Pop-Tarts Frosted Brown Sugar Cinnamon Toaster Pastries, 36-Count
  • Cake Monkey Bakery Pop Pie Sampler
    williams-sonoma.com
    Remember when the best part of the day was coming home from school and taking that first bite of a sweet treat? Los Angeles-based Cake Monkey takes those nostalgic tastes and elevates them to a grown-up palate. Made by hand in small batches, these riffs on the classic toaster pop combine sheets of flaky, buttery pie pastry with fun and flavorful fillings. Great for breakfast, snacks or dessert, these pops in five flavors offer something for everyone. Simply reheat in a toaster oven and serve. Apple Crumble: Flaky, buttery pastry filled with tart-sweet cider-roasted Pink Lady and Granny Smith apples, topped with crunchy streusel, drizzled with dark caramel and sprinkled with sugar. Chocolate Almond: Pastry pockets filled creamy chocolate-almond filling, topped with crunchy streusel, dusted with powdered chocolate and drizzled with bittersweet chocolate. Blueberry Crumble: Pastry pockets filled with sweet house-made blueberry jam, topped with crunchy streusel and dusted with powdered sugar. Raspberry Frangipane: Flaky, buttery pie pastry filled with Raspberry jam and Almond Frangipane. Each is finished with a swish of pink royal icing and dusted with tiny candy pearls. Brown Sugar Cinnamon: Pastry rectangles filled with a mixture of brown sugar and cinnamon, drizzled with royal icing and sprinkled with sugar sparkles. 10 individually wrapped pieces, two of each flavor. 4" x 3" (approx. 4.25 oz.) each. Shipped frozen to arrive chilled. Made in USA.
  • Bittersweet Pastries Mountain Berry Tart
    saksfifthavenue.com
    Berry, berry yummy! A butter cookie tart shell is filled with a light, almond flavored pastry cream and topped with a mountain of wild blueberries and raspberries."Outstanding Dessert" winner, International Fancy Food ShowHand made and decorated9½. " diameterNet weight: 2 lbs, 9 ozServes 12 peopleShelf life: 6 months frozen
  • Gaston’s Bakery Puff Pastry Squares
    surlatable.com
    Easily create delicious pies, flatbreads, tarts, baklava and more with these ready-to-use puff pastry squares. Puff pastry bakes up light and flaky and pairs perfectly with a wide range of toppings and fillings. To bake, remove from freezer and allow to thaw slightly. When soft, dock with a fork wash lightly with egg, top if desired, and bake at 350°F in a convection oven or 375°F in a conventional oven for 15 minutes. Manufacturer: Gaston’s Bakery. Includes: 8 pieces. Ingredients: All-purpose flour, butter, water, salt. Allergen Statement: Contains wheat and milk. Made in USA.
  • Nielsen-Massey Pure Almond Extract
    williams-sonoma.com
    From vanilla experts Nielsen-Massey, these premium natural extracts add a fresh accent of lemon or the warm, nutty flavor of almonds to everything from home-baked pies and cakes to your Sunday morning waffles. Extract flavorings made with finest-quality natural almond oil or lemon oil. Adds pure, clean almond or lemon flavor to homemade baked goods, frostings, pastry fillings, waffles, pancakes and ice cream. Can also be used to flavor beverages, marinades and salad dressings. Produced by Nielsen-Massey, purveyor of premium pure vanilla and other flavor extracts since 1907. 4 oz. Made in USA.
  • Williams-Sonoma Gluten-Free Pie Crust Mix
    williams-sonoma.com
    The ultimate gluten-free pastry crusts start with our premium mix, custom-blended using Chef Thomas Keller’s signature Cup4Cup flour. This gluten-free flour was carefully developed as an exact replacement for all-purpose flour, so you enjoy a perfectly tender, golden crust. Our all-natural mix is easy to prepare; just blend with butter and water. To help you roll out the dough, we’ve also included two packets of gluten-free flour for dusting your work surface. Your homemade pastry is perfect for both sweet and savory pies and tarts – or try it for quiche. Any way you bake it, you’ll have a rich, buttery crust that’s so light and flaky, you won’t believe it’s gluten-free. 1lb. 3.5 oz. (makes enough dough for one double-crust or two single-crust pies). Made in USA.
