Real Mexican Food
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  • Mexico
    By jcmp
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  • kate spade new york Recipe Book, Lemon
    bloomingdales.com
    Divided by course, this charming book has room for 20 recipes per section--the perfect place to stow family dinners, weeknight standbys and more.
  • Martha Stewart Cooking School Cookbook
    macys.com
    Having this cookbook is like having Martha by your side...helping to teach you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and so much more.
  • Martha Stewart Cupcakes Cookbook
    macys.com
    Swirled and sprinkled, dipped and glazed or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. The editors of Martha Stewart Living share 175 ideas for simple to spectacular creations - with cakes, frostings, fillings, toppings and embellishments that can be combined to produce just the right cupcake for any occasion.
  • Martha Stewart Cakes Cookbook
    macys.com
    Discover delicious new bundts, loaves, layers and more in Martha Stewart's Cakes cookbook.
  • Posh Totty Designs Interiors Fun Quote Cocktail Jar With Recipe
    notonthehighstreet.com
    A Quirky Glass Cocktail Jar tagged with a mojito cocktail recipe card. Fun Quote With Recipe
  • This is Your Cookbook Your Personalised Barbecue Cookbook
    notonthehighstreet.com
    The perfect gift for dads, or anyone who likes to barbecue! A beautiful, personalised cookbook full of mouth-watering recipes, hand-picked just them. Your Personalised Barbecue Cookbook
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  • This is Your Cookbook Personalised Student Cookbook
    notonthehighstreet.com
    Create a unique personalised cookbook full of delicious, cheap and easy recipes suitable for any student. Personalised Student Cookbook
  • Dibor Old Town Market Recipe Book Holder
    notonthehighstreet.com
    Add some Vintage charm to your kitchen with this beautiful rustic recipe stand. Old Town Market Recipe Book Holder
  • Peter Popple's Popcorn Peter Popple's Popcorn Cookbook
    notonthehighstreet.com
    The hottest new trend in snacks is Popcorn! It's healthy, fun and easy to make at home; fact, its popalicious! Let Peter Popple, a young scientist who just mad about all things popcorn be your guide as he takes you children through twenty-six fun, delicious recipes create home together. There's for picnics the park, party snacks, movie nights even that's perfect lunch box; plus facts keep kids entertained. Popple's Popcorn Cookbook an easy-to-use must every family.
  • Berylune The Kinfolk Table Recipe Book
    notonthehighstreet.com
    Recipes for Small Gatherings by Nathan Williams The Kinfolk Table Recipe Book
  • Deservedly-So Leather Recipe Book
    notonthehighstreet.com
    A beautifully handmade recycled leather recipe book. With smooth plain pale cream pages it's perfect for writing in recipes and dinner party menus. Leather Recipe Book
  • JollySmith Chefs Recipe Book
    notonthehighstreet.com
    A fantastic illustration of a mixture great foods all in one bowl! This 24 page notebook gives you the chance to be chef! Chefs Recipe Book
  • Mara Seaweed The Seaweed Cookbook With Three Shaker Tins
    notonthehighstreet.com
    A unique and delicious selection of hand-harvested Scottish seaweed seasonings a Cookbook offering both nutritional information recepies. The Seaweed With Three Shaker Tins
  • Williams-Sonoma Inspiralized Cookbook
    williams-sonoma.com
    Discover a revolutionary new way to embrace healthy eating-without giving up the foods you love. In this inspiring cookbook, wildly popular food blogger Ali Maffucci shows you how to use a spiralizer to transform fresh vegetables and fruits into everything from "noodles" and "fried rice" to "grits" and "tortillas." Learn Ali's creative secrets for using a spiralizer to whip up fresh, flavorful meals the whole family will love. Essential reading for anyone who wants to eat low-carb, gluten-free, Paleo-or simply enjoy a healthy lifestyle. 85 recipes offer imaginative options for breakfast, snacks, appetizers, sandwiches, soups, salads, casseroles, pastas and desserts. Find nutritional information for each dish-plus lots of expert tips and tricks for making the most of your spiralizer. Recipe highlights include blueberry sweet potato waffles, spicy butternut squash nachos, shrimp daikon noodle pho soup, vegan chipotle carrot "mac and cheese," lobster corn and carrot risotto, and pear rhubarb crisp. Paperback, 224 pages.
