Insulated to ensure that loaf cakes and quick breads won't overbrown, this one-pound loaf pan boasts a durable nonstick coating. Insulated sheet ensures even baking and a perfect crust. Two layers of aluminized steel distribute heat evenly for consistent baking. Technologically advanced ceramic-reinforced nonstick coating is bonded to the baking surface. Two layers thick, the coating won't chip or peel and is highly scratch resistant. Slanted ridge allows for easy handling. Won't warp or flex when exposed to a rapid change in temperature. Dishwasher safe.