ValPeltro Beaded Creamer
  • Arte Italica Perlina Cup & Saucer
    bloomingdales.com
    Vivid white ceramic is carefully detailed by hand with a delicately beaded pewter rim to form this Arte Italica dinnerware with a refined yet classic sensibility. Ceramic/pewter. Dishwasher safe. Made in Italy. Cup is 3"H; saucer is 6.5"D. Handmade.
  • Arte Italica Splendore Cereal Bowl
    bloomingdales.com
    Recalling the distinctive look of Florentine alabaster, carefully mouth-blown glass is swirled with white details and finished with an iridescent glaze to form this striking bowl from Arte Italica. Made by hand in Italy, it's edged in ornate pewter beading. Pewter/glass. Hand wash. Made in Italy. 2.5" High x 6.5" diameter.
  • Arte Italica Splendore Deep Serving Bowl
    bloomingdales.com
    Recalling the distinctive look of Florentine alabaster, carefully mouth-blown glass is swirled with white details and finished with an iridescent glaze to form this striking serveware collection from Arte Italica. Made by hand in Italy, each piece is edged in ornate pewter beading. Pewter/glass. Hand wash. Made in Italy. 6.25" High x 12" diameter.
  • Arte Italica Splendore Salad/Dessert Plate
    bloomingdales.com
    Recalling the distinctive look of Florentine alabaster, carefully mouth-blown glass is swirled with white details and finished with an iridescent glaze to form this striking plate from Arte Italica. Made by hand in Italy, it's edged in ornate pewter beading. Pewter/glass. Hand wash. Made in Italy. 9.5" Diameter.
  • Arte Italica Splendore Soup/Pasta Bowl
    bloomingdales.com
    Recalling the distinctive look of Florentine alabaster, carefully mouth-blown glass is swirled with white details and finished with an iridescent glaze to form this striking bowl from Arte Italica. Made by hand in Italy, it's edged in ornate pewter beading. Pewter/glass. Hand wash. Made in Italy. 2" High x 9.5" diameter.
  • Fall In Love
    Styling idea
  • Reed & Barton Heritage Small Cake Stand
    bloomingdales.com
    Edged with a softly hammered border and elegant beaded details, Reed & Barton's cake stand lends polished presence to desserts or hors d'oeuvres. Pewter plate. Hand wash. Imported. 8"D x 5.187"H. Includes a beveled glass insert. Handsomely packaged for gift-giving.
  • Arte Italica Splendore Mug
    bloomingdales.com
    Recalling the distinctive look of Florentine alabaster, carefully mouth-blown glass is swirled with white details and finished with an iridescent glaze to form this striking drinkware from Arte Italica. Made by hand in Italy, it's edged in ornate pewter beading. Pewter/glass. Hand wash. Made in Italy. 4.25" High.
  • Arte Italica Perlina Mug
    bloomingdales.com
    Vivid white ceramic is carefully detailed by hand with a delicately beaded pewter rim to form this Arte Italica dinnerware with a refined yet classic sensibility. Ceramic/pewter. Dishwasher safe. Made in Italy. 3.5"D x 4"H. Handmade.
  • Arte Italica Perlina Salad/Dessert Plate
    bloomingdales.com
    Vivid white ceramic is carefully detailed by hand with a delicately beaded pewter rim to form this Arte Italica dinnerware with a refined yet classic sensibility. Ceramic/pewter. Dishwasher safe. Made in Italy. 8.25"D. Handmade.
  • Arte Italica Splendore Dinner Plate
    bloomingdales.com
    Recalling the distinctive look of Florentine alabaster, carefully mouth-blown glass is swirled with white details and finished with an iridescent glaze to form this striking plate from Arte Italica. Made by hand in Italy, it's edged in ornate pewter beading. Pewter/glass. Hand wash. Made in Italy. 10.75" Diameter.
