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  • Berylune The Kinfolk Table Recipe Book
    notonthehighstreet.com
    Recipes for Small Gatherings by Nathan Williams The Kinfolk Table Recipe Book
  • Mastering Pasta
    shopterrain.com
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    Filled with more than 100 recipes for pasta, gnocchi, risotto and more, this collection from award-winning chef Marc Vetri makes an informative primer for aspiring pasta-makers. Expert tips and techniques appear alongside Vetri’s personal stories of travel and easy-to-follow recipes. 272 pages. Hardcover. Ten Speed Press. 9.8”H, 8.8”W, 1”D.
  • Deservedly-So Leather Recipe Book
    notonthehighstreet.com
    A beautifully handmade recycled leather recipe book. With smooth plain pale cream pages it's perfect for writing in recipes and dinner party menus. Leather Recipe Book
  • Ballard Designs Venezia: Food & Dreams
    ballarddesigns.com
    To Tessa Kiros, Venice isn't just a place to visit, it is also a place to discover inspiring magical moments. She shares these special moments with foodies and fans in Venezia: Food and Dreams. This stunning book is so much more than a cookbook it's a personal journal, a travel guide, and a memoir about Tessa's love for Venice, Italy, and its special place in her heart and palate. In Venezia, cooks awake to 105 amazing recipes and 120 four-color photographs focusing on the fascinating city and its famous fare. Chapters include Eating in Venice, Essential Recipes, Cicchetti (small bites), Antipasti, Zuppa/Pasta/Gnocchi, Risotto, Secondi, Contorni (sides), and Dolce (sweet things).
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  • Poulets & Legumes: My Favorite Chicken & Vegetable Recipes
    surlatable.com
    From legendary chef and celebrated artist Jacques Ppin comes this go-to collection of his everyday favorites. Flip through pages full of his nostalgic illustrations and cherished chicken and vegetable recipes. Elegant but unfussy, each recipe reflects the philosophy of the chef. Signed by Jacques himself, this autographed copy makes a thoughtful gift and a great addition to any cooks collection. The author of 29 cookbooks and a former columnist for the New York Times, his articles have appeared in countless food magazines. Hes been awarded Frances highest civilian honor, La Lgion dHonneur, 16 James Beard Foundation Awards, the inaugural Julia Child Foundation Award, and many others. A fixture on PBS for decades, he has been awarded an Emmy. Jacques lives and eats happily with his wife, Gloria, in Connecticut.
  • Rezeptbuch Cook with Love““
    popmap.com
    Ringbuch für Rezepte Einstecktaschen in Folie Gestalteter Ordner Im Inneren mit Register DIN A5, 40 RezeptkartenIhre Lieblingsrezepte schön organisiert im Rezeptbuch Cooking. DieSpiralbindung ermöglicht das Einkleben von Rezepten ebenso wie direkteEintragungen. Jede Seite ist dabei durch eine Klarsichttasche geschütztund bleibt so auch im Einsatz beim Kochen blütenrein. Ob Desserts,Küchenrezepte oder ganze Menüs gestalten Sie ihr eigenes Kochbuch ganznach Ihrem Gusto. Auch als Gastgeschenk immer ein Highlight. ----- Ring Binder for Recipes pockets in foil Personalized folder inside with registers A5, 40 RezeptkartenIhre favorite recipes nicely organized in the recipe book Cooking. DieSpiralbindung function is to glue recipes as well as direct registrations. Each side is geschütztund through a transparent bag so remains in use when cooking flowers pure. Whether desserts, cooking recipes or entire menus make you ganznach her own cookbook to your taste. Even as a gift always a highlight. ----- Brand: Artebene Size: Color: bunt Material: Buch mit Kartoneinband und Spiralbindung EAN: 4035461151080 ID: AB_220035
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  • Nutella Recipe Book
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  • Dot & Bo Steampunk Bible Hardcover
    dotandbo.com
    Liven your steampunk lifestyle with this thrilling hardcover homage to the genre. The stunning Steampunk Bible features 150 gorgeous color illustrations and an extensive account of the origins and growth of the movement. Vandermeer’s fascinating hardback will make an ideal addition to any history buff's collection or the personal library of any guru of steampunk culture.
  • 'Toast: The Cookbook' Recipe Book
    nordstrom.com
    Easy enough for breakfast, brunch, lunch, dinner and even dessert, the possibilities of heaping beautiful seasonal ingredients on bread are limitless. Toast: The Cookbook will teach you to simply and effectively wow friends and family with creative, delicious combinations of ingredients from summer tomato salad to roasted squash and molten cheese, poached egg and fried pancetta and even s'mores. Toast invites home cooks to join the ranks of renowned chefs in their experiments and even brings some of their recipes to life with contributions by eight celebrity chefs including Hugh Acheson (Top Chef), Deb Perelman (The Smitten Kitchen), Fergus Henderson (St. John Restaurant) and more. Brand: PHAIDON PRESS. Style Name:'Toast: The Cookbook' Recipe Book. Style Number: 5121940. Available in stores.
