Introducing Gourmet Coffee…whenever you want it Welcome to Coffee Schmoffee
  • Verismo Pods, Starbucks® Espresso, 12 Pods
    williams-sonoma.com
    Designed for use with the Verismo™ System by Starbucks® single-cup machines, these prefilled pods pull shots of true espresso with the same rich flavor you enjoy at Starbucks® cafés. Available in three of our favorite roasts, pods are sealed to keep the coffee fresh-packed. Espresso Roast: The same espresso used in Starbucks® handcrafted Caffè Lattes. A rich blend of high-grown beans roasted longer to bring out a dark, caramel-like sweetness. Decaf Espresso Roast: The same espresso used in Starbucks® handcrafted Caffè Lattes. A full-bodied blend with a bold aroma and a hint of caramel. Guatemala Antigua Espresso: An elegant, complex espresso with great depth and subtle cocoa and spice flavors. 12 espresso pods; 0.28 oz. each. Coffee roasted in the Netherlands. Coffee packed in Germany.
  • Williams Sonoma Coffee Syrup, Pumpkin Spice
    williams-sonoma.com
    Bring the autumnal flavors of fresh-baked pumpkin pie to your favorite espresso and coffee drinks—a shot of our premium syrup is all you need. Made with a custom combination of premium spices—nutmeg, cinnamon, ginger and clove—the syrup is also a wonderful addition to milkshakes and Italian sodas. Or drizzle it over everything from ice cream to pancakes or waffles. 9 fl. oz. Made in USA.
  • Crate & Barrel Enrobed Café Latte Espresso Beans
    crateandbarrel.com
    Triple-delicious treats take the candied coffee bean to new heights. Crunchy, robust espresso beans are first enrobed in premium dark Belgian chocolate, then drenched in luxurious white Belgian chocolate and dusted with cinnamon sugar for a decadent adult pick-me-up. Brainchild of a Belgian native, Canadian confectioner Saxon Chocolates has been crafting their gourmet chocolate goodies since 1994.
  • Chocolate Fudge Cake
    williams-sonoma.com
    The epitome of rich, fudgy decadence, this towering cake is a chocolate lover's dream come true. The fun starts with two luscious layers of deep, dark chocolate cake, enriched with Extra-Brut cocoa and a hint of coffee. The same top-quality cocoa gives the fluffy cream cheese frosting an intense, fudge-like flavor and the smooth, velvety character of the best chocolate ganache. Handcrafted by Chef Jamie Cantor and her team at L.A.'s Platine Bakery, this cake is great with a steaming cup of espresso or a tall, cold glass of milk. Cake is 8" diam., 4" high (serves 15–20). Shipped frozen. Made in USA.
  • Crate & Barrel Stonewall Kitchen Dulce de Leche Sauce
    crateandbarrel.com
    Smoother than silk, this delectable caramel sauce popular in the Caribbean and South America is a sweet treat made simply from pure milk and sugar. Try some warmed and drizzled over ice cream or bananas, spooned into coffee or in baking. We also like it spread on bread with nut butters, as a topping for waffles, crêpes or fruit—or spooned right out of the jar.
  • La Colombe Coffee
    williams-sonoma.com
    Each of La Colombe"s coffees is distinctive and delicious, and all are grown using sustainable practices. They are produced on farms that hold at least two major earth-friendly certifications. Lyon: A sweet, fruity coffee blend, the exceptional taste of this coffee is achieved by blending beans from the mountains of Peru, Ethiopia, Brazil and an heirloom bean from Haiti. This medium-light roast is recommended for French press, espresso or stovetop. In collaboration with the Leonardo di Caprio Foundation, 100% of La Colombe"s net proceeds from the sale of this blend go directly to nonprofit organizations working to solve the most pressing issues facing our planet. Produced in limited quantities. Nizza: Featuring beans from the mountains of Brazil, El Salvador, Ethiopia and Honduras, this blend is roasted for softness and sweetness; it brews an excellent espresso with a clean, agreeable finish. Phocea : A blend of beans from the mountains of Brazil, El Salvador and Ethiopia, this medium-dark roast is exceptionally dense, raw and full-bodied with a lasting finish. 12-oz. bag whole beans. Made in USA.
  • Free People Loose Leaf Teas
    freepeople.com
    Aromatic loose tea blends, packaged beautifully in reusable glass bottles. The perfect gift to warm the heart, body, and soul of the truest tea enthusiast, a favorite foodie, or that yoga babe on your list. By Free People x Chambre de Sucre. Please note our apologies. Unfortunately, this item cannot be shipped outside the Continental United States. Alex The Grey- Tea 17: Sencha infused with steady notes of bergamot, orange, and lemon peels. Serenity- Tea 31: A calming blend of lemon balm, rose petals, chamomile, strawberry, lemon myrtle, and valerian root. Steep one level teaspoon of leaves per 8 oz. of water.