  • Shun Classic Steak Knives, Set of 4
    surlatable.com
    Preserve the delicious flavor of your fresh-off-the-grill steaks with this elegant, efficient knife set. With Shun’s incredibly sharp, clean edge, there is no need for serrations. The knife simply glides through your steak, leaving moisture where it belongs and enhancing your dining experience. Shun Classic’s tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife’s beauty is function: a razor-sharp blade offering precision performance. Shun’s VG-MAX steel core'known for its incredible edge retention'is clad with Damascus stainless steel, then bead-blasted, revealing the woodgrain pattern of the steel that allows the blade to slide easily through food. The result is a knife that’s sharp, durable, and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens. 4¾" blade. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Handcrafted in Seki City, Japan. Set of four steak knives comes in a beautiful presentation/storage box. Free sharpening on all Shun cutlery for as long as you own it. Click for details
  • Geen titel #289
    Styling idea
  • GG Collection 88-Oz. Pitcher
    horchow.com
    Beverage service takes on an aura of old-world hospitality with this striking pitcher. It features an overall hammered texture, beaded handle and base, generous mouth for filling and serving, and a bit of historical accuracy in its shape and color tone. Handcrafted of stainless steel and brass. Hand-painted finish. Wipe clean with mild soap and water. Holds 88 ounces; 8"W x 6.5"D x 9.5"T. Imported.
  • Georg Jensen Bowl 19A
    georgjensen.com
    The Louvre Bowl – so called since the Musée des Arts Décoratifs at Musée du Louvre in Paris acquired this bowl for their permanent collection in 1914. The Louvre Bowl is one of Georg Jensen’s most internationally famous pieces. It has been acquired by numerous museums around the world. It often features in advertisements in international journals, and in Denmark it was one of the motifs when the Danish Postal Authorities celebrated Danish design by using outstanding products as motifs on Danish stamps. As most of Georg Jensen’s designs the bowl is in the Art Nouveau style with the characteristic ornamental curved lines, organic structures, decorative ornaments of flora and fauna, and the use of honest and skilfully crafted materials. As characteristic of Georg Jensen, he shows restraint in the use of decoration which is limited to the middle section of leaves and beads leaving the rest of the bowl only decorated on the surface with hammer marks. The bowl is a brilliant conception; the manner in which it seems to hover weightlessly on a base of leaves is a lovely illustration of Georg Jensen’s ability to unite ‘fine art’ with ‘arts and crafts’. This fruit bowl is a whole little sculpture in itself, and demonstrates very clearly the effect of the hammered surface. The base of leaves and beads consists of 12 individual pieces with a total of 24 beads, which have been filed and polished to a perfectly smooth surface. Then the pieces have been soldered on to the base piece by piece. The challenge for the silversmith is that the 12 individual pieces must have the exact same height, a certain angle pointing away from the centre and at the same time they must have the perfect angle both horizontally and vertically as the rim and the bowl, which are soldered on afterwards, otherwise it will look lopsided. Design year: 1912. Materials: Sterling silver. Measurements: H: 16.7 cm / 6.57 inches Ø: 20 cm / 7.87 inches.
  • Horchow 16-Piece "Genevieve" Dinnerware Service
    horchow.com
    An embossed pattern of dots, fleurs, and scalloped beading adds texture to this charming dinnerware. Made of earthenware. Microwave and dishwasher safe. Service includes four four-piece place settings. Imported.
  • Shun Blue 3-Piece Knife Set
    williams-sonoma.com
    The Shun Blue Steel series was developed in partnership with award-winning chef Chris Cosentino, known for his “nose to tail” philosophy of using the whole animal. These traditional Japanese knives feature a core of blue steel-a fine-grained carbon steel favored by professional chefs for its blazing sharpness- that is encased between two layers of stainless steel. This set equips you with three essential knives from the Japanese kitchen-the honesuki , the kiritsuke and a multipurpose utility/butcher knife-for covering a wide range of cutting tasks. Kiritsuke knife: In Japan, using a kiritsuke is a sign of a master chef. A skilled cook can do just about anything with this long-bladed knife, which functions like a chef's knife for all-purpose chopping, thin slicing and mincing. Utility/butcher knife: Excels at breaking down larger pieces of meat into cuts for cooking, and makes quick work of separating meat from bone. The size and shape also makes it an ideal all-purpose utility knife for the kitchen. Honesuki knife: With its triangular blade, the honesuki is used for boning poultry, but it also excels at other meat-trimming tasks, such as frenching a rack of lamb. Japanese san mai construction features carbon steel between two layers of stainless steel, providing the ultra-sharpness of carbon steel with the easier maintenance and added corrosion resistance of stainless steel. Blue steel, hardened to 61 Rockwell, is a super-hard, fine-grained carbon steel known for taking and maintaining an extremely sharp edge (“blue” refers to the paper the raw steel comes wrapped in). Mirror-polished blades have a bead-blasted edge where the two steels meet, showcasing the layered construction. Traditional Japanese hexagonal handles are made of gray PakkaWood. Each knife includes a protective sheath. Knives handcrafted in Japan; sheaths made in China.
