Kellogg's Pop-Tarts Frosted Confetti Cupcake Toaster Pastries, 8 count, 14.1 oz
  • Sanding Sugar
    williams-sonoma.com
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    Add magical sparkle to home-baked holiday goodies with our easy-to-use decorating sugars, an enchanting finish for cookies and iced treats. Sprinkle onto frosted cookies, cupcakes, cakes and petit fours. Ideal for making festive holiday cookie platters and gift baskets. 5.2 oz. each. Made in USA.
  • Williams-Sonoma Gluten-Free Pie Crust Mix
    williams-sonoma.com
    The ultimate gluten-free pastry crusts start with our premium mix, custom-blended using Chef Thomas Keller’s signature Cup4Cup flour. This gluten-free flour was carefully developed as an exact replacement for all-purpose flour, so you enjoy a perfectly tender, golden crust. Our all-natural mix is easy to prepare; just blend with butter and water. To help you roll out the dough, we’ve also included two packets of gluten-free flour for dusting your work surface. Your homemade pastry is perfect for both sweet and savory pies and tarts – or try it for quiche. Any way you bake it, you’ll have a rich, buttery crust that’s so light and flaky, you won’t believe it’s gluten-free. 1lb. 3.5 oz. (makes enough dough for one double-crust or two single-crust pies). Made in USA.
  • Williams-Sonoma Holiday Deco Kit
    williams-sonoma.com
    Our kit puts a wonderland of sweet sprinkles and crunchy candies at your fingertips for decorating cookies, cupcakes, cakes, gingerbread houses and more. It includes colorful candy confetti, stars, pearls and sprinkles in classic holiday shapes-from gingerbread men, snowflakes and snowmen to candy canes, holly berries and Christmas trees. They're all organized in a divided container that keeps them neatly separated and easy to spoon out. 10.8 oz. total. Made in USA and Canada.
  • More® Sweet Cupcake Sampler
    williams-sonoma.com
    Our nine-piece sampler from Chicago’s famous More® includes three favorite flavors perfect for gift giving and holiday parties. The bakery crafts the cupcakes by hand in small batches, using the very best ingredients. Our assortment includes: Red Velvet: A Southern classic, this light, super-moist cocoa cake is frosted with a rich cream-cheese frosting. Salted Caramel: A lightly salted caramel cake with a moist crumb and decadent liquid caramel center. Chocolate Chocolate: A deep, dark Belgian chocolate cake with chocolate buttercream frosting. 9 cupcakes, 3 of each flavor. Shipped frozen. Made in USA.
  • Nielsen-Massey Pure Almond Extract
    williams-sonoma.com
    From vanilla experts Nielsen-Massey, these premium natural extracts add a fresh accent of lemon or the warm, nutty flavor of almonds to everything from home-baked pies and cakes to your Sunday morning waffles. Extract flavorings made with finest-quality natural almond oil or lemon oil. Adds pure, clean almond or lemon flavor to homemade baked goods, frostings, pastry fillings, waffles, pancakes and ice cream. Can also be used to flavor beverages, marinades and salad dressings. Produced by Nielsen-Massey, purveyor of premium pure vanilla and other flavor extracts since 1907. 4 oz. Made in USA.
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  • More® Cupcakes, Set of 12
    williams-sonoma.com
    Create a dazzling dessert buffet or a tower of treats with these single-flavor cupcake sets from Cupcakes by More ®. Offered by the dozen in an array of popular flavors, they’re ideal for weddings, birthdays, showers and festive occasions year round. Artisans at the Chicago-based bakery create the decadent cupcakes from scratch in small batches, using top-of-the-line ingredients like Madagascar vanilla and Valrhona chocolate to ensure premium flavor in every bite. Choose your favorites from our array of sophisticated flavors: More ® : Deep, dark Belgian chocolate cake with Valrhona chocolate ganache and a vanilla cream center. Salted Caramel: Vanilla butter cake with a moist crumb, a liquid caramel filling and caramel buttercream frosting. Vanilla Vanilla: Moist and light Madagascar Bourbon vanilla cake swirled with Madagascar Bourbon vanilla buttercream. Chocolate Vanilla: The best of both worlds-chocolate cake topped with a vanilla buttercream icing. Red Velvet: A Southern classic, this light, super-moist cocoa cake is frosted with a rich cream-cheese frosting. White Velvet: Madagascar Bourbon vanilla wedding cake with vanilla buttercream frosting and topped with elegant curls of white chocolate. Black & White: Rich, moist cupcakes showcase swirls of chocolate and vanilla, topped with velvety chocolate buttercream frosting and elegant curls of white and dark chocolates. Chocolate Valrhona: Belgian dark chocolate cake with chocolate mousse filling and a chocolate glaze. Chocolate Chocolate: A deep, dark Belgian chocolate cake with chocolate buttercream frosting. 1 dozen cupcakes in your choice of one flavor. Each cupcake is approx. 2 3/4" diam., 2 1/2" high. Shipped frozen. Made in USA.
