Global® Hollow-Edge Santoku, 7"
  • Zwilling J.A. Henckels® TWIN Signature Hollow-Edge Santoku, 7"
    surlatable.com
    The TWIN Signature Collection features the legendary performance Zwilling J.A. Henckels is famous for, but at only a fraction of the cost of other premium knives. This versatile santoku is ideal for slicing fish, cutting meat and chopping vegetables, and the hollow-edge keeps food from sticking. Manufacturer: Zwilling J.A. Henckels. Material: High-carbon stainless steel and polymer (POM) Care: Dishwasher safe but hand washing recommended. Dimensions: 7" Warranty: Limited lifetime warranty. Made in Germany. FEATURES: Stamped from a single piece of steel. Hand-honed for enduring sharpness. Friodur® ice-hardened for stain resistance. Maintains excellent cutting performance and sturdiness. Fully visible tang construction for proper balance. Laser-controlled sharpness with long cutting edge. Ergonomic and smooth, triple-riveted handle for durability and strength. J.A. Henckels logo permanently embedded on blade and handle. Superior hardness for razor-sharp and durable edge.
  • Global Sai Santoku Knife
    williams-sonoma.com
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    Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Sai—individually hand-hammered knives with one-of-a-kind character. Unifying function and design, this distinctive Japanese santoku combines an ergonomic handle with a triple-layered steel blade that combines characteristics of a Western chef’s knife and a cleaver. Great for everything from chopping herbs to slicing and dicing meats and veggies, this knife's razor-sharp blade makes it the tool of choice for precisely cutting thin, delicate slices of sashimi. The first new cutlery line produced by Global in more than 30 years, Sai blends the Japanese company’s tradition of craftsmanship with modern technological advancements. Designer Komin Yamada pairs user-friendly organic designs with individually hand-hammered blades that make each knife unique. The knives combine three layers of steel: a core of patented, ultra-hard Cromova 18 Sanso stainless-steel alloy and two outer layers of more flexible 18/8 steel for added strength and resistance to rust. Professional-quality blades are ice-hardened and tempered to increase hardness, resist corrosion and maintain long-lasting sharpness. Each blade is hand-hammered to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking. 12.5-degree blade edge is mirror-polished by hand for exceptionally long-lasting sharpness. The perfectly balanced handle has an ergonomic thumb rest for a smooth, efficient cutting motion and steady, comfortable grip. Iconic dots on the knife's hollow handle represent seven traditional Japanese virtues from the Samurai code of honor. Made in Japan.
  • Shun Classic Hollow-Edge Santoku, 7"
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    Santoku means “three virtues” in Japanese, and this knife gets its name for the three strengths it demonstrates in the kitchen: cutting vegetables, thin-boned meats, and fish. Many cooks reach for their santoku at least as often as their chef’s knife. This santoku’s slightly curved blade enables you to employ a rocking motion while cutting. A thinner blade makes it lighter and less tiring to use than comparable European–style knives. Plus, oval indentions on the sides of blade reduce friction, ensuring clean, uniform cuts with minimal sticking. Shun Classic’s tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife’s beauty is function: a razor-sharp blade offering precision performance. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife that’s sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens. 
 Manufacturer: KAI USA Ltd. Material: High-carbon stainless steel, ebony pakkawood. Care: Hand wash only. Dimensions: 7" blade. Warranty: Limited lifetime warranty. Handcrafted in Seki City, Japan. Free sharpening on all Shun cutlery for as long as you own it
  • Global® Hollow-Edge Nakiri Knife, 7"
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    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. The broad blade of this nakiri knife enables you to slice everything from melons to squash with ease. Hollow edge features scallops (called “kullens”), which keep food from sticking to the blade. Plus, the double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. GLOBAL’S INNOVATIVE DESIGN: Global’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. Manufacturer: Yoshida Metal Industry. Material: CROMOVA 18 stainless steel. Care: Hand wash and dry immediately. Dimensions: 7" blade. Warranty: Limited lifetime warranty. Made in Japan.
  • Global® Vegetable Cleaver, 7"
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    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This vegetable cleaver’s broad blade enables you to slice everything from melons to eggplant with ease. Square-shaped heel with pointed tip is great for removing eyes from potatoes. Plus, the double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 7" blade; 11¾" total length. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGN: Global’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight.
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  • Global® Flexible Boning Knife, 6¼"
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    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This extremely hard, yet flexible knife enables you to easily and neatly separate meat from bone. Plus, the double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 6¼" blade; 11½" total length. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGN: Global’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight.
  • Global Cheese Knife, 5.5"
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    Perfect for slicing everything from triple-cream Brie to aged cheddar, Global’s cheese knife pairs a razor-sharp edge with cutouts that prevent sticking and a two-pronged tip for easy serving. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced thanks to handles that are precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 5.5" blade, 10" overall length. Warranty: Lifetime warranty. Made in Japan.