  • Williams-Sonoma The Anti-Inflammation Cookbook
    williams-sonoma.com
    Sometimes good food can be the best medicine. This cookbook inspires its readers to improve their health by reducing inflammation through healthy and delicious eating. Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health concerns - from migraines and arthritis to diabetes and gastrointestinal disorders. Professional cook and inflammation sufferer Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods help reduce inflammation and why. In this smart and highly anticipated book, Haas shares 65 mouth-watering recipes that will help to diminish and manage inflammation within the body. Includes 65 recipes to reduce inflammation, from breakfasts, juices and smoothies to snacks, appetizers, main courses and desserts. All recipes are 100% gluten-free. Book opens with introduction by Dr. Brad Jacobs; a personal story of inflammation by author and professional chef, Amanda Haas; and an informative section on inflammation and its effects. Chapters cover everything from basics and make-ahead ingredients like salad dressings, beans and nut milks chapters on Breakfast, Juices & Smoothies; Snacks and Appetizers; Vegetables and Legumes; Fish, Chicken, Lamb and Beef; and Dessert Tempting recipes include Breakfast Quinoa Cakes, Marcona Almond-Stuffed Dates with Orange Zest, Lentil Salad with Roasted Cauliflower and Herbs, Fish en Papillotte with Tomatoes and Asparagus, Chicken Chile Verde, Seasonal Fruit Crisps with Oatmeal Crumble Crust and Honey Panna Cotta with Blackberry-Lime Sauce. Features a comprehensive list of common foods that cause inflammation as well as foods that help to soothe and reduce inflammation. Hardback, 160 pages.
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  • williams-sonoma Williams Sonoma American Girl(TM) Cooking & Baking Book Set
    williams-sonoma.com
    Designed to inspire the emerging chef in your family, this set of cookbooks includes American Girl Cooking and American Girl Baking. A collaboration between Williams Sonoma and American Girl(R), each volume offers young chefs inspiration, tips and guidance for creating delicious dishes and desserts. Each book features a compilation of 40 recipes ranging from tried-and-true kid classics to inventive new favorites. Easy-to-follow instructions, helpful tips and a focus on creativity in the kitchen make this set a great gift for a budding chef. American Girl Cooking features 40 recipes for mains, sides, salads, soups and snacks. American Girl Baking features 40 recipes for cookies, cupcakes, tartlets, pies and crisps. Both books include an introduction on cooking and self-expression, a tools primer and safety tips. Recipes yield tasty dishes as well as skills: planning, measuring, organizing and following directions. American Girl Cooking highlights include: Guacamole and Star Chips, Griddled Corn Fritters with Lime, Corn and Potato Chowder, Turkey Chili, Fish Tacos with Slaw, Hawaiian Chicken Kebabs, Spaghetti and Meatballs and Sauteed Green Beans with Almonds. American Girl Baking highlights include: Thumbprint Cookies, Chocolate Whoopie Pies, Elephant Ears, Black Bottom Cupcakes, Rocky Road Fudge, Blueberry Turnovers and Easy Cheesecake Pie. Set includes two hardcover volumes. American Girl Baking is 96 pages. American Girl Cooking is 128 pages.
  • williams-sonoma American Girl(TM) by Williams Sonoma Cooking Cookbook
    williams-sonoma.com
    We've partnered with American Girl(R) to assemble a collection of delicious recipes that celebrate the magic of cooking. Written for kids and designed to inspire, this compilation of mains, sides and snacks includes tried-and-true kid classics as well as inventive new favorites. Each recipe-from Caprese kebabs and deviled eggs to teriyaki chicken and buttery peas with mint-includes easy-to-follow instructions, helpful tips and color photos. A charming gift for a budding chef, American Girl Cooking encourages creativity in the kitchen. Features 40 recipes for mains, sides, salads, soups and snacks. Includes an introduction on cooking and self-expression, a tools primer and safety tips. Recipes yield tasty dishes as well as skills: planning, measuring, organizing and following directions. Highlights include: Guacamole and Star Chips, Griddled Corn Fritters with Lime, Corn and Potato Chowder, Turkey Chili, Fish Tacos with Slaw, Hawaiian Chicken Kebabs, Sesame Noodles with Peanut Sauce, Sweet Potato Chips and Sauteed Green Beans with Almonds. Hardcover, 128 pages.