  • Votivo Candle, Red Currant 6.8 oz (193 g)
    beauty.com
    Red Currant. A savory blend of tart red currants and golden fruit glaze ladled over coarsely ground vanilla bean ice cream and served along side of raspberry filled sugar cookies... The original Red Currant. Burn: 50 Hours.
  • Bittersweet Pastries Lemon Flower Tart
    saksfifthavenue.com
    A tender butter cookie shell is filled with a creamy lemon curd that bursts with the flavor of fresh lemons. Not too sweet, not too tart. this very pretty dessert has the fresh taste and look of spring.12 servingsShelf life: 3-5 days10" diam.2 lb, 1 oz. Handmade in USA
  • Gaston’s Bakery Small Puff Pastry Squares
    surlatable.com
    Easily create delicious pies, savory hors d’oeuvres, tarts, baklava and more with these ready-to-use puff pastry squares. Puff pastry bakes up light and flaky and pairs perfectly with a wide range of toppings and fillings. To bake, remove from freezer and allow to thaw slightly. When soft, dock with a fork wash lightly with egg, top if desired, and bake at 350°F in a convection oven or 375°F in a conventional oven for 15 minutes. Manufacturer: Gaston’s Bakery. Includes: 32 pieces. Ingredients: All-purpose flour, butter, water, salt. Allergen Statement: Contains wheat and milk. Made in USA.
  • Galaxy Desserts Assorted Gourmet Tarts
    saksfifthavenue.com
    An assortment of individual tarts made with a delicious shortbread crust. Includes: 8 tarts 2 pecan 2 key lime 2 apple 2 lemon Shelf life, 5 days refrigerated, 9 months frozen
    • American Mint Creme Oreo Cookies
    • OREO
    • Nabisco Oreo Stick -- Vanilla Cream
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  • BITTERSWEET PASTRIES INC Holiday Tart Sampler
    horchow.com
    Includes two slices of each flavor: Raspberry Almond, Cabernet Pear, Chocolate Pecan, Rum Pumpkin, Cranberry Walnut Cheese, and Caramel Apple. Arrives at least partially frozen. Thaw overnight in refrigerator or at room temperature for 2-3 hours, and serve. Keeps 3-5 days in refrigerator or up to six months frozen. 10"Dia. 12 slices total. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date.
  • Tatte Pear Tart Tatin
    williams-sonoma.com
    This unique version of the famous French tarte Tatin uses luscious pears in place of apples for a spectacular presentation and taste experience. Bosc pears are gently poached, artfully arranged in a circular pattern on a bed of house-made caramel, swirled over a buttery-rich pastry crust. The pears caramelize during baking, developing a silken, creamy texture and mellow, sweetly fruity flavor. Enjoy it warm with a scoop of vanilla ice cream. Boston’s Tatte Bakery, led by pastry chef Tzurit Or, created this upside-down tart just for us. 9" diam., 2" high (serves 8–10). Shipped frozen to arrive thawed. Made in USA.
    • Quaker Caramel Nut Chewy Dipps Granola Bars, 6 Bars Per Pack (Pack Of 6)
    • Quaker Chewy Granola Bars Chocolate Chunk, Oatmeal Raisin And Peanut Butter Variety Pack 90 Calories, 8 Bars Per Pack (Pack Of 6)
    • Quaker Peanut Butter Chewy Granola Bars 90 Calories, 8 Bars per Pack (Pack of 6)
    • Quaker Chewy 90 Calories Low Fat Oatmeal Raisin Granola Bars, 8ct
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  • Horchow Apple Tarts
    horchow.com
    Orchard-fresh, sweet and tangy apples are sprinkled with cinnamon and baked in a buttery soft pastry crust. Single serve, top with ice cream or whipped cream. Each order of 4 6.3-ounce tarts serves 4. Portion size is generous enough too share. Arrives frozen; thaw in refrigerator 4-6 hours. Bake in preheated 350-degree oven for 9-11 minutes or until golden brown and center is warm. Let cool 2 minutes before serving. Made in the USA. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. Allergen Information: Contains wheat and dairy.
