Kyocera Revolution Ceramic Chef's Knife
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  • Crate & Barrel Global ® 30th Anniversary 5" Chef's Knife
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global cutlery features distinctive modern design with seamless, hygienic one-piece, stainless steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56 through 58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Multi-purpose chef's knives slice, dice and chop with ease; paring knife with easy-grip smaller handle takes on peeling, coring and small cutting tasks. This five-inch chef's knife, a limited edition anniversary item from Global, features smooth contours and seamless construction that eliminate food and dirt traps, offering the ultimate in safety and hygiene. View all Global products
  • Crate & Barrel Global ® 8" Chef's Knife
    crateandbarrel.com
    The Global chef knife is crafted in Japan using a manufacturing method inherited from the Samurai sword. Global® cutlery features distinctive modern design with seamless, hygienic one-piece, stainless-steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56-58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Multi-purpose chef knife slices, dices and chops with ease. View all Global products
  • Crate & Barrel Global ® 6" Chef's Knife
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global® cutlery features distinctive modern design with seamless, hygienic one-piece, stainless-steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56-58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Multi-purpose chef's knife slices, dices and chops with ease. View all Global products
  • Crate & Barrel Robert Welch ® Signature 8" Chef's Knife
    crateandbarrel.com
    Designed and engineered by Robert Welch Designs in the English Cotswolds, this Signature chef's knife offers the home chef a unique value with a new hybrid of European and Asian cutting-edge technologies. Its classic wide blade is efficient for the repetitive slicing, dicing, mincing and chopping of fruits, vegetables and meats. Rated in the top 1% of all brand knives by CATRA (Cutlery and Allied Trades Research Association) for their initial sharpness and edge retention, Signature knives have won major international design awards including the "Highest Possible Grade Achieved" by the Craft Guild of Chefs. Fully forged and robotically engineered, Signature knives feature German stainless steel blades—each uniquely curved to optimize the cutting action for each knife's function. Engineered using World Edge Geometry™, blades are honed, hardened and tempered to razor sharpness with a precision 15-degree edge angle that cuts and slices effortlessly; full-tang blades extend the entire length from tip to heel for strength, durability and balance. Black synthetic Dupont™ handle with a signature "RW" stainless steel logo is moulded precisely and angled to feel as if it's custom-fit to the hand. View all Robert Welch products Robert Welch and other Wedding Registry offers
  • Crate & Barrel Shun ® Classic 6" Kiritsuke/Asian Knife
    crateandbarrel.com
    This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The "ripple" Damascus rust-free finish is achieved by forging 34 layers of steel on each side. Flexible, stick-resistant blade is stamped, hand-ground to an exceptional 16-degree angle and then hand-polished. Ergonomic resin-infused pakkawood handle in matte black with beautiful brushed metal end-cap conceals sturdy, triple-riveted construction. Versatile as a chef's knife, this high-performance knife slices, dices and juliennes, cubes meats and portions fish. It's also slightly curved for carving and rocking cuts. View all Shun products Shun sharpening services available; view program details (PDF format).
  • Crate & Barrel Global ® 30th Anniversary 3-Piece Set
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global cutlery features distinctive modern design with seamless, hygienic one-piece, stainless steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56 through 58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Multi-purpose chef's knives slice, dice and chop with ease; paring knife with easy-grip smaller handle takes on peeling, coring and small cutting tasks. This three-piece set, a limited-edition anniversary item from Global, features smooth contours and seamless construction that eliminate food and dirt traps, offering the ultimate in safety and hygiene. View all Global products
  • Kyocera Susan G. Komen Pink Santoku Knife
    williams-sonoma.com
    This traditional Japanese knife features a lightweight nonreactive ceramic blade that holds its edge ten times longer than steel. When you purchase this knife, Kyocera will donate a portion of the proceeds to the Susan G. Komen for the Cure as part of the Cook for the Cure initiative.Blade is made from zirconium oxide, a state-of-the-art ceramic material that holds a razor-sharp edge ten times longer than steel.Designed to slice, mince and dice fresh produce and boneless meats with unrivaled ease and precision.Nonreactive blade won't discolor foods or affect flavors.Resin handle is contoured for a comfortable grip.Purchase of this knife benefits the Susan G. Komen for the Cure.