  • Zwilling J.A. Henckels Pro Santoku Knife
    williams-sonoma.com
    This hollow-ground santoku knife excels for precision chopping, slicing and mincing of meat, fish and vegetables. A special curved bolster design by architect Matteo Thun promotes a perfect professional grip for comfort and safety, and allows both Western rocking cuts and Asian chop cuts. Each knife is precision forged using Zwilling’s Sigmaforge process, resulting in an exceptionally hard yet flexible blade. Zwilling’s Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Blade has hollow-ground depressions to reduce friction and minimize sticking. Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness. Arched bolster designed by architect Matteo Thun perfectly supports the thumb for ultimate comfort, safety and precise handling. Also allows the full length of the edge to be sharpened, from tip to end. The sleek ABS resin handle is triple riveted to the blade and contoured for a secure, comfortable grip. Made in Germany by Zwilling J.A. Henckels since 1731.
  • Global Classic Santoku Paring Knife
    williams-sonoma.com
    Global's award-winning knives are made to the exacting standards of Japanese professional chefs. This paring knife features the distinctive "sheep's foot" blade shape, an excellent choice for making fine, straight mincing cuts and for peeling and trimming. Blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention. Stainless-steel handle is seamlessly constructed and textured for a good grip. Crafted to professional standards, this knife is lightweight yet perfectly balanced. 4"-long blade. Made in Japan.
  • Shun Premier Santoku Knives
    williams-sonoma.com
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    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This santoku knife is indispensable for chopping and slicing fresh vegetables and small cuts of meat, combining the benefits of a chef’s knife and cleaver in one. Blades feature a core of VG-MAX "super steel" clad on each side with 69 microthin layers of stainless-steel. The striking hand-hammered finish ( tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade. Walnut-finish PakkaWood handles have a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end.
  • Global Peeling Knife - Spearpoint 8cm
    amara.com
    Effortlessly prepare your favourite dishes with this shearpoint peeling knife from Global. Made from Cromova 18 stainless steel which is fabulously robust and stain resistant, it is ideal for chopping an peeling due to its small size. With a non-slip grip handle, it is weighted and hollow giving the knife perfect balance and there are more state of the art utensils available from Global.Key features: * Material: Cromova 18 stainless steel * Dimensions: L8cm * Weighted hollow handle for perfect balance * Steep, acute cutting edge * Expertly handcrafted in Niigata, Japan * Hand wash only using a mild detergent * Do not soak * More knives & accessories available from Global
  • Shun Premier Sumo Santoku Knife
    williams-sonoma.com
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. This sumo santoku knife has the extra heft needed for bigger jobs like cutting through whole chickens or large blocks of cheese. Two stacked rows of hollow grounds resist sticking when slicing, and the broad blade is great for scooping up chopped ingredients from the cutting board. Hefty double-wide blade delivers the focused power to tackle larger jobs than a standard santoku. Two rows of indentations along the blade reduce friction and keep slices from sticking. Blade features a core of VG-Max “super steel” clad on each side with 69 microthin layers of stainless-steel. The striking hand-hammered finish ( tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade. Walnut-finish PakkaWood handle has a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip. Stainless-steel end cap embossed with the Shun logo adds stability, strength and wide weight distribution from end to end. Handcrafted in Japan.
  • Global Asian Chef’s Knife, 7"
    surlatable.com
    With a long, razor-sharp edge and robust one-piece construction, this sleek, modern chef’s knife makes a versatile addition to any cook’s collection. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced, thanks to handles precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 7" blade. Warranty: Lifetime warranty. Made in Japan.
  • Shun Classic Hollow-Ground 4" Santoku Knife
    williams-sonoma.com
    Combining the benefits of a chef's knife and cleaver, this hollow-ground santoku is indispensable for chopping, slicing and dicing. Oval indentations on the blade's sides reduce friction to produce clean, uniform cuts and minimize sticking. VG-MAX “super steel” blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. The wide, angle-tipped blade combines the best features of a chef's knife and a cleaver. Indentations along the blade reduce friction and keep slices from sticking. Exceedingly sharp cutting edge is long lasting and easy to maintain. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. 4" santoku: 4"-long blade; 4"-long handle; 3 oz. Handcrafted in Japan.
  • Global Boning Knife
    bloomingdales.com
    Sturdy stainless steel cutlery by Global is designed for lasting strength and precision. Warranty Information. Stainless steel. Hand wash. Imported. 14.8 X .8 x 3.3" Manufacturer's one-year limited warranty.
