Le Creuset® World Cuisine Paella Pan
  • Le Creuset® World Cuisine Cherry Wok, 5 qt.
    surlatable.com
    A staple of East Asian cuisine for centuries, woks are perfect for not only stir-frying, but also braising, steaming and stewing. This beautiful wok pairs the traditional curved sides with a flat base that ensures solid contact with any stovetop heat source. A tempered-glass lid locks in moisture while steaming and makes it easy to keep an eye on cooking foods. Constructed from Le Creuset’s legendary enameled cast iron, this wok is as beautiful to look at as it is to cook with. Designed to inspire cooks to explore a bounty of exciting regional dishes from around the world, Le Creuset’s World Cuisine Collection is now available for the first time in the US—and only from Sur La Table. The product of time-honored casting techniques, each wok is rigorously hand-finished at Le Creuset’s foundry in northern France. Available in Le Creuset’s signature Cherry glaze. Manufacturer: Le Creuset. Includes: Wok, lid. Material: Enameled cast iron, glass. Care: Dishwasher safe. Use: Oven safe to 500°F. Dimensions: 16½" x 13½" x 4" (6½" with lid) Capacity: 5 qt. Warranty: Lifetime warranty. Made in France. FEATURES: Seamless concave cooking interior is inspired by authentic wok shapes but features a flat base so it works with all stovetop heat sources. Ideal for high-heat cooking, enameled cast iron provides excellent heat transfer and perfect results when searing and browning as well as superior heat retention. Colorful enamel is resistant to chipping, cracking and staining. Wide loop handles provide a secure grip when transporting to and from the table. Tight-fitting glass lid seals in heat and moisture. Timeless Le Creuset beauty for traditional oven-to-table presentation. Savor your weekend with this recipe for Spicy Shrimp Simmered in Basil perfect for Le Creuset’s World Cuisine Wok »
  • Demeyere® Stainless Paella Pan, 14.8qt.
    surlatable.com
    Few can resist the siren′s song of paella, the favorite Spanish dish made with fresh seafood, savory meats and saffron rice. The heavenly medley is a terrific choice for entertaining, as it is made in quantity, and traditionally served straight from the pan. BEAUTIFUL DESIGN: Designed to help you create perfect Spanish paella on the stovetop or grill, this impressive pan features their patented Silvinox® surface. This unique surface treatment enriches stainless steel by removing iron and impurities from the surface to ensure the pan retains its gleaming brushed exterior through years of use. It′s also dishwasher safe, and crafted in Belgium. PERFECT FOR MANY USES: Ideal for entertaining and serving, the Demeyere paella pan is as versatile as it is beautiful. With its generously sized 18" diameter, it′s the go-to pan for large buffets, cooking on the barbecue, and mixed grills—in addition to preparing and serving paella of course!
  • Le Creuset® Signature Indigo Round Wide French Oven, 6¾ qt.
    surlatable.com
    Le Creuset"s cast iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. The shallow sides and large surface area of the wide ovens are ideal for reducing sauces or searing and browning meats. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results. Inspired by the Burgundy region of France, an area famed for fine wine and exceptional gourmet cuisine, this color was created exclusively for Sur La Table and adds a touch of classic French beauty to any kitchen or table. Manufacturer: Le Creuset. Includes: Oven, lid. Material: Enameled cast iron. Care: Dishwasher safe. Hand washing recommended. Use: Oven safe to 500’F. Dimensions: 12½" W (15" wide handle to handle) x 3¾" (6⅓" H with lid) Capacity: 6¾ qt. Weight: Weighs approx. 15 lbs. Warranty: Limited lifetime warranty. Made in France. FEATURES: Sand-cast ovens are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling. Light interior enamel makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources, including induction. Lid stays securely in place to lock in steam and flavor. Available in a range of Le Creuset"s vibrant colors. Timeless Le Creuset beauty for oven-to-table presentation.
