Romantic Ruffled Wedding Cake
  • Carousel Caramels
    williams-sonoma.com
    Inspired by the magic of classic carnival sweets, these playful British confections celebrate the whimsy of a Victorian carousel. The rich, creamy caramel toffees are made using a traditional recipe, the best ingredients and plenty of old-fashioned care. A candy lover's dream, these individually wrapped treats and their embossed carousel keepsake tin make a great hostess gift. 14 oz. Made in England.
  • Elegant Cheesecakes Mini Ruffle Cheesecakes
    saksfifthavenue.com
    A collection of six decadent vanilla cheesecakes on shortbread/macadamia crusts, layered white chocolate "wrapping" topped with festive ruffly bows. An ideal dessert or hostess gift for the holidays and beyond. Six total cheesecakesShelf life: 8 days refrigerated, 30 days frozenEach, 9 ouncesEach, 3" diam. Made in USASPECIAL PROCESSING & DELIVERYThis item ships from vendor and requires 2-3 business days of vendor processing time. Choose Next Business Day delivery.
  • Crate & Barrel Artichoke Lemon Pesto
    crateandbarrel.com
    A savory appetite teaser from Bella Cucina, this creative variation on pesto combines wonderful fresh ingredients starring the artichoke. Accents of lemon, parsley, Parmigiano and garlic combine in a delectable blend for spreading on crackers or bread or use as a pasta sauce.
  • Crate & Barrel Jack Rudy Small Batch Tonic
    crateandbarrel.com
    The family of the late Jack Rudy has revived the larger-than-life inventor's homemade tonic syrup, now crafted in small batches for professional and home mixologists. Essentially a quinine concentrate, this tonic syrup is mixed with sparkling water to mix with gin or vodka for a classic cocktail. Quinine culled from the cinchona tree is blended with selected botanicals and sweetened with real cane sugar for a complex mixer that introduces a fine bitterness to any cocktail and stands up to the finest spirits.
  • Williams-Sonoma Classic Hot Chocolate
    williams-sonoma.com
    Hot chocolate is distinctly different from hot cocoa. Because it’s produced from shavings of premium chocolate rather than cocoa powder, our hot chocolate is intensely chocolaty, with a well-rounded body, rich taste, smooth texture and exquisite aroma. Inspired by the hot chocolate served in Parisian cafés, it’s made with artisanal bittersweet chocolate that liquefies quickly and consistently in hot milk. The chocolate is crafted for us by Guittard, expert San Francisco chocolate makers since the 19th century. 12 oz.(makes 8 cups). Made in USA.
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  • Williams-Sonoma Green Cardamom Pods
    williams-sonoma.com
    A member of the ginger family, cardamom is the fruit of a tall, perennial shrub that is native to southern India but also flourishes in tropical regions around the globe. The seeds, celebrated for their exotic aroma and warm, spicy-sweet flavor, are encapsulated in these fresh, bright green pods. Among the world's most precious spices, cardamom is prized for its intense aroma and warm, spicy sweetness. Indian cooks rely on cardamom to add classic flavor to curries, fruit dishes and baked goods – it's also a signature ingredient in spicy chai teas. Cardamom also plays a flavorful role in German, Russian and Scandinavian cookery, adding sweet spice to cakes, pastries and breads. Whole cardamom pods, lightly crushed, can be used to flavor everything from braises and casseroles to marinades and hot mulled wine. The fragrant seeds can also be removed from the pod and crushed in a spice grinder. These premium, all-natural cardamom pods are sourced from India by a family-owned artisanal spice company in Northern California's Napa Valley. 1.3 oz. Product of India.
  • Williams-Sonoma Dried Wild Mushroom Blend
    williams-sonoma.com
    Wild mushrooms are in season year-round when you have our signature blend on your pantry shelf. We worked with premier American mushroom growers to create the perfect combination of flavors and textures for your favorite recipes. Our rich, earthy blend of dried mushrooms includes five famous varieties: shiitake, Portobello, oyster, nameko and chanterelles. 2 oz. each. Made in USA.
  • Williams-Sonoma House Olive Oil
    williams-sonoma.com
    From the Lucero family, producers of olive oil for three generations, this unfiltered extra-virgin olive oil is made from 100% California-grown late-harvest arbequina olives. We chose it as our house oil for its extraordinary quality and taste – smooth and buttery, with a light peppery finish. An excellent unfiltered extra-virgin olive oil with a warm green color and smooth, subtle taste. Certified by the California Olive Oil Council, it has earned the highest honors nationwide. Use it to make salad dressings, drizzle it over grilled meats and vegetables, or mix it with aged balsamic vinegar as a dip for crusty bread. 25.4 oz. Made in USA.