  • Illy Three Months of Espresso
    williams-sonoma.com
    In 1933, Francesco Illy of Trieste, Italy, first perfected the espresso-making process by combining advanced science with Italian tradition. Here, the finest 100% Arabica beans are carefully roasted to ensure a smooth, balanced and consistent taste. Each month we'll send two cans of espresso grounds to please both palates: the medium roast is smooth, balanced and pleasantly nuanced—enhanced by aromatic notes of caramel and chocolate—for a coffee that is both sweet and rich, and the dark roast is roasted at a higher temperature, for a coffee that is intense, robust and full flavored with deep notes of cocoa intertwined with subtle hints of caramel. Month 1: Delivered March 3–13, 2015 Medium Roast Ground Espresso, 8.8 oz. Dark Roast Ground Espresso, 8.8 oz. Month 2: Delivered March 24–April 3, 2015 (in time for Easter) Medium Roast Ground Espresso, 8.8 oz. Dark Roast Ground Espresso, 8.8 oz. Month 3: Delivered April 28–May 8, 2015 (in time for Mother's Day) Medium Roast Ground Espresso, 8.8 oz. Dark Roast Ground Espresso, 8.8 oz.
  • Free People Loose Leaf Teas
    freepeople.com
    Aromatic loose tea blends, packaged beautifully in reusable glass bottles. The perfect gift to warm the heart, body, and soul of the truest tea enthusiast, a favorite foodie, or that yoga babe on your list. By Free People x Chambre de Sucre. Please note our apologies. Unfortunately, this item cannot be shipped outside the Continental United States. Alex The Grey- Tea 17: Sencha infused with steady notes of bergamot, orange, and lemon peels. Serenity- Tea 31: A calming blend of lemon balm, rose petals, chamomile, strawberry, lemon myrtle, and valerian root. Steep one level teaspoon of leaves per 8 oz. of water.
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  • Crate & Barrel Jenny McCoy Chocolate Chip Cherry Biscotti Mix
    crateandbarrel.com
    Celebrated pastry chef and cookbook author Jenny McCoy has created a series of gourmet baking mixes exclusively for Crate and Barrel, allowing you to create the real McCoy at home. Derived from her book "Desserts for Every Season," this gourmet take on the traditional Italian treat bakes up crisp and crunchy with double chocolate (rich cocoa powder sprinkled with semisweet chocolate chips) and luscious dried Montmorency cherries—perfect with your favorite coffee drink or cocoa. Named New York's Rising Star Pastry Chef by Star Chefs in 2012, McCoy's dessert menus have graced such esteemed restaurants as Tom Colicchio's Craft and Emeril LaGasse's New Orleans.
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  • Crate & Barrel Gingerbread Cabin in the Woods Kit
    crateandbarrel.com
    You can have your cabin, and eat it too. Build your own edible gingerbread cabin with a little head start from the fun folks at Brand Castle. This interactive kit features everything you'll need for a complete winter scene: premade gingerbread cookie walls, ready-to-use white icing, green and white frosting mixes, marshmallow deer visitors, pretzel logs and a variety of tasty candies (gumdrops, peppermint crunch and candy beads) to decorate the exterior. Detailed instructions made construction easy and festive.
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  • The Bread Project Assorted Brunch Collection
    williams-sonoma.com
    Serve a world-class brunch with no more effort than it takes to brew a pot of coffee. Made by the bakers at The Bread Project—a Bay Area nonprofit that trains people with limited resources in the art of baking with the end goal of a career in the food industry—our collection of three delectable brunch items takes the hassle out of entertaining. Mini Lemon Poppy Seed Bundt Cakes : A crispy exterior that gives way to a moist crumb, fragrant with lemon and almond, and dusted with powdered sugar. Caramel Apple Muffins : Juicy chunks of caramelized apple in a moist, dense sour cream batter. A drizzle of dark caramel sauce over the top gives them an extra sweet touch. Banana Bread : A loaf combining pureed bananas in a rich, buttery dough made with brown sugar, vanilla paste and sour cream. A toasted almond crumble on top adds a layer of crunch. Includes 6 Bundt cakes, 6 muffins and 1 banana bread mini-loaf. 4 lb. 5 oz. total (serves 6). Shipped fresh. Made in USA.
  • Harrods Mini Shortbread Rounds in Ceramic Jar 250g
    harrods.com
    As part of the Harrods heritage collection, these delicious mini shortbread rounds are a delicious teatime treat. Presented in a white ceramic jar with an ornate picture of the world-famous department store façade. It is the perfect gift to accompany a cup of tea.
  • Verismo Pods, Starbucks® Brewed Coffee, 12 Pods
    williams-sonoma.com
    Designed for use with the Verismo™ System 583 and Verismo™ System 585 machines, these prefilled pods create a cup of coffee with the same rich, fresh-brewed flavor you enjoy at Starbucks® cafés. Available in three of our favorite blends, the pods are sealed to keep the coffee fresh-packed. Veranda Blend™ Coffee: A mellow and soft blend of Latin American beans. With hints of cocoa and lightly toasted nuts, this coffee produces a flavorful cup without being overly bold. House Blend Coffee: Lively and balanced, this medium-roast blend has tasting notes of nuts and cocoa. Caffé Verona® Coffee: A blend of Latin American and Asia/Pacific coffees, with Italian Roast added for depth, this coffee is rich and well-balanced and has a roasty sweetness. 12 coffee pods; 0.31 oz. each. Coffee roasted in the Netherlands. Coffee packed in Germany.