  • Tropical Fruit Gift Basket
    williams-sonoma.com
    Opulent gifts of fresh fruit have long been a gift-giving tradition in cultures around the world. Our colorful fruit basket showcases a magnificent assortment of exotic tropical fruits specially selected for their high quality, freshness and flavor. Basket includes: Strawberry Papaya: The sweetest, most flavorful variety of papaya is fragrant and juicy, with a hint of fresh peaches and berries. 1 piece. Mango: Sweet, tart fruit with a yellowish-orange flesh that is juicy but firm. Enjoy in salads or in vegetable or poultry dishes. 1 piece. South African Baby Pineapple: Fragrant, golden skin and a brilliantly colored sweet-tart flesh. Entirely edible, with no need to remove the core. 1 piece. Quick Crack Coconut: Inside, the nuts have a fibrous, sweet and creamy meat covered by a thin, edible brown skin. The coconut meat can be eaten fresh or dried, while the coconut water makes a nutritious drink. Scored shell for easy opening. 1 piece. Pepino Melon: Exotic teardrop-shaped melon with a soft, edible golden skin and a delicate flavor of cantaloupe and honeydew combined. 3 pieces (may vary). Feijoa (pineapple guava): A true taste blast with flavors of pineapple, guava, and strawberry. 3 pieces (may vary). Sweet Tangerine: Seedless and easy to peel, they can be eaten out of hand or used in salads. 3 pieces (may vary). Key Lime: These small, fragrant limes are full of tangy juice. Add slices to marinades, sauces, fruit salads and pastries. 3 pieces (may vary). Baby Banana: The sweetest of the banana family has just a hint of rich cinnamon aftertaste. Usually eaten out of hand or sliced for use in salads; 6–9 pieces (may vary). Fruit quantities are the approx. quantities based on weight; actual counts may vary. Packaged in a 15 1/2" x 11" x 8 1/2" wicker basket and tied with a festive ribbon. 9 lbs. 3 oz. total.
  • Crate & Barrel Cranberry Corn Meal Muffin Mix
    crateandbarrel.com
    Premium all-natural mix from The Invisible Chef bakes up a pan of the hearty, moist Southern favorite with a tart cranberry twist. All you add is buttermilk, oil and one egg.
  • Cinnamon Rolls
    williams-sonoma.com
    Without a doubt the fluffiest, gooiest cinnamon buns we have ever tasted, these treats are made by CRUST, a Michigan bakery popular for their distinctive pastries. To make these substantial buns, they use farm-fresh eggs, Madagascar vanilla and ultra-rich Plugrá butter, yielding an airy brioche, rolled with a filling of fragrant cinnamon and brown sugar. While still hot from the oven, they glaze them with a mix of honey, cream and more Plugrá butter. Simply warm these buns in the oven for a satisfyingly sweet and aromatic breakfast or brunch treat. 6 buns. 4" x 4" each. Approx. 3 lbs (1.3 kg). Shipped fresh. Made in USA.
  • Homie
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  • Cup4Cup Gluten-Free Flour
    williams-sonoma.com
    Cup4Cup flour makes it easy to prepare 100% gluten-free versions of your favorite home-baked treats. In any recipe, simply use in place of all-purpose flour in a one-to-one ration to make cookies, muffins, scones, cakes and more with the moist texture and delicate crumb you want, and none of the gluten you don’t. Award-winning chef and pastry expert Thomas Keller developed the flour for us, creating a custom blend that produces delicious, gluten-free results every time. 3 lb. Made in USA.
  • Mini Caramel Apples
    williams-sonoma.com
    Crisp, sweet-tart Granny Smith apples are the perfect foil for the sweet richness of caramel and chocolate in our delectable holiday treats. To make them, fresh-picked apples are double-dipped in buttery caramel cooked in old-fashioned copper kettles, then coated in milk chocolate and drizzled with milk and dark chocolate. The result is an irresistible combination of contrasting flavors and textures. Available with or without nuts a crunchy coating of roasted almonds. Apples without nuts: approx. 4 oz. each. Apples with nuts: approx. 6 oz. each. Set of four individual-size apples. Made in USA.
  • Sweetie-licious Lemon Pecan Chess Pie
    williams-sonoma.com
    Linda Hundt launched Sweetie-licious in 2002, using the motto: "Eat pie and love life!" Since then, she has gone on to win numerous national competitions for her expertly made pies with beautiful, hand-crimped edges. Exclusively for us, she’s made her extra-flaky crust with cream cheese and butter instead of shortening. This pie combines crunchy pecans in a lemon filling prepared with brown and white sugar, eggs, cream and the juice and zest of fresh lemons. Finished with a lemon glaze and a shower of finely chopped pecans, the pie offers an irresistible combination of sweet, tart, gooey and crunchy. 9" diam., 2" high (serves 8–10). Shipped frozen. Made in USA.
  • Crate & Barrel Lemon Blueberry Pancake-Waffle Mix
    crateandbarrel.com
    A fruit-forward, sweet-tart flavor profile distinguishes this premium all-natural mix by The Invisible Chef that delivers light and fluffy pancakes and waffles. Mix whips up fast with just a few added ingredients (milk or buttermilk, egg and butter).
  • Gaston’s Bakery Apple Turnovers, 12 Pieces
    surlatable.com
    Fill your home with the warm, comforting aromas of cinnamon, baked apples and fresh-baked pastry with these delicious, ready-to-bake apple turnovers. These handcrafted, any-time pastries feature flaky, buttery croissant dough stuffed with baked Granny Smith apples and an aromatic blend of spices. To bake, remove from freezer, wash lightly with egg, and bake at 350°F in a convection oven or 375°F in a conventional oven for 20 minutes. Manufacturer: Gaston’s Bakery. Includes: 12 turnovers. Ingredients: High-gluten wheat flour, sugar, powdered milk, salt, water, butter, Granny Smith apple, applesauce, cinnamon, vanilla, lemon. Allergen Statement: Contains wheat and milk. Made in USA.
  • Sweetie-licious Bakery Apple-Cranberry Pie
    williams-sonoma.com
    Linda Hundt launched Sweetie-licious in 2002, using the motto: "Eat pie and love life!" Since then, she has gone on to win numerous national competitions for her expertly made pies with hand-crimped edges. Exclusively for us, she's made her extra-flaky crust with cream cheese and butter instead of shortening. This pie is full to the brim with sweet-tart Michigan apples and cranberries bubbling over the hand-crimped edges and is topped with a crisp crumble. 9" diam., 2" high (serves 8–10). Shipped frozen. Made in USA.
  • Crate & Barrel Cherry Scone Mix
    crateandbarrel.com
    Sweet-tart dried cherries star in this all-natural baking mix from Iveta Gourmet, an American, family-owned business producing award-winning, natural baking mixes since 1999. Ultra-convenient scone mix requires no rolling, kneading or cutting in shortening (all you add is whipping cream or non-dairy cashew cream).
  • Tatte Flower Cookie Collection
    williams-sonoma.com
    Everything’s coming up rosy with these fresh-as-a-daisy cookies. Rich, buttery dough is the hallmark of these elegant bites, made just for us by Boston’s Tatte Bakery. Crafted from all-natural ingredients, these cookies include pastry chef Tzurit Or’s own handmade preserves, as well as dates brought back from Israel by Or. Delicate and not too sweet, these cookies are beautiful enough for gifting, yet tempting enough for dessert any day. Linzer Cookies feature flower-shaped butter cookies filled with handmade pear jam, strawberry jam and pressed dates from Israel. Plain Flower Cookies are the same rich butter cookies, dusted with powdered sugar. Cranberry-Pistachio are butter cookies studded with chewy dried cranberries and crunchy pistachios stud for a satisfying sweet-tart cookie. Box of 40 cookies includes 12 linzer cookies (4 each of pear, strawberry and date), 16 plain flower cookies and 12 cranberry-pistachio cookies. 2 lb. total. Shipped fresh. Made in USA.
  • Triumph
    Styling idea
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