Hsu Marshmallow Grape Flavour 64g
  • Williams-Sonoma Balsamic Vinegar, Granny Smith Apple
    williams-sonoma.com
    Our apple golden balsamic vinegar adds a fruity twist to the classic condiment. We start with white balsamic made from the must of Italian grapes, then mix in the tart juice of Granny Smith apples. The result is a tangy golden balsamic vinegar with fruity and floral aromas, complex flavor and a balanced acidity. Use it in lieu of regular vinegar in dressings and marinades, add as a finishing touch to wake up roasted chicken, brush on pork as a glaze, or drizzle over hard cheeses ' even try it on top of vanilla ice cream. 6.76 fl. oz. Product of Italy; bottled in USA.
  • Williams-Sonoma White Balsamic Vinegar, Golden Pomegrante
    williams-sonoma.com
    Our pomengranate golden balsamic vinegar adds a fruity twist to the classic condiment. We start with white balsamic made from the must of Italian grapes, then mix in the sweet-tart juice of pomegranates. The result is a tangy golden balsamic vinegar with fruity and floral aromas, complex flavor and a balanced acidity. Use it in lieu of regular vinegar in dressings and marinades, add as a finishing touch to wake up roasted chicken, brush on pork as a glaze, or drizzle over hard cheeses ' even try it on top of vanilla ice cream. 6.76 fl. oz. Product of Italy; bottled in USA.
  • White Shallot Balsamic Vinegar
    williams-sonoma.com
    The delicate flavors of fresh shallots mingle with soft fruity and floral notes, imbuing this golden balsamic condiment with a complex character all its own. Crafted in Modena, Italy, it begins with the pure wine must (unfermented grape juice) of white Trebbiano grapes, slowly simmered in traditional open vats. The reduction is combined with an older white wine vinegar to speed fermentation, then aged in oak barrels. Infused with shallots, the aged vinegar is delicious in vinaigrettes, pan sauces and marinades. For an unforgettable finishing touch, add a splash to cocktails'or sprinkle this savory vinegar over everything from omelets and salads to sushi and grilled seafood. 8.45 fl. oz. Made in Italy.
  • Williams-Sonoma House Balsamic Vinegar
    williams-sonoma.com
    Our traditional dark balsamic is from Modena, Italy'a town long celebrated for its exceptional versions of this fine condiment. Our balsamic is crafted from the pure juice of white Trebbiano grapes, fermented and masterfully blended with IGP-certified aceto balsamico, which is aged for up to 18 years in a series of handmade oak barrels, using traditional techniques perfected by generations of artisans. The result is a rich, aromatic balsamic with a complex sweetness and smooth, tangy finish. Use it for everything from making vinaigrettes and dips to drizzling over vegetables, cheese, prosciutto or fresh berries. 15.5 fl. oz. Made in Italy.
  • Pantry Starter Caddy
    williams-sonoma.com
    Our handy wooden caddy totes six of our signature pantry staples, collectively offering all you need to create perfect dressings and marinades or add a flavorful flourish to any finished dish. The set makes a lovely hostess or holiday gift. Included in the wood caddy are: Mediterranean Extra-Virgin Olive Oil: Pressed from our signature blend of fine Mediterranean olives, this light, versatile oil has rich yet delicate olive flavor'perfect for cooking or finishing. Balsamic Vinegar: Crafted from the fermented juice of white Trebbiano grapes, our vinegar is blended with aceto balsamico aged for up to 18 years, producing a complex sweetness and a smooth, tangy finish. Champagne Vinegar: Made with Champagne grapes from the Napa Valley, this versatile vinegar adds bright, fresh flavor to everything from vinaigrettes to marinades. Apple Cider Vinegar: Gravenstein apples from California’s Sonoma County create a golden unfiltered vinegar with a bright, tangy-sweet flavor'great for salad dressings, sauces and marinades. 5-Pepper Blend Peppercorns: Our distinctive blend combines Malabar black peppercorns, Sarawak white peppercorns, pink peppercorns and green peppercorns with allspice berries for a unique and nuanced flavor. Pink Himalayan Sea Salt: White to pinkish red in color, these coarse salt crystals are perfect for a tabletop mill, for brining meats or for sprinkling over any dish as a crunchy, savory finishing touch. Set includes one 12.68 fl.-oz. bottle each Mediterranean olive oil and balsamic, Champange and apple cider vinegars; 4.6 oz. 5-Pepper Blend Peppercorns; and 10.5 oz. Pink Himalayan Rock Salt. Made in USA.