  • Crate & Barrel Wusthof ® Gourmet 5" Hollow Ground Santoku Knife
    crateandbarrel.com
    Add to your cutlery collection with this santoku knife. With its distinctive scalloped blade, the santoku is a Japanese chef's knife translating "three great things: slicing, dicing and mincing." Laser-cut stamped blade is tempered and hardened steel with a long-lasting, V-ground edge. Full tang adds weight and balance. Synthetic handle is triple-riveted. High-carbon, no-stain blade is easy to sharpen. View all Wüsthof products Wüsthof and other Wedding Registry offers
  • Kyocera Kyotop 3 Inch Ceramic Paring Knife
    shopperschoice.com
    Kyocera Kyotop 3 Inch Ceramic Paring Knife. KT-075-HIP-D. Paring Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 3 inch paring knife is ideal for tasks such as trimming, peeling, mincing and creating garnishes. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This paring knife is contamination free and chemically insert, meaning the blade will never rust or brown food. This knife is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Crate & Barrel Wusthof ® Epicure 8" Chef's Knife
    crateandbarrel.com
    Streamlined with dynamic, modern lines, Wüsthof's Epicure line of fine knives provides increased stability and enhanced performance with feel-good comfort. Designed with a wider shape with a slight curve, the forged steel blades are coated with a translucent protective coating to increase hardness, resist corrosion and prevent food from sticking. Two rivets attach the blade to the Epicurean recycled wood-fiber handle, the same material found in high-end cutting boards and renowned for its hygienic properties. Versatile chef's knife chops, dices and minces meat and vegetables. View all Wüsthof products
  • Kyocera Kyotop Santoku Knife
    williams-sonoma.com
    Made in Japan of an advanced ceramic, the blade of this santoku knife holds its exceptionally sharp edges up to ten times longer than steel and won't react with foods. Remarkably lightweight, its ergonomic design reduces fatigue during repetitive cutting chores. The signature "sheep's foot" tip allows for a more linear edge from heel to tip than a typical chef's knife. It's ideal for slicing, dicing and mincing. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Cuts through fresh produce and boneless meats with remarkable ease and precision. Weighing less than a comparable steel knife, this ceramic knife is very nimble and easy to maneuver. Nonreactive blade won't discolor foods or affect flavors. Resin handle is contoured for a comfortable grip. 5 1/2"-long blade. Made in China (blade manufactured in Japan).
  • Crate & Barrel Wüsthof ® Classic Ikon 6" Chef's Knife
    crateandbarrel.com
    The Classic Ikon series builds on the Wüsthof fine cutlery tradition with new thinner blades, refined ergonomic handles, and recessed bolsters that allow full sharpening to the heel. View all Wüsthof products Wüsthof and other Wedding Registry offers
  • Kyocera Kyotop 5 1/2 Inch Ceramic Santoku Knife
    shopperschoice.com
    Kyocera Kyotop 5 1/2 Inch Ceramic Santoku Knife. KT-140-HIP-D. Santoku Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 5 1/2 inch santoku knife features a deep blade, making it the perfect all-purpose knife for tasks such as slicing, dicing and mincing. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This santoku knife is contamination free and chemically insert, meaning the blade will never rust or brown food. The blade is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Crate & Barrel Shun ® Premier 8" Chef's Knife
    crateandbarrel.com
    From the makers of Japan's finest cutlery comes this Premier collection with a unique new "tsuchime" finish. Hand-hammered texture creates cavities with an effect similar to hollow-ground, reducing drag for a gliding cut and quick release. Durable VG-MAX steel core is clad with 34 layers of high-carbon stainless steel on each side for maximum strength and stability. Oblong pakka wood handle nestles comfortably in the hand; stainless handle cap embossed with the Shun logo adds balance and beauty. These knives offer great edge retention and will never rust or corrode if properly maintained. Broad-bladed chef's knife provides maximum efficiency in repetitive slicing, dicing, mincing and chopping. View all Shun products Shun sharpening services available; view program details (PDF format).
  • Kyocera Revolution Series 4.5" Utility Knife
    gracioushome.com
    Kyocera's most popular line, the Revolution series features deeper blades for greater knuckle clearance. Comfortable, ergonomic resin handles provide precise control. Distinctive shape makes it easy to find, easy to use.
  • Crate & Barrel Kyocera ® 5" Ceramic Serrated Utility Knife
    crateandbarrel.com
    Advanced ceramic construction rethinks the kitchen knife to keep the razor-sharp edge a minimum of 10 times longer than other cutlery (including steel). Japan's original, proprietary ceramic cutlery transfers no metal ions to foods, preventing browning when cut. Lightweight serrated utility knife with ergonomic plastic handle that molds to the hand is ideal for softer foods like bread and tomatoes. View all Kyocera products
  • Kyocera SET3PCKNIFE Revolution 3-Piece Ceramic Knife Set
    overstock.com
    Kyocera's premium cutlery line features a stunning Damascus-like pattern on the hand-finished blades. Ligtweight and perfectly balanced, Kyocera knives are ideal for everyday slicing of boneless meats, fruits and vegetables. Set includes: a 6-inch Chef's Knife, 5-inch Micro Serrated Knife and 3-inch Paring Knife Material Composition: Blade Zirconium Oxide Handles: ABS Plastic Buying a Kyocera knife is buying for life If your knife is chipped or damaged, Kyocera Tycom Corp. (KTC) will repair or replace Razor-sharp blade stays sharper longer Kyocera advanced ceramic blades offer superior edge retention Will never brown foods, will not alter the taste, smell or appearance of foodKyocera ultimate ceramic chef set includes: a 6-inch Chef's Knife, 5-inch Micro Serrated Knife and 3-inch Paring Knife, the essential tools for any home cook preparing fresh meals daily. The 6-inch Chef's Knife is an all-purpose knife, the ultimate cutting tool for everyday slicing of fruits, vegetables, boneless meats and fish. The 5-inch Micro Serrated Knife has a serrated edge that effortlessly glides through waxy skins found on tomatoes or any food with a tough skin and soft middle. The 3-inch Paring Knife is ideal for detailed tasks like trimming, peeling, mincing and creating garnishes. This 3-piece chef set includes the must-have knives for anyone needing to prepare fast and healthy meals every day. Blade material: Ceramic Blade length: 3, 5, and 6 inches Handle material: Ergonomic resin Care instructions: Dish wash Color: Brown.
  • Crate & Barrel Shun ® Hana Limited Edition 8" Chef's Knife
    crateandbarrel.com
    Named the 2015 Blade Show's Kitchen Knife of the Year, this stunningly beautiful knife takes beauty and performance to a new level with the a striking forged blade pattern and tagayasan wood handles, the same material used for samurai sword handles. The "ripple" Damascus rust-free finish is achieved by forging 71 micro layers of two kinds of stainless steel. Because it is not cladded construction, all 71 layers of this premium steel go all the way to the edge of the blade. During normal use the steels will war at slightly different rates, creating micro serrations that keep the knife's extremely sharp edge sharper longer. Genuine tagayasan wood handles have pakkawood accents in a traditional style and mirror-polished stainless steel end caps for beauty and balance. This exquisite example of the knife master's art comes packaged in its own bamboo presentation box with enameled Shun pin and certificate of authenticity. View all Shun products
  • Kyocera Kyotop 4 1/2 Inch Ceramic Utility Knife
    shopperschoice.com
    Kyocera Kyotop 4 1/2 Inch Ceramic Utility Knife. KT-110-HIP-D. Utility Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 4 1/2 inch utility knife is ideal for everyday tasks requiring precision like slicing and straight cuts. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This utility knife is contamination free and chemically insert, meaning the blade will never rust or brown food. The blade is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Coltellerie Berti Shantoku Knife
    shophorne.com
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The Shantoku Knife is has a full tang laser cut blade that is set with a hand molded red Lucite and is a go to knife for chopping, dicing, slincing or mincing. The design is smaller than a Chef's knife and makes the knife much lighter and easier to handle.
