3 Piece Bamboo Steamer
  • Sur La Table® Hard-Anodized 3-Piece Set
    surlatable.com
    With its hard-anodized construction'twice as strong as stainless steel'this versatile set handles a variety of cooking tasks with ease. Professional-quality, heavy-gauge aluminum provides fast, even heating and superior cooking performance, reducing hot spots that burn food. Dupont® Autograph™ PFOA-free nonstick coating is the most advanced three-coat nonstick surface, ensuring excellent food release and easy cleanup. This innovative scratch-resistant coating delivers enduring performance and superior durability that stands up to the rigors of everyday use. Stay-cool, hollow-cast stainless steel handles are ergonomically designed for a comfortable grip and securely riveted to pans for a lifetime of use. Safe for most stovetop heat sources, but not induction compatible. HARD-ANODIZED 3-PIECE SET INCLUDES:: 3-qt. SAUTÉ PAN Great for searing steaks or salmon, pan-frying chicken, making your favorite sauces, and so much more. Large surface area and high sides let you easily sauté vegetables then add liquids to create delicious one-pan meals. Plus, you can deglaze the pan with wine or broth to create a flavorful sauce for your perfectly cooked meat or fish. 10" SKILLET: Enables you to quickly and easily prepare delicious meals'morning, noon, and night. Perfect for making pancakes and omelets for breakfast, grilled sandwiches for lunch, and steak or stir fry for dinner. INTERCHANGEABLE LID: Tempered glass lid enables you to monitor food without losing heat or moisture. Keeps food warm till you’re ready to serve. Lid fits both the sauté pan and skillet. Manufacturer: Sur La Table. Includes: 3-qt. sauté pan, 10" skillet and interchangeable lid. Care: Hand wash. Use: Safe for most stovetop heat sources, but not induction compatible. Oven safe to 400°F. Material: Hard-anodized aluminum, glass, stainless steel, and PFOA-free nonstick coating. Warranty: Limited lifetime warranty. Made in China.
  • All-Clad Chef's Skillet
    williams-sonoma.com
    Representing the best in American craftsmanship, All-Clad’s d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. Designed for quick cooking and browning of vegetables and meats, this skillet has low, wide-angle sides that create a generous surface area and simplify stirring and flipping. Each of the pan’s five bonded metal layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability and dishwasher-safe ease. Sloped sides simplify turning and stirring ingredients. Ideal for use on any type of cooktop, including induction. Riveted stay-cool handles have finger guards for balance and control. Handcrafted in USA.
  • All-Clad d5 Stainless-Steel 3-Qt Steamer Set
    williams-sonoma.com
    Representing the best in American craftsmanship, All-Clad’s d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This covered pot is perfect for simmering or braising. Add the perforated insert to stream fish or vegetables. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for easy cleanup. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability. Includes a lid and perforated steaming insert. Rims are shaped to allow for dripless pouring. Extra-large loop handles are easy to grip, even with oven mitts. Pan size etched on base for quick identification. 3-qt. pot: 8" diam., 4" high; 3 lb. with lid. Insert: 8" diam., 4" high; 2 lb. Hand crafted in the USA with materials from the USA.
  • Le Creuset® Classic Soleil Curved Oven, 2¾ qt.
    surlatable.com
    Whether searing an herbed rack of lamb, slowly building a potato and leek soup, roasting winter root vegetables, or braising a pork shoulder, you’ll love this versatile, does-it-all oven. Perfect for stovetop or oven cooking, each multipurpose pot is available in a wide range of vivid colors and is the product of time-honored iron casting techniques. Rigorously hand finished at Le Creuset’s foundry in northern France and only available at Sur La Table. Manufacturer: Le Creuset. Includes: Oven and lid. Material: Enameled cast iron, composite knob. Care: Dishwasher safe; hand washing recommended. Dimensions: 9¼" x 4" Capacity: 2¾ qt. Warranty: Lifetime warranty. Made in France. FEATURES Gently curved sides enable easy stirring and deglazing. Colorful enamel is resistant to chipping, cracking, staining and dulling; neutral-colored interior makes it easy to monitor cooking food. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources (induction, electric, gas and halogen), pot is oven-safe to 500°F; knob withstands temperatures up to 375°F. Lid stays securely in place to lock in moisture and flavor. Timeless Le Creuset beauty for oven-to-table presentation.
  • Calphalon Elite Nonstick 3-Piece Fry Pan & Sauté Pan Set
    williams-sonoma.com
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils won’t damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foods-two key features that set this collection apart from other nonstick cookware. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe. The fry pan and sauté pan in this set are daily essentials for any kitchen. Three-piece set includes 10" fry pan and 3-qt. sauté pan with lid. Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking. Triple-layer nonstick surface is durable enough to withstand metal whisks, spoons and spatulas. Textured Sear nonstick interior seals in flavor when browning or searing foods. PFOA-free. Polished stainless-steel handles are riveted. Ergonomically shaped handles offer a secure grip and comfortable lifting. Low-profile tempered-glass lid lets you view contents during cooking. Dishwasher safe.
  • Staub Ceramics Mini Cocotte Set
    williams-sonoma.com
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. These covered mini cocottes are perfect for individual servings of potpies, soups, baked desserts and more. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well. Superior thermal shock resistance, so cocottes can go directly from refrigerator to an oven or microwave, then out to the table for serving. Finish resists scratches and stains and is easy to clean. Oven, broiler, microwave, freezer and dishwasher safe. Includes lids. Colors coordinate with Staub cast-iron cookware. Set of three.
  • Staub Cast-Iron Mini Round Cocotte Set, 1/4-Qt.
    williams-sonoma.com
    Bring single servings of cobbler, macaroni & cheese or fruit crisps directly from the oven to the table with these mini cocottes. Staub’s innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability. Red, Sapphire Blue, Basil and Graphite color selections feature glossy multi-coat enameling that ensures strength and heat resistance and creates a vibrantly colored “majolique” finish similar in appearance to fine ceramic for oven-to-table presentation. Matte Black selection features multi-coat enameling with low-gloss matte finish. Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces. The specially formulated black matte interior enamel of each piece contains traces of quartz, giving it additional heat resistance and a rougher surface resulting in better browning. The smooth enameled base is compatible with all cooktops including induction. Dozens of precisely placed bumps on the lid’s interior funnel evaporated juices directly back down on top of the food for more even basting. Extra-heavy lid seals in moisture for tender, flavorful results. Lid knob on Red, Sapphire Blue, Basil and Graphite pieces is made of nickel-plated brass; lid knob on Black Matte is brass. Set of 3. Made in France.
  • All-Clad Tri-Ply Stainless-Steel Pan Roaster with Domed Lid, 3-Qt.
    williams-sonoma.com
    This versatile pan is designed for browning meats and vegetables on the stovetop followed by braising with the lid in place to seal in flavors and keep foods moist. The pan is from All-Clad’s three-layer bonded Stainless Steel cookware line, which pairs classic style with modern practicality. A capacity engraving on the base makes for quick identification, and an improved ergonomic handle ensures comfort. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. Aluminum core transfers heat quickly and steadily along the bottom and up the sides, so the contents of the pot cook evenly. Stainless-steel cooking surface with starburst finish provides superior stick resistance and won’t react with foods. High, straight sides and large surface area accommodate larger cuts of meats while containing juices. Large domed stainless steel-lid included for covered cooking. Ergonomic, riveted stainless-steel handle stays cool on the cooktop. Pan size etched on base for quick identification. Ideal for use on any cooktop, including induction.
  • All-Clad Copper Core Grain & Bean Pot, 2 1/2 Qt.
    williams-sonoma.com
    This classic covered pot has a copper core that ensures supremely even heating ideal for slow-cooked grains like risotto and polenta and for simmering beans dishes. The pot’s shape and rounded sides facilitate stirring when you’re stirring risotto or making delicate sauces. When cooking is complete, take the pot right to the table for serving. Five-ply construction of securely bonded metals: a thick, heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean stainless-steel exterior and interior that won't react with foods. Allows for the quickest heat-up time, maximum temperature control and rapid, even heat distribution. A ring of copper adds a finishing touch to the gleaming polished exterior. Secure lid locks in moisture. Riveted stainless-steel loop handles make the pot easy to transfer from stovetop to oven to table. Ideal for use on any type of cooktop, including induction. Hand crafted in the USA with materials from the USA.
  • Le Creuset Heritage Stoneware Oval Gratin, Set of 2
    williams-sonoma.com
    Our set gives you a Le Creuset classic in two versatile sizes. It includes 8" and 11" oval gratins from the Le Creuset Heritage collection, which brings back vintage designs from the company's archives. Their flat, shallow shape is ideal for baking vegetable gratins, casseroles, egg dishes and desserts to perfection and serving them in style. The high-fired stoneware is exceptionally strong and durable and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware. Set of two includes 8" and 11" gratins.
  • Le Creuset® Soleil Tagine, 2 qt.
    surlatable.com
    Inspired by the slowly simmered, heavily seasoned cuisines indigenous to Northern Africa, Le Creuset’s Moroccan tagine offers a classic example of form following function. The distinctive, conical lid constantly returns condensation to the food cooking in the base, ensuring that your carefully crafted meal remains moist and tender. Available in a wide range of vivid colors, each tagine is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset’s foundry in northern France. Manufacturer: Le Creuset. Includes: Base; conical lid; recipe book. Material: Cast-iron base; stoneware lid. Care: Dishwasher safe; hand wash recommended. Dimensions: 10¾" diameter; 8¼" height. Capacity: 2 qt. Warranty: Limited lifetime warranty. Made in France. FEATURES Ideal for long, slow simmering of rich, flavorful meals. Traditional Moroccan tagines (the dish is named for the cookware) typically include a combination of braised meat, fruits, root vegetables and fragrant spices such as saffron, cinnamon and ginger. Use the included recipe book to recreate traditional favorites or experiment with your own flavor combinations. Cast-iron base retains heat efficiently to thoroughly and evenly cook food; can also be used to brown on the stovetop or for warming tortillas and other flatbreads in the oven. Eye-catching conical lid circulates heat and moisture. Suitable for all heat sources (induction, electric, gas and halogen); oven-safe.
  • Le Creuset® Heritage Soleil Au Gratin Dishes, Set of 2
    surlatable.com
    Perfect for preparing and serving large cuts of meat, side dishes, desserts and more, this set of vintage-inspired au gratin dishes adds a festive flair to any meal. Available in a wide range of vivid colors, each stoneware dish is the product of Le Creuset’s time-honored techniques and impeccable craftsmanship. Manufacturer: Le Creuset. Includes: 8" and 11¼" au gratin dishes. Material: Stoneware. Care: Dishwasher safe. Dimensions: 8" diameter, 1½" height; 11¼" diameter, 1.8" height. Capacity: 24 oz; 1¾ qt. Warranty: 5-year limited warranty. Made in Thailand. FEATURES Large Heritage handles are flared with classic scalloped design facilitate easy transport. Incredibly strong stoneware maintains even temperatures, prevents scorching and keeps food warm. Incredible thermal resistance; safe for freezer, microwave, oven, broiler and dishwasher. Durable enamel resists scratches and stains, even from knives and serving utensils; stick-resistant glazed interior easily releases foods for quick cleanup; enamel blocks moisture absorption to prevent cracking. Timeless Le Creuset beauty for oven-to-table presentation. Two of our most popular sizes, now at an incredible value.
  • Williams-Sonoma Thermo-Clad Stainless-Steel Steamer with Lid
    williams-sonoma.com
    We developed our new Thermo-Clad™ cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams-Sonoma, Thermo-Clad™ is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. Our exceptionally versatile set pairs a 4-qt.-cap. covered pan with a perforated steamer insert-a combination that gives you plenty of options for everyday cooking. Count on the set to steam vegetables, seafood or dumplings to perfection-or remove the insert and use the pot on its own for everything from simmering soups and stews to braising meats and poultry. Designed and developed by Williams-Sonoma, and exclusively ours. Thermo-Clad™ technology ensures efficient, uniform heating with precise temperature control and no hot spots. Pot combines a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core and a 18/10 nonreactive stainless-steel interior. Steamer is made of nonreactive 18/10 stainless steel with a polished finish. Pot’s ergonomic handles provide a comfortable grip and maximum control. Double-wall insulated lid keeps food warm.
  • Scanpan® CTQ Nonstick Dutch Oven with Lid
    surlatable.com
    Ideal for slow-cooking a roast, baking bread, roasting root vegetables and more, this all-purpose, professional-grade Dutch oven features Scanpan’s incredible ceramic-titanium nonstick surface. Completely PFOA free, ceramic titanium nonstick is bonded directly to the pan so it doesn’t blister, peel or scrape away, even when using metal utensils. Unlike other nonstick pans, Scanpan can be used for browning, searing and deglazing, and boasts exceptional food release for easy serving and cleanup. Manufacturer: Scanpan. Material: Ceramic titanium nonstick, cast aluminum, stainless steel. Care: Dishwasher safe. Use: Oven safe to 500°F. Dimensions: 11" x 6½", 13¾" wide with handles. Capacity: 7.5 qt. Warranty: Lifetime warranty. Made in Denmark. FEATURES Scanpan pans are completely PFOA free from the start of the manufacturing process to the finished product. Handcrafted in Denmark, Scanpan CTQ features five-layer clad-aluminum construction with brushed stainless steel exterior and comes with a lifetime guarantee. Unlike other nonstick cookware, Scanpan’s patented ceramic titanium nonstick interior can be used for browning, searing and deglazing, won’t scratch or warp, and is safe for the dishwasher and for use with metal utensils. Durable stainless steel and aluminum body distributes heat quickly and evenly and boasts superb heat retention. Redesigned stay-cool handle is securely riveted and features a gentle curve for an easy and ergonomic grip. All new tempered glass lids offer 20% more viewing space so you can keep an eye on cooking foods. Lids feature steam vents that allow moisture to vent and help prevent boiling over. Compatible with all cooking surfaces, including induction and oven safe to 500°F.
  • Staub Ceramics Oval Gratin
    williams-sonoma.com
    Similar item
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. These oval dishes come in a range of sizes for baking everything from gratins and mac-and-cheese to fruit cobblers. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well. Superior thermal shock resistance, so dish can go from refrigerator to an oven or a microwave, then out to the table for serving. Finish is resistant to scratches and stains and easy to clean. Oven, broiler, microwave, freezer and dishwasher safe. Colors coordinate with Staub cast-iron cookware.
  • Mauviel M’héritage 150c Covered Stockpot, 11¾ qt.
    surlatable.com
    The Mauviel M’héritage 150c covered stockpot is tall enough for many layers of vegetables and wide enough to encourage evaporation. Manufacturer: Mauviel. Includes: Stockpot and lid. Material: Copper and tin, with cast iron handles. Care: Hand wash (see special-care instructions below) Use: Oven safe to 500°F. Capacity: 11¾ qt. Dimensions: 9½" d x 9.4" h. Warranty: Lifetime warranty. Handmade in France. FEATURES: Chefs around the world use Mauviel cookware for its world-class French craftsmanship. M’héritage features handmade-heirloom quality, and is guaranteed for life against manufacturing defects. Designed for people who love to cook, this is the finest cookware we’ve ever tested. Mauviel features a combination of two powerful traditional cooking materials: copper (90%) and tin (10%) The 1½mm-thick copper exterior provides exceptional heat conductivity and control. Tight-fitting lid seals in moisture and keeps food warm till you’re ready to serve. Ergonomic stay-cool cast-iron handle is permanently riveted for a lifetime of use. Use on gas, electric, halogen stovetops and in the oven. Induction stovetop interface disc sold separately. Special-Care Instructions: Copper is an exceptional material for kitchen use. Maintained properly, your copper cookware will last for generations. Before first use and after each use, carefully wash with hot soapy water then rinse and dry. Over time, copper can change color through use; however, this will not change the conductivity of the copper material. Never clean with bleach. This can lead to irreparable damage. If food sticks to the inside, soak it with hot soapy water. To restore the shiny copper surface to your Mauviel pots and pans, use Mauviel Copperbrill Copper Polish.
  • Mauviel® M’150s Mini Butter Warmer with Lid
    surlatable.com
    Perfect for preparing sauces, pan reductions and more, this heirloom-quality copper pan heats evenly and offers incredible control while cooking. Mauviel pans are painstakingly handcrafted in France and are praised by chefs around the world for their even heating, impeccable construction and timeless beauty. Manufacturer: Mauviel. Includes: Butter warmer with lid. Material: Copper; stainless steel. Care: Hand wash only (see special-care instructions below) Dimensions: 3½" x 1.7" Capacity: 0.4 qt. Warranty: Lifetime. Made in France. FEATURES Combines two powerful cooking materials: 1.5mm copper and 18/10 stainless steel. Copper exterior provides exceptional heat conductivity and control; stainless-steel interior is non-reactive. Tight-fitting lid seals in moisture and keeps food warm until ready to serve. Ergonomic stainless-steel handle remains cool to the touch and is securely riveted for a lifetime of use. Suitable for use with most stovetop heat sources; not suitable for use with induction cooktops; oven and broiler safe to 500°F. Always cook on low to medium heat; do not overheat empty pan; when cooking on a gas stovetop, ensure that the flame never extends beyond the base of the pan. Special-Care Instructions: Copper is an exceptional material for kitchen use. Maintained properly, your copper cookware will last for generations. Before first use and after each use, carefully wash with hot, soapy water then rinse and dry. Over time, copper can change color through use; however, this change is cosmetic and does not change the conductivity of the material. Never clean with bleach or scrub with steel wool, as this can lead to irreparable damage. If food sticks to the inside, soak in hot, soapy water. To restore the shine to your Mauviel pots and pans, use Mauviel Copperbrill Copper Polish.
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  • Le Creuset® Classic Rosemary Curved Oven, 2¾ qt.
    surlatable.com
    Whether searing an herbed rack of lamb, slowly building a potato and leek soup, roasting winter root vegetables, or braising a pork shoulder, you’ll love this versatile, does-it-all oven. Perfect for stovetop or oven cooking, each multipurpose pot is available in a wide range of vivid colors and is the product of time-honored iron casting techniques. Rigorously hand finished at Le Creuset’s foundry in northern France and only available at Sur La Table. Manufacturer: Le Creuset. Includes: Oven and lid. Material: Enameled cast iron, composite knob. Care: Dishwasher safe; hand washing recommended. Dimensions: 9¼" x 4" Capacity: 2¾ qt. Warranty: Lifetime warranty. Made in France. FEATURES Gently curved sides enable easy stirring and deglazing. Colorful enamel is resistant to chipping, cracking, staining and dulling; neutral-colored interior makes it easy to monitor cooking food. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources (induction, electric, gas and halogen), pot is oven-safe to 500°F; knob withstands temperatures up to 375°F. Lid stays securely in place to lock in moisture and flavor. Timeless Le Creuset beauty for oven-to-table presentation.
