Madeira Teak End-Grain Utility Board
  • Madeira Teak Edge-Grain Utility Board
    williams-sonoma.com
    Prized for its exceptional durability, rich coloration and beautiful grain, teak is an ideal wood for a cutting board. Our sturdy, lightweight board is perfect for everyday food prep ­– from chopping vegetables to slicing meats. It also makes a beautiful presentation piece for cheeses, charcuterie and appetizers. Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. Versatile board is perfect for everyday food prep – or use it as a serving piece. Edge-grain construction is gentle on your knives – and stands up to years of slicing and chopping. 13 1/2" x 11 1/2"; 3/4" thick. Made in Brazil.
  • Madeira Teak Edge-Grain Bread Board
    williams-sonoma.com
    Highly regarded for its versatility and beauty, teak has natural characteristics that make it the ideal cutting board material. Its ample surface is perfect for cutting bread, while its long handle makes it a useful serving platter. Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. Makes a beautiful serving piece for cheeses, cured meats, appetizers and more. Can also be used for everyday food prep. Edge-grain construction is gentle on knives – and stands up to years of slicing and chopping. Strong and durable enough to withstand a knife’s sharp edge. 17" x 6" x 3/4" thick. 1 lb. 3 oz. Made in Brazil.
  • Madeira Teak Edge-Grain Chopping Block
    williams-sonoma.com
    Highly regarded for its versatility and beauty, teak has natural characteristics that make it the ideal cutting board material. This extra-long board goes to work as a large workstation for everyday food prep. It also makes a versatile presentation piece for serving an array of cheeses, appetizers and other party foods. Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. Edge-grain construction is gentle on knives – and stands up to years of slicing and chopping. Extra-long size provides a large food prep station or serving piece. 15" x 23" x 1" thick. Made in Brazil.
  • Williams-Sonoma Edge-Grain Cutting Board, Maple
    williams-sonoma.com
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of North American hard rock maple, sourced locally in the United States. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams-Sonoma in the USA.
  • J.K. Adams USA Artisan Maple Cutting Board
    williams-sonoma.com
    Providing patriotic presentation, this playful all-American prep board is crafted by artisan woodworkers at J.K. Adams Co. of Vermont. Ideal for all kinds of entertaining, it's great for everything from slicing and serving grilled meats and fresh-baked bread to presenting farmstead cheeses or your favorite party appetizers. Borrowing the familiar cartographic shape of the USA, this artfully designed wooden cutting board doubles as a serving piece. Crafted from sustainably harvested North American maple, finished with teak oil. Solid maple is durable enough to withstand daily use, yet gentle on knife edges. Made in the USA by the venerable J.K. Adams Co. of Vermont, famous for finely made wooden kitchenware.
  • Madeira Teak Edge-Grain Carving Board
    surlatable.com
    Madeira introduces its plantation teak cutting board. Teak is one on the most popular woods in the world because of its versatility, function, and beauty. Commonly used in outdoor furniture, yachts and spa equipment, weather-resistant teak is also perfect for use in the kitchen. Teak’s tight grains and natural coloration make it a highly attractive cutting board material, both for aesthetic and durability purposes. The natural oils in this tropical hardwood allow it to repel moisture, warping, and microbes. This cutting board originates from one of the largest teak plantations in the world, located in South America. The name “plantation teak” refers to the sustainability of this raw material, as it is farmed using responsible forestry practices. Not only is the wood sustainable, but Madeira has crafted this cutting board by utilizing the remnants from other teak products that are typically discarded in the manufacturing process. Thus, Madeira is almost completely eliminating any potential waste of this precious material. This beautiful, edge-grain teak board is perfect for everything from carving roasts and poultry to chopping fruits and vegetables. Generous 14" x 20" size provides ample cutting space. Durable enough for everyday use, teak is gentle on your knives. Hand wash. Made in Brazil.
  • Australian Big Chop Round Cutting Board
    williams-sonoma.com
    Five of Australia’s iconic woods lend their natural beauty to our handmade board, including Tasmanian blackwood, celery top, myrtle, sassafras and Tasmanian oak. The result is a unique work of art that creates the perfect surface for food prep or presentation. Use the circular board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers. Each wood adds its distinctive grain and coloration: Light golden brown to deep brown (Tasmanian blackwood), ivory that turns into a mellow rosegold over time (celery top), rich reddish brown (myrtle), creamy gray with black and brown highlights (sassafras) and pale straw to light pinkish brown (Tasmanian oak). Natural variations in the woods ensure that no two boards are alike. Made in Australia using native Tasmanian timbers, all responsibly harvested.
  • Williams-Sonoma Edge-Grain Cutting Board, Walnut
    williams-sonoma.com
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of sustainably harvested walnut, sourced locally in the United States. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams-Sonoma in the USA.
