring knife excels in any situation that calls for a little finesse. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced thanks to handles that are precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 3" blade, 8" overall length. Warranty: Lifetime warranty. Made in Japan.
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  • Global Straight Paring Knife, 3"
    surlatable.com
    Perfect for peeling fruits and vegetables, hulling strawberries, creating garnishes and more, this sleek, nimble paring knife excels in any situation that calls for a little finesse. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced, thanks to handles precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 3" blade. Warranty: Lifetime warranty. Made in Japan.
  • Global Ni Paring Knife, 3.5"
    surlatable.com
    With a small, deft blade that’s ideal for precision tasks such as mincing shallots, peeling vegetables or carving decorative garnishes, this nimble paring knife is a versatile addition to any kitchen. Designed by the legendary bladesmiths at Global and only available at Sur La Table, the handcrafted Ni cutlery collection offers the cutting-edge performance and precision craftsmanship for which Global is famous—all with a new, innovative design that’s engineered to feel like an extension of the hand. FEATURES: New blade geometry designed exclusively for Sur La Table balances graceful, modern design with precision and durability for the ultimate in performance at the cutting board. Forged from a single piece of stainless steel for the ultimate in strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Rounded spine ensures comfort while using a professional pinch grip. Sleek, ergonomic handles are designed to maximize comfort and control and are precisely weighted for impeccable balance. Seamless design is hygienic and easy to maintain. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 3.5" blade, 7.5" overall. Warranty: Lifetime warranty. Made in Japan.
  • Bob Kramer 6" Carbon Steel Chef’s Knife by Zwilling J.A. Henckels®
    surlatable.com
    The chef’s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meats and vegetables. Manufacturer: Zwilling J.A. Henckels. Care: Hand wash; please do not clean with bleach or chlorine. Dimensions: 6" Material: High-carbon steel, African blackwood and brass. Warranty: Lifetime warranty. Made in Japan. FEATURES: Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery. Professional chefs wait years for a Kramer original. We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century. Now home chefs can experience the unrivaled performance of a Kramer original. Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention. Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs. Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain. Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge. Features a brass bolster for support. Comfortable African blackwood handle mirrors the shape of your palm. The full tang of the blade is tapered to Bob’s precise specifications. Triple-riveted for strength and control. Signature brass decorative center pin is handcrafted by Bob himself. Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for—just keep it clean and dry for a lifetime of unparalleled performance
  • Zwilling J.A. Henckels Professional "S" Chef's Knife
    williams-sonoma.com
    Forged in Solingen, Germany, Professional "S" knives are designed to meet the challenges of professionals as well home cooks. The cutlery combines a classically contoured design with refined construction standards that ensure superior sharpness, strength and durability. The chef's knife is an essential all-purpose tools for chopping vegetables, mincing herbs and slicing fruit. Precision forged using Zwilling’s Sigmaforge process, resulting in an exceptionally hard yet flexible blade. Zwilling’s Fridour ice-hardening technique produces a harder, sharper blade that is exceptionally durable, corrosion resistant and highly elastic. Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness and cutting ease. Full tang ensures good balance (a solid piece of steel extends from the tip of the knife to the end of the handle). Contoured for a secure, comfortable grip, the sleek ABS resin handle is triple riveted to the blades. Crafted in the famous cutlery center of Solingen, Germany.
  • Zwilling Pro Vegetable Paring Knife, 3.5"
    surlatable.com
    Perfect for peeling carrots or potatoes, coring apples, prepping citrus supremes and more, this paring knife packs a razor-sharp edge and a deft, easy-to-maneuver shape. Zwilling Pro knives pair Zwilling J.A. Henckels’ trademark quality and precision craftsmanship with the vision of renowned Italian architect Matteo Thun, resulting in impeccably pedigreed knives that will have a place in your kitchen for years to come. Manufacturer: Zwilling J.A. Henckels. Material: High-carbon stainless steel, polymer (POM) Care: Hand wash only. Dimensions: 3.5" blade. Warranty: Limited lifetime warranty. Made in Germany. FEATURES: Angled bolster allows blade to be sharpened from bolster to tip and provides improved cutting precision, safety and comfort. Ergonomic, triple-riveted handle features a full tang for exceptional balance and durability. Crafted from a single piece of high-carbon stainless steel and ice-hardened for incredible edge retention. Precision lasers ensure optimal blade angles for exceptional sharpness. Blade is hand polished to an attractive sheen.