  • Fernando Pensato Art Nouveau-Inspired Italian Olive Oil & Balsamic Vinegar Set
    horchow.com
    Art Nouveau-inspired bottles hold extra-virgin olive oil and balsamic vinegar. Olive oil made from hand-picked olives; cold pressed in traditional granite mills. Balsamic vinegar made from Trebbiano grapes; naturally reduced in wooden barrels. Set includes one 8.5-oz. bottle of unflavored extra-virgin olive oil, one 8.5-oz. bottle of lemon-flavored olive oil, and one 8.5-oz. bottle of balsamic vinegar. Made in Italy.
  • River Island Rainbow Nerds sweets
    riverisland.com
    Rainbow Nerds sweets.
  • Acetaia Cattani White Balsamic Vinegar
    surlatable.com
    Produced from sweet white Trebbiano grapes, this vinegar features a fresh, delicate flavor that pairs perfectly with grilled vegetables and fish. Following time-honored techniques, fifth-generation family-owned producers use only indigenous grapes from Cattani’s own vineyards. Because the sweet, richly perfumed must is not cooked, but reduced at low temperatures, the vinegar is a soft golden color—without the bleaching or additives commonly used in other white balsamic vinegars. Manufacturer: Acetaia Cattani. Includes: 8½ fl. oz. Ingredients: Concentrated grape must-wine vinegar (contains sulfites) Made in Italy.
  • FREDS at Barneys New York English Breakfast Tea
    barneys.com
    English breakfast flavored black tea. Chinese Keemun black tea. Tin of 20 sachets. Each sachet brews a 12oz cup of tea. Caffeinated.
  • Dillon's Bitters
    williams-sonoma.com
    Just a dash of a quality bitters can turn a cocktail from humdrum to haunting. Based in Ontario’s Niagara wine region, Dillon’s distills grapes from local vineyards using custom copper pot stills made specially for them in Germany. The neutral base is then infused with carefully selected botanicals, grown locally where possible and dried and prepared by the distillers themselves, using absolutely no artificial flavors or colors. Each bitters is crafted by hand, one batch at a time. This set includes three of their signature bitters. DSB Bitters, redolent of sour cherry, orange and clove, is an all-purpose addition to classic cocktails like the Manhattan. Cranberry Bitters complements the bright, tart flavor of cranberries with notes of anise. Pear Bitters adds a zesty note to the sweetness of ripe pears and vanilla. Set of three includes one 100ml-bottle of each flavor (300ml total). Made in Canada.
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  • Debauve & Gallais De Marie Antoinette Sampler
    barneys.com
    The Pistole was first made of cocoa, cane sugar, and medicine mixed together. However, because the queen was a chocolate fan, she asked for more, though with an even further improved taste. 36 delectable dark chocolate pistoles of various percentages and flavors.
    • Meiji Coffeebeat Chocolate 1.2 oz
    • Meiji Chocolate Cake Whips 1.72 oz
    • Meiji Hello Panda Choco 2.0 oz
    • Hata Ramune Soda Blueberry 6.6 oz
    Collection
  • Round Pond Sangiovese Blend Vinegar
    williams-sonoma.com
    Round Pond Estate in beautiful Napa Valley crafts premium red wine vinegars from the bounty of their vineyards, starting with their own estate-grown grapes. They use the traditional Orleans method of vinegar making from France, in which a mother culture is introduced to red wine to begin the transformation into vinegar. Ten months of slow aging in French oak barrels creates a red wine vinegar of depth and elegance, with a perfect balance of fruit and acid qualities. Made from Sangiovese, Nebbiolo and Petit Verdot wine varietals, this hand-blended vinegar is intensely aromatic with a velvety texture and dark, chocolaty taste with hints of sweetness. Savor its caramel-like flavor in salad dressings and marinades; add a splash to finish soups, sauces and pasta dishes; or reduce and drizzle over cheese. 8.45 fl. oz. Made in USA.
  • Dana's Bakery, Classic Macaron Collection, Set of 12
    williams-sonoma.com
    Enjoy a taste of sweet nostalgia with our assortment of best-selling macarons from Dana's Bakery in New York City. Handcrafted in the traditional French style, these creative classics pay tribute to a quartet of Dana's favorite American comfort food treats. All are kosher and 100% gluten-free. Thin Mint: Beautiful mint green meringues cradle a luscious layer of velvety dark chocolate ganache. Peanut Butter & Jelly: Purple meringues with a creamy peanut butter filling'and a grape jelly surprise in the center. S'mores: Rich milk-chocolate ganache and toasted homemade marshmallow fluff nestled between chocolate and graham meringues. Red Velvet: A light, fluffy cream cheese filling between ruby-red meringues with a rich, chocolaty flavor. 12 macarons, three of each flavor. Shipped frozen. Made in USA.
  • Acetaia Cattani Balsamic Vinegar
    surlatable.com
    Produced from the sweet grapes of Cattani’s vineyard in the Modenese hills, this vinegar is aged for just over eight years in wooden barrels. Following time-honored techniques, fifth-generation family-owned producers use a two-step aging process that ages the vinegar first in oak, then in olivewood barrels to impart a sweet and delicate, yet well-defined and earthy flavor that’s truly unique. Manufacturer: Acetaia Cattani. Includes: 8½ fl. oz. Ingredients: Concentrated grape must-wine vinegar (contains sulfites) Made in Italy.
  • Williams-Sonoma Chicken Lettuce Cup Starter & Sweet Chili Sauce
    williams-sonoma.com
    Why order takeout when making your own is this easy? Our starter lets you make healthy, delicious Chinese lettuce wraps in minutes, for family dinners or party hors d'oeuvres. Drizzle them with our Sweet Chili Sauce for a hint of tangy-sweet fire. Made from all-natural ingredients, our starter and sauce make it easy to capture the fresh, complex flavors of Asian cuisine. Chinese Lettuce Wrap Starter is a sweet-tangy blend of shiitake mushrooms, soy sauce and rice vinegar. Add it to ground chicken, turkey or pork, along with water chestnuts, and serve on crisp whole lettuce leaves. Sweet Chili Sauce is a Thai classic combining red chilies, rice vinegar, garlic and a touch of pure cane sugar, slowly simmered for intense flavor. Use it during cooking, or afterward, for dipping or drizzling. Chinese Lettuce Wrap Starter, 8.8 oz. (enough to flavor 1 lb. ground meat). Sweet Chili Sauce, 9.2 oz. Made in USA.
  • Alterna TEN Perfect Blend Masque
    saksfifthavenue.com
    Quillaja, White Truffle Oil, Grape Seed Oil, Hyaluronic Acid, Arnica Flower. Free of Parabens, Sulfates, Phthalates and Synthetic Color a s well as DEA, TEA, Gluten, Mineral Oil, Petrolatum, PABA, and Paraffin. Made in USA.
    • Mentos Gum Forest Fruit Fruit Full Display
    • Chupa Chups Melody Pops Display
    • Storck Werthers Original toffee display
    • Trolli original trolleys
    Collection
  • Mediterranean Meze Platter
    williams-sonoma.com
    A San Francisco favorite since 1956, Haig's Delicacies has been hand-making Mediterranean foods from family recipes using only wholesome, natural ingredients. This meze platter is a sampling of their best bites, perfect for entertaining. Classic Hummus: Creamy ground garbanzo beans with a touch of richness from tahini, balanced by lemon juice and a hint of garlic. 8 oz. Baba Ghanoush: Fragrant roasted eggplants blended with tahini, lemon, garlic and spices. 8 oz. Tzatziki: Tangy Greek yogurt and cool cucumbers paired with garlic and dill. 8 oz. Falafel: A crisply fried garbanzo bean patty, served with a rich tahini sauce. 6 oz. (20 pieces). Dolmas: Tender grape leaves encase a savory filling of rice, onions, herbs and spices. 14 oz. (8 pieces). Spanakopita: Buttery, flaky phyllo layered with tender spinach, onions and Bulgarian feta. 6 oz. (8 pieces). Lavash: Thin and light, lavash is a classic flatbread, perfect for dipping or wrapping around meze. 10 oz. (5 pieces). Baklava: Flaky phyllo dough brushed with organic clarified butter, layered with crushed walnuts, organic honey and a touch of aromatic cinnamon. 12 oz. (6 pieces). 4 lb. 10 oz. total. Shipped chilled. Made in USA.