  • Sprinkles Cupcake Mixes
    williams-sonoma.com
    Created by Sprinkles, the beloved cupcake shop that started in Beverly Hills, these mixes let you make the most popular varieties of Sprinkles' moist, flavorful cupcakes. Inside each package, you'll find the signature confectioners' "dots" that finish Sprinkles cupcakes so irresistibly. Each mix contains only premium all-natural ingredients such as Nielsen-Massey Madagascar Bourbon vanilla and the essence of fresh fruit. Chocolate cupcakes are made with dark Callebaut cocoa for deep, rich flavor; recipe for bittersweet chocolate frosting included. Red velvet cupcakes have the signature scarlet hue and are made with Callebaut chocolate for depth of flavor and generous amounts of butter for richness; recipe for cream cheese frosting included. Vanilla cupcakes, made with Nielsen-Massey Madagascar Bourbon vanilla, are fragrant and ethereal; recipe for vanilla frosting included. Banana cupcakes have a rich banana flavor and golden hue; recipes for vanilla and chocolate frostings included. Lemon cupcakes get their flavor and tang from fresh California lemons; recipe for lemon frosting included. Includes mix packet, frosting recipe and Sprinkles' signature modern "dots" for decorating each cupcake. 15–16.2 oz. (makes 12 cupcakes). Made in USA.
  • Bittersweet Pastries Mountain Berry Tart
    saksfifthavenue.com
    Berry, berry yummy! A butter cookie tart shell is filled with a light, almond flavored pastry cream and topped with a mountain of wild blueberries and raspberries."Outstanding Dessert" winner, International Fancy Food ShowHand made and decorated9½. " diameterNet weight: 2 lbs, 9 ozServes 12 peopleShelf life: 6 months frozen
  • Bittersweet Pastries Lemon Flower Tart
    saksfifthavenue.com
    A tender butter cookie shell is filled with a creamy lemon curd that bursts with the flavor of fresh lemons. Not too sweet, not too tart. this very pretty dessert has the fresh taste and look of spring.12 servingsShelf life: 3-5 days10" diam.2 lb, 1 oz. Handmade in USA
    • Maple Grove Farms Pure Dark Amber Maple Syrup, 12.5 oz
    • Hotcakes & Sausage :: McDonalds.ca
    • Big Breakfast | McDonalds.ca
    • Petit déjeuner traditionnel :: McDonalds.ca
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  • Gaston’s Bakery Small Puff Pastry Squares
    surlatable.com
    Easily create delicious pies, savory hors d’oeuvres, tarts, baklava and more with these ready-to-use puff pastry squares. Puff pastry bakes up light and flaky and pairs perfectly with a wide range of toppings and fillings. To bake, remove from freezer and allow to thaw slightly. When soft, dock with a fork wash lightly with egg, top if desired, and bake at 350°F in a convection oven or 375°F in a conventional oven for 15 minutes. Manufacturer: Gaston’s Bakery. Includes: 32 pieces. Ingredients: All-purpose flour, butter, water, salt. Allergen Statement: Contains wheat and milk. Made in USA.