  • Zwilling J.A. Henckels® Pro S Hollow-Edge Santoku, 7"
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    Trustworthy quality, exceptional performance, and classic three-rivet styling make the Zwilling J.A. Henckels Pro S series a favorite of professional chefs and home cooks alike. Using Henckels’ proprietary Sigmaforge® process, knives are precision forged from a single piece of exclusive-formula, high-carbon steel. This results in improved blade stability and cutting-edge retention for lasting sharpness. Each knife is then ice hardened through the innovative Friodur® method to ensure maximum no-stain properties, along with improved resistance to corrosion and pitting. Laser-controlled edge delivers razor sharpness and a consistent blade angle. A super bolster provides weight, adds balance, and ensures safety. Durable Novadur polypropylene handles are triple riveted to the visible full tang. Ergonomic design ensures a comfortable grip and excellent control. This efficient santoku knife works well with a forward and backward stroke or straight-down chop. The name translates roughly as “three uses”—it’s for slicing fish, cutting meat, and chopping vegetables. Hand wash. 7" blade. Lifetime warranty. Made in Germany.
  • Global Classic 5 1/4" Utility Knife
    williams-sonoma.com
    Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook. Use this general-purpose knife for small tasks, such as slicing fruits and vegetables or portioning sandwiches. Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention. Stainless-steel handle is seamlessly constructed and textured for a good grip. Crafted to professional standards, this knife is lightweight yet perfectly balanced.
  • Global 2-Piece Knife Set
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    Featuring two essential knives, this set chops, slices and dices its way through anything your kitchen can throw at it. Astoundingly lightweight, Global knives feature perfectly balanced handles and razor-sharp, double-beveled edges. Global knives are popular in professional kitchens the world over due to their exceptional performance, comfortable, secure grips and hygienic, one-piece construction. A great set for everyday use and an excellent start to a Global collection, this deft duo includes a six-inch chef’s knife and a three-inch paring knife. Manufacturer: Global. Includes: 6" chef’s knife; 3" paring knife. Material: Stainless steel. Care: Hand wash only. Dimensions: 6" blade (chef’s); 3" blade (paring) Warranty: Lifetime warranty. Made in Japan. FEATURES: Perfectly balanced, lightweight knives reduce hand fatigue and provide greater control while cutting. Ergonomic, molded handles ensure comfortable use and feature a signature dimple pattern for a secure grip. Hollow handles are precision weighted to achieve the optimal balance for each blade. Each knife is constructed from a single piece of high-tech CROMOVA stainless steel, resulting in a sleek, durable tool that won’t trap food or dirt.
  • Global Peeling Knife - Lambfoot 6cm
    amara.com
    Effortlessly prepare your favourite dishes with this lambfoot peeling knife from Global. Perfect for peeling and chopping, this small knife has a weighted hollow handle with a non-slip grip. Made from Cromova 18 stainless steel which is exclusively formulated for Global knives, there are more utensils available in the collection which are fantastic gift ideas for any burgeoning chef.Key features: * Material: Cromova 18 stainless steel * Dimensions: L6cm * Weighted hollow handle for perfect balance * Steep, acute cutting edge * Expertly handcrafted in Niigata, Japan * Hand wash only using a mild detergent * Do not soak * More knives & accessories available from Global
  • Global® Paring Knife, 3½"
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    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. Ideal for making small, fine cuts, this paring knife peels fruits and vegetables, hulls strawberries, de-veins shrimp, trims pie dough, and much more. Double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Hand wash. 3½" blade. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGN: Global’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight.
  • Global Serrated Utility Knife, 8"
    surlatable.com
    With a long, serrated blade and robust one-piece construction, this sleek, modern utility knife makes a versatile addition to any cook’s collection. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced thanks to handles that are precisely calibrated to offset the weight of the blade. Serrated edge slices through everything from tomatoes and citrus fruits to sandwiches with ease. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 8" blade. Warranty: Lifetime warranty. Made in Japan.
  • Crate & Barrel Global ® 5" Hollow Ground Santoku Knife
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global® cutlery features distinctive modern design with seamless, hygienic one-piece, stainless-steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56-58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Santoku knives are known for their versatility in slicing, dicing and mincing, with hollow-ground construction to reduce drag and sticking.
  • Global Classic 7" Hollow-Ground Santoku
    williams-sonoma.com
    Global's award-winning knives are made to the exacting standards of Japanese professional chefs. A versatile knife for chopping and slicing, the santoku combines the benefits of a cleaver and a chef's knife. Indentations on the blade edge reduce drag and minimize sticking. Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention. Hollow-ground indentations along the blade increase efficiency and decrease sticking. Stainless-steel handle is seamlessly constructed and textured for a good grip. Crafted to professional standards, this knife is lightweight yet perfectly balanced.