  • Creamy Caramel Ice Cream Starter
    williams-sonoma.com
    Sweet and sophisticated, our starter makes it easy to prepare homemade ice cream with the irresistible taste of creamy caramel, a perfectly balanced blend of browned-sugar sweetness with a hint of salt. Simply mix with heavy cream and half-and-half, pour into your ice cream maker and freeze. In about 30 minutes, you’ll enjoy creamy ice cream that appeals to kids and grownups alike. 12.7 oz. (contains two individually sealed packets; each makes 1 quart premium ice cream). Made in USA.
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  • Williams-Sonoma Cinnamon Sticks
    williams-sonoma.com
    Prized by chefs around the globe, Korintje cinnamon is famous for its intense spicy flavor, lively fragrance and rich color. The cinnamon sticks are actually curled “quills” of dried evergreen bark, harvested from trees grown in lush volcanic soil on the slopes of Sumatra’s legendary Mt. Korintje. The pristine mountain conditions imbue the spice with an exceptional concentration of aromatic essential oils for rich cinnamon flavor and scent. 3 oz. Made in Indonesia.
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  • Williams-Sonoma Turkish Bay Leaves
    williams-sonoma.com
    Harvested from the Mediterranean bay laurel tree, our Turkish bay leaves are much milder and have a more complex flavor than their domestic cousins. Use them to add a delicately sweet astringency to your favorite dishes. Just one or two leaves will enhance a large roast or pot of homemade soup. Also called 'sweet bay leaves', these leaves grow wild on the hilly mountains of western Turkey in the area around Izmir (Smyrna). The aromatic leaves have a subtle, complex flavor with a delicate, tangy sweetness. Use this flavorful herb to season roast poultry, pork or beef. Add bay leaves to your favorite marinades, sauces, soups and stews. You can also add the fragrant leaves to cooking water for potatoes or noodles to give a hint of herbal flavor. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 0.19 oz. Made in the USA of imported ingredients.
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  • Williams-Sonoma Vodka Pasta Sauce
    williams-sonoma.com
    This velvety sauce gets its garden-fresh character from the very best tomatoes, slowly simmered and pureed for a smooth, rich flavor and texture. A hint of vodka is the secret ingredient that brings out the fruity sweetness of the tomatoes, balanced by heavy cream and a dash of spicy red chili peppers. For a memorable meal in minutes, simply heat the sauce and toss with freshly cooked pasta. 1 lb. 10 oz. Made in USA.
  • Williams-Sonoma Marinade, Chili & Lime
    williams-sonoma.com
    Our Latin-style marinade adds big, bold flavor to everything from meats, chicken and seafood to tofu and tempeh. We've slow-simmered tangy lime juice with roasted garlic and onions, then jazzed up the blend with chilies for just the right amount of spicy heat. This versatile marinade is the perfect prelude to a variety of cooking techniques—use it before grilling, roasting or pan-searing. 12.7 oz. Made in USA.
  • Williams-Sonoma Hickory Smoked Sea Salt
    williams-sonoma.com
    Smoked salt has long been a favorite seasoning, dating back to the days when Vikings infused sea salt crystals with the smoke from aromatic wood fires. Continuing this proud culinary tradition, our all-natural hickory-smoked sea salt is extremely versatile, adding rich, smoky flavor to a wide variety of foods. To create this savory seasoning, delicate flakes of premium Pacific sea salt are naturally smoked over fragrant hickory wood fires. Hickory Smoked Salt adds distinctive flavor to everything from meats, poultry and seafood to salads, soups, sauces and vegetables. For an irresistible snack, sprinkle it on hot, buttered popcorn. Use this richly flavored salt as an ingredient in your favorite vinaigrettes, barbecue sauces and grilling spice rubs. The premium, all-natural ingredients for our Hickory Smoked Salt are sourced from around the world and expertly blended by a family-owned artisanal spice company in Northern California's Napa Valley. 3.1 oz. Made in USA.
  • NM EXCLUSIVE Smothered Pretzels
    horchow.com
    Chocolate-covered pretzel rods with assorted decorative coatings. 12 pretzels; net wt. 18 oz. Made in the USA. Allergen Information: Contains dairy and wheat; may contain peanuts and/or trace amounts of allergens not listed in the ingredients.