  • Inspiralized: Turn Vegetables into Healthy
    surlatable.com
    The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes.On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether youre low-carb, gluten-free, Paleo or raw, you dont have to give up the foods you love. Inspiralized shows you how to transform more than 20 vegetables and fruits into delicious meals that look and tasted just like your favorite indulgent originals. Zucchini turns into pesto spaghetti; jicama becomes shoestring fries; sweet potatoes lay the foundation for fried rice; plantains transform into tortillas” for huevos rancheros.Alis recipes for breakfast, snacks, appetizers, sandwiches, soups, salads, casseroles, rices, pastas and even desserts are easy to follow, hard to mess up, healthful and completely fresh and flavorful. Best of all, she tells you how to customize them for whatever vegetables you have on hand and whatever your personal goal may belosing weight, following a healthier lifestyle, or simply making easy meals at home.Here, too, are tons of technical tips and tricks; nutritional information for each dish and every vegetable you can possibly spiralize; and advice for spiralizing whether youre feeding just yourself, your family or a crowd. So bring on a hearty appetite and a sense of adventureyoure ready to make the most of this secret weapon for healthy cooking.Publisher: Clarkson PotterPaperback: 224 pagesLanguage: EnglishDimensions: 7.4" x 9.1" x 0.5"
  • Williams-Sonoma Skinny Grill Cookbook
    williams-sonoma.com
    Discover how easy it is to use the innovative Skinny Grill to whip up great meals for busy weeknights or casual dinner parties. From our Williams Sonoma Test Kitchen, this essential book provides dozens of delicious recipes that all follow one simple, foolproof formula: prep, heat, sear and serve. Our essential guide includes everything you need to know to make the most of your Skinny Grill. Discover simple, delicious recipes featuring the season's freshest ingredients. Expert tips and tricks make cooking with your Skinny Grill easier and more efficient than ever. Recipe highlights include: peach and burrata salad, grown-up grilled cheese sandwiches, carne asada tacos, curried chicken skewers, grilled rib-eye steak, Mexican street corn, and banana boat s'mores. Hardcover, 56 pages.
  • Williams-Sonoma Williams Sonoma Newlywed Cookbook
    williams-sonoma.com
    If there is only one book to include in a couple's kitchen library the first few years after their wedding, the Newlywed Cookbook is it. Designed for both novice and expert cooks alike, it includes inspiring ideas for everything from weeknight suppers to Saturday dinner parties with friends and cozy breakfast in bed. With nearly 200 contemporary, seasonal recipes, this essential volume will help make every moment shared in the kitchen special. Includes 191 easy-to-follow recipes, with full-color photographs and step by step instructions. Introduction includes recommendations for cooking for two, cooking for a crowd, setting the table and setting up the kitchen, as well as sections about wine and beer. Recipes are divided by Breakfast & Brunch, Starters & Snacks, Soups & Salads, Pasta, Pizza & Risotto, Main Courses, Side Dishes and Desserts, along with Kitchen Essentials, Essential Tools and Basic Recipes. Recipe highlights include Raised Waffles with Strawberry-Rhubarb Compote, Crab Cakes with Lemon Aioli, Chicken, Tortilla & Lime Soup, White Lasagna with Mushrooms & Prosciutto and Individual Tiramisus with Espresso & Rum. Hardcover, 256 pages.
  • Williams-Sonoma Williams Sonoma Newlywed Boxed Set
    williams-sonoma.com
    Two of the great joys of married life are cooking meals together and opening up your home to family and friends. Designed to inspire a lifetime's worth of delicious dishes and memorable gatherings, this two-volume set includes nearly 400 great-tasting recipes and an array of inspired ideas for hosting get-togethers with warmth and style. Whether they're whipping up waffles for a cozy breakfast in bed or mixing cocktails for a crowd, this set of books has young couples covered. A thoughtful wedding or housewarming gift, this beautifully boxed set will be enjoyed by novice and expert cooks alike. Newlywed Cookbook: Make every shared moment in the kitchen special with this compilation of contemporary and seasonal recipes. Highlights include: Raised Waffles with Strawberry-Rhubarb Compote, Crab Cakes with Lemon Aioli, Chicken, Tortilla & Lime Soup, White Lasagna with Mushrooms & Prosciutto and Individual Tiramisus with Espresso & Rum. Hardcover, 256 pages. Newlywed Entertaining: Entertain with aplomb using these delicious recipes and clever ideas for hosting an array of get-togethers - from alfresco barbeques and casual suppers to festive cocktail parties and holiday dinners. Highlights include: Savory Bread Pudding with Aged Gouda, Cumin-Crusted Halibut with Grilled Tomatillo Salsa, Warm Kale Salad with Crispy Bacon & Egg, Beef Tenderloin with Wild Mushrooms and Artisanal Cocktails. Hardcover, 256 pages. Two volume boxed set includes Newlywed Cookbook and Newlywed Entertaining. Newlywed Cookbook includes 191 recipes divided by Breakfast & Brunch, Starters & Snacks, Soups & Salads, Pasta, Pizza & Risotto, Main Courses, Side Dishes and Desserts Newlywed Entertaining includes 192 delicious recipes, and an array of practical advice for hosting gatherings, including food and beverage pairings, strategies for stress-free hosts and tips on decor and presentation. Introductions include recommendations for setting the table and setting up the kitchen, as well as sections about wine and beer, casual and outdoor parties and formal parties. Both volumes feature full-color photographs and step-by-step instructions.

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