  • Crate & Barrel Lars' Own Wild Swedish Lingonberries
    crateandbarrel.com
    Native Swedish lingonberries are handpicked in the forests of Lapland and gently stirred with sugar to create a sweet-tart, versatile topping for breakfast or dessert. Try them in Aebleskivers or on Swedish pancakes, toast, yogurt or oatmeal and spooned over ice cream, pound cake or cheesecake. We also like them as a condiment with soft cheeses, and a complement to savory dishes like roast pork or Swedish meatballs. Lingonberries, a superfruit that's high in antioxidants, grow wild in the forests of Scandinavia and ripen during the light of the summer months when the sun never sets.
  • Crate & Barrel Jenny McCoy Chocolate Chip Gingerbread Biscotti Mix
    crateandbarrel.com
    Celebrated pastry chef and cookbook author Jenny McCoy has created a series of gourmet baking mixes exclusively for Crate and Barrel, allowing you to create the real McCoy at home. Derived from her book "Desserts for Every Season," this gourmet take on the traditional Italian treat bakes up crisp and crunchy with warm gingerbread spices enhancing a scattering of chocolate chips—perfect with your favorite coffee drink or cocoa. Named New York's Rising Star Pastry Chef by Star Chefs in 2012, McCoy's dessert menus have graced such esteemed restaurants as Tom Colicchio's Craft and Emeril LaGasse's New Orleans.
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  • Williams-Sonoma Organic Peppermint Tea, Sachets
    williams-sonoma.com
    Our tisane is a vibrant, refreshing sip of organic peppermint leaves, highlighted with citrusy notes of lemon verbena from Paraguay. Peppermint naturally calms the digestive system, making this caffeine-free herbal tea perfect for enjoying after a meal. This custom blend was created especially for Williams-Sonoma by Five Mountains tea company in San Francisco. Named after the ancient five mountains of East Asia where tea harvesting began, Five Mountains sources organic ingredients grown using time-honored, sustainable methods. Our organic tea blends are notable for their heightened antioxidant content and purity of flavor. 15 sachets (1 oz.). Certified organic. Tea sachets are 100% bio-degradable. Blended and packed in USA.
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  • Keurig 2.0 K-Cup Carousel
    macys.com
    Bring your coffee experience full circle. Holding up to 24 pods of you favorite flavors, this spinning carousel makes it easy to grab what you want & get brewing.
  • Torn Ranch Ginger Cookie Tin
    saksfifthavenue.com
    All-natural ginger cookies baked fresh with organic flour, sugar and real creamery butter are a crispy treat. 7"W X 2"H8 oz. Shelf life: 12 monthsMade in USATHANKSGIVING DELIVERYTo ensure delivery in time for Thanksgiving, place your order by November 19 at 3PM (ET). Thanksgiving delivery cannot be guaranteed after this date.
  • Buche de Noel Cake
    williams-sonoma.com
    The bûche de Noël is a French holiday favorite, inspired by the giant yule logs that were traditionally burned on Christmas Eve. The bakers at the small, family-owned We Take the Cake bakery have handcrafted this one with their best-selling chocolate génoise cake, rolled with rich coffee buttercream and finished with chocolate cream cheese frosting "bark." Whimsical berry-laden fondant holly leaves and crisp meringue/marzipan mushrooms add festive flourish. 3–6" diam., 10" long (serves 12-15). 6 lb. 4 oz. Shipped frozen. Made in USA.
  • A’Rom French Macaron Mix, Raspberry
    surlatable.com
    Love macarons but too intimidated to try baking them at home? This delicious mix makes baking macarons easy for even novice bakers—simply add hot water, follow the clear instructions, and before you know it you"ll have a fresh batch of raspberry macaron shells to fill with jam, chocolate ganache, sweet cream or your favorite filling. Requires piping bag. Manufacturer: A"Rom. Includes: 3.05 oz. Ingredients: Confectioner"s sugar, wheat flour, almond powder, powdered egg whites, milk protein, raspberry flavor. Allergen Statement: Contains nuts, milk, eggs and wheat. Made in France.
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  • Williams-Sonoma Ground Tahitian Vanilla Bean
    williams-sonoma.com
    Enhance your favorite baked goods, ice creams and custards with premium vanilla from Tahiti. Twice as flavorful as extract, our ground Tahitian vanilla bean has a rich floral aroma and smooth, nuanced flavor with hints of cherry and chocolate. Many pastry chefs consider Tahitian vanilla to be the ultimate flavoring for their signature desserts. Use ground vanilla as a substitute for vanilla extract. Since the ground beans are twice as potent, you'll only need to use half as much. Add a teaspoon of this fragrant vanilla to a freshly brewed pot of coffee or tea. The seed pod of a tropical orchid, vanilla is the world's second most expensive spice (after saffron), due to the meticulous labor required for its cultivation. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 1.9 oz. Made in the USA of imported ingredients.
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