A home decor collage from May 2013
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  • 7-pc. Rosewood Block Set
    You don't have to be a sous chef to chop herbs, dice greens, mince onions and julienne tomatoes like a seasoned pro with the help of this Swiss Army 7-pc. Rosewood Block Set. Designed to put the knives the home cook needs right at her fingertips, this set has the basic pieces necessary to perform a myriad of kitchen tasks with ease. Each beautiful rosewood block has seven slots for holding a paring knife, slicing knife, serrated-edge utility knife, chef's knife, bread knife, sharpening steel and a pair of kitchen shears right on your counter or near your workstation where you can quickly choose the right knife for the job at hand. The blades are made from the finest high-carbon stainless steel specially chosen to hold up to rigorous use in the hands of a busy home cook, and the handles are made from sleek rosewood material that will withstand many hours of meal prep without falter. Each knife in the set features triple-riveted handles for added strength when you're undertaking tough jobs, like breaking down a chicken or slicing though spareribs. The hardwood block is slanted for easier access to the knives stored within, and the included honing steel lets you keep the entire collection in tip-top shape and ready for meal prep. Features: Collection comes with seven cutlery essentials. Hardwood knife block stores knives attractive on your counterHigh-carbon stainless steel blades for lasting useTriple-riveted rosewood handles for added strengthLifetime warranty from Swiss Army ensures quality Cleaning & Care: Handwash. Material Blade: Stainless Steel. Material Handle: Rosewood. Origin: Switzerland. Size: 7-pc. Warranty: Lifetime Warranty. Weight: 7.5-lbs.
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  • OXO® LockTop® Plastic Storage Container Starter Set, 10 Piece
    OXO ingenuity has created one of our favorite ways to keep the kitchen perfectly organized. Containers have unique lids that seal securely with one simple motion, for airtight, watertight and leak-proof food storage. Secure seals keep leftovers and other foods fresh and prevent liquids from leaking, even during transport. Clear lids make contents viewable from any angle. Plastic is BPA-free. Ten-piece set includes: one 9.3-cup container for cooked meats and vegetables; one 6.3-cup container for salads, meats and more; one 5.5-cup container for pasta, rice and grains; two 3.8-cup square containers for sandwiches and deli meats; one 3.8-cup rectangle container for lunch and leftovers; two 2.8-cup containers for sauces, soups and beans; two 1.7-cup containers for chopped fruit and snacks. Top-rack dishwasher safe.
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  • Jessie Steele Bow Peep Bib Josephine Apron
    Jessie Steele Bow Peep Bib Josephine Apron. Your next cooking session can be simply bow-tiful with the Bow Peep Bib Josephine Apron from Jessie Steele. Crafted from fine cotton fabric, this bib apron features a fearlessly flirty design. Pink and black bows pattern the white background, while a ruffled hem and grosgrain-ribbon bow add a girlie finish. Use it to protect your outfit from splatters and spills, or gift it to a friend to make her the hostess with the mostest. Ties at waist and neck. Side pocket with removable grosgrain-ribbon bow. Made in China.
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  • Houghton Mifflin Harcourt Fish Without a Doubt: The Essential Companion
    Comprehensive. Friendly. Indispensable. With more than 250 simple and delicious recipes. No doubt about it, fish is a cook's dream. Fast. Low in fat, versatile, and healthful, it's even brain food. No other fish cookbook contains such a comprehensive selection of approachable, contemporary recipes. It's written by a pair of experts: a nationally known three-star seafood chef whose true passion is teaching home cooks, and an award-winning writer and sought-after food authority. Arranged for the cook's complete convenience, Fish without a Doubt encompasses chapters on all the techniques of fish cookery—from poaching to grilling to sauteing—as well as on all the most popular seafood dishes—from appetizers, to soups and salads, to burgers and pasta. The recipes range from updated versions of classics (Trout Almondine, Linguine with Clams, Jumbo Lump Crab Cakes) to the latest favorites (Steamed Black Bass with Sizzling Ginger,Tuna Burgers with Cucumber Relish, Thai-Style Mussels). It includes slews of quickies for weeknight specials (Broiled Fillets with Butter and Herbs) and centerpieces for splashier occasions (A Big Poached Char). Featuring only seafood that is not overfished, Fish without a Doubt provides the latest information for the cook about our last wild frontier. Format: Hardcover. Pages: 448.