  • Horchow Truffle Mashed Potatoes
    horchow.com
    Comfort food at its best, classic mashed potatoes have real truffles incorporated into the dish for a new and exotic taste treat. Mashed potatoes infused with truffles. Ships frozen. Thaw in refrigerator overnight. Remove from refrigerator 1 hour before heating. Heat in microwave on high for 4-5 minutes; let stand 2-3 minutes before serving. Order includes two 1.5 lb. trays for a total of 3 lbs. Serves 12; approximately 4 ounces per serving. Made in the USA. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. Allergen Information: Contains dairy.
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  • Williams-Sonoma Italian Seasoning
    williams-sonoma.com
    Our fragrant seasoning blend makes it easy to bring home the signature flavors of Italy. To enliven foods with a perfect balance of complex herbal notes, we've combined six classic Mediterranean herbs: basil, rosemary, sage, oregano, thyme and marjoram. A great seasoning for beef, poultry and lamb, it also adds soft, rich flavor to marinades, salad dressings, sauces and soups. For extra-flavorful garlic bread, mix the herbs with butter, garlic and parmesan cheese, spread on crusty bread, then broil or bake till bubbly. .5 oz. Grown in Albania, Morocco and California; blended in California.
  • Williams-Sonoma Whole Thyme Leaves
    williams-sonoma.com
    Thyme is a wonderfully versatile herb whose delicate character complements the signature flavors of cuisines around the globe. In fact, many chefs consider thyme to be among the most indispensable seasonings in the kitchen. Count on it for soups, stews, marinades – and much more. Our dried thyme leaves are mild and subtly sweet, with notes of mint and citrus. Use thyme to enhance grilled or roasted lamb, chicken and pork. Add thyme to your favorite egg dishes – from omelets to quiches and frittatas. For a simple side dish, drizzle potato wedges with olive oil, sprinkle with thyme, then roast until golden-brown. Thyme is also a great topping for broiled tomatoes. Try adding thyme leaves to your favorite spice blends and seasoning rubs. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 0.8 oz. Made in the USA of imported ingredients.
  • Golden Edibles Chocolate-Covered Dried Fruit
    saksfifthavenue.com
    om placement. CHRISTMAS DELIVERYTo ensure delivery in time for Christmas, place your order by December 17 at 3PM (ET). Christmas delivery cannot be guaranteed after this date.
  • Williams-Sonoma Spice, Whole Greek Oregano Leaves
    williams-sonoma.com
    Ancient Greeks believed oregano was created by the goddess Aphrodite as a symbol of happiness. Today, many modern cooks feel the same way. Throughout the Mediterranean and beyond, aromatic oregano leaves are a favorite way to add intense herbal flavor to all sorts of rustic dishes. Our fragrant dried oregano has a warm, slightly bitter flavor that's especially well-suited to Mediterranean-style cooking. Use oregano leaves in everything from soups, stews and casseroles to stuffings and sauces. Oregano was used to flavor the original pizzas created by bread bakers in Naples, who topped their dough with oregano leaves and peppery tomato sauce. Sprinkle oregano leaves over a traditional Greek salad – their herbal character is a perfect complement to the bright dressing, briny olives and tangy cheese. Add oregano to marinades for your favorite meats – it's especially good with grilled lamb. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 0.6 oz. Made in the USA of imported ingredients.
  • Williams-Sonoma Smoked Paprika, Sweet
    williams-sonoma.com
    Continuing a long European tradition, sweet bell peppers are slowly dried in the sun, then smoked over wood fires. The freshly ground peppers create a vibrant seasoning that enlivens your favorite dishes with bright, complex flavor and a hint of smoke. The most versatile of paprikas, this smoky, brilliant-red spice lends vibrant color and a delicate complexity to all sorts of dishes. Use this subtle spice to season a variety of egg dishes – from deviled eggs and omelets to quiches and frittatas. Incorporate this smoky seasoning into your favorite spice rubs for lamb and beef. Mix sweet smoked paprika with creamy mayonnaise to create an irresistible sandwich spread. This premium, all-natural herb is sourced from around the world and expertly blended by a family-owned artisanal spice company in California's Napa Valley. 1.8 oz. Made in the USA of imported ingredients.
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  • Williams-Sonoma Spice, Garlic Pepper Seasoning
    williams-sonoma.com
    This pungent blend of two favorite seasonings is freshly ground just before packaging to preserve its full-bodied flavor. Use it to add a zesty kick to roast chicken, vegetables, salads and soups. Freshly ground for rich flavor. No additives.
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