  • Le Creuset® Signature Rosemary Round Wide French Oven, 6¾ qt.
    surlatable.com
    Le Creuset’s cast iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. The shallow sides and large surface area of the wide ovens are ideal for reducing sauces or searing and browning meats. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results. Featuring Le Creuset’s signature vibrant glaze, this oven adds a touch of classic French beauty to any kitchen or table, while its unmatched versatility and superior cooking performance will keep you reaching for your Le Creuset for years to come. Manufacturer: Le Creuset. Material: Enameled cast iron. Care: Dishwasher safe. Hand washing recommended. Use: Oven safe to 500°F. Dimensions: 12½" W (15" wide handle to handle) x 3¾" (6⅓" H with lid) Capacity: 6¾ qt. Weight: Weighs approx. 15 lbs. Warranty: Limited lifetime warranty. Made in France. FEATURES: Sand-cast ovens are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling. Light interior enamel makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources, including induction. Lid stays securely in place to lock in steam and flavor. Timeless Le Creuset beauty for oven-to-table presentation.
  • All-Clad Tri-Ply Stainless-Steel Paella Pan
    williams-sonoma.com
    Making authentic paella from saffron-scented short-grain rice cooked with seafood, meat and other ingredients calls for a low-profile pan with simple loop handles. Following that tradition, All-Clad created this paella pan with a classic shape and state-of-the art materials. Three-ply construction sandwiches a heat-responsive aluminum core between an easy-clean stainless-steel interior and exterior; interior won’t react with foods. Ensures fast, even heating. Riveted stainless-steel handles stay cool on the cooktop. Ideal for use on any type of cooktop, including induction. Polished finish for stove-to-table presentation. 16" diam., 2 1/2" high; 7 lb. Made in USA.
  • Le Creuset® Signature Marseille Braiser, 5 qt.
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    Le Creuset’s colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance make it an addition to your kitchen that you’ll use every day. HANDCRAFTED IN FRANCE: At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that’s destroyed after use, explaining why no two pieces are exactly alike. The Le Creuset cast-iron braiser is sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well. EVENLY CONDUCTS AND RETAINS HEAT: Since Le Creuset’s enameled cast-iron cookware evenly distributes heat, the braiser is perfect for searing, simmering, sautéing, and braising meats. It combines the versatility of a wide cooking area with the precision and control of a heat-retaining lid. A flat base allows for poaching, searing, roasting, stir-frying, and browning, and is also great for everything from rich risottos and spicy curries to jasmine rice and more. We think this might be one of the most versatile pieces of cookware we’ve ever tested. THE BEST MATERIALS FOR A LIFETIME OF USE: The smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. The interior sand enamel is the best formulation on the market today. Perfect for cooking with moisture, it’s also the easiest to clean. DESIGNED TO MAKE COOKING AND SERVING EASIER: A re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip, so you can easily transport the pot from stovetop to oven to table—even while wearing oven mitts. With a wide range of sizes and vibrant colors, you’re sure to find just the right one—whether you’re making dinner for two or serving a holiday feast. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
  • Le Creuset Stainless-Steel Sauté Pan
    williams-sonoma.com
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the company's iconic three-ring design, these professional pans are perfect for everything from sautéing, searing, braising and sauce-making to deep-frying. During covered cooking, the tight-fitting lid helps seal in moisture and circulate heat. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. High-tech bonded construction ensures efficient, uniform heating with precise temperature control. Durable, nonreactive stainless-steel cooking surface resists sticking. Ergonomic, riveted stainless-steel handle stays cool on the cooktop. Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
  • Le Creuset® Signature Flame Round Wide French Oven
    surlatable.com
    Le Creuset"s cast iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. The shallow sides and large surface area of the wide ovens are ideal for reducing sauces or searing and browning meats. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results. Inspired by the Burgundy region of France, an area famed for fine wine and exceptional gourmet cuisine, this color was created exclusively for Sur La Table and adds a touch of classic French beauty to any kitchen or table. Manufacturer: Le Creuset. Includes: Oven, lid. Material: Enameled cast iron. Care: Dishwasher safe. Hand washing recommended. Use: Oven safe to 500’F. Dimensions: 12½" x 6-1/3" Capacity: 6¾ qt. Warranty: Limited lifetime warranty. Made in France. FEATURES: Sand-cast ovens are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling. Light interior enamel makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources, including induction. Lid stays securely in place to lock in steam and flavor. Available in a range of Le Creuset"s vibrant colors. Timeless Le Creuset beauty for oven-to-table presentation.
