Kyocera Revolution Ceramic Paring Knife
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  • Crate & Barrel Global ® 30th Anniversary 5" Chef's Knife
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global cutlery features distinctive modern design with seamless, hygienic one-piece, stainless steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56 through 58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Multi-purpose chef's knives slice, dice and chop with ease; paring knife with easy-grip smaller handle takes on peeling, coring and small cutting tasks. This five-inch chef's knife, a limited edition anniversary item from Global, features smooth contours and seamless construction that eliminate food and dirt traps, offering the ultimate in safety and hygiene. View all Global products
  • Crate & Barrel Wüsthof ® Classic 3.5" Clip Point Paring Knife
    crateandbarrel.com
    With all the heritage and craftsmanship of Wusthof's Classic cutlery line, this clip point paring knife makes it easy to cut, carve and peel smaller fruits and vegetables with precision, reaching into tight spaces and easily removing eyes and bruises. High-carbon, no-stain blade is tempered and hardened steel with a long-lasting, V-ground edge requiring a 38-step process. Full tang adds weight and balance; perfectly balanced, triple-riveted handle is stronger and more sanitary than wood. View all Wüsthof products Wüsthof and other Wedding Registry offers
  • Crate & Barrel Global ® 30th Anniversary 3-Piece Set
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global cutlery features distinctive modern design with seamless, hygienic one-piece, stainless steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56 through 58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. Multi-purpose chef's knives slice, dice and chop with ease; paring knife with easy-grip smaller handle takes on peeling, coring and small cutting tasks. This three-piece set, a limited-edition anniversary item from Global, features smooth contours and seamless construction that eliminate food and dirt traps, offering the ultimate in safety and hygiene. View all Global products
  • Crate & Barrel Wüsthof ® Classic 3.5" Serrated Paring Knife
    crateandbarrel.com
    Add this serrated paring knife to your cutlery collection. High-carbon, no-stain serrated blade is ideal for fruits and vegetables with tough skins, paring without damaging soft interiors. Forged blade is tempered and hardened steel with a long-lasting, V-ground edge. Full tang adds weight and balance. View all Wüsthof products Wüsthof and other Wedding Registry offers
  • Crate & Barrel Wüsthof ® Classic 3.5" Paring Knife
    crateandbarrel.com
    Add to your cutlery collection with this paring knife. Forged blade is tempered and hardened steel with a long-lasting, V-ground edge. Full tang adds weight and balance. High-carbon, no-stain blade is easy to sharpen. View all Wüsthof products Wüsthof and other Wedding Registry offers
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  • Crate & Barrel Shun ® Kanso 7" Asian Utility Knife
    crateandbarrel.com
    Handcrafted in Seki City, Japan's 700-year-old center for samurai swords, Kanso knives embody a design principle based on Zen philosophy. Meaning "simplicity," the Kanso collection focuses on the essentials that make a knife superior. Featuring razor-sharp blades of high-carbon stainless steel, Kanso knives are constructed with a full tang for balance and precise cutting control. Contoured handles are made of tagayasan wood, the same material used for samurai sword handles. Like all Shun knives, Kanso is sharpened to 16 degrees on each side. The Asian utility knife is a multi-tasking blade with a sharp tip for peeling, skinning and shaving, and long straight edge for portioning meat. Its flat blade can also be used to smash garlic cloves or tenderize meat. View all Shun products Shun sharpening services available; view program details (PDF format).
  • Kyocera Susan G. Komen Pink Santoku Knife
    williams-sonoma.com
    This traditional Japanese knife features a lightweight nonreactive ceramic blade that holds its edge ten times longer than steel. When you purchase this knife, Kyocera will donate a portion of the proceeds to the Susan G. Komen for the Cure as part of the Cook for the Cure initiative.Blade is made from zirconium oxide, a state-of-the-art ceramic material that holds a razor-sharp edge ten times longer than steel.Designed to slice, mince and dice fresh produce and boneless meats with unrivaled ease and precision.Nonreactive blade won't discolor foods or affect flavors.Resin handle is contoured for a comfortable grip.Purchase of this knife benefits the Susan G. Komen for the Cure.
