Ethan Allen Hammered Low Bowl
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  • GG Collection Large Oval "Antique Copper" Tray
    horchow.com
    Beaded rim and hammered texturing. Handcrafted of stainless steel and cast aluminum. Antiqued-copper finish. Wipe clean. 26"L x 16.25"W x 2.5"T. Imported.
  • GG Collection Hammered Ice Cream Bucket
    horchow.com
    Eating ice cream right out of the carton is one of life's guilty pleasures, and this little ice cream bucket lets you do it with elegance and style. Even better, it comes with its own spoon and a convenient loop to hold it. Designed to hold a pint container of ice cream. Handcrafted of aluminum, brass, and stainless steel. Hammered copper finish. Hand wash. Sold individually; each, 6"W x 5"D x 6"T. Imported.
  • Crate & Barrel Glaze Ice Bucket
    crateandbarrel.com
    Circle the cubes in textured aluminum, pinpoint hammered for a rustic, artisanal look. Snug-fitting lid keeps a low profile with its recessed handle, opening to a corrosion resistant stainless steel liner.
  • GG Collection 88-Oz. Pitcher
    horchow.com
    Pitcher handcrafted of stainless steel and brass. Hammered texturing; beaded handle and base. Hand-painted finish. Wipe clean with mild soap and water. Holds 88 ounces; 8"W x 6.5"D x 9.5"T. Imported.
  • Old Dutch International Antique Hammered 16 Oz. Moscow Mule Mug
    allmodern.com
    This is the mug of choice when serving the famous ''Moscow Mule'', a delicious cocktail made with vodka, ginger beer and lime juice (recipe included). Features: Material: Solid copper and nickel lining. Handle material: Brass. Wash with warm soapy water and hand dry clean. Tarnish resistant lacquer coating preserves beauty and luster. Not for microwave purposes. Capacity: 16 oz. Hammered solid copper is given an antiqued, patinated finish for a unique look. A solid brass handle completes the look. While designed with Moscow Mules in mind, they're also perfectly suitable for serving beer, soda or other cold libations. Hand wash and dry. Material: Solid copper, solid brass. Style: Modern Drinkware. Band: No Band. Dimensions: Overall: 4.75" H x 3.75" H x 3.25" W x 3.75" D. Overall Product Weight: 2lbs. Overall Product Weight: 1.6lbs.
  • Villeroy & Boch Dinnerware New Wave Caffe Coffee for 2 Gift Set
    macys.com
    Featuring Asian-inspired designs with modern spirit, the New Wave Caffe coffee set celebrates the art of setting a table. Hammered stainless steel spoons fit right in on striking white porcelain that's undeniably fresh and totally durable. Porcelain; 18/10 stainless steel.
  • OXO Good Grips Pop Snack Jar - 1.9L
    thehut.com
    OXO Good Grips Pop Cookie Jar 1.9L. The classic shape of a cookie jar, this will keep your favourites cookies and snacks easily accessible and fresher for longer. The plastic cookie jar has a flat back to sit flush against a wall and keep your kitchen worktop tidy and organised. Each food container has a unique pop-up button mechanism that creates an airtight seal with just one touch and serves as a handle to easily remove the lid with one hand. GG. Brand: OXO Good Grips.
  • Miyabi Artisan SG2 Collection Prep Knife, 5.5"
    surlatable.com
    Perfect for everything from dicing peppers and onions to slicing steaks or sandwiches, this versatile prep knife is a does-it-all wonder. Designed exclusively for Sur La Table, Miyabi Artisan knives feature an industry-leading micro-carbide SG2 core plated in nickel and stainless steel for a dramatic textured finish and exceptional performance. Each knife is hand-honed using a blend of traditional methods and cutting-edge techniques, resulting in a true katana edge that glides effortlessly through almost any food. The uniquely shaped handle is constructed from beautiful cocobolo-rosewood pakkawood with handsome decorative embellishments and rests comfortably and securely in the hand. FEATURES: Handmade by skilled artisans in Seki City, Japan. Industry-leading SG2 core is ice-hardened to 63 Rockwell hardness for exceptional durability. SG2 powder-steel core is clad in layers of nickel and stainless steel, then given a hammered finish that helps prevent sticking and looks stunning. Blade is hand-honed to an exceptionally sharp 9½° to 12° symmetrical edge. Distinctive pakkawood handle is designed to rest comfortably in the hand and features brass and red spacers, a stainless steel bolster and end cap, and an attractive mosaic pin. Manufacturer: Miyabi. Material: Nickel, stainless steel, cocobolo pakkawood. Care: Hand wash only. Dimensions: 5.5" blade, 10" overall length. Warranty: Lifetime warranty. Made in Japan.
