The Tex-Mex Cookbook - A History in Recipes and Photos
Like it to save to your profile
  • This is Your Cookbook Your Personalised Barbecue Cookbook
    notonthehighstreet.com
    The perfect gift for dads, or anyone who likes to barbecue! A beautiful, personalised cookbook full of mouth-watering recipes, hand-picked just them. Your Personalised Barbecue Cookbook
  • Martha Stewart Cakes Cookbook
    macys.com
    Discover delicious new bundts, loaves, layers and more in Martha Stewart's Cakes cookbook.
  • Martha Stewart Appetizers Cookbook
    macys.com
    Discover delicate new nibbles and snacks that are a feast for the eyes as well as the tummy in this Appetizers cookbook from the Martha Stewart Collection.
  • Martha Stewart Cupcakes Cookbook
    macys.com
    Swirled and sprinkled, dipped and glazed or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. The editors of Martha Stewart Living share 175 ideas for simple to spectacular creations - with cakes, frostings, fillings, toppings and embellishments that can be combined to produce just the right cupcake for any occasion.
  • Martha Stewart Cooking School Cookbook
    macys.com
    Having this cookbook is like having Martha by your side...helping to teach you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and so much more.
  • Peter Popple's Popcorn Peter Popple's Popcorn Cookbook
    notonthehighstreet.com
    The hottest new trend in snacks is Popcorn! It's healthy, fun and easy to make at home; fact, its popalicious! Let Peter Popple, a young scientist who just mad about all things popcorn be your guide as he takes you children through twenty-six fun, delicious recipes create home together. There's for picnics the park, party snacks, movie nights even that's perfect lunch box; plus facts keep kids entertained. Popple's Popcorn Cookbook an easy-to-use must every family.
  • This is Your Cookbook Personalised Student Cookbook
    notonthehighstreet.com
    Create a unique personalised cookbook full of delicious, cheap and easy recipes suitable for any student. Personalised Student Cookbook
  • Berylune The Kinfolk Table Recipe Book
    notonthehighstreet.com
    Recipes for Small Gatherings by Nathan Williams The Kinfolk Table Recipe Book
  • Deservedly-So Leather Recipe Book
    notonthehighstreet.com
    A beautifully handmade recycled leather recipe book. With smooth plain pale cream pages it's perfect for writing in recipes and dinner party menus. Leather Recipe Book
  • This is Your Cookbook Personalised Wedding Gift Cookbook
    notonthehighstreet.com
    The perfect gift for food lovers: a beautiful, personalised cookbook full of mouth-watering tried and tested recipes, hand-picked just them. Personalised Wedding Gift Cookbook
  • Dibor Old Town Market Recipe Book Holder
    notonthehighstreet.com
    Add some Vintage charm to your kitchen with this beautiful rustic recipe stand. Old Town Market Recipe Book Holder
  • Posh Totty Designs Creates Personalised Recipe Book
    notonthehighstreet.com
    This gorgeous recipe book is the perfect place to keep those all important recipes be passed down for generations come. Personalised Recipe Book
  • Death By Burrito Cookbook
    trouva.com
    Delicious modern recipes from the revolutionary Mexican eatery in the heart of Shoreditch, London. A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, these dishes put taste first and the truly exceptional range of starters, main meals and sides prioritises fresh, vibrant flavours. 246 x 189mm160 pages.
  • James Beards All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants
    surlatable.com
    The renowned James Beard Foundation chooses the greatest of Americas homegrown eateries and presents recipes for their crave-worthy foods. Every town has one: a humble restaurant serving up soul-satisfying food, a place that pulls the whole community together. Maybe its in a cinderblock shack or a clapboard house, but its the kind of place you take for granteduntil you leave town and an uncontrollable craving takes over. These are Americas Classicslocal eateries recognized by the James Beard Foundation as timeless institutions within their communities. This cookbook brings together eighty of their recipes so the home cook can re-create such regional favorites as St. Elmos Crab Mac and Cheese, The Sheds Red Chile Enchiladas, Aunt Carries Indian Pudding, Bowens Island Frogmore Stew, Totonnos White Clam Pizza, Camp Washingtons Cincinnati Chili, and Gotts Roadside Cheeseburger (with the secret sauce!). Just as good as the food are the inspiring tales behind these mom-and-pops, told in oral histories: how an immigrant grandfather turned an heirloom dish into a booming business, or how a vengeful lovers recipe for spicy fried chicken earned a cult following. James Beards All-American Eats is a tribute to the local treasures and unsung heroes of true American cooking, as well as a collection of recipes for craveable classic dishes.
  • In The Kitchen: Air Fryer Cookbook
    surlatable.com
    Air fryers are revolutionary kitchen appliances that use superheated air to fry, bake, grill and steam without the added calories and mess of traditional cooking methods. Fast and fuss-free, they cook food uniformly and seal in natural juices. Allison Waggoner invites you to the epicurean world of air frying. She has created the most complete, all-inclusive air-frying guide with over 220 easy recipes and exquisite gourmet photos. She even shares her secret of making the best french fries in the world using less than a teaspoon of oil!This special Sur La Table edition of In the Kitchen; Air Fryer Cookbook dives deep into the versatility of cooking with your air fryer. These flavorful recipes will work with every size and style of air fryer. Perfect for beginners and pros alike, this book will inspire you to cook healthy, balanced meals that your whole family will love.