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  • Gaston’s Bakery Puff Pastry Squares
    surlatable.com
    Easily create delicious pies, flatbreads, tarts, baklava and more with these ready-to-use puff pastry squares. Puff pastry bakes up light and flaky and pairs perfectly with a wide range of toppings and fillings. To bake, remove from freezer and allow to thaw slightly. When soft, dock with a fork wash lightly with egg, top if desired, and bake at 350°F in a convection oven or 375°F in a conventional oven for 15 minutes. Manufacturer: Gaston’s Bakery. Includes: 8 pieces. Ingredients: All-purpose flour, butter, water, salt. Allergen Statement: Contains wheat and milk. Made in USA.
    • Pringles Cheez Ummms Cheddar Sour Cream Potato Crisps, 6.38 oz
    • Sterilite 3 Drawer Mini Organizer, Set of 6
    • Degree Girl Twilight Antiperspirant Deodorant, 2.6 oz
    • Degree Girl Just Dance Invisible Solid Anti-Perspirant Deodorant, 2.6 oz
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  • BITTERSWEET PASTRIES INC Holiday Tart Sampler
    horchow.com
    Includes two slices of each flavor: Raspberry Almond, Cabernet Pear, Chocolate Pecan, Rum Pumpkin, Cranberry Walnut Cheese, and Caramel Apple. Arrives at least partially frozen. Thaw overnight in refrigerator or at room temperature for 2-3 hours, and serve. Keeps 3-5 days in refrigerator or up to six months frozen. 10"Dia. 12 slices total. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date.
  • More (R) Happy New Year Cupcakes
    williams-sonoma.com
    Make the New Year extra sweet with these delectable cupcakes adorned with festive decorations. The experts at Chicago’s boutique More® bakery prepare the treats from scratch in small batches, using fine ingredients like Madagascar vanilla and Valrhona chocolate to ensure premium flavor in every nibble. They make a fun finisher for a family meal, or a sweet way to dress up your holiday entertaining. This collection includes three each of three flavors, topped with fondant decals. Chocolate Champagne: More®’s newest flavor, chocolate cake topped with buttercream infused with champagne flavor, adorned with 2015. More®: Deep, dark Belgian chocolate cake with Valrhona chocolate ganache and a vanilla cream center, with clinking champagne glasses. Vanilla Valrhona: Vanilla cake filled with a Valrhona chocolate mousse and covered with red and yellow confetti squiggles. 9 cupcakes, 3 of each flavor. Each cupcake is approx. 2 3/4" diam., 2 1/2" high. Shipped frozen. Made in USA.
  • Tatte Pear Tart Tatin
    williams-sonoma.com
    This unique version of the famous French tarte Tatin uses luscious pears in place of apples for a spectacular presentation and taste experience. Bosc pears are gently poached, artfully arranged in a circular pattern on a bed of house-made caramel, swirled over a buttery-rich pastry crust. The pears caramelize during baking, developing a silken, creamy texture and mellow, sweetly fruity flavor. Enjoy it warm with a scoop of vanilla ice cream. Boston’s Tatte Bakery, led by pastry chef Tzurit Or, created this upside-down tart just for us. 9" diam., 2" high (serves 8–10). Shipped frozen to arrive thawed. Made in USA.
  • Personalized Giant Birthday Cookies for Him
    williams-sonoma.com
    Our jumbo cookies are sure to bring a smile to the birthday boy’s face. Baked from scratch by the Monaco Baking Company, the treats are made with premium ingredients that include fresh eggs, creamery butter and Madagascar vanilla. Each vanilla sugar cookie is artfully decorated by hand and personalized with blue royal icing in three designs. The cupcake-shaped cookie can be personalized with one name, up to 9 letters, and the balloon can be personalized with the birthday boy’s age. Set of 3 cookies, 1 of each design. Approx 4.1 oz. each (12.4 oz. total). 5 1/2"–6 1/2" high. Shipped fresh. Made in USA.
  • Cup4Cup Gluten-Free Flour
    williams-sonoma.com
    Cup4Cup flour makes it easy to prepare 100% gluten-free versions of your favorite home-baked treats. In any recipe, simply use in place of all-purpose flour in a one-to-one ration to make cookies, muffins, scones, cakes and more with the moist texture and delicate crumb you want, and none of the gluten you don’t. Award-winning chef and pastry expert Thomas Keller developed the flour for us, creating a custom blend that produces delicious, gluten-free results every time. 3 lb. Made in USA.