  • Shun Blue Kiritsuke Knife
    williams-sonoma.com
    The Shun Blue Steel series was developed in partnership with award-winning chef Chris Cosentino, known for his “nose to tail” philosophy of using the whole animal. These traditional Japanese knives feature a core of blue steel – a fine-grained carbon steel favored by professional chefs for its blazing sharpness – that is encased between two layers of stainless steel. In Japan, using a kiritsuke is a sign of a master chef. A skilled cook can do just about anything with this long-bladed knife, which functions like a chef's knife for all-purpose chopping, thin slicing and mincing. Japanese san mai construction features carbon steel between two layers of stainless steel, providing the ultra-sharpness of carbon steel with the easier maintenance and added corrosion resistance of stainless steel. Blue steel, hardened to 61 Rockwell, is a super-hard, fine-grained carbon steel known for taking and maintaining an extremely sharp edge (“blue” refers to the paper the raw steel comes wrapped in). Mirror-polished blade has a bead-blasted edge where the two steels meet, showcasing the layered construction. Traditional Japanese hexagonal handle is made of gray PakkaWood. 10"-long blade, 5 1/4"-long handle. 8.5 oz. Custom traditional Japanese wooden saya, or sheath, included with the knife for safety and convenience. Knife handcrafted in Japan; sheath made in China.
  • Michael Aram New Molten Cake Stand
    bloomingdales.com
    Marked by incredible handcrafting, this cake stand features countless molten beads carefully placed by a highly skilled artisan. The look is streamlined, timeless, organic and soulful. Black granite/nickel plate. Hand wash. Imported. 5.25"H x 11" Handmade.
  • Garden Party
    Styling idea
  • Shun Classic Hollow-Edge Slicer, 9"
    surlatable.com
    This slicing knife’s long, narrow blade allows you to make a cleaner cut, which helps keep more of the juices'and thus more of the flavor'trapped in the meat. The longer blade lets you make precise slices with a single stroke, while the narrower profile and hollow–ground indentations help the blade glide through the meat with less friction. Shun Classic’s tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife’s beauty is function: a razor-sharp blade offering precision performance. Shun’s VG-MAX steel core'known for its incredible edge retention'is clad with Damascus stainless steel, then bead-blasted, revealing the woodgrain pattern of the steel that allows the blade to slide easily through food. The result is a knife that’s sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens. 9" blade. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Handcrafted in Seki City, Japan. Free sharpening on all Shun cutlery for as long as you own it. Click for details
  • Milady 4-Piece Hostess Set
    williams-sonoma.com
    True to the French spirit of dining well every day, these serving utensils meld classic elegance with exceptional durability and ease of care. Expertly crafted in a small town in Normandy, the collection features fiddleback handles edged with beading as refined as a string of pearls. Stainless steel lends heft and substance, along with a shine that rivals silver plate (no polishing required). Dishwasher safe. Made in France. Four-piece set includes a 9 3/4" serving fork, 9 3/4" serving spoon, 9 3/4” pastry server and 12” gravy ladle. Made in France.
  • Arte Italica Anna Caffe Creamer
    bloomingdales.com
    In a nod toward old-world inspiration, talented Italian artisans carefully craft this Arte Italica creamer by hand from the highest-quality pewter and glass. It's enhanced with a delicate pattern reminiscent of vintage lace. Pewter. Dishwasher safe. Made in Italy. 5.5" Wide x 3" high. Handmade.