  • Crate & Barrel Global ® 7" Hollow Ground Santoku Knife
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global® cutlery features distinctive modern design with seamless, hygienic one-piece, stainless-steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56-58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Santoku knives are known for their versatility in slicing, dicing and mincing, with hollow-ground construction to reduce drag and sticking.
  • Global Utility Knife - 11cm
    amara.com
    Effortlessly prepare your favourite dishes with this utility knife from Global. Made from Cromova 18 stainless steel, a material exclusive to Global, it has been expertly crafted in Japan. With a weighted yet hollow handle, it is perfectly balanced and has a non-slip grip design. There is a state of the art knife and cutlery range available from Global, with each piece excellent gift ideas for any adventurous chef.Key features: * Material: Cromova 18 stainless steel * Dimensions: L11cm * Weighted hollow handle for perfect balance * Steep, acute cutting edge * Expertly handcrafted in Niigata, Japan * Hand wash only using a mild detergent * Do not soak * More knives & accessories available from Global
  • Victorinox Rosewood Hollow-Edge Santoku
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    Perfect for chopping, slicing, dicing, smashing and more, this santoku does just about any thing you ask of it. This versatile knife pairs the durability and high-performance features of Victorinox’s commercial-grade knives with an ergonomic rosewood handle that is as comfortable as it is attractive. Lightweight European steel offers an excellent alternative to heavy cutlery and enables incredible balance and control. Manufacturer: Victorinox. Material: High-carbon stainless steel, wood. Care: Hand wash only. Dimensions: 7" Warranty: Limited lifetime warranty. Made in Switzerland. FEATURES: Rosewood: the original butchering collection from Victorinox. Victorinox knives have been crafted in Ibach, Switzerland, since 1884. 56 Rockwell hardness for excellent edge retention. Blades are stamped from a single piece of high-carbon stainless steel and laser tested for sharpness. Full-tang construction for excellent strength and durability. Ergonomic, triple-riveted handle feels great in the hand and has incredible balance. Rosewood handle features a buffed finish and is crack-resistant, while the natural wood-grain helps prevent slips. Bolsterless edge enables use of the entire cutting edge and makes honing quick and easy. Hollow-ground blade helps keep food from sticking.
  • Global Straight Paring Knife, 3"
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    Perfect for peeling fruits and vegetables, hulling strawberries, creating garnishes and more, this sleek, nimble paring knife excels in any situation that calls for a little finesse. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. FEATURES: Forged from a single piece of stainless steel for incredible strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort and control. Seamless design is hygienic and easy to maintain. Global knives are perfectly balanced, thanks to handles precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 3" blade. Warranty: Lifetime warranty. Made in Japan.
  • Shun Classic Hollow-Ground Santoku Knife
    bloomingdales.com
    Masterfully handcrafted in Japan, Shun’s Classic cutlery collection reflects the rich heritage of traditional Japanese knife-making. Each blade has a core of Shun's proprietary high-performance VG-MAX steel that’s layered with Damascus cladding for added support, precision and stain-resistance. Meticulous handwork that includes grinding and bead-blasting results in supreme sharpness, durability and corrosion-resistance. Sleek and sturdy D-shaped ebony PakkaWood handles sit comfortably in the hand. Named “Kitchen Knife of the Year” by Blade Magazine, the Classic Hollow-Ground Santoku is ideal for slicing, dicing, and chopping vegetables, poultry fish and more. Warranty Information. VG10 steel/PakkaWood handle. Hand wash with warm water and mild detergent; dry immediately. Imported. 7" Made in Japan. Manufacturer’s limited lifetime warranty.
  • Global 6-Piece Block Set
    bloomingdales.com
    This versatile assortment of stainless steel cutlery by Global is designed for lasting strength and precision, making it easier than ever to slice, dice, chop and more. Warranty Information. Stainless steel. Hand wash. Imported. Set includes 8.25" carving knife, 7" chef's knife, 8.5" bread knife, 5" utlility knife, 4" paring knife and block. Manufacturer's one-year limited warranty.
  • Zwilling J.A. Henckels Twin Signature Hollow-Ground Santoku Knife
    williams-sonoma.com
    The Twin Signature collection combines excellent value with the legendary innovation and craftsmanship of Zwilling J.A. Henckels, German knife makers since 1731. These durable, entry-level knives feature blades stamped from high-carbon stainless steel, Friodur ice-hardened for strength, and hand honed for sharpness. This santoku is ideal for chopping as well as thin-slicing meat, fish and vegetables, with a hollow-ground blade that helps keep foods from sticking. Blade is precision-stamped from a single piece of high-carbon stainless steel. Zwilling’s patented Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness. Edge is hand honed and finished for long-lasting sharpness. Smooth polymer handle is triple-riveted to the full-tang blade and ergonomically shaped for comfort. 7" blade. Made in Germany.
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