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  • Ice Cream Cookie Sandwiches
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    Order Ice Cream Cookie Sandwiches made with your favorite rich and creamy Cold Stone Ice cream.
  • Mediterranean Meze Platter
    williams-sonoma.com
    A San Francisco favorite since 1956, Haig's Delicacies has been hand-making Mediterranean foods from family recipes using only wholesome, natural ingredients. This meze platter is a sampling of their best bites, perfect for entertaining. Classic Hummus: Creamy ground garbanzo beans with a touch of richness from tahini, balanced by lemon juice and a hint of garlic. 8 oz. Baba Ghanoush: Fragrant roasted eggplants blended with tahini, lemon, garlic and spices. 8 oz. Tzatziki: Tangy Greek yogurt and cool cucumbers paired with garlic and dill. 8 oz. Falafel: A crisply fried garbanzo bean patty, served with a rich tahini sauce. 6 oz. (20 pieces). Dolmas: Tender grape leaves encase a savory filling of rice, onions, herbs and spices. 14 oz. (8 pieces). Spanakopita: Buttery, flaky phyllo layered with tender spinach, onions and Bulgarian feta. 6 oz. (8 pieces). Lavash: Thin and light, lavash is a classic flatbread, perfect for dipping or wrapping around meze. 10 oz. (5 pieces). Baklava: Flaky phyllo dough brushed with organic clarified butter, layered with crushed walnuts, organic honey and a touch of aromatic cinnamon. 12 oz. (6 pieces). 4 lb. 10 oz. total. Shipped chilled. Made in USA.
  • Strawberry Island Breeze Slush Sonic Drive-In
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    An icy, tropical blend of pina colada slush and real strawberries fruit.
  • Willie Bird Smoked Turkey Whole, Available Now
    williams-sonoma.com
    Nobody smokes a turkey like Greg "Beagle" Brodsky, the transplanted Aussie who’s in charge of smoked meats at the famous Willie Bird Ranch in Sonoma County, California, where the free-range birds are raised on the tastiest, healthiest natural grains. Our whole, bone-in turkeys are rubbed with a brown-sugar cure and spiked with garlic, then slow-smoked to succulent perfection. The mild, moist meat has a spectacular smoky flavor and is delicious hot or cold. Approx. 12–13 lb. (serves 10–12). Shipped chilled. Made in USA.
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    • Chester's Flamin' Hot Fries Corn Potato Snacks 7 oz
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    • Ice Cream Cookie Sandwiches
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  • Ice Cream Cookie Sandwiches
    More info
    Order Ice Cream Cookie Sandwiches made with your favorite rich and creamy Cold Stone Ice cream.
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  • Shepherd's Pie
    williams-sonoma.com
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    Shepherd's pie, a traditional Irish favorite, gets an elegant update from the cooks at The Perfect Bite Co. Their version features large, tender chunks of beef, which are slow-simmered with winter butternut squash, leeks, carrots, onions and mushrooms in a creamy béchamel sauce. Each pie is crowned with a fluffy mashed potato topping and a sprinkling of crisp panko breadcrumbs—the perfect complement to the rich, velvety meat stew within. Arriving ready to bake, these shepherd's pies make a great family meal or an easy, impressive dish for entertaining. All you have to do is pop the pies into the oven, then serve. Two 28-oz. trays, 6 servings per tray. Shipped frozen. Made in USA.
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    • Vita Coco 100% Pure Coconut Water, 11.1-Ounce Containers (Pack of 12)
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  • McCafé Blueberry Pomegranate Smoothie :: McDonalds.com
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    Made with an alluring combination of blueberries and raspberries and a splash of pomegranate juice blended with ice and creamy low-fat yogurt.
  • Seasonal Harvest Fruit Blend
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  • HOW TO MAKE VEGAN STRAWBERRY ICE CREAM
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  • Neapolitan ice cream sandwiches
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    Neapolitan ice cream sandwiches recipe - Lightly grease a 1.5-litre terrine or loaf pan, then line with plastic wrap, leaving enough overhanging to cover the top. Transfer to the freezer while you make the ice...
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  • McCafé Frappé Chocolate Chip :: McDonalds.com
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    An indulgent combination of rich mocha, sweet caramel and a hint of coffee, with added chocolate chips, all blended to perfection. Topped with whipped cream plus a double drizzle of chocolate and caramel.
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    • Maceta de fruta fresca un postre vistoso y muy sano Fiestas infantiles y cumpleaños de niños
    • Maceta de fruta fresca un postre vistoso y muy sano Fiestas infantiles y cumpleaños de niños
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  • Sticky Buns, Set of 12
    williams-sonoma.com
    Experience the enticing aroma and irresistible flavor of just-baked sticky buns. From French pastry chef Jean-Yves Charon, ours are prepared from scratch using his signature recipe and a buttery croissant dough. Sticky buns are hand made and rolled with a generous layer of caramelized pecans. Packaged in three individual tins with four sticky buns each, allowing you to bake smaller batches. Easy to prepare: simply let rise overnight, then bake. Shipped frozen. 12 sticky buns (2 lb. 11 oz. total). Made in USA.
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  • McCafé Strawberry Banana Smoothie :: McDonalds.com
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    The perfect combination of strawberry and banana blended with ice and creamy low fat yogurt.
  • Classic & Chocolate Croissants, Set of 30
    williams-sonoma.com
    Master pastry chef Jean-Yves Charon prepares our classic and chocolate croissants in the traditional French style, using butter and ultrathin layers of yeast dough, laboriously folding and cutting the pastry by hand. The chocolate croissants are further enriched with a filling of premium chocolate from renowned Belgian maker Callebaut. Preparation for you is simple: allow the croissants to rise overnight, then bake and enjoy warm from the oven at their flaky, buttery finest. 30 croissants, 15 classic and 15 chocolate (5 lb. 10 oz. total). Shipped frozen. Made in USA.
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  • Classic Croissants, Set of 15
    williams-sonoma.com
    Master pastry chef Jean-Yves Charon crafts our croissants in the traditional French style, using his buttery, award-winning puff pastry, cutting and shaping the pastries by hand. Shipped frozen, they are easy to prepare—just let rise overnight and then bake. The croissants emerge from the oven with flaky, golden-brown exteriors, delicate interiors and an irresistible buttery aroma. There’s no simpler way to bring a taste of France to the breakfast table. 15 croissants; 2 lb. 13 oz. total. Shipped frozen. Made in USA.
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  • the house zalad clipped by salvsnena
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