  • Chef Kitchen
    Styling idea
  • Wallace 65-Piece "Euro Beads" Gold-Plated Flatware
    horchow.com
    Adorn the table with this exquisite gold-plated flatware. 24-kt. gold-plated flatware from Wallace® Silversmiths. 65-piece service includes 12 five-piece place settings and five-piece hostess set. Knife blades are not gold plated. Imported.
  • Shun Classic Chinese Chef’s Knife, 7¾"
    surlatable.com
    This vegetable cleaver’s broad blade enables you to slice everything from melons to eggplant with ease. Square-shaped heel with pointed tip is great for removing eyes from potatoes. This style is also known as a Chinese chef’s knife, as it makes quick work of cabbage, bok choy and other staples of Chinese cuisine. Shun Classic’s tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knife’s beauty is function: a razor-sharp blade offering precision performance. Shun’s VG-MAX steel core'known for its incredible edge retention'is clad with Damascus stainless steel, then bead-blasted, revealing the woodgrain pattern of the steel that allows the blade to slide easily through food. The result is a knife that’s sharp, durable, and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-evel safety standards for professional kitchens. 7¾" blade. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Handcrafted in Seki City, Japan. Free sharpening on all Shun cutlery for as long as you own it. Click for details
  • Shun Blue Butcher Knife
    williams-sonoma.com
    The Shun Blue Steel series was developed in partnership with award-winning chef Chris Cosentino, known for his “nose to tail” philosophy of using the whole animal. These traditional Japanese knives feature a core of blue steel – a fine-grained carbon steel favored by professional chefs for its blazing sharpness – that is encased between two layers of stainless steel. This utility/butcher knife excels at breaking down larger pieces of meat into cuts for cooking, and makes quick work of separating meat from bone. The size and shape also makes it an ideal all-purpose utility knife for the kitchen. Japanese san mai construction features carbon steel between two layers of stainless steel, providing the ultra-sharpness of carbon steel with the easier maintenance and added corrosion resistance of stainless steel. Blue steel, hardened to 61 Rockwell, is a super-hard, fine-grained carbon steel known for taking and maintaining an extremely sharp edge (“blue” refers to the paper the raw steel comes wrapped in). Mirror-polished blade has a bead-blasted edge where the two steels meet, showcasing the layered construction. Traditional Japanese hexagonal handle is made of gray PakkaWood. 6"-long blade, 4 3/4"-long handle. 4.5 oz. Custom traditional Japanese wooden saya, or sheath, included with the knife for safety and convenience. Knife handcrafted in Japan; sheath made in China.
  • Mariposa Sueño Double Ice Bucket
    bloomingdales.com
    Shaped by hand of durable recycled aluminum, this striking collection from Mariposa features a softly textured finish and beaded details for a look that's at once organic and refined. Recycled aluminum. Hand wash; towel dry. Imported. 21"L x 13.5"W x 10.5"
  • Mariposa Sueño Square Platter
    bloomingdales.com
    Shaped by hand of durable recycled aluminum, this striking collection from Mariposa features a softly textured finish and beaded details for a look that's at once organic and refined. Recycled aluminum. Hand wash; towel dry. Imported. 18.5"L x 12.5" W.
  • Sur La Table Pearl 16-Piece Dinnerware Set
    surlatable.com
    Our classic earthenware dinnerware set features muted hues and gently distressed edges with beaded detailing for a vintage feel. Elegant enough for entertaining, yet practical enough for everyday use, Pearl collection dinnerware coordinates with a wide range of décors. A stylish addition to any table, Pearl is only available at Sur La Table. Manufacturer: Sur La Table. Includes: Four 10½" dinner plates, four 8½" salad plates, four 14-oz. soup bowls, four 12-oz. mugs. Material: Earthenware. Care: Dishwasher safe. Use: Not intended for use in oven. Microwaveable, but may get hot. Use care when handling. Made in Portugal exclusively for Sur La Table. Shop the Pearl Dinnerware Collection »
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