  • Dot & Bo Norwegian Wood Hardcover
    dotandbo.com
    Maybe you've been chopping wood since you were knee-high to a grasshopper, but wouldn't you love to learn from the experts? Norwegian Wood is the definitive guide on turning raw logs into primo firewood. Some really excellent tips lie within the 192 pages of this great read, which also works as a display book to rest - \xD3where else?\xD3 by the fire.
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  • 'Mexico: The Cookbook' Recipe Book
    nordstrom.com
    From tamales, fajitas and moles to cactus salad, blue crab soup and melon seed juice, the 650 recipes in this book are a celebration of the fresh flavors and ingredients from a country whose cuisine is revered around the world. Mexico: The Cookbook also includes an extensive introduction to Mexican culinary history, ingredients and techniques, while a Chef Menu section proffers inspirational recipes and menus by some of the world's most prominent Mexican chefs. Brand: PHAIDON PRESS. Style Name:'Mexico: The Cookbook' Recipe Book. Style Number: 5121942. Available in stores.
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  • The Flower Recipe Book
    shopterrain.com
    Filled with 125 inspired ideas for arranging flowers, this volume from Studio Choo designers Alethea Harampolis and Jill Rizzo offers styles for every décor, season, and level of expertise. From simple and structured to intricate and wild, each recipe is paired with step-by-step instructions, ingredient lists, and suggestions for vessels, seasonal sources, and care. 272 pages. Hardcover. Artisan. 9.2”H, 8.4”W, 1”D.
  • Thailand: The Cookbook by Jean-Pierre Gabriel
    abchome.com
    The definitive guide to Thai cuisine, with 500 authentic recipes from every region brought together in one comprehensive and beautifully produced volume. Author and photographer Jean‐Pierre Gabriel traveled throughout Thailand for years to research the unique flavors and culinary history that make up the country’s food culture. From street vendor snacks to home‐cooked meals, this title leaves no stone unturned.
  • Draper James - The Southerner's Cookbook
    draperjames.com
    From Garden & Gun comes an heirloom-quality guide to the traditions and innovations that define today's Southern food culture, with more than 100 recipes and 4-color photography throughout. From well-loved classics like biscuits and fried chicken to uniquely regional dishes such as sonker (Piedmont, North Carolina's take on cobbler) or Minorcan chowder (Florida's version of clam chowder), each recipe in The Southerner's Cookbook tells a story about Southern food and its origins. With contributions from some of the South's finest chefs, a glossary of cooking terms, and essays from many of the magazine's most beloved writers, The Southerner's Cookbook is much more than simply a collection of recipes: it is a true reflection of the South's culinary past, present, and future. Available in multiple colors and sizes.
  • Zoku Art Of Slush Recipe Book
    amara.com
    Concoct delectable refreshments with this Art of Slush Recipe Book from Zoku. Featuring a range of delicious recipes for milkshakes, smoothies and ice drinks this book is sure to transform your relaxing summer evenings outside.  A great gift idea for those who love treats its recipes are designed to be used with Zoku’s Slush and Shake Maker.Key features: * Milkshake, smoothie and ice drink recipe book * Material: paper * Dimensions: H21xW18.4xD1cm * Includes a variety of both delicious and healthy drinks * Designed to be used with Zoku’s Slush and Shake Maker
  • Ice Cream Adventures: More than 100 Deliciously Different Recipes
    surlatable.com
    If Willy Wonka made ice cream instead of chocolate, it would look a lot like the concoctions that pastry chef and craft-beer maven Stef Ferrari dreams uptwisted, curious, fun and radically unique. With inspired flavors like Sage Chocolate Chip, Sriracha Popcorn and India Pale Ale, Ferraris theory is that almost everything can be turned into ice cream. She has taken the flavors of her favorite ales, cocktails and meals, and used them to inspire new ice creams as well as cakes, cookies, shakes and more.Featuring more than 70 recipes for ice cream, toppings and other pairings, Ice Cream Adventures is the essential cookbook for ice cream lovers, adventurous home cooks and foodies. Each recipe starts with an easy-to-make base, and Ferrari teaches you how to layer flavors to create something deliciously different.
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  • 'Drink Like A Man' Cocktail Book
    nordstrom.com
    Esquire magazine's Drink Like A Man distills 83 years of drinking wisdom into this one indispensable manual. With more than 90 cocktail recipes (including 14 drinks everyone should know how to make without looking at a book), dozens of variations on the classic cocktails, drinks batched large enough to satisfy a crowd, recipes for snacks to go with your drink and more than 65 photos, it's an essential guide to cocktail making-and also a manual for how to drink. Whether you're in your kitchen, at a bar, with a friend or on your own (whatever the situation may be), Drink Like a Man offers wisdom, encouragement and instructions. And a good drink. Brand: Chronicle Books. Style Name:'Drink Like A Man' Cocktail Book. Style Number: 5150408. Available in stores.

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