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  • Victorinox Rosewood 7-Piece Block Set
    This versatile and affordable seven-piece set includes the knives that every cook needs to tackle a wide range of cutting tasks. From legendary Swiss Army knife manufacturer Victorinox comes a line that pairs the durability and performance of commercial-grade kitchen knives with ergonomic rosewood handles that are as comfortable as they are attractive. Thanks to lightweight, European steel that’s an excellent alternative to heavy cutlery, each knife offers exceptional balance and control. Set includes 3¼" paring, 5¼" serrated utility, 8" bread and 8" chef’s knives, as well as kitchen shears, a 10" steel and a seven-slot storage block. Manufacturer: Victorinox. Includes: 3¼" paring knife, 5¼" serrated utility knife, 8" bread knife, 8" chef’s knife, kitchen shears, 10" steel, 7-slot knife block. Material: Stainless steel, rosewood, rubber wood. Care: Hand wash only. Warranty: Lifetime warranty against manufacturer’s defects. Made in Switzerland. FEATURES Rosewood is the original butchering collection from Victorinox. Crafted in Ibach, Switzerland, since 1884, Victorinox knives are known for their quality and performance. 56 Rockwell hardness for excellent edge retention. Blades are stamped from a single piece of high-carbon stainless steel and laser tested for sharpness. Full-tang construction for excellent strength and durability. Ergonomic, triple-riveted handle features exceptional balance and provides a comfortable grip. Rosewood handle features a buffed finish that’s resistant to cracks and a natural wood-grain pattern that helps prevent slips. Bolsterless design enables use of the entire cutting edge and makes honing quick and simple.
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  • Jessie Steele Brown and Pink Polka Dot Bib Josephine Apron
    Jessie Steele Brown and Pink Polka Dot Bib Josephine Apron. Infuse your next baking session with classic, girlie style using the Brown and Pink Polka Dot Bib Josephine Apron from Jessie Steele. Crafted from fine cotton fabric, this bib apron features a flirty design. Polka dots in chocolate brown and pretty pink are retro and fun, while a ruffled hem adds a feminine finish. The side pocket is adorned with a removable pink grosgrain bow for a sweet flourish. Use it to protect your outfit in chic style, or gift it to a friend to make her the hostess with the mostest. Ties at waist and neck. Side pocket with removable grosgrain-ribbon bow. Made in China.
  • 12.5-in. Cucina Wooden Solid Spoon
    The Rachael Ray Cucina 12.5-in. Wooden Solid Spoon offers artisan-style craftsmanship in a functional design. Made from sustainable acacia wood and featuring a modern style with rustic appeal, this wooden cooking spoon is destined to become a go-to utensil in your busy kitchen. Whether stirring or serving, it provides just the right shape to get the task done. This versatile wooden kitchen spoon has a large surface area that serves soup, stirs stews and tosses salads with equal ease, and it's heat safe to 500 degrees F, making it suitable for use when simmering a large batch of five-alarm chili. Use it on all cookware surfaces, including nonstick, without damaging the delicate coating. We love the 12.5-inch length of this Rachael Ray 12.5-inch Cucina Wooden Spoon for stirring those deep pots of chowder or pasta, and it sits tall in your utensil crock so it's easy to grab when you need it. Features: Artisan style craftsmanship with modern, rustic appeal. Wooden kitchen spoon made from sustainable acacia wood. Spoon has a large surface area suitable for serving. Heat safe to 500 degrees F. 12.5-inch length for reaching into deep pots. Hand washing this Rachael Ray spoon is recommended. Quality assurance guarantee. Cleaning & Care: Hand Wash Only. Height: 3-in. Length: 14.5-in. Material: Acacia Wood. Origin: China. Size/Capacity: 12.5-in. Warranty: Quality Assurance Guarantee. Width: 3-in.
  • Jessie Steele Cottage Kitchen Rose Bib Josephine Apron
    Jessie Steele Cottage Kitchen Rose Bib Josephine Apron. Infuse your next baking session with the fresh feel of spring with the Cottage Kitchen Rose Bib Josephine Apron from Jessie Steele. Crafted from fine cotton fabric, this bib apron features a sweet design and a flattering cut. A rose pattern in pastel pink, blue, and yellow has delicate, feminine appeal, while a ruffled hem and bow accent add a girlie finish. Use it to protect your outfit as you entertain in style, or gift it to a friend to make her the hostess with the mostest. Ties at waist and neck. Side pocket with oversized bow. Made in China.
