MARCEL BIO Organic fruits juice
  • City Grit Gift Set, I Love New York
    williams-sonoma.com
    Treat someone to the best bites of the Big Apple with our gift tote of artisanal goodies, hand selected for us by CITY GRIT founder Sarah Simmons. A favorite New York City gathering place, CITY GRIT is known for extraordinary food culture events featuring chefs from around the country. Sarah's favorite made-in-New York picks come with a special I Love NY recycled-cotton tote and include: The Jam Stand Blueberry Bourbon Jam: Sweet blueberry, spirited bourbon and a dash of vanilla. 8 oz. Liddabit Sweets Honeycomb Candy: Chocolate-covered treats made with honey from Tremblay Apiaries. 3.5 oz. McClures Garlic Pickle Chips: Crunchy potato chips with savory garlic pickle seasonings. 2.5 oz. Stinky Brooklyn Pretzel Toffee: Crisp, buttery toffee with fresh-baked pretzel bits. 4 oz. The Baking Bean Cran-Orange & Vanilla Bean Creamsicle Truffles: An inspired blend of creamy white chocolate flavored with orange and cranberry. 2 oz. Roni-Sue Caramel Apple Corn: Crisp and tangy caramel popcorn with crunchy bits of organic apple and toasted walnuts. 3.5 oz.
  • Artisan Charcuterie Collection
    williams-sonoma.com
    Treat your guests to a taste of traditional, artisan-crafted French charcuterie with this trio of chicken and duck terrines. Each is hand made using traditional family recipes and premium all-natural ingredients including black truffles, port wine and porcini mushrooms. Delightful on their own or paired with an assortment of cheeses, they are a superb addition to an hors d’oeuvres spread. Truffle Mousse: Chicken livers, black truffles, porcini mushrooms and sherry, cooked into a creamy mousse and finished with a layer of black-truffle aspic. Duck Mousse: A smooth and silky mousse of duck livers marinated in port wine, with a traditional layer of clear gelatin on top. Rillettes du Périgord: Tender shreds of duck meat blended with flavorful duck fat and seasonings, then cooked for hours into a substantial confit and finished with a layer of duck fat. Collection includes one 7-oz. package of each flavor; 1 lb., 5 oz. total weight. Shipped chilled. Product of USA.
  • Baklava Sampler
    williams-sonoma.com
    A San Francisco favorite since 1956, Haig's Delicacies has been hand-making Mediterranean foods from family recipes using only wholesome, natural ingredients. This sampler includes two flavors of their distinctive baklava – walnut and pistachio. Layers of flaky phyllo dough are brushed with organic clarified butter, encasing crushed nuts, organic honey and a touch of aromatic cinnamon. Dense, crisp and not too sweet, baklava is the perfect finishing touch to a meal or is a thoughtful gift for the sweet tooth in your family. 12 pieces (6 of each). 24 oz. Shipped fresh. Made in USA.
  • Williams-Sonoma Margarita Caddy Set
    williams-sonoma.com
    Margaritas make the party – and our top-shelf mixers make a knockout margarita. This sampler caddy includes four fabulous flavors: Key Lime, Mango-Passion Fruit, Strawberry and Pomegranate-Cherry. Each is made in small batches with premium, high-quality fruit juices, organic agave syrup and other all-natural ingredients. Just add your favorite tequila to create your perfect margarita: on the rocks, blended or straight up. Or try them in flavorful virgin cocktails, sorbets and Mexican-style aguas frescas. Key Lime: A sunny citrus sensation that combines tangy Key lime juice with a splash of sweet, ripe California tangerine juice. Mango-Passion Fruit: A bright blend of Magdalena River mango and yellow passion fruit juices—plus a splash of tangy lime. Pomegranate-Cherry: A creative combo of pomegranate and Montmorency cherry juice, jazzed up with bright lime. Strawberry: A fusion of sweet, sun-ripened strawberries and tart lime juice. Four 8-oz. bottles, one of each flavor. 32 oz. total. Made in USA.
  • Assorted Veggie Empanadas
    williams-sonoma.com
    Joseph Ahearne started out selling his buttery, flaky Argentine-style empanadas at street festivals, preparing them using his mother's recipe and only high-quality, local ingredients. Today Ahearne continues the tradition at El Porteño, his thriving restaurant in San Francisco's Ferry Building, a mecca for foodies. Delivered right to your door, our collection showcases three different vegetarian fillings inside rich pastry dough, accompanied by a side of chimichurri sauce for a touch of heat. The savory turnovers are perfect for parties, brunch or even a light meal—just heat and serve. Humita: Made with sweet corn, roasted red bell peppers, fresh basil and butter. Champignon: Earthy organic mushrooms by Far West Fungi, sautéed with shallots, cream and parmesan cheese. Fugazzetta: A combination of aged cheddar, creamy mozzarella, shaved onions and oregano. Set of 12; 4 empanadas of each flavor. Includes 6 oz. chimichurri sauce. 1 lb. 13 oz. total. Shipped frozen. Made in USA.
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  • Holiday Caramel Gift Set
    williams-sonoma.com
    Seasoned with the sweetness of autumn, this trio of Blissful Bakery caramels showcases the home-style flavors of gingerbread, cinnamon apple and pure maple syrup. Just like the ones you’d make in your own kitchen, the rich, gooey caramels are handcrafted using all natural, 100% organic ingredients from local farms. From a small artisanal confectionery in Wisconsin, the buttery candies make a distinctive dessert and an indulgent hostess gift. The collection includes three scrumptious flavors: Salted Gingerbread: Rich, salted caramels enhanced with autumnal spices of ginger, cinnamon, cloves and nutmeg. Cinnamon Apple: Chewy, melt-in-your-mouth cinnamon caramels studded with organic apple bits. Salted Maple: Buttery maple caramels, with a sprinkle of sea salt on top. Two-tier tower contains roughly 27–33 bite-sized caramels (number of pieces varies due to the handcrafted nature of these confections); 4 oz. of each flavor (12 oz. total). Gluten-free but made in a facility that uses wheat. Made in USA.
  • Free People Angel Wing Gourmet Sugars
    freepeople.com
    Pure sugar shaped angel wings perfectly handcrafted to fit on your tea or coffee cup. Eighteen individually wrapped pieces. By Free People. Made in the USA.
  • Assorted Meat Empanadas
    williams-sonoma.com
    Joseph Ahearne started out selling his buttery, flaky Argentine-style empanadas at street festivals, preparing them using his mother's recipe and only high-quality, local ingredients. Today Ahearne continues the tradition at El Porteño, his thriving restaurant in San Francisco's Ferry Building, a mecca for foodies. Delivered right to your door, our collection showcases three different vegetarian fillings inside rich pastry dough, accompanied by a side of chimichurri sauce for a touch of heat. The savory turnovers are perfect for parties, brunch or even a light meal—just heat and serve. Carne Empanadas: Prather Ranch organic, dry-aged, grass-fed beef with raisins and a hint of cinnamon. Pollo Empanadas: Tender, Fulton Valley roasted chicken in a white wine reduction with pimento-stuffed green olives and raisins. Jamón y Queso Empanadas: Prosciutto with nutty fontina cheese. Set of 12; 4 empanadas of each flavor. Includes 6 oz. chimichurri sauce. 1 lb. 13 oz. total. Shipped frozen. Made in USA.
  • Glengoyne 25 Year Old
    harrods.com
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    Tasting Note: The Glengoyne 25 Year Old is an extremely special malt. Matured in traditional dunnage warehouses for 25 years in the finest European oak sherry casks, unchill-filtered and bottled as taste insists at 48% ABV, the result is a flavour of soft oak, cinnamon, stewed fruits and a Seville marmalade tang. Food Pairing: A perfect after dinner dram.
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  • Godiva Chocolatier, 36-Pc. Assorted Biscuit Gift Box of Chocolates
    macys.com
    Whether you are sitting down for high tea or looking for a simple after-dinner treat, Godiva brings a decadent assortment of European style biscuits to your table. Includes seven different flavors to enjoy.
  • Williams-Sonoma Cinnamon Sticks
    williams-sonoma.com
    Prized by chefs around the globe, Korintje cinnamon is famous for its intense spicy flavor, lively fragrance and rich color. The cinnamon sticks are actually curled “quills” of dried evergreen bark, harvested from trees grown in lush volcanic soil on the slopes of Sumatra’s legendary Mt. Korintje. The pristine mountain conditions imbue the spice with an exceptional concentration of aromatic essential oils for rich cinnamon flavor and scent. 3 oz. Made in Indonesia.
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  • Williams-Sonoma Organic White Tea Blossoms, Sachets
    williams-sonoma.com
    Large-leaf heirloom white tea is tossed with Croatian elderberry and Bulgarian elderflower to create this mildly caffeinated brew with sweet, soothing herbaceous qualities. Antioxidant-rich elderflower has been used for centuries to naturally boost the immune system and relieve respiratory ailments. This custom blend was created especially for Williams-Sonoma by Five Mountains tea company of San Francisco. Named after the ancient five mountains of East Asia where tea production began, Five Mountains sources single-origin organic teas that are sustainably harvested in China from the world's oldest wild tea plants. It then adds carefully selected organic florals and herbs to create our unique tea blends, which are notable for their heightened antioxidant content and purity of flavor. 15 sachets (1.32 oz. total) Certified organic. Tea sachets are 100% bio-degradable. Blended and packed in USA.
  • Louis Roederer Cristal Brut, 2006
    harrods.com
    Tasting Note: This champagne’s glistening colour, with light amber highlights, indicates a year of very fine ripeness. Soft, almost timid bubbles, form in a fine, slow and steady flow. There is a rich bouquet with confit fruit, white flowers and lightly roasted nuts. On airing, the dominant fruitiness becomes intense, almost explosive: a sabayon of vine peaches, apricots, melon and mango. The mouth features a rounded, complex ballet of fruit. The texture is incredibly concentrated, giving the impression of biting into a ripe, fleshy fruit. The palate is enveloped by this depth of juicy, creamy, silky fruit, which soon makes way for a pure, sharp, graceful freshness. A transition follows from ripe fruit to a clear, light, delicate environment. Ripeness, softness and concentration arise from freshness and mineral quality, transforming the ripe fruit into a slightly sharp citrus flavour; the warmer notes make way for flowers, citrus zests and nuts. After this rapid succession of flavours, there is a lasting impression of harmony: the aromas, flavours, slight bitterness and freshness come in just the right proportions, intermingling to form a perfectly integrated yet complex whole. A few hints of tatin tart and Danish pastries add a final touch to the already complex range of aromas.
  • La Maison du Chocolat Pâte de Fruit
    williams-sonoma.com
    Delight candy lovers with these handmade fruit sweets from La Maison du Chocolat – the legendary Parisian confectioner. Handcrafted using traditional European techniques, they're beautifully presented in one of the celebrated shop's signature gift boxes. A custom collection of handmade sweets from one of the most celebrated Parisian confectioners. Crafted from the finest organic fruits, lightly sweetened to highlight their natural flavors. Luscious flavors include apricot, pineapple, black currant, passion fruit, strawberry, raspberry, orange and blueberry. Each elegant gift box includes 18 pieces of pâté de fruit (two of each flavor). 11.6-oz. total. Made in France.
  • Gluten-Free Cupcakes Gift Box
    williams-sonoma.com
    Kyotofu takes chocolate cake to a decadent new level with these award-winning gluten-free treats. For the most intense chocolate flavor, artisans combine Valrhona dark chocolate and cocoa, adding a touch of buttery shiro miso to balance the sweetness. Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, gives the treats an irresistibly soft texture. They're handcrafted in New York City at Kyotofu, a Japanese dessert bar whose motto is "Changing the world – one soybean at a time." Set includes four cupcakes, 4 oz. each. Packed in a signature brown Kyotofu gift box. Made in a gluten-free facility. Made in USA.
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  • Best of Cellars at Jasper Hill Cheese Collection
    williams-sonoma.com
    Our collection showcases a trio of cow's milk cheese handcrafted by farmstead cheesemakers in Vermont and New Hampshire, and then aged with care by the Cellars at Jasper Hill, an artisan cheese partnership in Greensboro that creates sustainable business opportunities for local dairy farmers. The substantial samplings comprise three of Jasper Hill's most popular offerings, each with a different flavor profile and texture. Landaff: This mild raw-milk cheese from Landaff Creamery in New Hampshire’s White Mountains is aged from 4 to 5 months. The semifirm cheese melts beautifully and offers balanced, complex flavors of toasted nuts and browned butter with a bright buttermilk tang. 8 oz. von Trapp Oma: A soft, buttery washed-rind raw cow's milk cheese made by Dan and Sebastian von Trapp at their family farm in Waitsfield, Vermont. Pungent yet sweet, it has a soft, butter paste and robust, earthy character. 8 oz. Weybridge: A young cheese made at the Scholten Family Farm using certified-organic cow's milk from its herd of Dutch Belt cows. Cellars at Jasper Hill ages the cheese for three weeks, yielding a delicate, mushroomy rind and a creamy paste with bright, tangy citrus notes. 4 oz. 1 lb. 4 oz. total. Shipped fresh. Made in USA.
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  • Alterna TEN Perfect Blend Masque
    saksfifthavenue.com
    Quillaja, White Truffle Oil, Grape Seed Oil, Hyaluronic Acid, Arnica Flower. Free of Parabens, Sulfates, Phthalates and Synthetic Color a s well as DEA, TEA, Gluten, Mineral Oil, Petrolatum, PABA, and Paraffin. Made in USA.
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  • Zingerman's Cheese & La Quercia Speck Collection
    williams-sonoma.com
    Our artisanal cheese and cured meat collection showcases some jewels of the American Midwest. From Zingerman's Creamery in Ann Arbor, Michigan, we've selected a pair of fresh cheeses—one cow's milk, one goat's milk— and paired them with award-wining speck prosciutto from La Quercia in Iowa. Serve the trio as part of an antipasti platter. The City Goat: A fresh and creamy cheese made with goat's milk sourced from small Michigan farms. Its amazing texture evolves from light and airy when very fresh to firm and perfect for crumbling over salad as the cheese ages (5 oz.). Manchester: A velvety, double-cream cow's milk disk that matures from soft and mild to dense and firm, with a pronounced tang (8 oz.). La Quercia Speck: Pasture-raised heritage-breed Iowa pork is cured with American sea salt and organic spices, then gently smoked over an applewood fire to yield a smoky, salty, rich and creamy depth of flavor. Sliced and ready to serve (3 oz.). 1 lb. total. Shipped chilled. Made in USA.
  • Fortnum & Mason Earl Grey Tea
    williams-sonoma.com
    Suppliers of tea to the royal houses for over 300 years, an achievement honored by numerous Royal Warrants of Appointment, Fortnum & Mason is a destination for fine teas from far-away lands, and is the center of excellence, knowledge and passion for the golden brew that defines a nation. British Prime Minister Earl Grey gave his name to this hugely popular tea back in the 1830s, and ever since it has been thought of as a classic English afternoon tea. Refreshing and fragrant Early Grey is not a type of tea, but a flavor, made up of a simple black tea from China flavored with aromatic and stimulating oil of bergamot. Fortnum’s famous loose-leaf tea is beautifully packaged in an embossed and giftable caddy. 4.4-oz. tin. Blended and packed in the UK from teas imported from China for Fortnum & Mason.
  • Williams-Sonoma Organic Tea Sachets, Jasmine Green
    williams-sonoma.com
    Heirloom green tea leaves are scented with jasmine and mixed with bits of California orange peel to produce our wonderfully aromatic tea. This mildly caffeinated cup abounds in lush floral-citrus flavors while delivering all the natural health benefits of organic green tea. This custom blend was created especially for Williams-Sonoma by Five Mountains tea company of San Francisco. Named after the ancient five mountains of East Asia where tea production began, Five Mountains sources single-origin organic teas that are sustainably harvested in China from the world's oldest wild tea plants. It then adds carefully selected organic florals and herbs to create our unique tea blends, which are notable for their heightened antioxidant content and purity of flavor. 15 sachets (1.32 oz.). Certified organic. Tea sachets are 100% bio-degradable. Blended and packed in USA.
  • Winter Snowflake Cupcakes, Set of 9
    williams-sonoma.com
    Let it snow! These delectable cupcakes adorned with perfect snowflakes make every day a snow day. The experts at Chicago’s boutique More® bakery prepare the treats from scratch in small batches, using fine ingredients like Madagascar vanilla and Valrhona chocolate to ensure premium flavor in every nibble. They make a fun finisher for a family meal, or a sweet way to dress up your holiday entertaining. This collection includes two flavors, topped with fondant snowflakes. Chocolate Vanilla: The best of both worlds—chocolate cake topped with blue vanilla buttercream icing and a white snowflake. Vanilla Vanilla: Moist and light Madagascar Bourbon vanilla cake topped with Madagascar Bourbon vanilla buttercream and a blue snowflake. 9 cupcakes, 5 Chocolate Vanilla and 4 Vanilla Vanilla. Each cupcake is approx. 2 3/4" diam., 2 1/2" high. Shipped frozen. Made in USA.
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  • Salted Caramel Apple Blondies
    williams-sonoma.com
    Ambler Fitzsimmons, founder of Blissful Brownies, is constantly dreaming up new variations on traditional favorites. A cross between apple pie and cookies, this delectable treat starts with a buttery blondie base – studded with chocolate chips and apple pieces. Resting atop is a thick layer of roasted apple pieces, a drizzle of old-fashioned caramel and a sprinkling of sea salt to heighten the flavor. Packaged in a ribbon-tied kraft-paper box, the Salted Caramel Apple blondies are offered separately or in a sampler with Blissful Brownies Traditional Chocolate flavor. Salted Caramel Apple: One 7 1/2 x 5" x 1 1/2"-thick sheet, ready to cut to desired size. Sampler: two 7 1/2 x 5" x 1 1/2"-thick sheets, one each of Salted Caramel and Traditional Chocolate flavors. Shipped fresh. Made in USA.
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