  • Bunbury Large Chunky Board
    williams-sonoma.com
    Made from the finest, ecologically harvested Irish hardwoods, this extremely durable cutting board is built to stand up to the daily rigors of kitchen work. The unique story behind every board, the tree it originates from, and what is being done to replace that tree is fully documented for the board’s owner. Generously sized, making it the perfect serving piece for cheeses, cured meats, appetizers and more. Every board is made from carefully chosen, sustainably harvested Irish hardwood. By entering a code found on every board, the owner can learn the history of the particular tree that was used in its construction. Handmade from start to finish, this board is as well suited to display on a coffee table as it is to kitchen use. Recesses under both ends of the board allow it to be easily carried. Squared back and sides and slightly rounded corners.
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  • April Morse's Bottle-Shaped End-Grain Cutting Board
    williams-sonoma.com
    A witty way to offer a cheese course with wine, our bottle-shaped board is just as practical for everyday chopping and slicing tasks. April Morse’s whimsical design is handcrafted in Northern California from solid maple and cherry woods, whose complementary colors enhance the board’s decorative appeal. Crafted from maple and cherry hardwoods. End-grain construction adds strength and resistance and is gentle on knives. Each board is handcrafted in a three-day process. Designed and handcrafted by April Morse of Weber’s Cabinets, a small, family-owned business in Northern California. Made in USA.
  • Williams-Sonoma End-Grain Cutting Board, Walnut
    williams-sonoma.com
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested yellow birch or walnut, sourced locally in the United States. End-grain construction provides exceptional strength and durability and won't dull knife blades. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams-Sonoma in the USA. Finish with food-safe mineral oil.
  • Bunbury Bark Edge Cutting Board
    williams-sonoma.com
    Made from the finest, ecologically-harvested Irish hardwoods, this rustic cutting board is distinct for its “waney” or bark-on edge. The unique story behind every board, the tree it originates from, and what is being done to replace that tree is fully documented for the board’s owner. The distinctive look of this board’s natural bark-on edge makes it the perfect serving piece for cheeses, cured meats, appetizers and more. Every board is made from carefully chosen, sustainably harvested Irish hardwood. By entering a code found on every board, the owner can learn the history of the particular tree that was used in its construction. Extremely durable, this board is built to stand up to the daily rigors of kitchen work. Handmade from start to finish, this board is as well suited to display on a coffee table as it is in the kitchen. Recesses under both ends of the board allow it to be easily carried. Squared back and sides and rounded corners complement the board’s waney edge.
  • Epicurean Pig Cutting Board
    surlatable.com
    Bacon, anyone? This fun and functional cutting board is perfect for slicing meats or chopping veggies, and also makes an attractive serving tray for cheese or charcuterie. Constructed from Epicurean’s groundbreaking wood-composite material, this cutting board won’t dull knives and cleans up easily in the dishwasher. The nonporous surface won’t harbor bacteria and is heat-resistant up to 350°F—so it doubles as a trivet. Responsibly made in the USA, Epicurean’s natural wood-fiber boards use materials certified by the Forest Stewardship Council. Manufacturer: Epicurean. Material: Wood. Care: Hand wash only. Dimensions: 17" x 10½" x ¼" Made in USA.
  • J.K. Adams Summit Collection Round Cutting Board
    williams-sonoma.com
    Vermont woodworkers make our round serving board from planks of solid edge-grain maple, an exceptionally knife-friendly wood that is ideal for prep and presentation. Using methods passed down through generations of New England craftspeople, the artisans give the wood an exceptionally smooth finish that highlights the maple’s naturally blonde hue and rich grain. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Inlays at each end create decorative contrast in color and grain. Finished with food-safe teak oil to highlight the wood’s natural beauty. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • Boos Edge-Grain Rectangular Cutting Boards
    williams-sonoma.com
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American hard rock maple, walnut, or cherry. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • Williams-Sonoma Prep Cutting Board, Maple
    williams-sonoma.com
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. Our Prep collection offers an excellent value for cooks looking for well-made, all-purpose wooden cutting boards to use on a daily basis. Crafted of sustainably harvested North American hard rock maple. Hand sanded and finished. Finished with food-safe teak oil. Designed and made exclusively for Williams-Sonoma in the USA.
  • Williams-Sonoma Edge-Grain Carving Board, Maple
    williams-sonoma.com
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. Our Edge grain carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to the summer barbecues. Crafted of North American hard rock maple. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams-Sonoma in the USA.
  • Crate & Barrel FSC Teak Round Cutting Board
    crateandbarrel.com
    Stylish round cutting board with convenient handle and leather hanging loop goes from kitchen prep to table presentation. Each board is crafted of unfinished teak certified by the Forest Stewardship Council (FSC), a nonprofit organization that encourages responsible management of the world's forests. Beautiful blonde wood will develop a warm patina with regular use. Some of the wood is repurposed from the production of Crate and Barrel furniture. Pressed FSC unfinished teak. Hand wash. Not microwave-, freezer- or oven-safe. Occasional use of foodsafe teak/wood oil recommended. Made in Indonesia.
  • Totally Bamboo Fern Cutting Board, 14"
    bloomingdales.com
    Prep vegetables for every meal on this fern-printed bamboo cutting board. Bamboo. Dishwasher safe. Imported. 14"
  • Boos Large Carving Board
    williams-sonoma.com
    This beautiful piece is the ultimate carving board for roast meats and poultry. It's crafted of solid North American hard rock maple, with extra-deep wells to catch flavorful juices. Spouts simplify pouring the juices into a saucepan or bowl. A grip around the perimeter makes the board easy to lift and carry. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction is gentle on knives – and stands up to years of slicing and chopping. Flip the board over and use the flat side for presenting cheeses or appetizers. Made by John Boos & Co., the leading manufacturer of butcher blocks and respected in the commercial cooking industry since 1887.
