My Sweet Muffin - bramble Nightlight
  • Doughnut Muffins
    williams-sonoma.com
    Doughnuts or muffins for breakfast? There’s no need to choose with these golden-brown beauties, which combine the delicately crispy exteriors of classic cinnamon-sugar cake doughnuts with the tender, fluffy texture of a muffin. Made exclusively for us at a Bay Area bakery that uses fresh, natural ingredients, these doughnut muffins are a delicious blend of baking traditions. 12 muffins; 2 lb. 6 oz. Shipped frozen. Made in USA.
  • Assorted Muffins, Set of 8
    williams-sonoma.com
    Our assortment of muffins arrives freshly baked at your doorstep, ready for sharing at breakfast, tea time or other occasions. The bakers at The Bread Project, a Bay Area nonprofit, create every batch from scratch. Their generously sized muffins are moist, tender and chock full of flavorful additions like caramelized apple, crunchy millet and freshly grated lemon zest. Delectable toppings of toasty streusel, caramel sauce or crunchy sugar provide the finishing touch. The Bread Project in Emeryville, California, trains people with limited resources in the art of baking, helping them develop expert job skills for working in the food industry. Banana Millet: Moist, aromatic banana muffins speckled with crunchy whole-wheat millet and sprinkled with sugar. Coffee Cake: Sour-cream and brown sugar-cinnamon muffins with a cinnamon sugar filling and buttery pecan streusel topping. Caramel Apple: Sour-cream muffins baked with caramelized morsels of Granny Smith apple and drizzled with dark caramel sauce. Lemon Poppy Seed: Mildly sweet lemon muffins made with fresh lemon zest and poppyseeds with a delicately crunchy sugar top. 8 muffins (2 of each flavor). 2 lb. 14 oz. total. Shipped fresh. Made in USA.
  • Apple Streusel Muffin Mix
    williams-sonoma.com
    Bring the flavors of the orchard into your kitchen with our easy-to-bake muffin mix, made with diced apples for deep flavor and deliciously moist, tender texture. Custom-milled organic flour gives the muffins a wholesome goodness, while molasses and warming spices add an autumnal finishing touch. The included packet of streusel mix adds a crumbly topping with a delectable blend of rolled oats, brown sugar and a dash of cinnamon. Simply mix and bake, then serve your treats warm from the oven with creamy butter. Includes two packets: muffin mix and streusel mix. 1 lb. 8oz. Makes 12 standard muffins. Certified Kosher by the Orthodox Union. Made in USA.
  • The Bread Project Assorted Brunch Collection
    williams-sonoma.com
    Serve a world-class brunch with no more effort than it takes to brew a pot of coffee. Made by the bakers at The Bread Project—a Bay Area nonprofit that trains people with limited resources in the art of baking with the end goal of a career in the food industry—our collection of three delectable brunch items takes the hassle out of entertaining. Mini Lemon Poppy Seed Bundt Cakes : A crispy exterior that gives way to a moist crumb, fragrant with lemon and almond, and dusted with powdered sugar. Caramel Apple Muffins : Juicy chunks of caramelized apple in a moist, dense sour cream batter. A drizzle of dark caramel sauce over the top gives them an extra sweet touch. Banana Bread : A loaf combining pureed bananas in a rich, buttery dough made with brown sugar, vanilla paste and sour cream. A toasted almond crumble on top adds a layer of crunch. Includes 6 Bundt cakes, 6 muffins and 1 banana bread mini-loaf. 4 lb. 5 oz. total (serves 6). Shipped fresh. Made in USA.
  • Sweet Things Brunch Collection
    williams-sonoma.com
    Break out a delectable basket of baked goods for your next brunch or holiday breakfast. Our trio of treats is made for us by Sweet Things bake shop, a San Francisco Bay Area favorite for more than three decades. You'll receive: Blueberry Muffins: Bursting with plump blueberries and topped with streusel, these muffins are exceptionally moist thanks to the addition of sour cream. Donut Muffins: A delicious blend of baking traditions, these combine the delicately crispy exteriors of classic cinnamon-sugar cake doughnuts with the tender, fluffy texture of a muffin. Morning Glory Loaf: This hearty loaf is brimming with apples, carrots, raisins, sunflower seeds and coconut, with a touch of fragrant spices. Includes 6 Blueberry Muffins, 6 Donut Muffins, and a 2-lb. Morning Glory Loaf. 5 lb. 2 oz. total (serves 12–18). Shipped frozen to arrive slightly chilled. Made in USA.