  • Le Creuset Kone Kettle
    harrods.com
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    The Le Creuset logo is a recognised symbol of quality and timeless style and the Kone kettle is a prime example of the French kitchenware brand’s celebrated wares. Crafted from enamelled steel, the contemporary stove top kettle is finished with a matt black phenolic handle and a fitted whistle to ensure safety while handling boiling water.
  • Staub 5.5-Qt. Cocotte plus Bonus Mini Cocottes
    surlatable.com
    Perfect for cooking stews, roasts, braises and more, this handsome cocotte is a versatile addition to any kitchen. Staub cocottes are designed to concentrate flavorful juices, making them ideal for cooking roasts and stews or slow-and-low cooking. The choice of accomplished chefs, Staub cookware boasts exceptional performance and moves easily from stovetop to table. Set includes one 5.5-quart cocotte and two 0.25-quart mini cast iron cocottes that are perfect for cooking individual portions, sides, desserts and more. An excellent value, this versatile set makes a great gift and a welcome addition to any kitchen. FEATURES: Enameled cast iron retains and distributes heat evenly and efficiently. Durable matte enamel finish won’t discolor, scratch, rust or chip. Ready to use—no seasoning required. Extra-heavy lid seals in heat and moisture, while basting spikes funnel evaporated juices back onto cooking foods for mouthwateringly tender results. Handsome cocottes are great for oven-to-table presentation. Smooth bases are suitable for all heat sources, including induction. Manufacturer: Staub. Includes: 5.5-qt. cocotte, two 0.25-qt. cast iron cocottes. Material: Enameled cast iron, nickel, brass. Care: Dishwasher safe. Use: Oven safe to 500°F. Dimensions: 10" x 4.5" (5.5 qt.); 3.5" x 1.75" (0.25 qt.) Capacity: 5.5 qt.; 0.25 qt. (mini) Warranty: Lifetime warranty. Made in France.
  • Le Creuset Signature Cocotte, 3.5 qt.
    surlatable.com
    Perfect for slow cooking, simmering soups and stews, sautéing veggies and baking everything from side dishes to artisan bread, this one-pot wonder is a versatile addition to any kitchen. Thanks to gently curved sides that allow easy stirring and a flat base, this cocotte is ideal for reducing sauces as well as searing and browning meats. The tight-fitting lid keeps moisture from escaping, ensuring that cooking foods are steadily basted in their own juices for moist, delicious results. FEATURES: Sand-cast cookware is painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking. Interior enamel is engineered to resists staining and dulling, while the light color makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources, including induction. Lid stays securely in place to lock in steam and flavor. Available in a range of Le Creuset’s vibrant colors. Timeless Le Creuset beauty for oven-to-table presentation. Manufacturer: Le Creuset. Includes: Pan, lid. Material: Enameled cast iron. Care: Dishwasher safe. Hand washing recommended. Use: Oven safe to 500°F. Dimensions: 9.5" x 3.5" (interior, lid off); 12.5" x 5.5" (exterior, lid on) Capacity: 3.5 qt. Warranty: Lifetime warranty. Made in France.
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  • Le Creuset® Signature Indigo Cast-Iron Skillet, 10¼"
    surlatable.com
    Cast-iron skillets have long been treasured kitchen staples for stovetop frying and oven baking, and this skillet from Le Creuset delivers that same level of reliable performance time and time again. Comfort foods like cornbread are often prepared in a cast-iron skillet lined with bacon drippings or vegetable oil—and chefs everywhere attest to the cast-iron skillet’s unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior. This round skillet features sloped sides for dripless pouring of fats and oils. Matte-enamel interior requires no seasoning and is ideal for sautéing and searing meat. Durable enamel construction protects skillet—inside and out—from chipping, cracking and excessive wear. Goes effortlessly from oven to table for beautiful presentation. Manufacturer: Le Creuset. Material: Enameled cast iron. Care: Dishwasher safe. Dimensions: 10¼" Warranty: Lifetime limited warranty. Made in France.
