KAI for Williams-Sonoma Paring Knife
Like it to get in stock alerts
  • KAI for Williams-Sonoma Paring Knife
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. The paring knife adds bright color to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. The short blade excels for detail work such as peeling, coring and trimming. With a slightly wider blade than most parers, this one is ideal for transferring chopped garlic or herbs from the cutting board. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage. 3 1/2" blade, 4 1/2" handle. Made in China.
  • KAI for Williams-Sonoma Nakiri Knife, 6"
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This Japanese-style vegetable knife adds bright color to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. The knife's straight edge enables simple push cuts for prepping a wide variety of fresh vegetables, and the hollow-ground blade releases food easily. The nakiri is a perfect choice for cooks who love salads and stir-fries. Japanese-style straight-bladed knife for prepping vegetables. Hollow-ground indentations in the blade help food release more quickly. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage. 6" blade, 4 1/2" handle. Made in China.
  • KAI for Williams-Sonoma Ultimate Utility Sandwich Knife
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This utility knife adds bright color to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. With a wide, rounded, serrated blade, it's the perfect sandwich-making tool, slicing easily through meats and cheeses as well as delicate tomatoes, then serving as a handy spreader for mayonnaise. Wide serrations cut cleanly through crusty breads and thick sandwiches without pulling apart the layers. The perfect sandwich knife and spreader. Wide, low-frequency serrations on the blade cut cleanly through a range of textures. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage. 6" blade, 4 1/2" handle. Made in China.
  • KAI Essential Knife Set
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. Comprised of seven essential knives, this set adds bright color to daily food prep along with super-sharp performance, lightweight handling and easy dishwasher cleaning. High-carbon stainless-steel blades create a razor-sharp cutting edge. Food-safe nonstick coating on blades is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handles are contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheaths for storage. Made in China. 7-Pc. Set includes: 3 1/2" paring knife. 4" tomato knife. 6" nakiri knife. 6" ultimate utility sandwich knife. 7" santoku knife. 8" chef's knife. 8 1/2" bread knife.
  • KAI for Williams-Sonoma Chef's Knife, 8"
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This chef's knife adds bright color to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. Slice, dice, chop, mince—this is the knife you'll reach for again and again for most prep tasks. The large blade provides plenty of cutting length so you can handle larger foods with ease, yet the knife design offers easy maneuverability. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage. 8" blade, 5" handle. Made in China.
  • My Garden
    Styling idea
  • KAI for Williams-Sonoma Bread Knife, 8 1/2"
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This bread knife adds bright color to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. Unlike some bread knives with sawtooth serrations, this blade has wide serrations that are gentler on breads without sacrificing slicing power. It works equally well for thick, crusty loaves, tender loaves, and bagels and pastries. Wide, low-frequency serrations slice bread without crushing and with fewer crumbs. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage. 8 1/2" blade, 4.5" handle. Made in China.
  • Williams-Sonoma Oyster Knife
    williams-sonoma.com
    Our Seafood Tools collection brings you specialized utensils for an easier preparation and serving of seafood. This knife has a wide, sturdy blade for levering open oyster shells and cutting loose the meat. The thick walnut handle offers the steady grip you need for shucking. Wide, angled blade for shucking oysters. Polished stainless-steel blade. Rounded walnut handle. Designed and developed by Williams-Sonoma.
  • KAI for Williams-Sonoma Tomato Knife
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This tomato knife adds bright color to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. The serrated blade cuts neat slices of tomato without squashing; it's also a great choice for slicing and serving cheese. Use the two-prong tip for picking up your freshly cut slices. Prongs on tip for picking up sliced tomatoes or cheese. Serrated blade easily cuts through delicate tomatoes without compression. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage. 4" blade, 4.5" handle. Made in China.