  • Le Creuset® Classic Marseille Curved Oven, 2¾ qt.
    surlatable.com
    Whether searing an herbed rack of lamb, slowly building a potato and leek soup, roasting winter root vegetables, or braising a pork shoulder, you’ll love this versatile, does-it-all oven. Perfect for stovetop or oven cooking, each multipurpose pot is available in a wide range of vivid colors and is the product of time-honored iron casting techniques. Rigorously hand finished at Le Creuset’s foundry in northern France and only available at Sur La Table. Manufacturer: Le Creuset. Includes: Oven and lid. Material: Enameled cast iron, composite knob. Care: Dishwasher safe; hand washing recommended. Dimensions: 9¼" x 4" Capacity: 2¾ qt. Warranty: Lifetime warranty. Made in France. FEATURES Gently curved sides enable easy stirring and deglazing. Colorful enamel is resistant to chipping, cracking, staining and dulling; neutral-colored interior makes it easy to monitor cooking food. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources (induction, electric, gas and halogen), pot is oven-safe to 500°F; knob withstands temperatures up to 375°F. Lid stays securely in place to lock in moisture and flavor. Timeless Le Creuset beauty for oven-to-table presentation.
  • Mauviel® M’héritage 150c Copper 5-Piece Set
    surlatable.com
    World-class French craftsmanship ensures generations of superb performance, making this set an excellent choice as a premium gift or to update to your gourmet kitchen. Each piece features a 1.5-mm copper exterior, lined with an easy-to-clean stainless steel interior. Tight-fitting lids seal in moisture while you cook and keep food warm till you’re ready to serve. Ergonomic cast iron handles are securely riveted to pans for a lifetime of use. Compatible with any stovetop heat source, except induction. Oven and broiler safe to 500°F. Set includes 1.9-qt. saucepan and lid, 3.2-qt. sauté pan and lid, and 10.2" open skillet. Hand wash. Lifetime warranty. Hand made in France. M’HÉRITAGE 150 COPPER COLLECTION : Mauviel combines two powerful materials–90% copper and 10% 18/10 stainless steel–to create cookware of unsurpassed quality. The 1.5-mm copper exterior delivers exceptional heat conductivity and control, and the stainless steel lining is non-reactive, preserving the flavor and nutrients of food. Chefs around the world rely on this durable cookware, which is guaranteed for life against manufacturing defects. 5-PIECE SET INCLUDES: : 10.2" OPEN SKILLET Perfect for making everything from French toast breakfasts to stir-fry dinners. Sides and bottom join at a wide angle for easier whisking, and sides are high enough to block most spattering. 3.2-QUART COVERED SAUTÉ PAN : Great for sautéing vegetables, browning meats, making stir-fry meals, and more. This pan can deliver a burst of heat to sear meat, as well as a low, sustained temperature to blend flavors. 1.9-QUART COVERED SAUCEPAN : Delivers delicious results, whether you’re making soups or sauces, boiling pasta or potatoes, or simply reheating leftovers
  • All-Clad Tri-Ply Stainless-Steel Tri-Ply Au Gratin Pan
    williams-sonoma.com
    Bake and serve both savory and sweet recipes in this traditional French-style oval pan from All-Clad. Featuring low, flared sides and two sturdy loop handles, the kitchen-to-table classic is destined to become one of your all-time favorites for both family meals and entertaining. Use it for everything from cobblers, gratins, casseroles and sides to seafood dishes like crab cakes or broiled fish. Versatile pan goes from the stovetop or oven to your dining table. Three-ply construction sandwiches a heat-responsive aluminum core between an easy-clean stainless-steel interior and exterior; interior won’t react with foods. Ensures fast, even heating-with no hot spots. Riveted stainless-steel handles stay cool on the cooktop. Ideal for use on any type of cooktop, including induction. Polished finish for stove-to-table presentation. Dishwasher safe. Handcrafted in the USA by All-Clad.
  • Granite Ware Lobster Pot with Faucet
    williams-sonoma.com
    Granite Ware cooking vessels have been made in America since the mid-1800s, and the traditional cookware is still popular today. In New England lobster shacks, cooks rely on graniteware pots like this one to steam-cook crustaceans, whose delicate flavor and texture would be marred by boiling. Simply fill the bottom of the three-piece pot with liquid, then use the insert to steam shellfish, corn and other shore dinner favorites. Two-tiered steamer is made of quick-heating lightweight steel. Speckled enameled finish is typical of traditional graniteware cooking vessels and protects surface from rust. A spigot simplifies draining cooking liquid that can be used to create a flavorful base for soups and sauces.