  • Le Creuset Stainless-Steel Saucier
    williams-sonoma.com
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the company’s iconic three-ring design, this professional saucier is ideal for reducing a sauce, sautéing vegetables or simmering risotto. A rounded bottom facilitates stirring and provides a broad surface for evaporating liquids quickly. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. High-tech bonded construction ensures efficient, uniform heating with precise temperature control. Durable, nonreactive stainless-steel cooking surface resists sticking. Ergonomic, riveted stainless-steel handle stays cool on the cooktop. Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
  • Le Creuset® Signature Marseille Round Wide French Oven, 6¾ qt.
    surlatable.com
    Le Creuset’s cast iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. The shallow sides and large surface area of the wide ovens are ideal for reducing sauces or searing and browning meats. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results. Inspired by the Burgundy region of France, an area famed for fine wine and exceptional gourmet cuisine, this color was created exclusively for Sur La Table and adds a touch of classic French beauty to any kitchen or table. Manufacturer: Le Creuset. Includes: Oven, lid. Material: Enameled cast iron. Care: Dishwasher safe. Hand washing recommended. Use: Oven safe to 500°F. Dimensions: 12½" x 6-1/3" Capacity: 6¾ qt. Warranty: Limited lifetime warranty. Made in France. FEATURES: Sand-cast ovens are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling. Light interior enamel makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources, including induction. Lid stays securely in place to lock in steam and flavor. Available in a range of Le Creuset’s vibrant colors. Timeless Le Creuset beauty for oven-to-table presentation.
  • Le Creuset 26cm Round Casserole Dish
    harrods.com
    World-famous for its enamelled cast iron cookware, the Le Creuset range resonates quality and timeless style. Expertly handcrafted to exacting standards, the 26cm round casserole dish is ideal for simmering stews, pot roasting and preparing soups. A kitchen essential. 26cm casserole dish with lid.
  • Le Creuset® Signature Burgundy Round Wide French Oven, 6¾ qt.
    surlatable.com
    Le Creuset’s cast iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. The shallow sides and large surface area of the wide ovens are ideal for reducing sauces or searing and browning meats. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results. Inspired by the Burgundy region of France, an area famed for fine wine and exceptional gourmet cuisine, this color was created exclusively for Sur La Table and adds a touch of classic French beauty to any kitchen or table. Manufacturer: Le Creuset. Includes: Oven, lid. Material: Enameled cast iron. Care: Dishwasher safe. Hand washing recommended. Use: Oven safe to 500°F. Dimensions: 12½" W (15" wide handle to handle) x 3¾" (6⅓" H with lid) Capacity: 6¾ qt. Weight: Weighs approx. 15 lbs. Warranty: Limited lifetime warranty. Made in France. FEATURES: Sand-cast ovens are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling. Light interior enamel makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources, including induction. Lid stays securely in place to lock in steam and flavor. Available in a range of Le Creuset’s vibrant colors. Timeless Le Creuset beauty for oven-to-table presentation. Savor the flavors of France’s Burgundy region with this classic recipe for Boeuf Bourguignon »
  • Le Creuset Stainless-Steel Saucepan
    williams-sonoma.com
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the company’s iconic three-ring design, these professional saucepans are perfect for everything from simmering sauces to cooking vegetables. Tight-fitting lids help seal in moisture and circulate heat. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. High-tech bonded construction ensures efficient, uniform heating with precise temperature control. Durable, nonreactive stainless-steel cooking surface resists sticking. Ergonomic, riveted stainless-steel handle stays cool on the cooktop. Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
  • Le Creuset® Signature Cherry Round Wide French Oven, 6¾ qt.
    surlatable.com
    Le Creuset"s cast iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. The shallow sides and large surface area of the wide ovens are ideal for reducing sauces or searing and browning meats. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results. Inspired by the Burgundy region of France, an area famed for fine wine and exceptional gourmet cuisine, this color was created exclusively for Sur La Table and adds a touch of classic French beauty to any kitchen or table. Manufacturer: Le Creuset. Includes: Oven, lid. Material: Enameled cast iron. Care: Dishwasher safe. Hand washing recommended. Use: Oven safe to 500’F. Dimensions: 12½" x 6-1/3" Capacity: 6¾ qt. Warranty: Limited lifetime warranty. Made in France. FEATURES: Sand-cast ovens are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling. Light interior enamel makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources, including induction. Lid stays securely in place to lock in steam and flavor. Available in a range of Le Creuset"s vibrant colors. Timeless Le Creuset beauty for oven-to-table presentation.
