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  • Chef's Knife
    trouva.com
    Chef's Knife
    This Opinel chef's knife is ideal for cutting and thinly slicing meat as well as chopping and dicing vegetables into strips and cubes. The kitchen knives have a wooden handle and stainless steel blade which provides excellent cutting quality, is corrosion resistant and easy to sharpen. Opinel has been hand crafting knives in the French Alps since 1890 and they are iconic symbol of French culture. The classic design of this knife has also earned it praise as a masterpiece of craftmanship and style . Opinel classic no. 118 chef's knifeSize: overall length 33cm, blade length 19.5cmMaterial: stainless steel Sandvik blade and wood handle Care: dishwasher safe.
  • Coltellerie Berti Chef's Knife 9" - Black Lucite
    shophorne.com
    Coltellerie Berti Chef's Knife 9" - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Portormo Multipurpose Kitchen Knife - Black Lucite
    shophorne.com
    Coltellerie Berti Portormo Multipurpose Kitchen Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The laser cut, full tang Pontormo knife can be used for cheese, meat or vegetables. The angle of the blade allows for greater force with less effort. The rounded cutting blade can be used as a mezzaluna and the width of the blade allows for cut items to be easily picked up. Available with a handle made of Boxwood, Cornotech, red Lucite or black Lucite and comes with a wood storage block.
  • Bob Kramer 5" Carbon Steel Utility Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 5" Carbon Steel Utility Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply Kramer is King of the Kitchen Knife.A utility knife is between a chefs knife and paring knife in size, and as such immensely versatile and the favorite of many chefs. Small enough to handle easily, but big enough for a variety of medium-size cutting tasks, this utility can peel, chop and slice an array of ingredients. Made in Japan.AN OBSESSIVE DEDICATION TO EXCELLENCE Working with a simple philosophy, Bob Kramer has spent nearly two decades reducing the craft of culinary knife-making to its essence. Creating each knife on his own from start to finish in his small studio, he forges the best raw materials and his relentless pursuit of perfection into some of the most beautiful and sought-after cutlery in the culinary world.NEVER BEFORE AVAILABLEFor the first time ever, home chefs can experience the unrivaled performance and minimal maintenance of a Bob Kramer original. From the precise carbon-steel formulation he loves for its remarkable strength and unmatched edge retention to the brass bolsters and handsome African blackwood handles, no detail has been overlooked. THE PROS KNOWProfessional chefs know how important using the right knife is and often wait years to get their hands on one of Bobs legendary handcrafted creations. For this collection, Sur La Table worked with the master himself and renowned German knife maker Zwilling J.A. Henckels to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. WHAT IS CARBON STEEL?The first metal formulated to hold the razor-sharp, consistent edge required by the modern culinary arts, carbon steel has a rich 3,000-year heritage and is still a favorite of enthusiasts and professionals for its perfect performance, its amazing edge retention and ease of sharpening.Shop all Bob Kramer Carbon Steel >Read The New York Times article here.
  • Bob Kramer by Zwilling J.A. Henkels Knife Sharpening Kit
    surlatable.com
    Bob Kramer by Zwilling J.A. Henkels Knife Sharpening Kit
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angleas a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with ZWILLING to create the KRAMER by ZWILLING sharpening collection. This assortment offers a sharpening and polishing option to fit every skill level, along with accessories to help maintain these critical tools for years to come.In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives edges by hand may seem daunting to a beginner, but with Kramers help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cooks most important tool easier to use, sharpening makes knives safer.This premium collection is designed to meet Bob Kramers rigorous expectations for quality. Each piece in the collection plays an important role in ensuring the life of your blades: Sharpening Stone #400 grit for repairing or changing the edge Sharpening Stone #1000 grit for fine sharpening Sharpening Stone #5000 grit for extra fine finishing and polishing Adjustable Bamboo Whetstone Sink Bridge creates a sturdy workstation for sharpening Cleaning Stone to polish the water stones to return them to like-new condition Instructional DVD is the definitive guide on how to sharpen from Kramer himself, only available as part of the setSet is not for use on ceramic knives. Made in Japan.
  • Bob Kramer 9" Stainless Damascus Slicing Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 9" Stainless Damascus Slicing Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. With a blade thats long, narrow, and more flexible than other knives, the slicer makes it easy to cut thin, uniform slices. Perfect for slicing ham, roasted meats, poultry, fish, and much more. Hand wash. 9? blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Bob Kramer Leather Stropping Block
    surlatable.com
    Bob Kramer Leather Stropping Block
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angleas a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives edges by hand may seem daunting to a beginner, but with Kramers help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cooks most important tool easier to use, sharpening makes knives safer.Used for centuries in barbershops, the stropping block is the best way to finish the edge of a knife or razor. A stropping block maintains the knifes edge between sharpening making it a useful and convenient tool to have around.Shop all Bob Kramer Carbon Steel >
  • Shun Fuji 5 1/2" Santoku Knife
    williams-sonoma.com
    Shun Fuji 5 1/2" Santoku Knife
    The Shun Fuji santoku's razor-thin, lightweight blade makes for extremely fast, agile chopping and slicing - ideal for precision cuts and mincing. Every curve and line has been meticulously hand-smoothed for precise performance without bruising or tearing delicate foods. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. Blade core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. Double-chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan.
  • Coltellerie Berti Straight Paring Knife - Cornotech
    shophorne.com
    Coltellerie Berti Straight Paring Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Bob Kramer Cleaning Stone
    surlatable.com
    Bob Kramer Cleaning Stone
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angleas a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives edges by hand may seem daunting to a beginner, but with Kramers help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cooks most important tool easier to use, sharpening makes knives safer.The cleaning stone returns your stones to a pristine like-new condition with a quick and easy polish. Hand wash. Made in Japan.Shop all Bob Kramer Carbon Steel >
  • Bob Kramer Replacement Stropping Leather
    surlatable.com
    Bob Kramer Replacement Stropping Leather
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angleas a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives edges by hand may seem daunting to a beginner, but with Kramers help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cooks most important tool easier to use, sharpening makes knives safer. Used for centuries in barbershops, the stropping block is the best way to finish the edge of a knife or razor. A stropping block maintains the knifes edge between sharpening making it a useful and convenient tool to have around. This replacement leather refreshes your stropping block back to its original pristine condition. Hand wash. Made in Japan.Shop all Bob Kramer Carbon Steel >
  • Shun Hana 8 1/2" Limited Edition Kiritsuke Knife
    williams-sonoma.com
    Shun Hana 8 1/2" Limited Edition Kiritsuke Knife
    Awarded Kitchen Knife of the Year at the 2015 Blade Show, this Japanese master chef's knife shines for a vast range of cutting tasks. Thin, light, strong and very sharp, the dual-steel blade features a stunning Damascus rayed pattern that helps reduce food sticking, allowing beautiful gliding cuts. This special-edition handcrafted knife is available in limited quantities only. All-purpose Japanese chef's knife for chopping vegetables and trimming meats and fish; also excels for smooth slicing. Blade is roll-forged of 71 alternating layers of high-carbon high-chromium VG10 and VG2 stainless-steel Damascus. Hot-forging creates the striking rayed pattern that extends to the cutting edge. Tagayasan hardwood handle with PakkaWood accents. Mirror-polished stainless-steel endcap and bolster. Includes bamboo storage box. Handcrafted in Japan.
  • Bob Kramer Double-Cut Sharpening Steel
    surlatable.com
    Bob Kramer Double-Cut Sharpening Steel
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angleas a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives edges by hand may seem daunting to a beginner, but with Kramers help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cooks most important tool easier to use, sharpening makes knives safer.Regular, proper honing with this steel can forestall the need to do major sharpening. The trickand this is keyis to hone while the knife is still performing well, because by the time you notice that the knife is getting dull, honing is useless. Edge maintenance is a preventive measure: It helps keep sharp knives sharp. Use this easy tool to maintain the edge between sharpenings. 12" l. Made in Japan.Shop all Bob Kramer Carbon Steel >
  • Williams-Sonoma Shun Sora 5" Hollow Ground Santoku Knife
    williams-sonoma.com
    Williams-Sonoma Shun Sora 5" Hollow Ground Santoku Knife
    Sora is Japanese for "sky," and the Shun Sora collection soars high in performance while offering down-to-earth value. With a traditional Japanese handle and blade shape, Sora knives deliver smooth, razor-sharp cutting and a lightweight feel that's easy to control. This 5" santoku tackles everything from slicing carrots and shallots to mincing herbs and chopping chocolate. Santoku knife is an excellent multipurpose kitchen knife, with a hollow-ground blade to reduce sticking. Blade features a VG-10 "super steel" core clad in stainless steel on each side for a san mai edge that is stain-resistant. Cutting edge is braze-welded to a mirror-polished Japanese steel upper, creating a beautiful wavy pattern characteristic of Japanese swordsmithing. Handle is a textured polymer blend for a secure grip and easy care. Handcrafted in Japan.
  • Bob Kramer 12" Honing Steel by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 12" Honing Steel by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife we?ve ever rated. Put simply, Kramer is King of the Kitchen Knife.If you frequently hone your knives, they will stay sharper (and safer to use) for longer. This honing steel is designed to maintain the edges of your Bob Kramer Carbon-Steel knives.HANDCRAFTED IN SEKI CITY, JAPAN This honing steel is handcrafted to precise specifications in the City of Blades, the Japanese knife capital of Seki City. Its reputation as the premier sword-making center began in the 13th century during the war-torn Kamakura Era. Master swordsmith Motoshige escaped the fighting and moved to Seki City to be near the natural resources necessary to pursue his art. UNIQUE AFRICAN BLACKWOOD HANDLE Supremely comfortable in the hand, the natural African blackwood handle is gently rounded to mirror the curve of the palm. Triple-riveted for strength and seamlessly joined to the brass bolster, the signature decorative center pins are handcrafted by Bob himself.Lifetime warranty. 12 l. Hand wash. Made in Japan.
  • Bob Kramer 6" Stainless Damascus Chefs Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 6" Stainless Damascus Chefs Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The chefs knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. Wide blade makes it easy to transfer ingredients from cutting board to bowl or pot. Hand wash. 6" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Shun Fuji Boning/Fillet Knife
    williams-sonoma.com
    Shun Fuji Boning/Fillet Knife
    Offering an ultrasharp edge and impressive control in the hand, this knife excels at the precise work of boning and filleting. Its slim blade, pointed at the tip, is designed to easily separate meat from bone. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Bob Kramer 10" Stainless Damascus Bread Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 10" Stainless Damascus Bread Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The bread knife features a serrated edge that slices even the toughest-crusted loaves with ease. Perfect for everything from bagels to baguettes. Hand wash. 10" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Bob Kramer Ceramic Sharpening Steel
    surlatable.com
    Bob Kramer Ceramic Sharpening Steel
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angleas a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives edges by hand may seem daunting to a beginner, but with Kramers help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cooks most important tool easier to use, sharpening makes knives safer.Regular, proper honing with this steel can forestall the need to do major sharpening. The trickand this is keyis to hone while the knife is still performing well, because by the time you notice that the knife is getting dull, honing is useless. Edge maintenance is a preventive measure: It helps keep sharp knives sharp. Use this easy tool to maintain the edge between sharpenings. 12" l. Made in Japan.Shop all Bob Kramer Carbon Steel >
  • Shun Fuji 7-Piece Knife Block Set
    williams-sonoma.com
    Shun Fuji 7-Piece Knife Block Set
    Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery design and technology. Each knife is meticulously handcrafted for spectacular sharpness and edge retention combined with perfect balance in the hand. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handles are dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End caps made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive. 7-Piece Set includes: 3 1/2" paring knife. 6" serrated utility knife. 6" Boning/Fillet knife 8 1/2" chef's knife. 9" slicing knife. Ceramic honing steel. Wood storage block. Please note: Storage block is counted as an individual piece.
  • Bob Kramer 3" Stainless Damascus Paring Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 3" Stainless Damascus Paring Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The paring knife is ideal for peeling, dicing, and small tasks like de-veining shrimp, removing seeds from peppers, creating decorative garnishes, and much more. Hand wash. 3" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Shun Fuji 6" Chef's Knife with Stand
    williams-sonoma.com
    Shun Fuji 6" Chef's Knife with Stand
    When it comes to fast, precise chopping and slicing, this is the ultimate all-purpose knife for cooks who favor the lightness and super-sharpness of Eastern cutlery. The slightly oversize, deep-bellied blade features a core of SG2 steel that holds an exquisitely fine edge with unparalleled durability. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Includes a display stand. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Bob Kramer 8" Stainless Damascus Chefs Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 8" Stainless Damascus Chefs Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The chefs knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. Wide blade makes it easy to transfer ingredients from cutting board to bowl or pot. Hand wash. 8" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Coltellerie Berti Slicing Knife 8" - White Lucite
    shophorne.com
    Coltellerie Berti Slicing Knife 8" - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Bob Kramer 7" Stainless Damascus Santoku Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 7" Stainless Damascus Santoku Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. An Asian-style chefs knife, the santoku is ideal for slicing fish, cutting meat, chopping vegetables, and much more. Hand wash. 7" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Shun Premier 7-Piece Knife Block Set
    williams-sonoma.com
    Shun Premier 7-Piece Knife Block Set
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This set of essential kitchen knives combines the best of Shun cutlery in a new design and equips you with the most popular knife sizes. Blades feature a core of VG-MAX "super steel" clad on each side with 69 microthin layers of stainless-steel. The striking hand-hammered finish (tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade. Walnut-finish PakkaWood handles have a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end. 7-Piece Set includes: 4" paring knife. 6 1/2" utility knife. 8" chef's knife. 9" bread knife. Honing steel. Kitchen shears. 11-slot bamboo block. Please note: Storage block is counted as an individual piece.
  • Bob Kramer 10" Stainless Damascus Chefs Knife by Zwilling J.A. Henckels
    surlatable.com
    Bob Kramer 10" Stainless Damascus Chefs Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The chefs knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. Wide blade makes it easy to transfer ingredients from cutting board to bowl or pot. Hand wash. 10" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Shun Fuji Paring Knife
    williams-sonoma.com
    Shun Fuji Paring Knife
    Designed for spectacular sharpness and ultimate control, this knife delivers the precision required for speedy paring, peeling and other detailed cutting tasks. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Bob Kramer Sharpening Stone
    surlatable.com
    Bob Kramer Sharpening Stone
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angleas a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with ZWILLING to create the KRAMER by ZWILLING sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives edges by hand may seem daunting to a beginner, but with Kramers help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cooks most important tool easier to use, sharpening makes knives safer.Made from synthetic ceramic whetstone, the Japanese sharpening stone #1000 grit is for fine sharpening. The stone can efficiently sharpen knives to the desired sharpness as well as create a long-lasting sharpness through minimal work. It is safe to use on all knives except ceramic. Made in Japan.
  • Coltellerie Berti Chef’s Knife 10" - Red Lucite
    shophorne.com
    Coltellerie Berti Chef’s Knife 10" - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Bob Kramer 9" Carbon Steel Slicer Knife by Zwilling J.A. Henckels
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    Bob Kramer 9" Carbon Steel Slicer Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife.The slicer knife is long, narrow and more flexible than other knives. It precisely cuts smaller and thinner slices of meats, like ham, roasts, fish, barbecued beef, pork, venison and much more.AN OBSESSIVE DEDICATION TO EXCELLENCEWorking with a simple philosophy, Bob Kramer has spent nearly two decades reducing the craft of culinary knife-making to its essence. Creating each knife on his own from start to finish in his small studio, he forges the best raw materials and his relentless pursuit of perfection into some of the most beautiful and sought-after cutlery in the culinary world.NEVER BEFORE AVAILABLEFor the first time ever, home chefs can experience the unrivaled performance and minimal maintenance of a Bob Kramer original. From the precise carbon-steel formulation he loves for its remarkable strength and unmatched edge retention to the brass bolsters and handsome African Blackwood handles, no detail has been overlooked. THE PROS KNOWProfessional chefs know how important the right knife is and often wait years for one of Bobs handcrafted creations. For this collection, Sur La Table worked with the master himself and renowned knife maker Zwilling J.A. Henckels to create an exquisite line of artisan knives that perfectly replicates the originals Kramer crafts in his own studio. WHAT IS CARBON STEEL?The first metal formulated to hold the razor-sharp, consistent edge required by the modern culinary arts, carbon steel has a rich 3,000-year heritage and is still a favorite of enthusiasts and professionals for its perfect performance, amazing edge retention and ease of sharpening. UNIQUE AFRICAN BLACKWOOD HANDLESupremely comfortable in the hand, the natural African blackwood handle is gently rounded to mirror the curve of the palm. Triple-riveted for strength and seamlessly joined to the brass bolster, the signature decorative center pins are handcrafted by Bob himself.CALIFORNIA PROP 65 WARNING: This product may contain a chemical known to the state of California to cause cancer, or birth defects or other reproductive harm.
  • Bob Kramer Stainless Damascus 7-Piece Block Set by Zwilling J.A. Henckels
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    Bob Kramer Stainless Damascus 7-Piece Block Set by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. This elegant, efficient 7-piece set includes: 3" paring knife, 5" utility knife, 8" chefs knife, 10" bread knife, 9" slicer, Kramers double-cut sharpening steel and dark-walnut storage block. Hand wash. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Bob Kramer Stainless Damascus Steak Knives by Zwilling JA Henckels
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    Bob Kramer Stainless Damascus Steak Knives by Zwilling JA Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife we?ve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himself, along with renowned German knife maker Zwilling J.A. Henckels, to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications.These elegant knives glide through your steak, leaving moisture where it belongs and enhancing every bite. With a premium core of SG2 Super Steel, the 101-layer deep-etched Chevron Damascus steel is ice-hardened to 63 Rockwell for unmatched strength.The ultra-durable linen-micarta handles feature one-of-a-kind mosaic pins made by Bob Kramer himself. Perfect for entertaining or everyday use, this set of four steak knives is packaged in a handsome wooden presentation case. Limited lifetime warranty. Set of four. Hand wash. Handcrafted in Seki, Japan.
  • Bob Kramer 10" Carbon Steel Bread Knife by Zwilling J.A. Henckels
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    Bob Kramer 10" Carbon Steel Bread Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. This serrated bread knife is ideal for anything that's soft inside with an outside crust, skin or rind like breads, tomatoes and citrus fruits. AN OBSESSIVE DEDICATION TO EXCELLENCEWorking with a simple philosophy, Bob Kramer has spent nearly two decades reducing the craft of culinary knife-making to its essence. Creating each knife on his own from start to finish in his small studio, he forges the best raw materials and his relentless pursuit of perfection into some of the most beautiful and sought-after cutlery in the culinary world.NEVER BEFORE AVAILABLEFor the first time ever, home chefs can experience the unrivaled performance and minimal maintenance of a Bob Kramer original. From the precise carbon-steel formulation he loves for its remarkable strength and unmatched edge retention to the brass bolsters and handsome African Blackwood handles, no detail has been overlooked. THE PROS KNOWProfessional chefs know how important the right knife is and often wait years for one of Bobs handcrafted creations. For this collection, Sur La Table worked with the master himself and renowned knife maker Zwilling J.A. Henckels to create an exquisite line of artisan knives that perfectly replicates the originals Kramer crafts in his own studio. WHAT IS CARBON STEEL?The first metal formulated to hold the razor-sharp, consistent edge required by the modern culinary arts, carbon steel has a rich 3,000-year heritage and is still a favorite of enthusiasts and professionals for its perfect performance, amazing edge retention and ease of sharpening. UNIQUE AFRICAN BLACKWOOD HANDLESupremely comfortable in the hand, the natural African blackwood handle is gently rounded to mirror the curve of the palm. Triple-riveted for strength and seamlessly joined to the brass bolster, the signature decorative center pins are handcrafted by Bob himself.CALIFORNIA PROP 65 WARNING: This product may contain a chemical known to the state of California to cause cancer, or birth defects or other reproductive harm.
  • Bob Kramer 5" Stainless Damascus Utility Knife by Zwilling J.A. Henckels
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    Bob Kramer 5" Stainless Damascus Utility Knife by Zwilling J.A. Henckels
    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cooks Illustrated once wrote: The Kramer knife outperformed every knife weve ever rated. Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob The Master of the Blade. For this exclusive collection, Sur La Table worked with the master himselfalong with renowned German knife maker Zwilling J.A. Henckelsto create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The utility knife is between a chefs knife and paring knife in size, making it immensely versatile. Perfect for making small, precise cuts, it easily handles everything from slicing and dicing to peeling and mincing. Hand wash. 5" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
  • Coltellerie Berti Bread Knife - Black Lucite
    shophorne.com
    Coltellerie Berti Bread Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Cleaver - Red Lucite
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    Coltellerie Berti Cleaver - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Andrew Neyer Flexible Fish Filet Knife - Red Lucite
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    Andrew Neyer Flexible Fish Filet Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Williams-Sonoma Shun Fuji 6 1/2" Nakiri Knife
    williams-sonoma.com
    Williams-Sonoma Shun Fuji 6 1/2" Nakiri Knife
    The straight-bladed nakiri, or Japanese vegetable knife, is an incredibly useful blade for chopping a wide variety of produce with push cuts. The Damascus blade pattern releases food easily as you cut. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. Handcrafted with 161-layer Damascus construction. The blade's core of SG2 steel is clad on each side with 80 alternating layers of nickel and stainless steel. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan.
  • Coltellerie Berti Ham/Proscuitto Slicer - White Lucite
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    Coltellerie Berti Ham/Proscuitto Slicer - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Williams-Sonoma Shun Fuji 4-Piece Knife Block Set
    williams-sonoma.com
    Williams-Sonoma Shun Fuji 4-Piece Knife Block Set
    Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery design and technology. Each knife is meticulously handcrafted for spectacular sharpness and edge retention combined with perfect balance in the hand. This compact set includes three essential knives and a stunning ash wood storage block. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. Handcrafted with 161-layer Damascus construction. The blade's core of SG2 steel is clad on each side with 80 alternating layers of nickel and stainless steel. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma Exclusive Set. 4-Piece Set includes: 3 1/2" paring knife 6" serrated utility knife 8 1/2" chef's knife 3-slot ash wood storage block with nonslip feet Please note: Storage block is counted as an individual piece.
  • Coltellerie Berti Portormo Multipurpose Kitchen Knife - Red Lucite
    shophorne.com
    Coltellerie Berti Portormo Multipurpose Kitchen Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The laser cut, full tang Pontormo knife can be used for cheese, meat or vegetables. The angle of the blade allows for greater force with less effort. The rounded cutting blade can be used as a mezzaluna and the width of the blade allows for cut items to be easily picked up. Available with a handle made of Boxwood, Cornotech, red Lucite or black Lucite and comes with a wood storage block.
  • Coltellerie Berti Portormo Multipurpose Kitchen Knife - Cornotech
    shophorne.com
    Coltellerie Berti Portormo Multipurpose Kitchen Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The laser cut, full tang Pontormo knife can be used for cheese, meat or vegetables. The angle of the blade allows for greater force with less effort. The rounded cutting blade can be used as a mezzaluna and the width of the blade allows for cut items to be easily picked up. Available with a handle made of Boxwood, Cornotech, red Lucite or black Lucite and comes with a wood storage block.
  • Coltellerie Berti Portormo Multipurpose Kitchen Knife - Boxwood
    shophorne.com
    Coltellerie Berti Portormo Multipurpose Kitchen Knife - Boxwood
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The laser cut, full tang Pontormo knife can be used for cheese, meat or vegetables. The angle of the blade allows for greater force with less effort. The rounded cutting blade can be used as a mezzaluna and the width of the blade allows for cut items to be easily picked up. Available with a handle made of Boxwood, Cornotech, red Lucite or black Lucite and comes with a wood storage block.
  • Coltellerie Berti Ox Horn Handle Kitchen Knife Set - 7 pcs
    shophorne.com
    Coltellerie Berti Ox Horn Handle Kitchen Knife Set - 7 pcs
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These knives are forged steel with anchored tangs and whole ox horn handles. Made by hand by skilled artisans each knife is a masterpiece in and of itself. The color and hue of the ox horn is a product of the animals diet and nutrition which makes it impossible to have two handles of the same color or flaming. For this reason no 2 handle colors will be the same and the ones purchased will vary from the ones pictured. The set includes Chefs 10 inche knife, Unilty Knife, Boning Knife, Pesto Knife, Straight Paring Knife, Curved Paring knife and Flexible Fish Knife.
  • Shun Fuji Chef's Knife
    williams-sonoma.com
    Shun Fuji Chef's Knife
    When it comes to fast, precise chopping and slicing, this is the ultimate all-purpose knife for cooks who favor the lightness and super-sharpness of Eastern cutlery. The slightly oversize, deep-bellied blade features a core of SG2 Japanese steel that holds an exquisitely fine edge with unparalleled durability. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, or "iron sword wood," an extremely dense wood traditionally used in Japan to make samurai sword handles. The Double Chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Coltellerie Berti Utility Knife - Red Lucite
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    Coltellerie Berti Utility Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Shun Fuji Chef's Knife
    williams-sonoma.com
    Shun Fuji Chef's Knife
    When it comes to fast, precise chopping and slicing, this is the ultimate all-purpose knife for cooks who favor the lightness and super-sharpness of Eastern cutlery. The slightly oversize, deep-bellied blade features a core of SG2 Japanese steel that holds an exquisitely fine edge with unparalleled durability. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, or "iron sword wood," an extremely dense wood traditionally used in Japan to make samurai sword handles. The Double Chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Coltellerie Berti Chef’s Knife 8" - Cornotech
    shophorne.com
    Coltellerie Berti Chef’s Knife 8" - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Cleaver - White Lucite
    shophorne.com
    Coltellerie Berti Cleaver - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Shun Fuji Ceramic Honing Steel
    williams-sonoma.com
    Shun Fuji Ceramic Honing Steel
    Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. This honing rod is made in Japan of ceramic with a wood handle designed for a comfortable grip. Regular use will keep the blades of your finest cutlery in prime condition Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Coltellerie Berti Insieme Chef's Knife 9" - Ox Horn
    shophorne.com
    Coltellerie Berti Insieme Chef's Knife 9" - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Shun Fuji Dual-Density 7" Utility Knife
    williams-sonoma.com
    Shun Fuji Dual-Density 7" Utility Knife
    This versatile knife has a dual-frequency serrated blade that easily cuts through everything from hard crusts to tomatoes. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. The unique combination of low- and high-frequency serrations guarantees unsurpassed performance. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Shun Fuji Slicing Knife
    williams-sonoma.com
    Shun Fuji Slicing Knife
    The razor-sharpness and lightness of the Shun Fuji blade, combined with masterful control and balance in the hand, allow this knife to carve a clean, thin slice in a single stroke. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in Japanese cutlery craftsmanship. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. Handcrafted with 161-layer Damascus construction. The blade's core of SG2 steel is clad on each side with 80 alternating layers of nickel and stainless steel. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Coltellerie Berti Slicing Knife 8" - Cornotech
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    Coltellerie Berti Slicing Knife 8" - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Shun Dual-Core Kiritsuke Knife
    williams-sonoma.com
    Shun Dual-Core Kiritsuke Knife
    Handcrafted in Japan, Shun Dual-Core knives are a brilliant pairing of strength and beauty. Two types of stainless steel are welded and forged together to produce the stunning Damascus pattern and a super-strong blade that holds its sharp edge, requiring less honing. The long-bladed kiritsuke is essentially an all-purpose Japanese chef's knife, ideal for cleaning and portioning boneless meats as well as dicing, slicing or julienning vegetables. 71 alternating micro layers of high-carbon, high-chromium VG10 and VG2 stainless steels welded together and fold-forged to produce an extremely strong, fine-grained steel. With normal use the two steels will wear at different rates, creating micro serrations along the edge for long-lasting sharpness. Hand-sharpened 16-degree double-bevel blade. Etched laminations in the blade reduce drag, releasing foods more quickly and easily. Traditional Japanese octagonal handle in ebony PakkaWood. Shun Cutlery's new Dual Core Kiritsuke, was named the 2014 Kitchen Knife of the Year at the annual Blade Show.
  • Shun Sora 7" Hollow Ground Santoku Knife
    williams-sonoma.com
    Shun Sora 7" Hollow Ground Santoku Knife
    Sora is Japanese for "sky," and the Shun Sora collection soars high in performance while offering down-to-earth value. With a traditional Japanese handle and blade shape, Sora knives deliver smooth, razor-sharp cutting and a lightweight feel that's easy to control. The composite blade reveals a beautiful wavy pattern characteristic of Japanese swordsmithing. Santoku knife is an excellent multipurpose kitchen knife, with a hollow-ground blade to reduce sticking. Blade features a VG-10 "super steel" core clad in stainless steel on each side for a san mai edge that is stain-resistant. Cutting edge is braze-welded to a mirror-polished Japanese steel upper, creating a traditional rippled pattern. Handle is a textured polymer blend for a secure grip and easy care. Handcrafted in Japan.
  • Coltellerie Berti Straight Paring Knife - Black Lucite
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    Coltellerie Berti Straight Paring Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Shun Fuji 7" Santoku Knife
    williams-sonoma.com
    Shun Fuji 7" Santoku Knife
    The Shun Fuji santoku's razor-thin, lightweight blade makes for extremely fast, agile chopping and slicing - ideal for precision cuts and mincing. Every curve and line has been meticulously hand-smoothed for precise performance without bruising or tearing delicate foods. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. Blade core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. Double-chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan.
  • Nesmuk DIAMOR(R) Chef's Knife
    williams-sonoma.com
    Nesmuk DIAMOR(R) Chef's Knife
    Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Diamor(R) series has an extremely hard, thin diamond-like carbon coating that delivers long-lasting sharpness-up to 10 times longer than standard kitchen knives. This chef's knife enables a high degree of precision work. Designed for supremely efficient mincing, chopping and slicing. Patented niobium steel blade is hollow-ground by hand on both sides. Blade is coated on one side with Diamor(R), a diamond-like carbon, for extremely long-term edge retention and outstanding cutting performance. Handle is African grenadilla wood with a stainless-steel collar. Designed in collaboration with the Fraunhofer Institute for Material and Beam Technology in Dresden. Handcrafted in the historic cutlery center of Solingen, Germany.
  • Shun Fuji 9" Bread Knife
    williams-sonoma.com
    Shun Fuji 9" Bread Knife
    The cutting edge of this knife features serrations that point in two different directions, which creates an ultrasmooth push/pull motion for slicing through loaves of bread without tearing the delicate crumb. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Shun Fuji Honesuki Knife
    williams-sonoma.com
    Shun Fuji Honesuki Knife
    The unique curved blade of this Japanese knife deftly works around the bone and flesh of meat, poultry and fish. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan.
  • Shun Fuji Serrated Utility Knife
    williams-sonoma.com
    Shun Fuji Serrated Utility Knife
    This knife's serrated edge and versatile length make it ideal for a wide range of cutting tasks, from slicing breads to prepping vegetables to cutting sandwiches. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams-Sonoma exclusive.
  • Coltellerie Berti Carving Fork - Black Lucite
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    Coltellerie Berti Carving Fork - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti. llection by Coltellerie Berti.
  • Coltellerie Berti Essential Kitchen Knife Set - 4pc Set
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    Coltellerie Berti Essential Kitchen Knife Set - 4pc Set
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an 'heirloom'. This 4pc Set is the essential kitchen set and is perfect as an introduction to Coltellerie Berti Knives. Made by hand by skilled artisans each knife is a masterpiece in-and-of-itself. Comes presented in a stunning wooden gift/storage box. Set Includes: Bread Knife - 8.7" blade, 13.2" overall. Chef's Knife - 9.8" blade, 15.4" overall. Utility Knife - 6.1" blade, 11.4" overall. Straight Paring Knife - 4.3" blade, 8.9" overall
  • Coltellerie Berti Boning Knife - Black Lucite
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    Coltellerie Berti Boning Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Salmon Knife - Black Lucite
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    Coltellerie Berti Salmon Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Citrus Knife - Black Lucite
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    Coltellerie Berti Citrus Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Chef’s Knife 8" - Red Lucite
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    Coltellerie Berti Chef’s Knife 8" - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Cleaver - Cornotech
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    Coltellerie Berti Cleaver - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Ham/Proscuitto Slicer - Black Lucite
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    Coltellerie Berti Ham/Proscuitto Slicer - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Insieme Chef’s Knife 8" - Ox Horn
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    Coltellerie Berti Insieme Chef’s Knife 8" - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Citrus Knife - Cornotech
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    Coltellerie Berti Citrus Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Insieme Straight Paring Knife - Ox Horn
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    Coltellerie Berti Insieme Straight Paring Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Slicing Knife 8" - Ox Horn
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    Coltellerie Berti Insieme Slicing Knife 8" - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Tomato Knife - Ox Horn
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    Coltellerie Berti Insieme Tomato Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Pesto Knife - Ox Horn
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    Coltellerie Berti Insieme Pesto Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Flexible Fish Filet Knife - Ox Horn
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    Coltellerie Berti Insieme Flexible Fish Filet Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Tomato Knife - Red Lucite
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    Coltellerie Berti Tomato Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti. Optional Insieme individual, magnetic wooden block available.
  • Coltellerie Berti Insieme Carving Knife - Ox Horn
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    Coltellerie Berti Insieme Carving Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Ham/Proscuitto Slicer - Ox Horn
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    Coltellerie Berti Insieme Ham/Proscuitto Slicer - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Bread Knife - Ox Horn
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    Coltellerie Berti Insieme Bread Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Knife Sharpening Steel - Ox Horn
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    Coltellerie Berti Insieme Knife Sharpening Steel - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Chef’s Knife 10" - Ox Horn
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    Coltellerie Berti Insieme Chef’s Knife 10" - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Salmon Knife - Ox Horn
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    Coltellerie Berti Insieme Salmon Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Curved Paring Knife - Cornotech
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    Coltellerie Berti Curved Paring Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Insieme Cleaver - Ox Horn
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    Coltellerie Berti Insieme Cleaver - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Curved Paring Knife - Ox Horn
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    Coltellerie Berti Insieme Curved Paring Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Carving Fork - Ox Horn
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    Coltellerie Berti Insieme Carving Fork - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Citrus Knife - Ox Horn
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    Coltellerie Berti Insieme Citrus Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Utility Knife - Ox Horn
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    Coltellerie Berti Insieme Utility Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Insieme Boning Knife - Ox Horn
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    Coltellerie Berti Insieme Boning Knife - Ox Horn
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. Insieme is the Italian word meaning together. Each these forged anchored tang kitchen knives with hand formed natural Ox Horn handles comes with its own custom magnetic storage block. The magnetic blocks fit together for a custom one of a kind storage system that keeps the knives handy and are clearly marked for ease of identification. Knives with blocks are sold individually so you can create the set that fits your needs.
  • Coltellerie Berti Tomato Knife - Cornotech
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    Coltellerie Berti Tomato Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Boning Knife - Cornotech
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    Coltellerie Berti Boning Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Knife Sharpening Steel - Red Lucite
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    Coltellerie Berti Knife Sharpening Steel - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Chef's Knife 9" - Cornotech
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    Coltellerie Berti Chef's Knife 9" - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Utility Knife - Cornotech
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    Coltellerie Berti Utility Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Carving Fork - Cornotech
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    Coltellerie Berti Carving Fork - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Pesto Knife - Cornotech
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    Coltellerie Berti Pesto Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Carving Set - Cornotech
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    Coltellerie Berti Carving Set - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles. The set comes in a branded wood box that can also be used for storage.
  • Coltellerie Berti Knife Sharpening Steel - Cornotech
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    Coltellerie Berti Knife Sharpening Steel - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Flexible Fish Filet Knife - Cornotech
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    Coltellerie Berti Flexible Fish Filet Knife - Cornotech
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection. These forged anchored tang kitchen knives have hand formed Cornotech handles.
  • Coltellerie Berti Ham/Proscuitto Slicer - Red Lucite
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    Coltellerie Berti Ham/Proscuitto Slicer - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Knife Sharpening Steel - White Lucite
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    Coltellerie Berti Knife Sharpening Steel - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Pesto Knife - White Lucite
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    Coltellerie Berti Pesto Knife - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Boning Knife - Red Lucite
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    Coltellerie Berti Boning Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Carving Fork - Red Lucite
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    Coltellerie Berti Carving Fork - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti. Optional Insieme individual, magnetic wooden block available.
  • Coltellerie Berti Carving Knife - White Lucite
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    Coltellerie Berti Carving Knife - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Carving Knife - Black Lucite
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    Coltellerie Berti Carving Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Pesto Knife - Black Lucite
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    Coltellerie Berti Pesto Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Pesto Knife - Red Lucite
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    Coltellerie Berti Pesto Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Bread Knife - Red Lucite
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    Coltellerie Berti Bread Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Curved Paring Knife - Black Lucite
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    Coltellerie Berti Curved Paring Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Utility Knife - White Lucite
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    Coltellerie Berti Utility Knife - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Utility Knife - Black Lucite
    shophorne.com
    Coltellerie Berti Utility Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Flexible Fish Filet Knife - Black Lucite
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    Coltellerie Berti Flexible Fish Filet Knife - Black Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Bread Knife - White Lucite
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    Coltellerie Berti Bread Knife - White Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Slicing Knife 8" - Red Lucite
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    Coltellerie Berti Slicing Knife 8" - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Straight Paring Knife - Red Lucite
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    Coltellerie Berti Straight Paring Knife - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
  • Coltellerie Berti Chef's Knife 9" - Red Lucite
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    Coltellerie Berti Chef's Knife 9" - Red Lucite
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. These forged full tang kitchen knives have riveted Lucite handles. A good cut starts with the right knife for the right job and the right knife can be found in this high quality collection by Coltellerie Berti.
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