Hey guys, I haven't made a tip in a while so here it is, rainbow cupcakes.


White cake mix
1/3 cup (80 ml) water
2 tablespoons oil
3 egg whites
4 food coloring colors
Candy and sprinkles, optional

Vanilla butter-cream frosting (white)
4 Food coloring

1. Mix the cake mix with the water, egg whites, and oil in a large bowl. Mix until smooth.

2. Evenly divide the mixture into 6 bowls.

3. Make the different colored batter. Be sure to add at least 2-3 food coloring drops into each one; less for a lighter color, more for a darker color.
1st bowl: red food coloring
2nd bowl: yellow food coloring
3rd bowl: blue food coloring
4th bowl: green food coloring
5th bowl: equal amounts of red and blue food coloring to make purple
6th bowl: equal amounts of red and yellow food coloring to make orange

4. Thoroughly stir each one with a different spoon.

5. Line a muffin tin with paper liners. Add the batter in this order from bottom to top:
Purple (bottom)
Red (top)

6. Bake at 325ºF/160ºC for 20 minutes.

7. Take 3 small bowls and fill them with the butter cream frosting.

8. Put red, yellow, blue frosting in a Big Sandwich Plastic Bag.

9. Take the bag and cut a corner

10. Take the cupcakes a swirl the frosting. You will see a tie-dye effect.

Hoped you like them:)

Sindy, You're tangfastic ♥

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