  • Holiday Cookies
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  • Toasted Almond Mini Blueberry Muffins
    williams-sonoma.com
    The bakers at The Bread Project, a Bay Area nonprofit, prepare these mini blueberry muffins from scratch using a recipe that calls for Strauss organic sour cream for richness and tang, heaps of fresh blueberries and a sweet, crunchy almond-streusel topping. To achieve the muffins’ dense yet tender texture, the bakers introduce a minimum of air into the batter, which is hand folded and poured into pans, then crowned with buttery streusel made with crunchy California almonds. The Bread Project in Emeryville, California, trains people with limited resources in the art of baking, helping them develop expert job skills for working in the food industry. Two 7-oz. packages (5 mini muffins per package). Made in USA.
  • S'more S'muffins, Set of 12
    williams-sonoma.com
    What tastes like a s'more, and looks like a muffin? It's the S'muffin! The inspired invention of Los Angeles mom Carmen Lindner, a S'muffin captures all the scrumptiousness of s'mores in a delightful, easy-to-devour mini-muffin shape—for a treat unlike any other we've tasted. Lindner's company, Gotta Have S'more, crafts each S'muffin by hand from the bottom up, starting with a buttery graham cracker crust dipped in dark chocolate and topped by a fluffy cloud of perfectly roasted marshmallow. Inside is a rich bite of Ghirardelli dark chocolate ganache or Ghirardelli milk chocolate with caramel sauce (the topping indicates the filling flavor). S'muffins can be served at room temperature, but they're even better when briefly warmed in the microwave or oven. Set of 12 (six Chocolate Ganache; six Chocolate with Caramel). 1 1/2 oz. each (19 oz. total). Shipped frozen. Made in USA.
  • Williams-Sonoma Nutmeg
    williams-sonoma.com
    A pantry staple around the world, nutmeg is the hard, speckled seed of an apricot-like fruit produced by a tropical evergreen. Culinary professionals and dedicated home cooks agree that the rich, spicy character of nutmeg is best elicited by grinding or grating the aromatic seed just before using. Harvested in the Far East and West Indies, our whole nutmeg is notable for its rich aroma and warm, slightly sweet flavor. The finely ground spice is widely used for baking, complementing everything from cakes, muffins and cookies to custards, fruit pies and other desserts. Ground nutmeg adds piquant nuances to a variety of savory dishes, including béchamel sauce, creamed spinach, quiches and soufflés. To enjoy whole nutmeg, use a spice grinder or Microplane grater just prior to adding the spice to your favorite recipes. Our freshly harvested whole nutmeg is hand-selected for peerless flavor and aroma. This premium, all-natural spice is sourced from Indonesia by a family-owned artisanal spice company in Northern California's Napa Valley. 2.2 oz. Product of Indonesia.
  • Williams-Sonoma Pure Maple Flakes
    williams-sonoma.com
    The natural flavors of maple are one of the sweetest parts of American cooking, dating back to our earliest colonial days. When colonists arrived in New England, Native Americans taught them to tap maple trees and boil down the “sweetwater” to create maple sugar. Today, we’re proud to offer our pure maple flakes. Wonderful to have on hand in the pantry, our naturally sweet flakes combine the rich, complex flavors of caramel and maple syrup. For a delicious, healthy breakfast, sprinkle over oatmeal or granola – or mix into creamy yogurt. Add maple flakes to your favorite baked goods, from homemade muffins to cakes and cookies. Use instead of sugar, sugar substitutes or honey. Per teaspoon, these delicately sweet, crunchy flakes have only half the calories of white sugar and about one-third the calories of honey. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 1.6 oz. Made in the USA of imported ingredients.
  • Williams-Sonoma Blood Orange Peel
    williams-sonoma.com
    First grown in the United States in the 1920s, blood oranges are famous for their distinctive ruby-colored flesh and sweet, complex flavor. Our fragrant peel captures the essence of these prized citrus fruits, creating a bright, tangy seasoning for your signature dishes. Our blood orange peel is remarkable for its vibrant color, delicate floral aroma and intense citrus flavor. Add the peel to your signature baked goods – from cakes and cookies to muffins and scones. Simmer with dried fruits, wine and spices to create an irresistible compote for breakfast, brunch or dessert. Sprinkle blood orange peel over cocktails and smoothies as a colorful garnish. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 2 oz. Made in the USA of imported ingredients.
  • Cinnamon Apple Butter
    williams-sonoma.com
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    Bring home the flavors of autumn with this artisanal apple butter. Spiced with sweet cinnamon, this home-style spread showcases the tangy-sweet flavors of America's best orchard-fresh apples. Enjoy it as a spread for hot, buttered toast and muffins or a topping for oatmeal or yogurt. It also makes a great filling for pies and tarts. This classic fruit butter is crafted by Muirhead, a family-owned business that began as a fine dining establishment in a historic farmhouse in rural Hunterdon County, New Jersey. 12 oz. Made in USA.
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  • Crate & Barrel Cheddar Chipotle Muffin Mix
    crateandbarrel.com
    The quintessential flavor combination of cornmeal and cheddar cheese gets a kick from smoky chipotle in this premium, all-natural mix from The Invisible Chef. All you add is buttermilk, oil and one egg to bake up a batch of steamy, savory muffins.
  • Williams-Sonoma Meyer Lemon Peel
    williams-sonoma.com
    Sweeter, juicier and more fragrant than ordinary lemons, Meyer lemons are said to be a cross between a lemon and a mandarin orange. These esteemed citrus fruits originated centuries ago in China, making their American debut in 1908 when botanist Frank Meyer found the trees growing near Peking. Prized for its complex character, our aromatic Meyer lemon peel has a delicate citrus flavor with hints of honey and thyme. Enlivens marinades, vinaigrettes and sauces with bright, tangy flavor and aroma. Add the peel to your signature baked goods – from cakes and cookies to muffins and scones. Sprinkle the lemon peel over cocktails and smoothies as a colorful garnish. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 1.9 oz. Made in the USA of imported ingredients.
  • Blueberry Crumbles, Set of 4
    williams-sonoma.com
    A San Francisco Bay Area favorite for more than three decades, Sweet Things bakeshop is famous for its tempting takes on classic American treats. One of the shop’s best goodies is this blueberry crumble. Rich and moist, flecked with real blueberries and laced with a cinnamon, sugary streusel, it makes a delicious addition to brunch. 4 muffins; 1 lb. 9 oz. total (serves 4). Shipped frozen to arrive chilled. Made in USA.
  • King Arthur Flour White Sparkling Sugar
    surlatable.com
    Your home-baked goods will be the best-dressed treats around with this vibrant sparkling sugar. Coarse-grained sugar is great for baking or sprinkling over cakes, cookies, scones, muffins and more and comes in a wide-mouthed jar for easy scooping. 15 oz. Manufacturer: King Arthur Flour. Ingredients: Sugar, confectioner’s glaze, carnauba wax, Yellow #5 Lake, Blue #1 Lake. Made in USA.
  • Feed Your Soul Sweet Baker's Gift Tower
    saksfifthavenue.com
    Three tins, sweetly stacked and festively packaged with luscious holiday treats baked in small batches. Includes: 2 each: soft chocolate chip, crispy chocolate chip, honey oatmeal raisin, nutty peanut butter, white chocolate snickerdoodle and triple chocolate cocoa loco6 fudge brownies6 blondie bars 8 toffee crisp cookies4 raspberry linzer cookies8"H X 8"WShelf life: 10 daysKosherMade in USASPECIAL PROCESSING
  • NM EXCLUSIVE Rosemary Pecans
    horchow.com
    A special mixture of brown sugar and spices gives these pecans their unique taste. 16-ounce tin. Made in the USA. Allergen Information: Contains nuts.
  • Cookies
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  • Williams-Sonoma Gingerbread Spice Quick Bread Mix
    williams-sonoma.com
    Based on a vintage American recipe, our gingerbread mix is an easy-to-bake holiday classic. Among its all-natural ingredients are the world’s finest spices: aromatic Saigon cinnamon, nutmeg from Indonesia and spicy Madagascar cloves. Bits of crystallized ginger add a pungent sweetness to each bite. Enjoy the bread just out of the oven for a wonderful wintertime dessert. 1 lb. 4 oz. (makes one 4" x 8" bread or 12 muffins). Made in USA.
  • La Maison du Chocolat Dentelle Hatbox
    saksfifthavenue.com
    The Hatbox is filled with:1 Four Praliné. s 0.07 lbs.1 Rochers Suisses Assortment 0.15 lbs.1 Small Gesture Gift Box with 2 Chocolates 0.04 lbs. Shelf life: 4 weeksMade in FranceSPECIAL PROCESSING & DELIVERYThis item ships directly from the vendor and requires 2-3 business days of vendor processing time. Choose Rush delivery. Order will arrive within 4-5 business days from placement. CHRISTMAS DELIVERYTo ensure delivery in time for Christmas
  • Bouchon Bakery Gluten-Free Muffin Mix
    williams-sonoma.com
    Bouchon Bakery first opened to bake bread for chef Thomas Keller’s award-winning restaurants, and it soon expanded to include all sorts of memorable treats. Today, our exclusive gluten-free muffin mixes make it easy to enjoy a taste of this award-winning bakery at home. Our classic treats get their wholesome flavor and texture from the best all-natural ingredients – including Chef Keller's signature Cup4Cup flour. Your home-baked muffins will be so light and tender, you won't believe they’re 100% gluten-free! Carrot: Hearty muffins showcase the natural goodness of rolled oats and bits of organic carrot, delicately flavored with Nielsen-Massey pure Madagascar Bourbon vanilla and a warm, spicy blend of Korintje cinnamon and Indonesian nutmeg. 1 lb. 4.1 oz. Corn: Rich, golden muffins with a subtle sweetness and delicate crunch from bits of America's best corn kernels. 15.5 oz. Carrot: 1 lb. 4.1 oz.; Corn: 15.5 oz. Each box makes 12 standard muffins or 6 jumbo muffins. Made in USA.
  • Cup4Cup Gluten-Free Flour
    williams-sonoma.com
    Cup4Cup flour makes it easy to prepare 100% gluten-free versions of your favorite home-baked treats. In any recipe, simply use in place of all-purpose flour in a one-to-one ration to make cookies, muffins, scones, cakes and more with the moist texture and delicate crumb you want, and none of the gluten you don’t. Award-winning chef and pastry expert Thomas Keller developed the flour for us, creating a custom blend that produces delicious, gluten-free results every time. 3 lb. Made in USA.
  • Gluten-Free Gingerbread Quick Bread
    williams-sonoma.com
    Based on a vintage American recipe, our gingerbread mix makes it easy to bake a luscious gluten-free version of a holiday classic. Among its exceptional ingredients are the world's finest spices: aromatic Saigon cinnamon, nutmeg from Indonesia and spicy Madagascar cloves. Bits of crystallized ginger add a pungent sweetness to each bite. Enjoy the bread just out of the oven for a wonderful wintertime dessert. 1 lb. 4 oz. (makes one 4" x 8" loaf or 12 muffins). Made in USA.
  • Williams-Sonoma Gluten-Free Lemon Quick Bread Mix
    williams-sonoma.com
    Our gluten-free mix makes quick bread even quicker – just blend in butter, sour cream and eggs to make a moist, buttery loaf with no kneading or rising required. The mix is prepared with Cup4Cup flour, developed by renowned chef Thomas Keller, infused with the sweet, slightly tart flavor of crystallized lemon peel and studded with delicately crunchy poppy seeds. It produces a delicious home-baked treat that’s perfect for breakfast, tea or dessert. 19.55 oz. Makes one 4-by-8-inch loaf (serves 10–12) or 12 muffins. Prepared and packaged in a 100% gluten-free facility. Made in USA.
  • Baby Girl Macarons
    williams-sonoma.com
    At her celebrated New York City bakery, Dana Loia combines classic French techniques with nostalgic American flavors to create whimsical macarons you won't find anywhere else. Created especially to welcome the arrival of a baby girl, these macarons feature crisp meringue shells in a pale pink hue, filled with a rich layer of vanilla buttercream, and are delightfully packaged with a matching baby rattle. They make a lovely shower gift and a delicious treat for the whole family. Box of 12 macarons. Shipped frozen to arrive chilled. Certified Kosher by KOF-K. Gluten-free. Made in USA.
  • Williams-Sonoma Quick Bread Mixes
    williams-sonoma.com
    Quick breads are quick because they require no kneading or rising. Our mixes make them even quicker – just blend in butter, eggs and water or milk to make moist, buttery bread or muffins in gourmet flavors. Created for us by a family-owned company in Portsmouth, New Hampshire, the mixes are prepared using premium all-natural ingredients that ensure home-baked taste in a few simple steps. Carrot Spice combines sweet baby carrots, crunchy toasted pecans and a spicy blend of cinnamon, ginger, nutmeg and cloves. Chocolate Chip has the essence of Nielsen-Massey vanilla and loads of Guittard semisweet chocolate chips. Meyer Lemon Poppy Seed pairs sweet, slightly tart crystallized Meyer lemon peel and delicately crunchy poppy seeds. 1 lb.–1 lb., 2 oz. (each makes one 4" x 8" loaf or 12 muffins). Made in USA.
  • King Arthur Flour Sparkling Sugar
    surlatable.com
    Your home-baked goods will be the best-dressed treats around with this vibrant sparkling sugar. Coarse-grained sugar is great for sprinkling over cakes, cookies, scones, muffins and more and comes in a wide-mouthed jar for easy scooping. Manufacturer: King Arthur Flour. Includes: 5.2 oz. Ingredients: Sugar, confectioner’s glaze, carnauba wax, Yellow #5 Lake, Blue #1 Lake. Made in USA.
  • Holiday Cookies
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