Time for tea
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    • tea Time for tea
    • Mainly China
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    • Milk Tea Time for tea
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  • Creamy Lime-Cilantro Dressing
    ourbestbites.com
    While food bloggers accross the internet are going crazy this week with things like corned beef, chocolate stout cake, and anything with Bailey’s, we here at Our Best Bites are taking a much simpler approach to St. Patrick’s Day and sticking with things that are green :) This is my knock-off version of a Costa Vida/Cafe Rio style dressing. I’m always getting asked for this recipe, so I finally wrote down what I do! There’s millions of recipes out there …
  • Creamy Lime-Cilantro Dressing
    ourbestbites.com
    While food bloggers accross the internet are going crazy this week with things like corned beef, chocolate stout cake, and anything with Bailey’s, we here at Our Best Bites are taking a much simpler approach to St. Patrick’s Day and sticking with things that are green :) This is my knock-off version of a Costa Vida/Cafe Rio style dressing. I’m always getting asked for this recipe, so I finally wrote down what I do! There’s millions of recipes out there …
  • Creamy Lime-Cilantro Dressing
    ourbestbites.com
    While food bloggers accross the internet are going crazy this week with things like corned beef, chocolate stout cake, and anything with Bailey’s, we here at Our Best Bites are taking a much simpler approach to St. Patrick’s Day and sticking with things that are green :) This is my knock-off version of a Costa Vida/Cafe Rio style dressing. I’m always getting asked for this recipe, so I finally wrote down what I do! There’s millions of recipes out there …
  • Creamy Lime-Cilantro Dressing
    ourbestbites.com
    While food bloggers accross the internet are going crazy this week with things like corned beef, chocolate stout cake, and anything with Bailey’s, we here at Our Best Bites are taking a much simpler approach to St. Patrick’s Day and sticking with things that are green :) This is my knock-off version of a Costa Vida/Cafe Rio style dressing. I’m always getting asked for this recipe, so I finally wrote down what I do! There’s millions of recipes out there …