-1 pound ground beef
-1 yellow onion, chopped (or mixed chopped green onion greens and yellow onion)
-1/2 teaspoon Vegesal or other seasoned salt
-Dash crushed red pepper
-1/2 teaspoon celery seed
-1 large can (28 oz) of diced tomatoes
-2 Tbsp Worcestershire sauce
-1/4 cup chopped parsley
-2 cups uncooked macaroni (use rice pasta for wheat-free version)
what to do? (:
Get a large pot of hot water heating and begin cooking the macaroni as per the directions on the macaroni package.
In a skillet, brown the ground beef in a tablespoon of olive oil on high heat. Stir only infrequently so that the ground beef has an opportunity to brown.
In a large skillet, sauté chopped onion with a tablespoon of olive oil on medium high heat. Add the ground beef and lower the heat to medium. Add a dash of crushed red pepper. Add Vegesal or other seasoned salt. Add celery seed. Add canned tomatoes. Add Worcestershire sauce. Bring to a simmer and let simmer for 5 minutes. Mix in the drained and cooked macaroni and parsley. Simmer for another 5 minutes.
i hope you like it ♥
request on formspring please. (: