Harrods Champagne and Truffles
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  • Williams-Sonoma Chicken Lettuce Cup Starter & Sweet Chili Sauce
    williams-sonoma.com
    Why order takeout when making your own is this easy? Our starter lets you make healthy, delicious Chinese lettuce wraps in minutes, for family dinners or party hors d'oeuvres. Drizzle them with our Sweet Chili Sauce for a hint of tangy-sweet fire. Made from all-natural ingredients, our starter and sauce make it easy to capture the fresh, complex flavors of Asian cuisine. Chinese Lettuce Wrap Starter is a sweet-tangy blend of shiitake mushrooms, soy sauce and rice vinegar. Add it to ground chicken, turkey or pork, along with water chestnuts, and serve on crisp whole lettuce leaves. Sweet Chili Sauce is a Thai classic combining red chilies, rice vinegar, garlic and a touch of pure cane sugar, slowly simmered for intense flavor. Use it during cooking, or afterward, for dipping or drizzling. Chinese Lettuce Wrap Starter, 8.8 oz. (enough to flavor 1 lb. ground meat). Sweet Chili Sauce, 9.2 oz. Made in USA.
  • Lemon Almond Poppy Seed Pound Cake
    williams-sonoma.com
    The heavenly contrast between the caramelized, crispy exterior and rich, delicate interior is what make this lemon poppy seed pound cake one of the finest we’ve ever tasted. Thanks to generous quantities of butter, eggs and almond paste in the batter, the cake is exceptionally tender and moist, with a mild almond flavor and floral notes of orange blossom water. After baking, the cake is brushed with a glaze of crystallized sugar and lemon juice that adds tang and crunch. A packet of confectioners’ sugar is also included for dusting over the cake just before serving. A full 12 inches long, allowing generous slices per person, the pound cake is perfect for brunch, afternoon tea and dessert. It’s made by The Bread Project in Emeryville, California, a nonprofit that trains people with limited resources in the art of baking and helps them develop expert job skills for working in the food industry. 12" x 3 3/4" x 2 1/2" high (3 lb. 2 oz. total). Serves 11–14. Made in USA.
  • Pantry Starter Caddy
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    Our handy wooden caddy totes six of our signature pantry staples, collectively offering all you need to create perfect dressings and marinades or add a flavorful flourish to any finished dish. The set makes a lovely hostess or holiday gift. Included in the wood caddy are: Mediterranean Extra-Virgin Olive Oil: Pressed from our signature blend of fine Mediterranean olives, this light, versatile oil has rich yet delicate olive flavor—perfect for cooking or finishing. Balsamic Vinegar: Crafted from the fermented juice of white Trebbiano grapes, our vinegar is blended with aceto balsamico aged for up to 18 years, producing a complex sweetness and a smooth, tangy finish. Champagne Vinegar: Made with Champagne grapes from the Napa Valley, this versatile vinegar adds bright, fresh flavor to everything from vinaigrettes to marinades. Apple Cider Vinegar: Gravenstein apples from California’s Sonoma County create a golden unfiltered vinegar with a bright, tangy-sweet flavor—great for salad dressings, sauces and marinades. 5-Pepper Blend Peppercorns: Our distinctive blend combines Malabar black peppercorns, Sarawak white peppercorns, pink peppercorns and green peppercorns with allspice berries for a unique and nuanced flavor. Pink Himalayan Sea Salt: White to pinkish red in color, these coarse salt crystals are perfect for a tabletop mill, for brining meats or for sprinkling over any dish as a crunchy, savory finishing touch. Set includes one 12.68 fl.-oz. bottle each Mediterranean olive oil and balsamic, Champange and apple cider vinegars; 4.6 oz. 5-Pepper Blend Peppercorns; and 10.5 oz. Pink Himalayan Rock Salt. Made in USA.
  • Williams-Sonoma Extra-Virgin Olive Oil
    williams-sonoma.com
    We use a custom blend of California-grown Arbequina, Arbosana and Koroneiki olive varietals for our signature extra-virgin olive oil. The all-purpose oil pairs deliciously with almost everything. Use it to add peppery richness and floral aroma to salad dressings, roasted vegetables, soups, grains, dips and more. 16.9 oz. Made in USA.
  • Assorted Juice, 12-Pack
    williams-sonoma.com
    This 12-Pack of super-fresh, cold-pressed juices offers your body quick access to all of the essential nutrients it needs, while also providing beneficial enzymes and antioxidants to help keep you energized and healthy. San Francisco's Project Juice begins with the best local, organic produce, presses it into juice—without the addition of heat so as to retain its full complement of vitamins, minerals and enzymes—and then bottles it – all within 24 hours. The result is juice that is not only superior in flavor, but better for you too. The selection includes: The Master: Traditional formula of purified water and lemon. A sprinkle of cayenne adds a hint of spice and a touch of agave balances the flavors. Deep Green: A refreshing green juice classic, loaded with nutrients and powerful antioxidants. Crisp celery, cucumber, lemon and ginger blended with leafy greens such as kale, spinach and romaine that are rich in fiber, calcium and vitamin C. Green Ginger: This revitalizing combination adds crisp green apple, alkalizing lemon and antioxidant-rich ginger to a classic green mix of celery, cucumber, kale, spinach and romaine. Swizz Beetz: In this juice, beets join apple, ginger and lemon in a crimson-hued, nutirent rich powerhouse. Immunity: If you're starting to feel under the weather, this citrus-infused concoction is the answer. The blend of orange, grapefruit and lemon (with a kick of ginger and cayenne) is like liquid vitamin C. Almond Mylk: A cholesterol-free, lactose-free and vegan-friendly way to supply your body with all the protein it needs while on a juice cleanse – or even when following a regular diet. This specially formulated beverage contains purified water, raw almonds, dates, vanilla bean, and a sprinkle of sea salt. Get Up and Go-Go: This cold-brewed coffee recipe is up to 67% percent less acidic than your average cup of joe. Blended with Almond Mylk and nutrient-rich dates, it provides a healthier source of caffeine energy. Mint Chip Shake: A good-for-you shake combining the antioxidant effects of raw cacao nibs with the fiber- and potassium-rich heft of banana, the refreshing flavor of mint, and protein-rich almond milk. Turmeric Mylk: Protein-rich, chai-style almond milk spiced up with ginger, cinnamon, cardamom, and fresh turmeric root. Twelve 14.5-oz. bottles: 1 The Master, 3 Deep Green, 2 Green Ginger, 1 Swizz Beetz, 1 Immunity, 1 Almond Mylk, 1 Get Up and Go-Go, 1 Mint Chip Shake and 1 Tumeric Mylk. Shipped chilled. Organic. Dairy-free. Made in the USA.
  • Pink Rose Chocolate Layer Cake
    williams-sonoma.com
    Make any occasion especially rosy when you celebrate with this blossom-covered chocolate cake. Prepared exclusively for us by boutique bakery We Take the Cake, this decadent confection features four luscious layers of rich chocolate cake, generously cloaked with a chocolate cream cheese frosting, then emblazoned with pale pink vanilla buttercream roses for a perfectly pretty finishing touch. 6" diam., 4 1/2 " high (serves 8–10). 3 lb. Shipped frozen. Made in USA.
  • Sonoma Sweet Shoppe, Fruit Rocks
    williams-sonoma.com
    Take a sweet trip down memory lane with our nostalgic confections, inspired by the penny candies that lined the shelves of old-fashioned corner stores. Our Fruit Rocks are hard-candy classics, artfully crafted to look like sliced fruits and bursting with the vibrant colors and flavors of strawberry, raspberry, apple, orange, lemon and lime. They're hand made by premium British purveyors, who stir a spoonful of whimsy into every batch and bottle the six-flavor assortment in a vintage-style glass jar that's perfect for gift giving. 6.4 oz. Made in United Kingdom.
  • Assorted Mini Pizzas
    williams-sonoma.com
    Serve an upscale party hors d'oeuvre in just minutes. The expert cooks at The Perfect Bite Co. in Los Angeles have done all the hard work for you. Each sized to offer three to four bites, the pizzas combine a crispy crust with flavorful toppings, perfect for nibbling with wine or cocktails. Our assortment includes three flavors, all vegetarian: Margherita bursts with the flavor of juicy tomatoes, fresh basil, a blend of Italian cheeses and a dash of red chili pepper flakes. Mushroom pairs savory white mushrooms with aromatic porcini mushroom powder, topped with nutty Asiago and Gruyère cheeses. Sundried Tomato Artichoke balances sweet sundried tomatoes with earthy artichoke hearts; a parmesan-cream cheese topping and custom herb blend round it out. 24 pizzas, 8 of each flavor (serves 24) 2 lb. 8 oz. total. Shipped frozen. Made in USA.
  • Williams-Sonoma Entertaining Dip Starter
    williams-sonoma.com
    Entertaining is easy when you have this versatile dip starter in your pantry. For a cold dip, mix with sour cream. Or combine with cream cheese and mayonnaise, then bake to hot, bubbly perfection. Serve with crackers, baguette slices or fresh veggies. Caramelized Onion: A savory-sweet blend of caramelized Vidalia onions and shallots with a dash of Dijon mustard. Spinach, Asiago & Artichoke: A rich, indulgent blend of spinach, Asiago cheese and artichoke hearts, accented with citrus and shallots. Roasted Red Pepper & Garlic: A Mediterranean-style blend of roasted red bell peppers, garlic, Asiago cheese and tomatoes. 9 oz. Recipes included. Made in USA.
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  • Williams-Sonoma White Balsamic Vinegar, Golden Pomegrante
    williams-sonoma.com
    Our pomengranate golden balsamic vinegar adds a fruity twist to the classic condiment. We start with white balsamic made from the must of Italian grapes, then mix in the sweet-tart juice of pomegranates. The result is a tangy golden balsamic vinegar with fruity and floral aromas, complex flavor and a balanced acidity. Use it in lieu of regular vinegar in dressings and marinades, add as a finishing touch to wake up roasted chicken, brush on pork as a glaze, or drizzle over hard cheeses — even try it on top of vanilla ice cream. 6.76 fl. oz. Product of Italy; bottled in USA.
  • Birthday Confetti Cake
    williams-sonoma.com
    Rich and moist, this luscious layer cake conceals a fun surprise hidden beneath its surface. Made by hand at a small family-owned Florida cake boutique, the four layers of this cake are peppered throughout with colorful bursts of multicolored sprinkles baked right into the batter. The whole creation is then covered in vanilla buttercream frosting, showered with confetti sprinkles and piped with "Happy Birthday" in blue icing. Candles are included, so it’s an instant party. 6" diam., 4 1/2" high (serves 6–8). 3 lb. Shipped frozen. Candles included. Made in USA.
  • Fortnum & Mason Earl Grey Tea
    williams-sonoma.com
    Suppliers of tea to the royal houses for over 300 years, an achievement honored by numerous Royal Warrants of Appointment, Fortnum & Mason is a destination for fine teas from far-away lands, and is the center of excellence, knowledge and passion for the golden brew that defines a nation. British Prime Minister Earl Grey gave his name to this hugely popular tea back in the 1830s, and ever since it has been thought of as a classic English afternoon tea. Refreshing and fragrant Early Grey is not a type of tea, but a flavor, made up of a simple black tea from China flavored with aromatic and stimulating oil of bergamot. Fortnum’s famous loose-leaf tea is beautifully packaged in an embossed and giftable caddy. 4.4-oz. tin. Blended and packed in the UK from teas imported from China for Fortnum & Mason.
  • Cakewich Sampler
    williams-sonoma.com
    Remember when the best part of the day was coming home from school and taking that first bite of a sweet snack cake? Los Angeles-based Cake Monkey takes those nostalgic tastes and elevates them to a grown-up palate. Made by hand in small batches, these cakewiches feature two rounds of moist, soft cake sandwiched around rich, sweet buttercream. The whole thing is then enrobed in bittersweet Belgian chocolate. Great for dessert, this selection of four flavors guarantees something for everyone. Simply bring to room temperature and serve. Glass of milk sold separately. Black and White: moist, soft chocolate brown butter cake filled with rich, creamy Tahitian vanilla buttercream and crunchy bittersweet chocolate pearls, then coated in glossy, bittersweet Belgian chocolate. Raspberry Red Velvet: tender red velvet cake filled with rich, creamy raspberry swirled Tahitian vanilla cream, coated in glossy, bittersweet Belgian chocolate. Peanut Butter Marshmallow: soft yellow cake filled with rich, creamy peanut buttercream and soft house made marshmallow, coated in glossy, bittersweet Belgian chocolate. Set of 12, four of each flavor. Each foil-wrapped cake is approx. 2" x 2 1/2" (2.5 oz.). Shipped chilled. Made in USA.
  • Williams-Sonoma House Balsamic Vinegar
    williams-sonoma.com
    Our traditional dark balsamic is from Modena, Italy—a town long celebrated for its exceptional versions of this fine condiment. Our balsamic is crafted from the pure juice of white Trebbiano grapes, fermented and masterfully blended with IGP-certified aceto balsamico, which is aged for up to 18 years in a series of handmade oak barrels, using traditional techniques perfected by generations of artisans. The result is a rich, aromatic balsamic with a complex sweetness and smooth, tangy finish. Use it for everything from making vinaigrettes and dips to drizzling over vegetables, cheese, prosciutto or fresh berries. 15.5 fl. oz. Made in Italy.
  • Williams-Sonoma Balsamic Vinegar, California Mission Fig
    williams-sonoma.com
    Our mission fig balsamic vinegar adds a fruity twist to the classic condiment. We start with IGP-certified Balsamic of Modena, aged in barrels up to 12 years, then mix in luscious mission figs. The result is a sweet-tart, dark balsamic vinegar with fruity and floral aromas, the gentle pop of fig seeds and a balanced acidity. Use it in lieu of regular vinegar in dressings and marinades, add as a finishing touch to wake up roasted chicken, brush on pork as a glaze, or drizzle over hard cheeses — even try it on top of vanilla ice cream. 6.76 fl. oz. Product of Italy; bottled in USA.
  • Williams-Sonoma Balsamic Vinegar, Morello Cherry
    williams-sonoma.com
    Our cherry balsamic vinegar adds a fruity twist to the classic condiment. We start with IGP-certified Balsamic of Modena, aged in barrels up to 12 years, then mix in the tangy juice of morello cherries. The result is a sweet-tart, dark balsamic vinegar with fruity and floral aromas, complex flavor and a balanced acidity. Use it in lieu of regular vinegar in dressings and marinades, add as a finishing touch to wake up roasted chicken, brush on pork as a glaze, or drizzle over hard cheeses — even try it on top of vanilla ice cream. 6.76 fl. oz. Product of Italy; bottled in USA.
  • Easter Sweet Basket
    williams-sonoma.com
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    A tisket, a tasket, we’ve made a perfect basket with a variety of pre-selected Easter goodies. No basket is complete without a chocolate bunny, and we supplement it with a crisp sugar cookie – iced like a carrot, chocolate eggs wrapped in bright spring colors, tart fruit-flavored suckers and sour pastel gummies with a crystallized sugar coating. Our ready-made cardboard basket will ensure you've got a handle on holiday decorating and gifting. 6.65 oz. Made in USA and Spain.
  • Red Velvet Cake
    williams-sonoma.com
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    Red velvet cake is a favorite holiday dessert in the American South, where bakers pass recipes from one generation to the next. Showcasing a vibrant crimson hue and rich cocoa flavor as festive as the season itself, ours is lovingly made by hand at a small family-owned boutique bakery in Florida. This decadent dessert combines four fabulous layers of dense, moist cocoa buttermilk cake with fluffy vanilla cream cheese frosting. Crafted using the best natural ingredients, our red velvet cake is ready whenever you are—just thaw, slice and serve. 6" diam., 4 3/4" high (serves 8–10). 3 lb. 2 oz. Shipped frozen. Made in USA.
  • Williams-Sonoma Panini Spread Set
    williams-sonoma.com
    These savory spreads add unbelievable flavor to crisp, golden Italian-style panini, and they’re also great on burgers, grilled meats, pizza and bruschetta. Just a smear, dollop or swipe can take the simplest foods to delicious new levels. Our set includes a trio of flavors: Chunky Artichoke Parmesan Spread: Sweet, earthy artichokes with nutty Parmesan cheese and a hint of tangy lemon. Savory Red Onion Jam: Savory-sweet caramalized red onions and aromatic wine vinegars with a pinch of thyme.. Meyer Lemon Horseradish: Tangy Meyer lemon and spicy horseradish with a touch of Dijon mustard. Set includes 7 oz. Chunky Artichoke Parmesan Spread, 8.1 oz. Savory Red Onion Jam and 7.9 oz. Meyer Lemon Horseradish Spread. (23 oz. total). Made in USA.
  • Willie Bird Smoked Turkey Whole, Available Now
    williams-sonoma.com
    Nobody smokes a turkey like Greg "Beagle" Brodsky, the transplanted Aussie who’s in charge of smoked meats at the famous Willie Bird Ranch in Sonoma County, California, where the free-range birds are raised on the tastiest, healthiest natural grains. Our whole, bone-in turkeys are rubbed with a brown-sugar cure and spiked with garlic, then slow-smoked to succulent perfection. The mild, moist meat has a spectacular smoky flavor and is delicious hot or cold. Approx. 12–13 lb. (serves 10–12). Shipped chilled. Made in USA.
  • Shepherd's Pie
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    Shepherd's pie, a traditional Irish favorite, gets an elegant update from the cooks at The Perfect Bite Co. Their version features large, tender chunks of beef, which are slow-simmered with winter butternut squash, leeks, carrots, onions and mushrooms in a creamy béchamel sauce. Each pie is crowned with a fluffy mashed potato topping and a sprinkling of crisp panko breadcrumbs—the perfect complement to the rich, velvety meat stew within. Arriving ready to bake, these shepherd's pies make a great family meal or an easy, impressive dish for entertaining. All you have to do is pop the pies into the oven, then serve. Two 28-oz. trays, 6 servings per tray. Shipped frozen. Made in USA.
  • Large Antipasti Collection
    williams-sonoma.com
    Lay out the perfect antipasti plate, featuring premium cheese, salami and other Italian delicacies. This collection—highlighting the flavors of southern Italy—is perfect for picnicking, setting out at a party, or just enjoying with a glass of wine. The sampler includes everything you need to assemble an appetizing antipasti platter; just add friends. Pecorino Filiano: Made solely from the milk of the native Razza Gentile Sheep, the curds are drained in straw baskets, which impart their distinct woven pattern to the finished form of this rustic cheese. Aged for 6–10 months in natural caves, the pecorino is full flavored and robust, nutty and sweet, with a sharp finish. Approx. 1 lb. Alle-Pia Salami: This collection showcases two of chef Antonio Varia's best varieties of salame, using only prime cuts of fresh, antibiotic-free pork with no added nitrates or nitrites. Alle-Pia Finocchiona is a classic salame, studded with fennel seed, that has a balance of chewy lean and rich fat. 7 oz. Alle-Pia ‘Nduja is a soft, spreadable salame – combined with sundried tomato, tomato paste, garlic with a slightly fiery kick from a pinch of cayenne pepper. 6 oz. Mixed Olives: These Italian olives are cured using minimal ingredients to showcase the natural flavors of the Castelvetrano, Taggiasco and white Gaeta olives in this sampler. 10.5 oz. Sundried Tomatoes: Sweet cherry tomatoes, partially dried until plump, allowing the flavor to concentrate. Marinated in oil and spices, the resulting tomatoes are slightly tart, with notes of garlic, oregano and salt. 8 oz. Nita Crisp Cracker: Utilizing all natural ingredients, these rustic wheat crackers are a perfect complement to the other components in this collection. 8 oz. 3 lb. 8 oz. total (serves 4–6). Shipped chilled. Made in USA and Italy.
  • Willie Bird Herb-Roasted Turkey Breast, Available Now
    williams-sonoma.com
    When a whole turkey is larger than you need—or when you need a little extra backup to ensure plenty of leftovers—this boneless breast infused with basil, thyme, fennel and lavender is the perfect choice. It’s from the legendary Willie Bird ranch in Sonoma County, California, where the free-range turkeys are raised on the tastiest, healthiest natural grains. The frozen, fully cooked turkey is perfect to keep on hand for your next special-occasion dinner or buffet. For the easiest entrée ever, just thaw the breast, reheat in the oven and cut into succulent slices. 3 lb. 8 oz. (serves 12–16). Shipped fresh. Made in USA.
  • Williams-Sonoma Vanilla Spice Quick Bread Mix
    williams-sonoma.com
    Baking a golden loaf of sweet, spicy vanilla quick bread is simpler than ever when you have our timesaving mix on your pantry shelf. We use only the best ingredients, including Nielsen-Massey vanilla beans and aromatic Korintje cinnamon. To create the perfect treat for brunch or dessert, just blend the mix with butter, milk and eggs, then bake in a loaf pan – no kneading or rising required. 18 oz. (makes one 4" x 8" loaf). Made in USA.
  • Sweet Things Brunch Collection
    williams-sonoma.com
    Break out a delectable basket of baked goods for your next brunch or holiday breakfast. Our trio of treats is made for us by Sweet Things bake shop, a San Francisco Bay Area favorite for more than three decades. You'll receive: Blueberry Muffins: Bursting with plump blueberries and topped with streusel, these muffins are exceptionally moist thanks to the addition of sour cream. Donut Muffins: A delicious blend of baking traditions, these combine the delicately crispy exteriors of classic cinnamon-sugar cake doughnuts with the tender, fluffy texture of a muffin. Morning Glory Loaf: This hearty loaf is brimming with apples, carrots, raisins, sunflower seeds and coconut, with a touch of fragrant spices. Includes 6 Blueberry Muffins, 6 Donut Muffins, and a 2-lb. Morning Glory Loaf. 5 lb. 2 oz. total (serves 12–18). Shipped frozen to arrive slightly chilled. Made in USA.
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