  • Le Creuset Stoneware 8-Piece Bakeware Set
    williams-sonoma.com
    Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. This set is configured to handle a wide range of cuisines and culinary techniques. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Vibrant, colorful exterior for oven-to-table presentation. Flared handles with traditional scalloped design offer a steady grip. Colors coordinate with Le Creuset enameled cast-iron cookware. 8-Piece Set Includes: 11" Oval Au Gratin. 9" Square Baking Dish. 4-qt. Rectangular Covered Casserole. 2 Mini Cocottes with Lids.
  • Le Creuset® Classic Indigo Curved Oven, 2¾ qt.
    surlatable.com
    Whether searing an herbed rack of lamb, slowly building a potato and leek soup, roasting winter root vegetables, or braising a pork shoulder, you’ll love this versatile, does-it-all oven. Perfect for stovetop or oven cooking, each multipurpose pot is available in a wide range of vivid colors and is the product of time-honored iron casting techniques. Rigorously hand finished at Le Creuset’s foundry in northern France and only available at Sur La Table. Manufacturer: Le Creuset. Includes: Oven and lid. Material: Enameled cast iron, composite knob. Care: Dishwasher safe; hand washing recommended. Dimensions: 9¼" x 4" Capacity: 2¾ qt. Warranty: Lifetime warranty. Made in France. FEATURES Gently curved sides enable easy stirring and deglazing. Colorful enamel is resistant to chipping, cracking, staining and dulling; neutral-colored interior makes it easy to monitor cooking food. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources (induction, electric, gas and halogen), pot is oven-safe to 500°F; knob withstands temperatures up to 375°F. Lid stays securely in place to lock in moisture and flavor. Timeless Le Creuset beauty for oven-to-table presentation. -
  • Le Creuset® Cherry Enameled Steel Stockpot, 10 qt.
    surlatable.com
    Whether boiling ears of fresh sweet corn or cooking an oversized batch of soup for family and friends, this enameled steel stockpot delivers excellent heat distribution for amazing results every time. Available in a wide range of Le Creuset’s signature vibrant glazes, this stockpot adds a touch of classic French beauty to any kitchen or table. Manufacturer: Le Creuset. Material: Enameled steel. Care: Dishwasher safe. Use: Oven safe to 500°F. Dimensions: 10½"x 10¾" (13" wide with handles) Capacity: 10 qt. Warranty: 5-year warranty. Made in Thailand. FEATURES Heavy-gauge steel construction with durable enamel finish. Safe for use on gas, electric, ceramic and induction cooktops. Tight-fitting lid seals in aromas, moisture and flavors. Stainless steel rim on pot and lid helps prevent cracking and chipping. Enamel interior is easy to clean and won’t absorb odors or flavors.
  • Le Creuset® Classic Cassis Curved Oven, 2¾ qt.
    surlatable.com
    Whether searing an herbed rack of lamb, slowly building a potato and leek soup, roasting winter root vegetables, or braising a pork shoulder, you’ll love this versatile, does-it-all oven. Perfect for stovetop or oven cooking, each multipurpose pot is available in a wide range of vivid colors and is the product of time-honored iron casting techniques. Rigorously hand finished at Le Creuset’s foundry in northern France and only available at Sur La Table. Manufacturer: Le Creuset. Includes: Oven and lid. Material: Enameled cast iron, composite knob. Care: Dishwasher safe; hand washing recommended. Dimensions: 9¼" x 4" Capacity: 2¾ qt. Warranty: Lifetime warranty. Made in France. FEATURES Gently curved sides enable easy stirring and deglazing. Colorful enamel is resistant to chipping, cracking, staining and dulling; neutral-colored interior makes it easy to monitor cooking food. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources (induction, electric, gas and halogen), pot is oven-safe to 500°F; knob withstands temperatures up to 375°F. Lid stays securely in place to lock in moisture and flavor. Timeless Le Creuset beauty for oven-to-table presentation.
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