  • Williams-Sonoma Clam Knife
    williams-sonoma.com
    Our Seafood Tools collection brings you specialized utensils for the easier preparation and serving of seafood. This clam knife has a short blade with rounded tip—the perfect shape for prying open clam shells and removing the juicy meat without damaging it. Sharp blade for shucking clams. Polished stainless-steel blade. Riveted walnut handle. Designed and developed by Williams-Sonoma.
  • KAI for Williams-Sonoma Utility Knife
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This utility knife brings super-sharp performance, lightweight handling and easy dishwasher cleaning to food prep. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Includes protective sheath for storage. 6" blade, 4 1/2" handle. Made in China.
  • Williams-Sonoma Open Kitchen Knife
    williams-sonoma.com
    Equal parts utility and style, these sturdy dinner knives are just what you need for casual meals around the kitchen table. We've combined gleaming stainless steel with simple, classic silhouettes, creating durable, well-balanced flatware that feels great in your hand—and pairs beautifully with all your favorite dinnerware, serveware and table linens. Part of our exclusive Open Kitchen collection, designed and developed by Williams-Sonoma. Made of polished 13/0 stainless steel for hardness. Partially serrated blade. Dishwasher safe. Sold individually.
  • KAI for Williams-Sonoma Citrus Knife
    williams-sonoma.com
    Our color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan’s largest and most historic cutlery companies. The serrated blade of this citrus knife quickly cuts through the tough rind of lemons, limes and oranges; it also does a beautiful job of segmenting grapefruit. Serrated blade ideal for cutting fresh citrus fruits. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage. 3.5" blade, 4.5" handle. Made in China.
  • KAI for Williams-Sonoma Santoku Knife
    williams-sonoma.com
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This santoku knife adds precision to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. The Asian-style santoku works well for any job for which you would use a chef’s knife, yet the shorter length and blade design make it highly maneuverable. The hollow-ground blade releases food easily, making for quick work when cutting vegetables. All-purpose, easy-to-use Asian-inspired kitchen knife. Hollow-ground indentations in the blade help food release more quickly. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Color-coded knives in this collection help prevent cross-contamination. Includes protective sheath for storage.
  • Kyocera Revolution Ceramic Utility Knife
    williams-sonoma.com
    Made in Japan of an advanced ceramic, the blade of this all-purpose utility knife holds its exceptionally sharp edge up to ten times longer than steel and won’t react with foods. The knife’s remarkably lightweight, ergonomic design reduces fatigue during repetitive cutting chores. It offers all the control of a paring knife plus a bit more length for bigger jobs—perfect for peeling, trimming and slicing. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Cuts through fresh produce and boneless meats with remarkable ease and precision. Weighing less than a comparable steel knife, this ceramic knife is very nimble and easy to maneuver. Nonreactive blade won’t discolor foods or affect flavors. Resin handle is contoured for a comfortable grip. 4 1/2"-long blade. Made in China (blade manufactured in Japan).
  • Kuhn Rikon Paring Knives
    surlatable.com
    Similar item
    An excellent value, this ultra-sharp paring knife slices, peels and chops like a dream. Manufacturer: Kuhn Rikon. Includes: Knife and sheath. Material: High-carbon stainless steel, plastic. Care: Hand wash. Dimensions: 4" blade. Designed in Switzerland; made in China. FEATURES: High-carbon stainless-steel blade with nonstick coating means food slides off easily. Great for multiple prep tasks. A fantastic picnic and camping companion. Sheath slips over the blade for safe storage and transportation. Available in a variety of colors, so you can assign knives for different tasks. Makes a great gift.