  • Wusthof Knives Classic Ikon Cooks Knife - Black - 20cm
    amara.com
    This Wusthof Cook's Knife is perfect for slicing, mincing, and dicing of all kinds of food. No kitchen should be without this manual food processor, this cooks knife is an extension of your hand. This sophisticated kitchen knife is part of the Wusthof Classic Ikon range which combines design, ergonomics and the well known Wusthof quality in one series to give you the ulimate cutting experience.This Cook's Knife has a black coloured handle and a blade which measures 20cm. Each Wusthof knife is precision forged from a single piece of chrome-molybdenum-vanadium steel. This specialised high carbon stain resistant alloy ensures the critical characteristics of each Wusthof kitchen knife -including: razor sharp, long lasting cutting edge, easily restorable edge, high stain resistance. Each Wusthof knife has a solid, curved bolster for comfort and safety, which stops your hand riding up the blade. Each knife also has a full tang for perfect balance.The handles on Wusthof Classic Ikon Knives are made from high impact polypropylene with a traditional triple rivet fixing. The shape of the handle is ergonomic and has been designed in consultation with professional chefs for maximum comfort. Finished to a high standard the handles are seam free and pore free and therefore hygienic. Kitchen knives from Wusthof make wonderful luxury gifts for professional chefs and cooking enthusiasts.Caution: cook's knives purposely have been ground extra thin for the ultimate cutting performance, therefore chopping through bones will damage the fine edge.Key features: * Wusthof are leading manufacturers of quality cutlery * The Classic Ikon Range * Cook's Knife * Perfect for slicing, mincing, dicing of all kind of food * Most essential of all knives- an extension of your hand * Forged from specially tempered high carbon steel * Kitchen knives with outstanding strength * Extraordinary sharpness whic
  • Shun Kaji Kiritsuke Knife, 8"
    williams-sonoma.com
    In Japan, using a kiritsuke is a sign of a master chef. A skilled cook can do just about anything with this long-bladed knife, which functions like a chef's knife for all-purpose chopping, thin slicing and mincing. Named for the blacksmith's forge, the premium Kaji series was developed by Shun's master knife makers exclusively for Williams-Sonoma. Long blade is ideal for cleaning and portioning boneless meats—as well as dicing, slicing or julienning vegetables. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai sword–making techniques, the blade's construction creates a super sharp cutting edge. Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control. This NSF-certified knife meets the high-level hygiene standards for professional kitchens. Handcrafted in Japan.
  • Crate & Barrel Kitchen Shears
    crateandbarrel.com
    Multi-purpose shears are a mainstay of any well-equipped kitchen. Unique curved and serrated blades in high-quality stainless steel trim vegetables, snip herbs, cut flowers, as well as tougher jobs like cutting poultry and lobster. Comfort grip handles have a built-in opener-nutcracker and come apart for easy, effective cleaning (see additional photos). Shears are suitable for right- or left-handed use.
  • Global Nakiri Knife, 5.5"
    surlatable.com
    Ideal for julienning zucchini, dicing shallots, mincing herbs and more, this Japanese-style vegetable knife makes quick work of meal preparation. Thinner and lighter than most chef’s knives, the versatile blade boasts a razor-sharp edge that effortlessly dices, minces and chops vegetables. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced thanks to handles that are precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 5.5" blade, 10" overall length. Warranty: Lifetime warranty. Made in Japan.
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