  • 'small Victories - Recipes, Advice + Hundreds Of Ideas For Home Cooking Triumphs' Cookbook
    nordstrom.com
    ""I can't wait to cook my way through this amazing new book,"" Ina Garten writes in the foreword to this cookbook of more than 400 recipes and variations from Julia Turshen, writer, go-to recipe developer and co-author of best-selling cookbooks such as Gwyneth Paltrow's It's All Good, Mario Batali's Spain...on the Road Again and Dana Cowin's Mastering My Mistakes in the Kitchen.The process of truly great home cooking is demystified via more than a hundred lessons called out as ""small victories"" in the funny, encouraging headnotes; these are lessons learned by Julia through a lifetime of cooking thousands of meals. This beautifully curated, deeply personal collection of what Chef April Bloomfield calls ""simple, achievable recipes"" emphasizes bold-flavored, honest food for breakfast, lunch, dinner and dessert. More than 160 mouthwatering photographs from acclaimed photographers Gentl + Hyers provide beautiful instruction and inspiration, and a gingham spine elevates this entertaining and essential kitchen resource into a covetable gift for both beginners and accomplished home cooks. Brand: Chronicle Books. Style Name:'small Victories - Recipes, Advice + Hundreds Of Ideas For Home Cooking Triumphs' Cookbook. Style Number: 5246552. Available in stores.
  • Lidias Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook
    surlatable.com
    From Americas beloved ambassador of Italian culinary traditions comes the ultimate master class: a beautifully produced, definitive guide to Italian cooking, coauthored with her daughter, Tanya. A wonderful addition to any kitchen, this autographed book covers everything from ingredients to techniques to tools, and includes more than 400 delectable recipes. Teaching has always been Lidias passion, and in this magnificent guide she generously shares her deep understanding of what it takes to create delicious Italian meals. With this book, readers will learn all the techniques needed to master Italian cooking. Lidia introduces us to the full range of standard ingredientsmeats and fish, vegetables and fruits, grains, spices and condimentsand how to buy, store, clean and cook with them. The 400 recipes run the gamut from classics like risotto alla milanese and Tagliatelle with Mushroom Sauce to Lidias originals like Bread-and-Prune Gnocchi and Beet Ravioli in Poppy Seed Sauce. She gives us a comprehensive guide to the tools every kitchen should have to produce the best results. And she has even included a glossary of cuisine-related words and phrases that will prove indispensable for cooking, as well as for traveling and dining in Italy.
  • Zoku Endless Summer: Ice Cream Recipes
    surlatable.com
    Imagine a never-ending ice cream parlor, full of classic favorites and fresh originals. With the Zoku Ice Cream Maker, 54 recipes like White Chocolate Fudge Swirl to get you started, and your creativity running wild, you can create any flavor any time of the year. The possibilities are as endless as summer itself.
  • Williams-Sonoma What's For Dinner: Pasta Night Cookbook
    williams-sonoma.com
    When pasta's on the menu, you can count on lots of smiles from the diners gathered around your table. In this volume of our What's for Dinner series, we make it easy to prepare great pasta dishes for any occasion - from casual weeknight family suppers to elegant weekend dinner parties with friends. An essential for pasta lovers, this beautifully photographed book has 50 fabulous recipes, including creative pasta dishes and companion sides to round out the meal. Learn to prepare a simple, versatile homemade pasta dough using either traditional wheat flour or gluten-free buckwheat flour. Includes a wide variety of recipes for pasta sauces, including marinara, bolognese, alfredo, pesto, puttanesca, arabbiatta and vodka-tomato cream sauce. Discover expert tips for everything you need to know about choosing, cooking and serving pasta. Highlights include pasta primavera, sweet potato gnocchi, penne with cauliflower and taleggio, shrimp scampi, fettuccini with sweet sausage and peppers, spaghetti carbonara, macaroni and cheese, classic beef lasagna and pumpkin ravioli. Hardcover, 128 pages.
  • Zoku Art Of Slush Recipe Book
    frontgate.com
    Designed to accompany the Zoku Slush and Shake Maker, the Zoku Art of Slush Recipe Book is filled with 96 pages of taste-tempting milkshake and smoothie creations. From healthy slushies loaded with fresh fruit to creamy shakes, this recipe book reinvents summertime refreshment. Assorted slushie, milkshake and smoothie recipes . Created to accompany the Zoku Slush and Shake Maker . Includes healthy and dessert-type recipes . 96 pages; soft cover . Imported.
  • Liberty Neiman Marcus Cooks Cookbook
    neimanmarcus.com
    Written by Kevin Garvin with John Harrisson. Includes timeless favoritesfrom the Popovers with Strawberry Butter and the Chicken Salad to the famous Chocolate Chip Cookies as well as more contemporary recipes such as Avocado, Grapefruit, and Quinoa Salad; Roasted Salmon with Brussels Sprouts and Farro; and Chicken Paillard with Couscous and Tomato Basil Sauce to fit a healthier lifestyle. Illustrated; photographs by Jody Horton. 9W x 1D x 11T. Imported.

Get sale alerts on styles you love

Continue
×
About