  • Black and Blum Black+Blum Forminimal Draining Fruit Bowl and Bamboo Mat - White
    thehut.com
    Sculptured fruit bowl with draining holes and a bamboo mat from designers Black+Blum. Crafted from virgin polypropylene that is food safe and BPA free, the white bowl is designed to allow you to wash your fruit before serving it up and also doubles up as a colander to maximise space in your kitchen. A bamboo mat presents the elegant ceramic-style bowl like a sculpture to add contemporary style to your kitchen, but also serves a functional purpose by preventing water from collecting on your kitchen surfaces or table. The Forminimal draining fruit bowl and bamboo mat is presented in a coloured branded gift box. – L.R. Black+Blum Forminimal Draining Fruit Bowl and Bamboo Mat. Bowl is crafted from food safe and BPA-free virgin polypropylene. Unique design features draining holes to allow you to wash fruit before serving. Bowl doubles up as a colander. Bamboo mat absorbs drops of water and keeps them off your kitchen surfaces. Presented in a coloured gift box. Size: H: 14 x W: 25 x D: 22cm (5.4” x 9.8” x 8.7”) Brand: Black and Blum. Material: Polypropylene, Bamboo. Size / Fit: H: 14 x W: 25 x D: 22cm (5.4” x 9.8” x 8.7”)
  • Miyabi® Artisan SG2 Collection Utility Knife, 5"
    surlatable.com
    Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. First, tsuchime: The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke: The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana: Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood Handle: Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • Le Creuset® White 7-Piece Tools Set
    surlatable.com
    These spatulas are useful for everything from icing baked goods to folding delicate batters. Removable, dishwasher-safe heads are safe to use on nonstick cookware and won’t absorb flavors or odors. Premium-quality silicone cleanly scrapes both flat and curved surfaces and is heat resistant up to 482°F. Round wooden handle provides a comfortable, ergonomic grip. Made in the USA. Set includes these six utensils that all neatly fit into an attractive, matching stoneware crock: Mini spatula: Glides into baking molds and frosts cupcakes with ease. Perfect for getting into small cans, bottles and jars. 10½" Small spatula: A smooth tool for creating savory sauces, gravies and more. 10¼" Medium spatula: From corn muffins to rich fudge brownies, this spatula cleanly scrapes the batter from the bowl and into your bakeware. 11¾" Large spatula spoon: Serve hearty portions of your favorite dishes with ease. 11½" Jumbo slotted spatula spoon: Pile on the fresh corn, beans or pasta while straining away any excess liquid. 12¼" Basting brush: For moist and succulent dishes, bathe your favorite meats in their natural juices. 11¾"
  • Mornings
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  • Miyabi® Artisan SG2 Collection Paring Knife, 3½"
    surlatable.com
    Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. First, tsuchime: The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke: The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana: Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood Handle: Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • Crate & Barrel Ash Wood Egg Cup
    crateandbarrel.com
    Simply styled cup in richly grained ash wood is a natural for cradling your soft-boiled egg.
  • Pebbled Glass Ice Bucket
    williams-sonoma.com
    Inspired by the textural beauty of raindrops on water, our ice bucket is handcrafted by artisan glassblowers who use traditional techniques to create a dimpled pattern that beautifully reflects light, then add a rim and handles crafted from graceful, gleaming metalwork. The perfect blend of tradition and sleek, modern style, this sophisticated serving piece is great for everything from casual get-togethers to your most elegant parties. Use to present white wines, champagne or ice. Crafted of mouth-blown recycled glass. Accented with hammered nickel-plated brass rim and handles.
  • Crate & Barrel Tondo 5.75" Bowl
    crateandbarrel.com
    Richly grained acacia wood turns out in smooth, sculptural serving essentials, naturally suited to everyday use, entertaining or artful display. Bowls round in organic curves to hold salads, snacks, fruit or collectibles. Each piece is given a clear lacquer finish to bring out the wood's warm color and individual markings. Harvested from well-managed forests in the Philippines under close supervision of the local government's reforestation program.
  • Miyabi® Artisan SG2 Collection 7-Piece Knife Block Set
    surlatable.com
    Exclusively at Sur La Table®. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Set includes 8" chef’s, 7" santoku, 9" bread, 3½" paring, kitchen shears, sharpening steel and bamboo knife block. Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a katana edge. First, tsuchime: The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke: : The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana:: Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood Handle: Made with unique Cocobolo Rosewood pakkawood, featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • Acacia Chip & Dip Set with Ceramic Bowl
    williams-sonoma.com
    Handcrafted of richly grained acacia hardwood, our Providence collection features refined shapes with rustic, natural warmth. Artisans carefully match, join and lathe turn the wood, then finish each piece by hand to highlight its unique, varied character. Serve everything from chips and guacamole to crudité and hummus on this rimmed platter, paired with a wood-accented white marble bowl for holding a party-size portion of dip. Handcrafted of lathe-turned acacia wood. Removable dip bowl is crafted of wood and white marble. Natural variations in the wood’s tone and grain make each one unique. Polished, natural finish.