    • eos Pomegranate Raspberry Lip Balm, .25 oz
    • Artist Palette Wall Clock with Real Paint Globs for the Numbers - Unique Art Studio Decor, Artist Gift
    • Head and Shoulders Shampoo Sensitive Scalp Care 420ml
    • Sterilite 22-Gallon (88-Quart) Latch Tote, Set of 6
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  • More® Welcome Baby Cupcake Sampler
    williams-sonoma.com
    Welcoming a new baby is one of life’s sweetest celebrations-make it better than ever with these endearing little cupcakes. From Chicago’s famous More® bakery, they’re crafted by hand in small batches, using the very best ingredients and lots of love. The perfect gift for new parents or a festive dessert for a baby shower, our sampler of mini Moresels™ includes four varieties: Chocolate Vanilla: The best of both worlds-a cake flavored with both vanilla and chocolate, topped with a vanilla buttercream icing. Vanilla Valrhona: Moist vanilla cakes filled with creamy Valrhona chocolate mousse and frosted with rich vanilla buttercream. Red Velvet: A Southern classic featuring light, super-moist chocolate cocoa cakes, frosted with a rich cream-cheese frosting. Salted Caramel: Vanilla butter cakes with a moist crumb and decadent silken caramel center, frosted with a light caramel buttercream. Set of 12 includes three of each flavor. 1 3/4" diam.; 1 5/8" high. 1 1/2 oz. each; 2 lb. 4 oz. total. Shipped frozen. Made in USA.
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  • Cake Monkey Bakery Pop Pie Sampler
    williams-sonoma.com
    Remember when the best part of the day was coming home from school and taking that first bite of a sweet treat? Los Angeles-based Cake Monkey takes those nostalgic tastes and elevates them to a grown-up palate. Made by hand in small batches, these riffs on the classic toaster pop combine sheets of flaky, buttery pie pastry with fun and flavorful fillings. Great for breakfast, snacks or dessert, these pops in five flavors offer something for everyone. Simply reheat in a toaster oven and serve. Apple Crumble: Flaky, buttery pastry filled with tart-sweet cider-roasted Pink Lady and Granny Smith apples, topped with crunchy streusel, drizzled with dark caramel and sprinkled with sugar. Chocolate Almond: Pastry pockets filled creamy chocolate-almond filling, topped with crunchy streusel, dusted with powdered chocolate and drizzled with bittersweet chocolate. Blueberry Crumble: Pastry pockets filled with sweet house-made blueberry jam, topped with crunchy streusel and dusted with powdered sugar. Raspberry Frangipane: Flaky, buttery pie pastry filled with Raspberry jam and Almond Frangipane. Each is finished with a swish of pink royal icing and dusted with tiny candy pearls. Brown Sugar Cinnamon: Pastry rectangles filled with a mixture of brown sugar and cinnamon, drizzled with royal icing and sprinkled with sugar sparkles. 10 individually wrapped pieces, two of each flavor. 4" x 3" (approx. 4.25 oz.) each. Shipped frozen to arrive chilled. Made in USA.
  • Horchow Apple Tarts
    horchow.com
    Orchard-fresh, sweet and tangy apples are sprinkled with cinnamon and baked in a buttery soft pastry crust. Single serve, top with ice cream or whipped cream. Each order of 4 6.3-ounce tarts serves 4. Portion size is generous enough too share. Arrives frozen; thaw in refrigerator 4-6 hours. Bake in preheated 350-degree oven for 9-11 minutes or until golden brown and center is warm. Let cool 2 minutes before serving. Made in the USA. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. Allergen Information: Contains wheat and dairy.