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  • Williams-Sonoma Essential Oils Gift Sets, Rosemary Mint
    williams-sonoma.com
    Our refreshing botanical scent brings home the uplifting aromas of rosemary sprigs and garden mint. Natural oils from eucalyptus leaves and citrus add light, clean notes to this revitalizing herbal fragrance. Made with premium-quality essential oils, these eco-friendly products reflect our culinary roots with a fresh, simple scent that blends into the kitchen naturally. Biodegradable, earth-friendly blends contain no parabens, ammonia, chlorine or lauramide DEA and are not tested on animals. Hand soap contains soothing olive oil, aloe vera and glycerin. Hand lotion nourishes your skin with natural shea butter and vitamin-rich botanical oils. Dish soap contains soapbark extract, a highly effective natural degreaser. Hand Soap & Lotion Set includes a caddy offered in three styles (see More Info tab for details). Deluxe Hand Soap & Lotion Gift Set includes two stainless-steel pump tops and a caddy offered in three styles (see More Info tab for details). Dish Soap, Hand Soap & Lotion Set comes with a three-bottle steel-wire caddy. Developed exclusively for Williams-Sonoma and made in the USA.
  • Williams-Sonoma Peppermint Creme Bites
    williams-sonoma.com
    Celebrate the season with refreshing bites of pure peppermint delight. Crafted with old-fashioned care by a family-owned confectionery, our delectable little treats feature silken fondant infused with triple-distilled oil of peppermint, then covered with Guittard bittersweet chocolate. Wonderful for sharing at holiday celebrations, these irresistible sweets also make great stocking stuffers or hostess gifts. 3 oz. (4 cremes) per box. Made in USA.
  • Jacobsen Salt Co. Flake Finishing Sea Salt
    williams-sonoma.com
    A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers water from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms delicate salt crystals, which are hand harvested and dried. These large, coarse flakes have a beautiful sheen and complex flavor. Try sprinkling them over salads, grilled meats and fish, pasta or any other dish to heighten its flavor right before serving. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 4 oz. Salt & Cellar Set: Includes 4 oz. salt and handcrafted salt cellar. Made in USA.
  • Maldon Sea Salt
    williams-sonoma.com
    You can taste the difference between common table salt and this superb natural sea salt. Founded in 1882, England’s Maldon Salt Crystal Company still draws salt from seawater using traditional long-handled rakes, processing it with no artificial additives for flavor that's pure and clean. Premium all-natural sea salt has a clean taste with no bitterness. The purity of the water’s trace elements makes this salt more flavorful, so you can use less. Soft, flaky, pyramid-shaped crystals dissolve easily. Use it in cooking or simply sprinkle or crush over food. 8.5 oz. Made in England.
  • The Hampton Popcorn Company White Truffle Parmesan Popcorn
    saksfifthavenue.com
    This classic one gallon tin is filled with White Truffle Parmesan Popcorn. 128 oz. Shelf life: 3 monthsMade in USASPECIAL PROCESSING & DELIVERYThis item ships directly from the vendor and requires 2-3 business days of vendor processing time. Choose Next Business Day delivery. Order will arrive within 3-4 business days from placement.
  • Jacobsen Salt Co. Vanilla Bean Flake Salt
    williams-sonoma.com
    A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers water from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested, dried and mixed with aromatic Madagascar vanilla, creating a unique sweet-savory blend dotted with vanilla beans. Try the medium to large salt flakes as a flavor enhancer for brownies, chocolate chip cookies and other chocolate desserts or as a surprising twist on savory dishes such as seared scallops or the classic Polynesian raw fish dish poisson cru. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt & Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA.
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