  • Williams-Sonoma Bread Board without Handle, Walnut
    williams-sonoma.com
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. This durable breadboard is extremely versatile, offering an ample surface for slicing large loaves, for everyday cutting tasks and for serving bread and cheese. Crafted of sustainably harvested walnut. Hand sanded and finished. A hole at one end makes it easy to hang for storage. Finished with food-safe teak oil. Designed and made exclusively for Williams-Sonoma in the USA.
  • John Boos & Co.® Maple End-Grain Octagonal Chopping Block with Stainless Steel Handles and Inset Pan, 18" x 18" x 3"
    surlatable.com
    This beautiful chopping block with stainless steel handles for easy lifting is manufactured from the finest northern-white species of hard rock maple. The block has a unique octagonal shape and is reversible; one side has a removable stainless steel pan for easy transfer of cut food or scraps. The reverse side is flat for all chopping purposes. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a protective layer that prevents food and moisture from damaging the wood. Make sure to reapply cream or oil when the block becomes dry or lighter in color. To ensure the life of the block, wipe with mild soap, water, and damp cloth to clean.
  • Architec Gripper Gourmet Wood 10" x 15" Cutting Board
    bloomingdales.com
    This cutting board will come in handy when it's time to chop. Made of wood, each pattern is unique to every board, no two are alike. The bottom surface is covered in raised rubber grippers that help the board remain stationary as you work. Warranty Information. Sheesham. Hand wash. Imported. 10" x 15"
  • J.K. Adams Cow Cutting Board
    williams-sonoma.com
    Inspired by a vintage American cutting board, this cow-shaped maple board comes in handy for prep work, serving appetizers or as a playful kitchen accent. It’s made in the USA of North American maple, lightly distressed and stained for an antiqued look. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Has a convenient hole for hanging. Doubles as a presentation piece. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • Wireworks Bird in the Tree Chopping Board
    coggles.com
    A fun way to prepare and serve your meals, the Bird and the Tree Chopping Board will bring a touch of nature into your kitchen. Made from sustainable, solid beech and designed by Lincoln Rivers and Matthew Lauder, the board boasts an engraved bird design and has an even-grained and blemish-free appearance. Simply rub the board with vegetable or mineral oil after use to keep it in prime condition. L.M. Made from hygienic and sustainable solid beech. Uniform appearance. Easy to clean. Designed by Lincoln Rivers and Matthew Lauder. Available in three designs. Dimensions: W:29 x H:32 x D:2.2cm. Care Instructions: Do not soak. Instead, rinse in hot, soapy water. Finish by rubbing the board with vegetable or mineral oil.
  • John McLeod End-Grain Counter Block
    williams-sonoma.com
    Handcrafted in Vermont by John McLeod Ltd., our hardwood cutting board resembles the thick butcher blocks found in old-style meat markets. Its end-grain construction provides exceptional strength and durability. Handcrafted of yellow birch, the board is gentle on knife blades and endures years of chopping and slicing. End-grain construction provides exceptional strength. Cut-out depressions allow for easy lifting. Also serves as a rustic presentation piece.
  • John Boos & Co.® Maple Edge-Grain Newton Prep Master Cutting Board, 18" x 18" x 2¼"
    surlatable.com
    This beautiful cutting board is manufactured from the finest northern-white species of hard rock maple. The board features graduated juice grooves that lead juices down to a pan to a stainless steel pan. When full, simply pull out the stainless steel pan and transfer juices, food, or scraps back to the cooking vessel or sink. Reverse side of the board is flat for any cutting job. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. The Boos cream finish creates a protective layer that prevents food and moisture from damaging the wood board. Make sure to reapply cream or oil when the board becomes dry or lighter in color. To ensure the life of the cutting board, wipe with mild soap, water, and damp cloth to clean.
  • TOMS Mugavu Wood Charcuterie Board
    toms.com
    This deeply grained, raw Mugavu wood board is excellent as a prep surface or platter. Designed for serving charcuterie and cheeses. It is perfect for everyday use and is as stunning as it is durable. Handmade by an artisan in Uganda. Each board is one-of-a-kind, colors/grain may vary. Approximate Dimensions: 8in. w x 21in. h (including handle) Locally-sourced Mugavu wood. Care instructions: hand wash with mild soap, towel-dry immediately. To keep the wood well conditioned and protected, it is recommended that you apply beeswax salve or wood oil every 3-4 weeks.
  • Crate & Barrel End Grain Chopping Board
    crateandbarrel.com
    Butcher-block integrity featuring extra-strength construction in beautiful end-grain acacia wood. Rich natural contrasts in tone render each thick, footed chopping board unique. A great prep station that translates well to the table or buffet. Acacia wood. Durable end-grain construction. Stabilizing feet. Hand wash. Made in Thailand.
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