  • Crate & Barrel Set of 3 Kuhn Rikon Colori ® Plus Prep Knives
    crateandbarrel.com
    Kitchen prep is a breeze with these sharp and lightweight knives featuring Japanese carbon steel blades and sure-grip, ergonomic handles in three bright colors. Three all-purpose paring knives (two serrated) with silicone nonstick finish for easy release of foods cut, peel, slice and chop, then store away safely in their matching sheaths. View all Kuhn Ricon products
  • Kyocera Kyotop 3 Inch Ceramic Paring Knife
    shopperschoice.com
    Kyocera Kyotop 3 Inch Ceramic Paring Knife. KT-075-HIP-D. Paring Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 3 inch paring knife is ideal for tasks such as trimming, peeling, mincing and creating garnishes. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This paring knife is contamination free and chemically insert, meaning the blade will never rust or brown food. This knife is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Crate & Barrel Cuisinart ® Electric Knife
    crateandbarrel.com
    This one-touch, pressure-activated electric knife with a powerful motor carves through meats, poultry and tough vegetables and slices, crusty, delicate loaves with a separate bread blade. Contoured handle provides a secure, comfortable grip in either hand. Wood docking station adds a striking countertop presence. View all Cuisinart products Cuisinart and other Wedding Registry offers
  • Kyocera Revolution Series 4.5" Utility Knife
    gracioushome.com
    Kyocera's most popular line, the Revolution series features deeper blades for greater knuckle clearance. Comfortable, ergonomic resin handles provide precise control. Distinctive shape makes it easy to find, easy to use.
  • Crate & Barrel Shun ® Kanso 8" Chef's Knife
    crateandbarrel.com
    Handcrafted in Seki City, Japan's 700-year-old center for samurai swords, Kanso knives embody a design principle based on Zen philosophy. Meaning "simplicity," the Kanso collection focuses on the essentials that make a knife superior. Featuring razor-sharp blades of high-carbon stainless steel, Kanso knives are constructed with a full tang for balance and precise cutting control. Contoured handles are made of tagayasan wood, the same material used for samurai sword handles. Like all Shun knives, Kanso is sharpened to 16 degrees on each side. The eight-inch chef's knife is the perfect length for preparing fruits, vegetables and proteins. The knife offers a wider heel and a flat profile perfect for push cuts. Its small belly allows for gently rocking the knife through herbs and spices for a fine mince. View all Shun products Shun sharpening services available; view program details (PDF format).
  • Kyocera Kyotop Santoku Knife
    williams-sonoma.com
    Made in Japan of an advanced ceramic, the blade of this santoku knife holds its exceptionally sharp edges up to ten times longer than steel and won't react with foods. Remarkably lightweight, its ergonomic design reduces fatigue during repetitive cutting chores. The signature "sheep's foot" tip allows for a more linear edge from heel to tip than a typical chef's knife. It's ideal for slicing, dicing and mincing. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Cuts through fresh produce and boneless meats with remarkable ease and precision. Weighing less than a comparable steel knife, this ceramic knife is very nimble and easy to maneuver. Nonreactive blade won't discolor foods or affect flavors. Resin handle is contoured for a comfortable grip. 5 1/2"-long blade. Made in China (blade manufactured in Japan).
  • Crate & Barrel Wüsthof ® Gourmet 5 " Serrated Utility Knife
    crateandbarrel.com
    All-around kitchen helper, this utility knife has a serrated edge ideal for prepping fruits and vegetables with tough skins. Laser-cut stamped blade is tempered and hardened steel with a long-lasting, V-ground edge. Full tang adds weight and balance. Synthetic handle is triple-riveted. High-carbon, no-stain blade is easy to sharpen. View all Wüsthof products Wüsthof and other Wedding Registry offers
  • Kyocera Kyotop 5 1/2 Inch Ceramic Santoku Knife
    shopperschoice.com
    Kyocera Kyotop 5 1/2 Inch Ceramic Santoku Knife. KT-140-HIP-D. Santoku Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 5 1/2 inch santoku knife features a deep blade, making it the perfect all-purpose knife for tasks such as slicing, dicing and mincing. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This santoku knife is contamination free and chemically insert, meaning the blade will never rust or brown food. The blade is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Crate & Barrel Robert Welch ® Signature 8" Chef's Knife
    crateandbarrel.com
    Designed and engineered by Robert Welch Designs in the English Cotswolds, this Signature chef's knife offers the home chef a unique value with a new hybrid of European and Asian cutting-edge technologies. Its classic wide blade is efficient for the repetitive slicing, dicing, mincing and chopping of fruits, vegetables and meats. Rated in the top 1% of all brand knives by CATRA (Cutlery and Allied Trades Research Association) for their initial sharpness and edge retention, Signature knives have won major international design awards including the "Highest Possible Grade Achieved" by the Craft Guild of Chefs. Fully forged and robotically engineered, Signature knives feature German stainless steel blades—each uniquely curved to optimize the cutting action for each knife's function. Engineered using World Edge Geometry™, blades are honed, hardened and tempered to razor sharpness with a precision 15-degree edge angle that cuts and slices effortlessly; full-tang blades extend the entire length from tip to heel for strength, durability and balance. Black synthetic Dupont™ handle with a signature "RW" stainless steel logo is moulded precisely and angled to feel as if it's custom-fit to the hand. View all Robert Welch products Robert Welch and other Wedding Registry offers
  • Kyocera SET3PCKNIFE Revolution 3-Piece Ceramic Knife Set
    overstock.com
    Kyocera's premium cutlery line features a stunning Damascus-like pattern on the hand-finished blades. Ligtweight and perfectly balanced, Kyocera knives are ideal for everyday slicing of boneless meats, fruits and vegetables. Set includes: a 6-inch Chef's Knife, 5-inch Micro Serrated Knife and 3-inch Paring Knife Material Composition: Blade Zirconium Oxide Handles: ABS Plastic Buying a Kyocera knife is buying for life If your knife is chipped or damaged, Kyocera Tycom Corp. (KTC) will repair or replace Razor-sharp blade stays sharper longer Kyocera advanced ceramic blades offer superior edge retention Will never brown foods, will not alter the taste, smell or appearance of foodKyocera ultimate ceramic chef set includes: a 6-inch Chef's Knife, 5-inch Micro Serrated Knife and 3-inch Paring Knife, the essential tools for any home cook preparing fresh meals daily. The 6-inch Chef's Knife is an all-purpose knife, the ultimate cutting tool for everyday slicing of fruits, vegetables, boneless meats and fish. The 5-inch Micro Serrated Knife has a serrated edge that effortlessly glides through waxy skins found on tomatoes or any food with a tough skin and soft middle. The 3-inch Paring Knife is ideal for detailed tasks like trimming, peeling, mincing and creating garnishes. This 3-piece chef set includes the must-have knives for anyone needing to prepare fast and healthy meals every day. Blade material: Ceramic Blade length: 3, 5, and 6 inches Handle material: Ergonomic resin Care instructions: Dish wash Color: Brown.
  • Crate & Barrel Set of 2 Veggie Print Paring Knives
    crateandbarrel.com
    All kinds of vegetables pattern the non-stick blades of this handy knife set. Great for on-the-go slicing and dicing, each knife has its own protective sheath for safe storage and transport.
  • Kyocera Kyotop 4 1/2 Inch Ceramic Utility Knife
    shopperschoice.com
    Kyocera Kyotop 4 1/2 Inch Ceramic Utility Knife. KT-110-HIP-D. Utility Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 4 1/2 inch utility knife is ideal for everyday tasks requiring precision like slicing and straight cuts. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This utility knife is contamination free and chemically insert, meaning the blade will never rust or brown food. The blade is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Coltellerie Berti Compendio Polished Paring Knife - Black Lucite
    shophorne.com
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The Compendio blades are made using a mix of Carbon Steel & Stainless Steel and then finished with Lucite Handles. The new blade technology allows for a lighter blade than a forged knife while still offering exceptional performance. The unique convex shape of the blade allows for the edge to remain sharper for a longer period of time. This is Berti's newest blade technology that still delivers high performance for discerning customers while allowing for a unique and modern new look.
  • Untitled #560
    Styling idea
  • Kyocera Revolution Ceramic Chef's Knife
    williams-sonoma.com
    Made in Japan of an advanced ceramic, the blade of this chef's knife holds its exceptionally sharp edge up to ten times longer than steel and won't react with foods. The knife's remarkably lightweight, ergonomic design reduces fatigue during repetitive chopping, mincing and dicing. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Cuts through fresh produce and boneless meats with remarkable ease and precision. Weighing less than a comparable steel knife, this ceramic knife is very nimble and easy to maneuver. Nonreactive blade won't discolor foods or affect flavors. Resin handle is contoured for a comfortable grip. 6" blade. Made in China (blade manufactured in Japan).