  • Le Creuset 26cm Skillet Cassis
    houseoffraser.co.uk
    From crispy chicken Milanese to tasty frittatas or quick and easy penne pasta bakes this Le Creuset Cast Iron Skillet will help you create delicious savoury and sweet recipes time and time again, cast iron distributing heat gently and evenly for better cooking results. It is so versatile it is no wonder it is such a treasured kitchen staple. The integral cast iron handle means the Skillet can be used on the hob, under the grill and in the oven for truly versatile cooking. It has two pouring spouts on each side to simplify the draining off fats and juices and enable right or left handed use as well as a practical helper handle to ease lifting and carrying. The interior of the Skillet is coated with our satin black enamel especially designed to withstand high temperature cooking and will develop a natural patina that is ideal for searing and frying. This tough surface not only has excellent food release properties, it is also extremely durable and easy to clean whilst protecting the pan (no maintenance required and no reaction to food). The 26cm-1.5L size is perfect for 4 (savoury dishes) to 8 people (sweet recipes) and is available in a range of vivid rainbow colours to complement any style and kitchen décor. Lifetime guarantee Cast iron. Without non stick coating. Suitable for all hob types, including induction. Handwash recommended. Not oven safe.
  • Mauviel Copper Paella Pan
    williams-sonoma.com
    Paella, the Spanish dish made with succulent seafood, savory meats and saffron-scented rice, is traditionally served straight from the pan. Our copper and stainless-steel pan is made in France and produces an exceptional infusion of flavors (one of the secrets to paella's characteristic richness and depth of flavor). Heavy-gauge 2mm copper for superior heat conductivity and temperature control. Stainless-steel interior is nonreactive and easy to clean. Deep enough to layer ingredients for cooking. Riveted bronze handles. Classic stove-to-table presentation.
  • Le Creuset Stainless-Steel Multipot
    williams-sonoma.com
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the company's iconic three-ring design, this multitasking pot comes with a perforated insert for cooking and draining everything from pasta and blanched vegetables to boiled shellfish, potatoes and corn on the cob. Use the stockpot on its own to simmer big batches of soup, stock or chili. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. High-tech bonded construction ensures efficient, uniform heating with precise temperature control. Durable, nonreactive stainless-steel cooking surface resists sticking. Ergonomic, riveted stainless-steel handle stays cool on the cooktop. Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
  • Le Creuset® Classic Indigo Curved Oven, 2¾ qt.
    surlatable.com
    Whether searing an herbed rack of lamb, slowly building a potato and leek soup, roasting winter root vegetables, or braising a pork shoulder, you’ll love this versatile, does-it-all oven. Perfect for stovetop or oven cooking, each multipurpose pot is available in a wide range of vivid colors and is the product of time-honored iron casting techniques. Rigorously hand finished at Le Creuset’s foundry in northern France and only available at Sur La Table. Manufacturer: Le Creuset. Includes: Oven and lid. Material: Enameled cast iron, composite knob. Care: Dishwasher safe; hand washing recommended. Dimensions: 9¼" x 4" Capacity: 2¾ qt. Warranty: Lifetime warranty. Made in France. FEATURES: Gently curved sides enable easy stirring and deglazing. Colorful enamel is resistant to chipping, cracking, staining and dulling; neutral-colored interior makes it easy to monitor cooking food. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources (induction, electric, gas and halogen), pot is oven-safe to 500°F; knob withstands temperatures up to 375°F. Lid stays securely in place to lock in moisture and flavor. Timeless Le Creuset beauty for oven-to-table presentation.