  • Miyabi® Artisan SG2 Collection 7-Piece Knife Block Set
    Exclusively at Sur La Table®. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. "Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Set includes 8" chef’s, 7" santoku, 9" bread, 3½" paring, kitchen shears, sharpening steel and bamboo knife block. Industry-Leading SG2 Core: The ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that’s hammered to a dramatic Damascus-textured finish. Legendary Katana Edge : Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a katana edge. First, tsuchime: The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke: : The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana:: Each blade is hand-honed to an angle between 9½° and 12° per side—a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood Handle: Made with unique Cocobolo Rosewood pakkawood, featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
  • Miyabi Evolution 7-Piece Knife Block Set
    An heirloom-quality gift for your favorite tech-minded chef (even if that’s you), this set of advanced knives, designed exclusively for Sur La Table, contains a versatile collection of blades designed to handle any recipe. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handles, precision balance, and rounded spines ensure comfort even during marathon prep sessions. Manufacturer: Miyabi. Includes: 8" chef’s knife, 5½" hollow-edge santoku, 3½" paring knife, 9" bread knife (serrated), kitchen shears, honing steel, block. Material: High-carbon stainless steel; polymer; wood. Care: Hand wash. Knife Dimensions (blade only): 9"; 8"; 5½"; 3½" Warranty: Limited lifetime warranty. Made in Japan. FEATURES Exclusive to Sur La Table, Miyabi Evolution knives represent the next refinement in East meets West cutlery. Designed to exacting standards exclusively for Sur La Table, Evolution melds expert artisanship with ground-breaking technology. Revolutionary FC61 steel pairs fine carbide distribution with an astonishing 61 Rockwell hardness and has never before been used for kitchen cutlery—despite many attempts. Fine carbide distribution results in a blade that holds an incredibly sharp angle and is extremely durable, with no risk of chipping under normal use. Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and astonishing durability. Each forged, full-tang blade is touched by 46 artisans and is hand-honed via a three-step, dry-sharpening process to an exceedingly sharp 22 to 24 degrees—blades are polished to a mirror finish and have sand-blasted katana edges. Hollow-ground edge on the santoku knife helps keep food from sticking. Each triple-riveted handle features striking red spacers and is individually weight adjusted; handle undergoes a rigorous nine-step finishing process to ensure perfect ergonomic design. Comfort-oriented features such as rounded spine, bolster and heel reduce cutting and slicing fatigue; knife is easy to hold in either an Eastern or a Western grip.
  • Gneiss Spice Herbivore Hex Spice Set
    It gets tiring, hearing all your meat-lover friends tell you that tofu tastes like heavy-ply toilet paper, veggies like brightly colored asbestos. Prove how wrong they are by perking up salads, soups, and pastas with this set of seven organic herbs and spices from Gneiss Spice. This set includes celery salt, curry powder, Greek herbs, Italian herbs, pepper blend, Thai curry, and tomato salt. Kept on your fridge, this magnetic spice rack saves space in your kitchen. Set of 7 spices. Magnetic jars measure L 1.75" W 2" and hold 1.5 oz. Arrives in gift box. J. Hexagonal shaped jars fit together in a honeycomb flower. Strong neodymium magnets keep jars from sliding. Caps are hand-stamped with salt flavors. Gold plastisol lids form an airtight lock, keeping contents fresh and dry. Jars can be reused for other salts or spices. Herbs and spices are organic and fair trade. Care: Remove magnets to wash lids. Brand: Gneiss Spice. Material: Glass Jars, Metal Lids, Cardboard Gift Box, Spices. Origin: United States. Color: Multi. Weight: 1.80 lbs.
  • Sur La Table Blue Ruffle Stripe Vintage-Inspired Apron
    This adorable apron makes a fun, stylish addition to any kitchen. Hand-applied decorative trim and delicate details add a special, vintage-inspired touch. Cotton apron ties at the neck and waist for a perfect fit and is machine washable for easy cleanup. Manufacturer: Sur La Table. Material: Cotton. Care: Machine washable. Cotton is a natural fiber and may shrink when washed. Dimensions: 34" x 24" Made in India exclusively for Sur La Table.
  • Zürsun Black Quinoa
    Good for the earth and good for you, this black quinoa is grown in Peru from heirloom seeds that promote agricultural diversity as well as authentic flavor. Considered a sacred crop by the Incas, black quinoa boasts a high protein content along with nutty taste and fluffy texture. Black quinoa cooks quickly into a fluffy grain-like texture with nutty flavor and delicate crunch. Ideal for everything from soups, stews and salads to desserts and breakfast cereals. A unique substitute for grains in side dishes. These botanical heirlooms are a part of living history, supporting centuries-old plant varieties and preserving the genetic diversity of our food supply. Produced by Zürsun, a second-generation family-owned company and one of America’s oldest suppliers of heirloom beans. Recipe included. 1 lb. 8 oz. Product of Peru.