  • Coltellerie Berti Compendio Polished Paring Knife - Orange Lucite
    shophorne.com
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The Compendio blades are made using a mix of Carbon Steel & Stainless Steel and then finished with Lucite Handles. The new blade technology allows for a lighter blade than a forged knife while still offering exceptional performance. The unique convex shape of the blade allows for the edge to remain sharper for a longer period of time. This is Berti's newest blade technology that still delivers high performance for discerning customers while allowing for a unique and modern new look.
  • Kyocera Ceramic Paring Knives
    surlatable.com
    Kyoceras worldfamous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, this knife keeps its razorsharp edge much longer than other professional bladeseven highcarbon steel. Germresistant blade is impervious to acid, oil, and salt, so it wont rust or brown foods. Perfectly balanced with ergonomic handle, offering precise control and reducing fatigue from repetitive cutting tasks. This paring knife is perfect for handling precise tasks like mincing garlic and shallots, coring tomatoes and strawberrieseven making decorative cuts like radish rosettes. Plus, it makes a great gift. 3 " blade. Hand wash. 5year warranty. Made in Japan.
  • Crate & Barrel Global ® 10-Piece Knife Block Set
    crateandbarrel.com
    Crafted in Japan using a manufacturing method inherited from the Samurai sword, Global cutlery features distinctive modern design with seamless, hygienic one-piece, stainless steel construction, professional performance and a dramatic signature dimple pattern on the handles. Cromova 18 stainless-steel blades are ice-tempered and hardened to 56 to 58 on the Rockwell scale and sharpened by both ceramic water sharpener and whetstone. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance. This 10-piece set includes a stainless steel block filled with an 8" chef's, 8 ¼" carving, 8 ½" bread, 7" santoku, 5" chef's utility, 4"paring, 6"serrated utility and 3 ½" paring knives, and a 7" diamond sharpening steel. View all Global products
  • Kyocera Kyotop 6 Inch Ceramic Chefs Knife
    shopperschoice.com
    Kyocera Kyotop 6 Inch Ceramic Chefs Knife. KT-155-HIP-D. Chef's Knives. Kyocera Kyotop premium cutlery features a stunning Damascus-like pattern on a hand finished blade which offers unrelenting sharpness. This razor-sharp ceramic knife is close in hardness to diamond, featuring a Hot Isostatic Pressed (HIP) blade, which means the blade is fired a second time at a high temperature and pressure for greater density. The blade is made with Zirconia 206, a proprietary advanced ceramic that creates a stronger blade that holds an edge longer than other ceramic knives. This 6 inch chefs knife is perfect for everyday tasks like chopping herbs, dicing and slicing meats. The design is ultra lightweight and perfectly balanced, which reduces fatigue during repetitive cutting tasks. Kyocera blades will stay sharp up to 15 times longer than metal-based knives, including carbon steel. This chefs knife is contamination free and chemically insert, meaning the blade will never rust or brown food. The blade is complemented by a moisture resistant, triple-riveted Pakka wood handle. The ceramic knife is hand polished and packed into an elegant presentation box. Kyocera recommends hand washing this knife.
  • Coltellerie Berti Coltello Straight Paring Knife - Cornotech
    shophorne.com
    COLTELLERIE BERTI has a long history of steel, fire and skilled hands. It was founded as an artisan workshop by David Berti in 1895 and today, under the guidance of his great grandson Andrea, it continues its production in the Tuscan countryside, 25 miles north of Florence, Italy. Coltellerie Berti makes handmade knives by skilled artisans using the same manufacturing techniques and materials that were used since 1895. Each knife is taken from start to finish by the same artisan and as a symbol of their pride each blade bares his or her initials. Coltellerie Berti creates knives with integrity and authenticity that cannot result from industrialized production. The end result is some of the finest cutting tools in the world. In a word, a Berti knife is an heirloom. The Coltello Collection offers full tang laser cut blades with special steel plating. The high carbon grade provides great cutting power. The tempered blades have riveted high quality Cornotech handles.

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