  • Le Creuset Stainless-Steel Dutch Oven
    williams-sonoma.com
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the company’s iconic three-ring design, this professional Dutch oven is great for braising – or use it to slow-simmer stews, chili and soups. After cooking is complete, bring the pot from your stovetop or oven to the table for serving. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. High-tech bonded construction ensures efficient, uniform heating with precise temperature control. Durable, nonreactive stainless-steel cooking surface resists sticking. Ergonomic, riveted stainless-steel handle stays cool on the cooktop. Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
  • Le Creuset® Marseille Square Grill Pan
    surlatable.com
    A must-have for any cook—Le Creuset grill pans are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat. Le Creuset cast-iron grill pans let you create rustic outdoor flavor right on your stovetop. Pan features high ridges, lifting food above collected fat for healthier cooking while creating signature grill marks to give meat and veggies that appetizing appearance. Handles are designed for added comfort, balance and ease of lifting. Perfect for oven and stovetop use with chicken, steaks, fish, fajitas, vegetables and more. Sloped sides offer dripless pouring of fats and oils. Requires no seasoning and resists scratches and chips. Goes effortlessly from stovetop or oven to table for beautiful presentation. Dishwasher safe, but hand washing recommended. 10¼" diameter. Limited lifetime warranty. Made in France.
  • Le Creuset 24cm shallow and 28cm deep TNS frying pans
    houseoffraser.co.uk
    Set of two Le Creuset Toughened Non-Stick frying pans in essential 24cm shallow and 28cm deep sizes. Each pan features the Le Creuset ultimate non-stick coating on the inside and outside for a tough, durable yet easy to clean surface. Ideal for healthier cooking with little or no added fat or oil, our ultimate non-stick coating offers excellent food release, is resistant to abrasion and wear, even when using metal utensils, and is PFOA-free. Special, toughened body construction is strong, durable and retains heat. Suitable for all heat sources, including induction, and oven safe to 260°C* Metal utensil safe and dishwasher safe Lifetime Guarantee If using in the oven with a Le Creuset Toughened Non-Stick glass lid (available separately) maximum oven temperature is 220°C Aluminium. Non stick coating. Handwash recommended. Not oven safe.
  • Mauviel M250 Copper Paella Pan
    williams-sonoma.com
    Featuring heavy-gauge 2.5mm-thick copper, Mauviel MPro pans are designed to deliver the highest level of precision and performance. Mauviel’s culinary legacy spans more than 175 years, making their trademark copper cookware a favorite in leading restaurants and home kitchens worldwide. This commercial-weight cookware is made in France. Heavy-gauge 2.5mm copper offers unmatched heat conductivity and temperature control. Stainless-steel interior is nonreactive and easy to clean. This low, road pan with loop handles offers the incredible heat responsiveness that is so important for sautéing meats and vegetables for paella prior to adding the rice. This pan’s beautiful copper construction makes it perfect for being served straight from the pan, as is traditional with paella. Riveted cast-iron handles.
  • Le Creuset Stainless-Steel Stock Pot
    williams-sonoma.com
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the company's iconic three-ring design, these professional stockpots are perfect for cooking larger quantities of savory soups and stocks. The tight-fitting lids help seal in moisture and circulate heat. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. High-tech bonded construction ensures efficient, uniform heating with precise temperature control. Durable, nonreactive stainless-steel cooking surface resists sticking. Ergonomic, riveted stainless-steel handle stays cool on the cooktop. Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
  • Le Creuset® Signature Burgundy Skillet
    surlatable.com
    Perfect for searing a New York strip, sautéing a side of peppers and onions or baking up a batch of cornbread, Le Creuset’s cast-iron skillets deliver excellent heat distribution for amazing results every time. Inspired by the Burgundy region of France, an area famed for fine wine and exceptional gourmet cuisine, this color was created exclusively for Sur La Table and adds a touch of classic French beauty to any kitchen or table. Manufacturer: Le Creuset. Material: Enameled cast iron. Care: Dishwasher safe. Use: Oven safe to 500°F. Dimensions: 17" x 10¼" Warranty: Lifetime warranty. Made in France. FEATURES: Sand-cast skillet is painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Cast-iron skillet cooks evenly and provides excellent heat retention. Enamel resists chipping and cracking and will withstand years of use. Strong iron handle provides a steady grip during use and transfer. Goes effortlessly from oven to table for beautiful presentation. Sloped sides for pouring off fats, oils or pan sauces without dripping. Matte-black enamel interior requires no seasoning and becomes increasingly nonstick with each use, yielding incredible results every time. Suitable for all heat sources (induction, electric, gas and halogen) Timeless Le Creuset beauty for stovetop-to-table presentation. Savor your weekend with these recipes for slow-cooked meals perfect for Le Creuset’s cast iron cookware»
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