  • Miyabi® Artisan SG2 Collection Bread Knife, 9½"
    surlatable.com
    Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. First, tsuchime: The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke: The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana: Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood Handle: Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • CB2 Bento Matte Black Appetizer Plate
    cb2.com
    Black top. Go-to, go with everything dinnerware turns a corner in matte black stoneware. Raised rims square off interactive plates. Details and Dimensions: Bento matte black appetizer plate. 4.5"Wx4.5"Dx0.75"H. Durable glazed stoneware with matte black glaze. Dishwasher- and microwave-safe; oven-safe at 350-degrees for no more than two hours. Made in China. Overall Dimensions: Width: 4.5" Depth: 4.5" Height: 0.75"
  • Miyabi® Artisan SG2 Collection Slicing Knife, 9½"
    surlatable.com
    Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. First, tsuchime: The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke: The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana: Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood Handle: Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • Sweet home
    Styling idea
  • Crate & Barrel Welcome White Pinch Pot
    crateandbarrel.com
    Conceived with the thought of friends and family coming together and enjoying good food, wine and conversation, our exclusive Welcome collection, designed by Aaron Probyn, is informed by an encompassing, multicultural mindset. The dinnerware showcases artisanal stoneware shapes glazed in white. These pieces join our extended Welcome family of stoneware, wood, glass and metal serving pieces, glassware and flatware in a tableau of beautifully contrasting color accented with warm metallics, colored glass and oxidized metals.
  • Miyabi® Artisan SG2 Collection Chef’s Knife, 6"
    surlatable.com
    Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. The kitchen workhorse, the chef’s knife is the knife you’ll probably use most often. Ideal for chopping, slicing, dicing, and mincing just about any ingredient, it’s perfectly balanced and designed to stay scalpel-sharp. Limited lifetime warranty. Hand wash. Made in Japan. 6". Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. The Samurai Tradition: Today, Miyabi applies the ancient techniques of traditional Japanese samurai swordmaking to create the highest-quality cutlery available on the market. Pick up any of these knives and you’ll see that the unmatched sharpness and impeccable craftsmanship of the katana lives on. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. Distinctive Cocobolo Pakkawood Handle: Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • Crate & Barrel 12 Bottle Revolving Spice Rack
    crateandbarrel.com
    Created exclusively for us by industrial design maven Carter McGuyer, this high-style update on the traditional carousel rack keeps a dozen of your favorite herbs and spices on display or tucked away. Portable rack with beautifully tooled aluminum alloy frame holds a dozen glass jars securely as they rotate with a twist of the knob. Base, pedestal and jar lids are all crafted in oak with a rich medium stain and clear protective lacquer. Snap-on shaker caps are removable for filling, cleaning and larger pieces such as cloves and whole nutmeg. Erasable chalkboard labels allow you to reuse the glass jars with different contents.
  • Miyabi® Artisan SG2 Collection Chef’s Knife, 8"
    surlatable.com
    Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. The kitchen workhorse, the chef’s knife is the knife you’ll probably use most often. Ideal for chopping, slicing, dicing, and mincing just about any ingredient, it’s perfectly balanced and designed to stay scalpel-sharp. Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. Distinctive Cocobolo Pakkawood Handle: Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen. Manufacturer: Miyabi. Includes: 8" chef’s knife. Care: Hand wash. Material: Stainless steel and Cocobolo pakkawood. Warranty: Limited lifetime warranty. Made in Japan.
  • Eau Minerale Glass in Smoked by Canvas
    burkedecor.com
    Our glass is sourced around the world. We discovered lovely, delicate glassware in Poland, recycled glass from Mexico, festive Moroccan tumblers in colors reflective of the Mediterranean Sea. Since most of our drink ware pieces are handmade, there may be variations in height and color. This uniqueness reflects the individual artisans who create our product and the range of sizes and shapes are perfect for sipping your beverage of choice. 8oz.
  • Miyabi® Artisan SG2 Collection Chef’s Knife, 9½"
    surlatable.com
    Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. The kitchen workhorse, the chef’s knife is the knife you’ll probably use most often. Ideal for chopping, slicing, dicing, and mincing just about any ingredient, it’s perfectly balanced and designed to stay scalpel-sharp. Limited lifetime warranty. Hand wash. Made in Japan. 9½". Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. The Samurai Tradition: Today, Miyabi applies the ancient techniques of traditional Japanese samurai swordmaking to create the highest-quality cutlery available on the market. Pick up any of these knives and you’ll see that the unmatched sharpness and impeccable craftsmanship of the katana lives on. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a true katana edge. Distinctive Cocobolo Pakkawood Handle: Every Miyabi Artisan SG2 handle is specially designed to fit the hand better than its competitors’. Made with unique Cocobolo Rosewood pakkawood featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • Spring redo
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