  • Tiered Ruffle Vintage-Inspired Apron
    This exclusive piece of hand-finished kitchen couture makes a stylish addition to any cook’s wardrobe. Hand-applied decorative trim and fun, delicate details add a special vintage-inspired touch to this adorable and 100% cotton apron. Apron ties at the neck and waist, so you can find your perfect fit. Material: Cotton. Care: Machine washable. Size: Small/medium fits sizes 2–8 (28" x 14") Made in India just for us.
  • Ken Onion Rain 7-Piece Block Knife Set
    Complete your kitchen with the Ken Onion Rain 7-Piece Block Knife Set. No matter your skill level this set has all you need to be cooking like a pro. It features several pieces from the Rain Series: the 4" Detail Knife, 9" Bread Knife, 8" Cook's Knife, and 6" Straight Utility Knife. Plus it comes with a par of Take-Apart Shears, a 9" Sharpening Steel, and the 11-Slot Oak Knife Block.
  • 4-in. Stainless Steel Strainer
    This CHEFS 4-in. Stainless Steel Strainer is a versatile tool that can help you make the most of your culinary creations. The striking matte finish makes it at home in almost any utensil collection, and its stainless steel construction ensures it will last for countless uses in your kitchen. The strainer has an ergonomic grip that's rounded for additional comfort, which makes it easy to use during longer cooking tasks such as removing solids from stocks and broth. The fine mesh is also perfect for straining tea leaves or dusting your baked treats with a light layer of confectioner's sugar. The stainless steel material is nonreactive, allowing you to strain citrus juice or other high-acid liquids to remove pulp. A hanging loop located on the end of the strainer lets you quickly store it on a hook in your food preparation area. The mesh allows the perfect amount of material through, making it a great choice for sifting flour and sugar when baking. Best Used For: Use the stainless steel strainer to lightly dust pastries and baked goods with confectioner's sugar, creating delicious treats with just the right amount of sweetness. Clarify broths and soup stocks by straining out materials during the cooking process. The fine mesh is also perfect for scooping out rice and boiled pasta, allowing you to easily remove grains from water in preparation for cooking. Use it to serve delicious dishes on a bed of rice or small pasta. Cleaning & Care: Dishwasher safe. Material: Stainless Steel. Origin: China. Size/Capacity: 4-in.
  • Shun Fuji 7-Piece Knife Block Set
    Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery design and technology. Each knife is meticulously handcrafted for spectacular sharpness and edge retention combined with perfect balance in the hand. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handles are dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End caps made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award” at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuiji knife. Handcrafted in Japan. 7-Piece Set includes: 3 1/2" paring knife. 6" serrated utility knife. 6” Boning/Fillet knife. 8 1/2" chef's knife. 9" slicing knife. Ceramic honing steel. Wood storage block.
  • Chicago Apron
    This original design celebrates the City of Chicago. The design is printed in 12 vivid colors on on a 100% cotton apron with 2 handy front pockets. Three stripes are woven down each side and an adorable red mini-floral print is used for the ruffle and neck/waist ties. Machine wash and dry.
  • Danica Studio Sasha Linen Ruffle Apron
    Make chores a little lighthearted in the lovely Sasha apron. Color blocked apron with wide tie bands at waist and pleats at front. Ties at neck and waist with a bold bow at front or back. 55% linen, 45% cotton. Machine wash cold, tumble dry low. Imported.
  • Houghton Mifflin Harcourt How to Cook Everything Vegetarian
    The ultimate one-stop vegetarian cookbook-from the author of the classic How to Cook Everything. Hailed as "a more hip Joy of Cooking" by the Washington Post, Mark Bittman's award-winning bookHow to Cook Everything has become the bible for a new generation of home cooks, and the series has more than 1 million copies in print. Now, with How to Cook Everything: Vegetarian, Bittman has written the definitive guide to meatless meals-a book that will appeal to everyone who wants to cook simple but delicious meatless dishes, from health-conscious omnivores to passionate vegetarians. How to Cook Everything: Vegetarian includes more than 2,000 recipes and variations-far more than any other vegetarian cookbook. As always, Bittman's recipes are refreshingly straightforward, resolutely unfussy, and unfailingly delicious-producing dishes that home cooks can prepare with ease and serve with confidence. The book covers the whole spectrum of meatless cooking-including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes, breads, condiments, desserts, and beverages. Special icons identify recipes that can be made in 30 minutes or less and in advance, as well as those that are vegan. Illustrated throughout with handsome line illustrations and brimming with Bittman's lucid, opinionated advice on everything from selecting vegetables to preparing pad Thai, How to Cook Everything: Vegetarian truly makes meatless cooking more accessible than ever. Format: Hardcover. Pages: 1008 pages.