  • Kyocera Revolution 5-Piece Knife Block Set
    williams-sonoma.com
    Get the best of Kyocera Revolution cutlery in one essential set. The knives feature blades made of an advanced ceramic that holds an exceptionally sharp edge up to ten times longer than steel and won't react with foods. The remarkably lightweight, ergonomic designs reduce fatigue during repetitive chopping, mincing and dicing. Set includes four essential knives plus a bamboo storage block. Blades are made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Ceramic knives weigh far less than a comparable steel cutlery and are very nimble and easy to maneuver. Nonreactive blades won't discolor foods or affect flavors. Resin handles are contoured for a comfortable grip. 3" paring knife: Compact size and sharp point make this knife perfect for smaller tasks, such as peeling fruits and mincing vegetables. 4 ½ utility knife: Offers all the control of a paring knife plus a bit more length for bigger jobs—perfect for peeling, trimming and slicing. 5 1/2" santoku: The signature “sheep’s foot” tip allows for a more linear edge from heel to tip than a typical chef’s knife—ideal for slicing, dicing and mincing. 6" chef’s knife: All-purpose knife for chopping, mincing and slicing.
  • Kyocera Revolution Ceramic Paring Knife
    williams-sonoma.com
    Made in Japan of an advanced ceramic, the blade of this paring knife holds its exceptionally sharp edge up to ten times longer than steel and won’t react with foods. The knife’s remarkably lightweight, ergonomic design reduces fatigue during repetitive cutting chores. Its compact size and sharp point make it perfect for smaller tasks, such as peeling fruits and mincing vegetables. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Cuts through fresh produce and boneless meats with remarkable ease and precision. Weighing less than a comparable steel knife, this ceramic knife is very nimble and easy to maneuver. Nonreactive blade won't discolor foods or affect flavors. Resin handle is contoured for a comfortable grip. 3” blade. Made in China (blade manufactured in Japan).
  • Happy Tummy
    Styling idea
  • Kuhn Rikon Farmers’ Market Serrated Paring Knife
    surlatable.com
    A stylish twist on a Swiss-designed knife we love. This ultra-sharp paring knife slices, peels and chops like a dream and looks good while doing it. Blade features a playful citrus print, while the handle pops with delightful color. A great knife at a superb value, it works wonderfully for many prep tasks and as a picnic or camping companion. Manufacturer: Kuhn Rikon. Includes: Paring knife and sheath. Material: High-carbon stainless steel; plastic. Care: Dishwasher safe. Dimensions: 4" blade; 7¾" total length. Designed in Switzerland; made in China. FEATURES: Ultra-sharp high-carbon stainless steel blade. Serrated blade. Nonstick coating; food slides right off. Included sheath protects both blade and fingers.
  • Kuhn Rikon Serrated Paring Knives
    surlatable.com
    Slice, peel and chop in no time. Serrated blade makes quick work of tomatoes and fruits with rinds, such as lemons or limes. The versatility of this knife makes it great for prep work and a handy home bar or camping companion. Paring knife is constructed of high­carbon stainless steel with a nonstick coating, so food won’t stick to the blade. Multiple color choices make it easy to separate colors for different tasks. Includes a sheath for safe storage and transportation. Quality construction makes these knives a wonderful value, while the fun colors make them a terrific gift. 4" blade. Dishwasher safe.
  • Kuhn Rikon American Flag Paring Knife
    surlatable.com
    A patriotic twist on a Swiss-designed knife we love, this ultra-sharp paring knife slices, peels and chops like a dream, and looks great while doing it. An excellent knife at a superb value, Kuhn Rikon paring knives slice through kitchen prep and make great picnic or camping companions. Thanks to a special nonstick coating, food slides right off the high-carbon stainless steel blade. Included sheath fits snugly over the blade for added protection when storing or transporting. Manufacturer: Kuhn Rikon. Includes: Knife, sheath. Material: High-carbon stainless steel, plastic. Care: Dishwasher safe. Dimensions: 4" blade, 7.75" overall length. Made in China.
  • Ken Onion Rain Detail Paring Knife
    williams-sonoma.com
    The award-winning Rain cutlery collection showcases the iconic design ingenuity of world-renowned American knifemaker Ken Onion. Each customized for a specific kitchen task, high-carbon stainless-steel blades are distinguished by a textured raindrop pattern that allows knives to glide effortlessly through food. Ergonomic handles, constructed of military-grade G-10 Garolite, are precision-shaped to ensure the knife's peak performance at its intended task—and feel exceptionally comfortable in your hand. Elevating the function and performance of a small knife to an impressive new level, this tool combines a super-sharp blade with an angled handle that allows you to mince, cut and pare without hitting your fingers on the cutting board. Use this versatile little dynamo for all sorts of smaller kitchen tasks—from slicing strawberries or chopping veggies to peeling apples. Razor-sharp blade is constructed of CTSÔ BDZ1 high-carbon stainless steel, a state-of-the-art alloy engineered for optimal strength, durability and performance. Blade is laser-cut to a tolerance of 1/10,000 of an inch to guarantee maximum precision. The textured raindrop pattern is produced using a proprietary process designed to reduce surface tension and drag by creating multiple air pockets—resulting in a stick-resistant blade that encourages effortless motion. Seamless handle is constructed of G-10 Garolite, an incredibly strong military-grade inert material that is highly impervious to both heat and moisture. Custom-contoured handles enhance the specific performance task of each knife. Each knife's ergonomic drop-shaped handle combines a "control bump" with indentations designed to perfectly fit your fingers—ensuring the safest, most efficient and comfortable grip, while reducing forearm stress and increasing stability. Named "Kitchen Knife of the Year" at the 2013 Blade Show. From Chef Works, every knife in the Ken Onion Rain Series is proudly made in the USA.
  • Wüsthof Ikon Blackwood 3 1/2" Paring Knife with Care Kit
    williams-sonoma.com
    The paring knife is a tool you'll use daily for mincing garlic, trimming meats and prepping fresh fruits. The blade of this German-made version is triple riveted to an attractive African blackwood handle. A care kit for the handle is included. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Compact spear-point blade is designed for peeling, slicing, trimming and dicing small fruits and vegetables. Full tang is triple riveted to the handle for exceptional durability and control. A recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance. Comfortable contoured handle is cut from dense African blackwood and hand polished. Included care kit contains mineral oil for maintaining the silken finish of the handle.
  • Wüsthof Gourmet 3-Piece Paring Knife Set
    williams-sonoma.com
    In its seventh generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Set includes three paring knives for a range of small cutting and trimming tasks. 3" drop-point parer (also known as a "sheep's foot" blade) for slicing, chopping and mincing small foods. 3" sharp-point parer for peeling produce and removing blemishes. 2 1/4" bird's-beak parer for shaping vegetables as garnishes. Stamped blades are made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handles provide a secure, comfortable grip. Made in Germany.
  • Shun Classic 3-Piece Set
    surlatable.com
    A generous gift for an avid cook, this Shun Classic 3-piece set is perfect for both novices and seasoned gourmets. You’ll find the core knives every kitchen needs—3½" paring, 6" utility, and 8" chef’s—presented in a beautiful storage box. Shun Classic’s tasteful and contemporary design features beautiful Damascus-clad blades and D-shaped ebony pakkawood handles. Behind each knife’s beauty is function: a razor-sharp blade offering precision performance. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife that’s sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knives meets the high-level safety standards for professional kitchens. CLASSIC 3-PIECE SET INCLUDES: : 3½" PARING KNIFE Ideal for peeling, coring, trimming, decorating, and other detail work. Generally, you’ll use this knife in your hand rather than against a cutting board, though paring knives can also be used for chopping small foods, such as garlic cloves. 6" UTILITY KNIFE: Great for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. The utility knife is sometimes called a sandwich knife because it works well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses. 8" CHEF’S KNIFE: This powerful kitchen multi-tasker is perfect for slicing, dicing, and chopping large quantities of fruits, vegetables, meats, and more. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. 