  • Crate & Barrel Lars' Own Wild Swedish Lingonberries
    crateandbarrel.com
    Native Swedish lingonberries are handpicked in the forests of Lapland and gently stirred with sugar to create a sweet-tart, versatile topping for breakfast or dessert. Try them in Aebleskivers or on Swedish pancakes, toast, yogurt or oatmeal and spooned over ice cream, pound cake or cheesecake. We also like them as a condiment with soft cheeses, and a complement to savory dishes like roast pork or Swedish meatballs. Lingonberries, a superfruit that's high in antioxidants, grow wild in the forests of Scandinavia and ripen during the light of the summer months when the sun never sets.
  • Tropical Fruit Gift Basket
    williams-sonoma.com
    Opulent gifts of fresh fruit have long been a gift-giving tradition in cultures around the world. Our colorful fruit basket showcases a magnificent assortment of exotic tropical fruits specially selected for their high quality, freshness and flavor. Basket includes: Strawberry Papaya: The sweetest, most flavorful variety of papaya is fragrant and juicy, with a hint of fresh peaches and berries. 1 piece. Mango: Sweet, tart fruit with a yellowish-orange flesh that is juicy but firm. Enjoy in salads or in vegetable or poultry dishes. 1 piece. South African Baby Pineapple: Fragrant, golden skin and a brilliantly colored sweet-tart flesh. Entirely edible, with no need to remove the core. 1 piece. Quick Crack Coconut: Inside, the nuts have a fibrous, sweet and creamy meat covered by a thin, edible brown skin. The coconut meat can be eaten fresh or dried, while the coconut water makes a nutritious drink. Scored shell for easy opening. 1 piece. Pepino Melon: Exotic teardrop-shaped melon with a soft, edible golden skin and a delicate flavor of cantaloupe and honeydew combined. 3 pieces (may vary). Feijoa (pineapple guava): A true taste blast with flavors of pineapple, guava, and strawberry. 3 pieces (may vary). Sweet Tangerine: Seedless and easy to peel, they can be eaten out of hand or used in salads. 3 pieces (may vary). Key Lime: These small, fragrant limes are full of tangy juice. Add slices to marinades, sauces, fruit salads and pastries. 3 pieces (may vary). Baby Banana: The sweetest of the banana family has just a hint of rich cinnamon aftertaste. Usually eaten out of hand or sliced for use in salads; 6–9 pieces (may vary). Fruit quantities are the approx. quantities based on weight; actual counts may vary. Packaged in a 15 1/2" x 11" x 8 1/2" wicker basket and tied with a festive ribbon. 9 lbs. 3 oz. total.
  • More® Personalized Baseball Cupcakes, Set of 9
    williams-sonoma.com
    Hand decorated with baseball-inspired details, these cupcakes are a guaranteed home run for dessert fans. Choose plain, decorated with “Let’s Play Ball,” or turn them into a grand slam by personalizing the three chocolate-frosted cupcakes with names or words, like “Little League Champs,” “Pitch, Hit, Run” or “Let’s Go Giants.” The artisans at Cupcakes by More ® , a legendary Chicago-based bakery, bake the lavish cupcakes from scratch in small batches, using only top-of-the-line ingredients like Madagascar vanilla and Valrhona chocolate. Our selection for the most valuable player includes: More ® : Deep, dark Belgian chocolate cake with Valrhona chocolate ganache and a cream center. Red Velvet : A Southern classic, this light, super-moist cocoa cake is frosted with a rich cream-cheese frosting. Chocolate Vanilla : The best of both worlds-a chocolate cake topped with vanilla buttercream icing. 9 cupcakes: 3 More ® , 2 Red Velvet and 4 Chocolate Vanilla. More ® flavor may be personalized with names or words (up to 8 letters) written in white icing. Each cupcake is approx.. 2 3/4" diam., 2 1/2" high. Shipped frozen. Made in USA.
  • Apple Caramel Sauce
    williams-sonoma.com
    Organic California apples and classic pie spices turn our European-style caramel sauce into a decadent autumn treat. To give the sauce its rich flavor and luxuriant texture, artisanal confectioners blend heavy cream, butter and sugar in copper kettles, then stir in aromatic spices and juice from apples that are organically grown in the Sierra Nevada foothills. Equally delicious at room temperature or gently warmed, the sauce is perfect for drizzling over ice cream, cheesecake, tarts and, of course, apple pie. 22 oz. Made in USA.
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