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  • Kyocera Revolution Ceramic Chef's Knife
    williams-sonoma.com
    Made in Japan of an advanced ceramic, the blade of this chef's knife holds its exceptionally sharp edge up to ten times longer than steel and won't react with foods. The knife's remarkably lightweight, ergonomic design reduces fatigue during repetitive chopping, mincing and dicing. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Cuts through fresh produce and boneless meats with remarkable ease and precision. Weighing less than a comparable steel knife, this ceramic knife is very nimble and easy to maneuver. Nonreactive blade won't discolor foods or affect flavors. Resin handle is contoured for a comfortable grip. 6" blade. Made in China (blade manufactured in Japan).
  • Crate & Barrel Wüsthof ® Classic Ikon 5" Boning Knife
    crateandbarrel.com
    The Ikon series builds on the Wusthof fine cutlery tradition with thinner blades, refined easy-grip ergonomic handles, and recessed double bolsters that allow full sharpening to the heel. Serrated super slicer is a versatile, all-purpose workhorse with a tempered and hardened high-carbon steel blade. Perfectly curved and balanced, the triple-riveted molded handle with full tang is stronger and more sanitary than wood. This knife is strategically contoured to de-bone and trim meats, poultry and fish with ease. View all Wüsthof products Wüsthof and other Wedding Registry offers
  • Kyocera Ceramic Paring Knives
    surlatable.com
    Kyoceras worldfamous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, this knife keeps its razorsharp edge much longer than other professional bladeseven highcarbon steel. Germresistant blade is impervious to acid, oil, and salt, so it wont rust or brown foods. Perfectly balanced with ergonomic handle, offering precise control and reducing fatigue from repetitive cutting tasks. This paring knife is perfect for handling precise tasks like mincing garlic and shallots, coring tomatoes and strawberrieseven making decorative cuts like radish rosettes. Plus, it makes a great gift. 3 " blade. Hand wash. 5year warranty. Made in Japan.
  • Crate & Barrel Shun ® Kanso 8" Chef's Knife
    crateandbarrel.com
    Handcrafted in Seki City, Japan's 700-year-old center for samurai swords, Kanso knives embody a design principle based on Zen philosophy. Meaning "simplicity," the Kanso collection focuses on the essentials that make a knife superior. Featuring razor-sharp blades of high-carbon stainless steel, Kanso knives are constructed with a full tang for balance and precise cutting control. Contoured handles are made of tagayasan wood, the same material used for samurai sword handles. Like all Shun knives, Kanso is sharpened to 16 degrees on each side. The eight-inch chef's knife is the perfect length for preparing fruits, vegetables and proteins. The knife offers a wider heel and a flat profile perfect for push cuts. Its small belly allows for gently rocking the knife through herbs and spices for a fine mince. View all Shun products Shun sharpening services available; view program details (PDF format).
  • Kyocera Kyotop 6 Inch Ceramic Chefs Knife
    shopperschoice.com
    Kyocera Kyotop 6 Inch Ceramic Chefs Knife. KT-155-HIP-D. Chef's Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 6 inch chefs knife is perfect for everyday tasks like chopping herbs, dicing and slicing meats. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This chefs knife is contamination free and chemically insert, meaning the blade will never rust or brown food. The blade is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Crate & Barrel Wüsthof ® Classic 4.5" Artisan Utility Knife
    crateandbarrel.com
    Cut, chop and slice like the pros with this versatile artisan utility knife from one of the most respected names in cutlery. Every knife features a strong, long-lasting blade of hand-forged, tempered and hardened high-carbon steel with a long-lasting, V-ground edge that's easy to sharpen. In a process that involves 38 separate steps of hammering, shaping, refining, sharpening, buffing and polishing, a solid sheet of steel is transformed into working art that will hold its edge and maintain its shape. Each cutting edge is hand-ground by skilled craftsmen in Solingen, Germany—the knife-producing capital of the world. Perfectly balanced, the comfortable, triple-riveted molded handle ishigh-impact and more sanitary than wood. View all Wüsthof products Wüsthof and other Wedding Registry offers
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