 Manufacturer: KAI USA Ltd. Includes: 3½" paring knife, 6" utility knife, 8" chef’s knife, and presentation/storage box. Material: Stainless steel blade, pakkawood handle. Care: Hand wash only. Warranty: Limited lifetime warranty. Handcrafted in Seki City, Japan. Free sharpening on all Shun cutlery for as long as you own it
  • Opinel Essential Knife, Set of 4
    williams-sonoma.com
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. This essential set includes four small prep knives, each with a different-colored wood handle for easy identification. Paring knife (no. 112) for chopping, peeling, slicing and paring fruits and vegetables and trimming meat. Serrated knife (no. 113) excels for cutting tomatoes, kiwi, hard-boiled eggs, sausages and grilled meats. Bird's-beak vegetable knife (no. 114) has a downward curved blade ideal for cutting young vegetables, with a serrated back for scraping. Peeler (no. 115) is designed for peeling fruits and vegetables; both right and left hand use. Natural hornbeam wood handles are stained four different colors. Stamped with the Opinel crowned hand hallmark. Dishwasher safe. Made in France.
  • Global 2-Piece Knife Set
    surlatable.com
    Featuring two essential knives, this set chops, slices and dices its way through anything your kitchen can throw at it. Astoundingly lightweight, Global knives feature perfectly balanced handles and razor-sharp, double-beveled edges. Global knives are popular in professional kitchens the world over due to their exceptional performance, comfortable, secure grips and hygienic, one-piece construction. A great set for everyday use and an excellent start to a Global collection, this deft duo includes a six-inch chef’s knife and a three-inch paring knife. Manufacturer: Global. Includes: 6" chef’s knife; 3" paring knife. Material: Stainless steel. Care: Hand wash only. Dimensions: 6" blade (chef’s); 3" blade (paring) Warranty: Lifetime warranty. Made in Japan. FEATURES: Perfectly balanced, lightweight knives reduce hand fatigue and provide greater control while cutting. Ergonomic, molded handles ensure comfortable use and feature a signature dimple pattern for a secure grip. Hollow handles are precision weighted to achieve the optimal balance for each blade. Each knife is constructed from a single piece of high-tech CROMOVA stainless steel, resulting in a sleek, durable tool that won’t trap food or dirt.
  • Zwilling J.A. Henckels Pro Chef's Knives
    williams-sonoma.com
    With this knife in hand, you can chop, slice and mince your way through extended cutting tasks without fatigue. Our new Zwilling Pro collection offers ultimate comfort, security and precision in the hand, thanks to a special arched bolster designed by architect Matteo Thun that promotes a perfect thumb grip. A contoured ergonomic handle enhances your comfort. Each knife is precision forged using Zwilling’s Sigmaforge process, resulting in an exceptionally hard yet flexible blade. Zwilling’s Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness. Arched bolster perfectly supports the thumb for ultimate comfort, safety and precise handling. Also allows the full length of the edge to be sharpened, from tip to end. The sleek ABS resin handle is triple riveted to the blade and contoured for a secure, comfortable grip. 8" knife: 8"-long blade, 5 1/2"-long handle; 9 oz. 10" knife: 10"-long blade, 5 1/2"-long handle; 10 oz. Made in Germany by Zwilling J.A. Henckels since 1731.
  • Joseph Joseph Twin Slice Compact Knife Set
    amara.com
    This Twin Slice Compact knife set benefits from the convenience of two knives in one compact design. Featuring 1x paring knife & 1x serrated utility knife, they both have non-stick coated stainless-steel blades and ergonomic handles. Perfect for picnics and camping, the compact storage sheath also makes it an ideal set to keep safely in a kitchen drawer.Key features: * Material: ABS, nylon, stainless steel * Dimensions: 24x2.5x2cm * Set includes: 1x paring knife (8.9cm) * 1x serrated utility knife (12.7cm) * Both fit in the included storage sheath * Non-stick coated stainless-steel blades * Perfect for picnics & camping * Wash and dry by hand

Get sale alerts on styles you love

Continue
×
About